Smoked Salmon Plate |
$16.00 |
traditional garnish |
Rock Shrimp & Conch Fritters |
$10.00 |
isla sauce |
Escargot Provencale |
$16.00 |
|
Tempura Shrimp & Asparagus |
$14.00 |
buttery ginger & garlic dipping sauce |
Peppered Tuna Tataki |
$16.00 |
w/ sesame, soy glaze, wasabi, & ginger |
Our Seafood Chowder |
$9.00 |
|
Black Bean Soup |
$6.00 |
|
House Salad |
$6.00 |
avocado vinaigrette |
Fresh Mozzarella Salad |
$12.00 |
tomato, roasted red pepper, basil, white balsamic vinaigrette |
Lamb Shank Braised In Castronovo Red |
$30.00 |
roasted garlic, & rosemary |
Peppered Prime N.Y. Strip Steak |
$36.00 |
pinot noir sauce, frizzled onions |
Seafood Pasta |
$30.00 |
shrimp, scallops, lobster, oven roasted tomato, & basil cream |
Crispy Roast Long Island Duck |
$30.00 |
mango, mandarine, & cashew sauce |
Grilled Filet Mignon |
$38.00 |
crispy fried spinach, bernaise sauce, & crazy taters |
"Chop Chop" Chicken |
$20.00 |
grilled with eggplant, peppers, scallion, & spicy thai chili sauce |
Simply Vegetarian |
$20.00 |
a creative healthy plate of the day's veggies, grains, & spice thai chili sauce |
"Ponchartrain" Lightly Blackened |
$32.00 |
topped w/crawfish & shrimp in a piquant creole cream |
"Ambassador" |
$32.00 |
sauteed w/ crabmeat, shiitake mushrooms, capers, & key lime butter |
"Adriatic" Grilled |
$28.00 |
then napped w/ olive oil & herb concoction |
"Juliette" |
$34.00 |
seared w/ shrimp, scallops, chardonnay butter, & toasted almonds |
"Mixed Nuts" Pistachio |
$30.00 |
cashew, & macadamia crusted, served w/ mango sauce |
Simply Grilled |
$28.00 |
sauteed, fried, or blackened |
The Mimosa |
$8.00 |
champagne, fresh oj |
The Fairytale |
$8.00 |
champagne, strawberry puree |
Champagne, Strawberry Puree |
$8.00 |
low "a" vodka, bloody mary mix, garnish |
Island Sangria |
$8.00 |
luis' recipe: fruits, fine wine, sake |
"Challa" Brulee |
$8.00 |
french toast, creamy & caramelized |
Three Eggs |
$7.00 |
any style, bacon or sausage, potatoes |
Hogfish & Eggs |
$12.00 |
pan-seared fish, eggs, potatoes |
Banana Pancakes |
$10.00 |
so dang good |
The French Benedict |
$12.00 |
poached eggs, ham, croissant, hollandaise |
Hogfish Benedict |
$15.00 |
seared fish, poached eggs, hollandaise |
Momma's Benedict |
$11.00 |
poached eggs, tomato, sauteed spinach |
Omelet Station |
$9.00 |
any three items, bacon, sausage, peppers, onions, mushrooms, asparagus, tomato, spinach, or cheddar |
Grilled Steak |
$15.00 |
eggs, & potatoes |
The Sandwich |
$7.00 |
fried eggs, bacon, & cheddar on croissant |
Black Bean Soup |
$6.00 |
with cilantro creme |
Garden Salad |
$6.00 |
greens & veggies, avocado vinaigrette |
Wedge Salad |
$12.00 |
romaine, tomato, avocado, gorgonzola, & pinot noir vinaigrette |
Tuna Tataki |
$16.00 |
peppered seared tuna, sesame, soy wasabi, & ginger |
The Breakfast Burger |
$10.00 |
fried egg, bacon, cheddar, potatoes |
Steak Salad |
$15.00 |
grilled steak over our garden salad |
The Big Grilled Cheese |
$8.00 |
cheddar, bacon, tomato on rye |
Crispy Shrimp & Grits |
$15.00 |
cheddar & ionions |
Blackened Catch Of The Day |
$16.00 |
creole sauce, potato, veggies |
Grilled Chicken Adriatic |
$12.00 |
robust garlic, herb, & olive oil |
Catch Of The Day "Mixed Nuts" |
$16.00 |
pistachio, cashew, & macadamia crusted, mago sauce, potato, & veggies |
Linguini Provencale |
$10.00 |
tomato, basil, garlic, wine, olive oil |
Crazy Taters |
$4.00 |
|
Grits |
$3.00 |
|
Rice |
$3.00 |
|
Veggies |
$4.00 |
|
Sauteed Spinach |
$4.00 |
|
Bacon |
|
ham, or sausage |
Croissant |
$3.00 |
|
Chicken Strips & French Fries |
$8.00 |
|
Fish Fingers & French Fries |
$8.00 |
|
Orrechiette Pasta & Butter |
$8.00 |
marinara, or alfredo |
Steak Frites |
$10.00 |
|
Chocolate Nutella Torte |
$10.00 |
|
Cheesecake |
$7.00 |
w/ raspberry sauce |
Six Layer Carrot Cake |
$10.00 |
|
Key Lime Pie |
$7.00 |
|
Creme Brulee Of The Day |
$10.00 |
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