| S1. Tum Ka Kai |
$4.50 |
sliced chicken in coconut milk soup with galangal, lemongrass, mushroom, kaffir-leaves, and lime juice |
| S1. Tum Ka Kai |
$5.25 |
shrimp |
| S2. Tomyum |
$4.50 |
mushrooms in lemongrass galangal soup with thai spices and chicken |
| S2. Tomyum |
$5.25 |
shrimp |
| S3. Poh Tack Soup |
$5.25 - $8.95 |
hot & sour soup with combination of seafood, tomato, and basil leaves |
| S4. Vegetable & Tofu Soup |
$4.50 - $7.95 |
tofu with veggie and mushroom in a clear broth sprinkled with scallion, cilantro & roasted garlic. |
| S5. Mushroom Miso |
$4.95 |
fresh mushrooms in miso soup |
| A1. Vegetables & Shrimp Tempura |
$7.95 |
fresh shrimp & veggie tossed in a light batter deep fried served with tempura sauce |
| A2. Spring Rolls |
$5.50 |
crispy rolls stuffed clear noodles, and veggie served with sweet & sour sauce |
| A3. Chicken Satay |
$6.95 |
skewered chicken marinated in herbs, grilled & served with peanut sauce |
| A4. Fried Calamari |
$6.95 |
fresh squid, lightly battered and deep-fried served with sweet & sour sauce |
| A5. Fried Tofu |
$4.95 |
cut tofu fried until crispy golden served with sweet and sour peanut sauce |
| A6. Homemade Curry Puff |
$5.95 |
thai curry puff stuffed with curried chicken, potatoes served with cucumber relish |
| A7. Shrimp Cake |
$7.95 |
marinated fried shrimp cake served with sweet & sour sauce |
| A8. Kyo Za |
$4.95 |
crispy fried dumpling stuffed with tofu & veggie served with sweet soy sauce |
| A9. Steamed Or Fried Dumplings |
$6.95 |
steamed or fried dumplings stuffed with shrimp, crabmeat, pork, water chestnuts, and thai herbs served with sweet soy sauce |
| A10. Shrimp Angel |
$6.95 |
crispy rolls filled marinated shrimp served with sweet and sour sauce |
| A11. Edamame |
$4.50 |
boiled green soy bean with a little bit salt |
| L1. Barb Kai |
$6.50 |
steamed minced chicken, onions, lime juice on a bed of mixed greens |
| L2. Grilled Beef Salad |
$7.50 |
grilled beef mixed with onions, carrots, tomatoes, cucumber with spicy lime juice |
| L3. Papaya Salad |
$6.50 |
julienne green papaya mixed with roasted peanuts, tomatoes, carrots, and string beans tossed with spicy lime dressing |
| L4. Summer Roll |
$5.95 |
fresh green leaf lettuce, carrot, basil, cucumber, bean sprout and tofu wrapped in rice paper served with peanut dipping sauce |
| L5. Egg Noodle Salad |
$7.95 |
egg noodle mixed with combination of seafood, onions, scallions, scallion with spicy lime juice |
| L6. Seaweed Salad |
$4.95 |
assortment of seaweed and miso dressing |
| N1. Pad Thai |
$10.99 - $8.99 |
thin rice noodles stir-fried with chicken or shrimp, red bean curd, peanuts, bean sprouts, scallions, and egg in tamarind sauce |
| N2. Drunken Noodle |
$10.99 - $8.99 |
choices of beef, chicken, pork, or seafood sauteed with wide rice noodles, tomato, basil leaves, sweet pepper in garlic sauce |
| N3. Pad Z-Ew |
$10.99 - $8.99 |
choices of shrimp, beef, chicken, or pork sauteed with wide rice noodles and broccoli in a soy bean sauce |
| N4. Chanya Noodle Tom Yum Soup |
$9.99 |
big bowl rice noodle with choices of chicken, beef, pork, scallions, cilantro, & bean sprouts served in tom yum broth |
| N4. Chanya Noodle Tom Yum Soup |
$12.99 |
seafood |
| N5. Lad Na |
$10.99 - $8.99 |
wide rice noodle with chicken or seafood, broccoli in gravy brown sauce |
| N6. Thai Fried Rice |
$10.99 - $8.99 |
steamed rice sauteed choices of shrimp, chicken, pork, or beef with egg, carrots, tomatoes, onions, and scallions |
| N7. Pineapple Fried Rice |
$12.99 |
steamed rice sauteed with chicken & shrimp egg, pineapples, carrots, onions, scallions, cashew nut, and tomatoes |
| N8. Pad Woonsen |
$11.99 |
chicken & shrimp sauteed with mixed veggie and cellophane noodle in light garlic sauce |
| N9. Spicy Basil Fried Rice |
$12.99 |
steamed rice sauteed with seafood, basil, onions, and chili pepper sauce |
| E1. Ka Pow |
$9.99 - $7.99 |
choices of minced beef, chicken, pork, sauteed with ground chili, garlic, string beans, and thai basil leaves |
| E2. Ginger Stir-Fry |
$9.99 - $7.99 |
choices of beef, chicken, pork, stir-fried with fresh ginger, onions, scallions and mushrooms served in a soy bean sauce |
| E3. Pepper Beef |
$8.99 - $10.99 |
tender beef sliced sauteed with sweet pepper and onions in a brown sauce |
| E4. Pad Poh Tack |
$13.99 |
combination of seafood sauteed with lemon grass, galangal, chili paste, and kaffir-lime leaves |
| E5. Pa Ram Long Song |
$10.99 - $8.99 |
slices of chicken breast sauteed with a light yellow curry on a bed of steamed veggie topped with peanut sauce |
| E6. Panang Curry |
$10.99 - $8.99 |
choices of chicken, beef, pork, simmered in a creamy red curry peanut sauce and sprinkled with kaffir-lime leaves |
| E7. Red Or Green Curry |
$10.99 - $8.99 |
choices of chicken, beef, or pork in red or green curry coconut broth with bamboo shoots, string beans, pepper, and basil leaves |
| E8. Cashew Chicken |
$7.99 - $9.99 |
slices of chicken breast lightly battered, then deep-fried and sauteed with roasted cashew nuts, carrots, onions, and scallions in a house special sauce |
| E9. Mixed Vegetables |
$7.99 - $9.99 |
choice of beef, chicken, pork oe seafood sauteed with mixed vegetables in a light garlic sauce |
| E10. Pik Khing |
$8.99 - $10.99 |
choices of beef, chicken, pork, sauteed with string beans and red curry paste |
| E11. Garlic Stir-Fry |
$7.99 - $9.99 |
a touch of roasted garlic and white pepper sauteed with a choices of pork, or chicken with steamed broocoli |
| E12. Chanya Crispy Basil |
$13.99 |
slices of boneless crispy roasted duck or pork stir-fried with ground fresh pepper in garlic & basil sauce topped with crispy basil leaves |
| E13. Grilled Salmon |
$14.99 |
grilled filet salmon and steam veggie topped with choice of sauce teriyaki sauce, panang sauce or spicy tamarind sauce |
| E14. Crispy Tilapia |
$13.99 |
crispy filet tilapia topped with choices of spicy chili basil and garlic sauce, black bean, mushroom, ginger sauce. |
| V1. Pad Thai Tofu |
$9.99 - $7.99 |
thin rice noodle stir-fried tofu, sliced red bean curd, crushed peanuts, bean sprouts, and scallions in tamarind sauce |
| V2. Drunken Noodle Tofu |
$9.99 - $7.99 |
tofu sauteed with wide rice noodles, tomato, basil leaves, sweet pepper, onions, and chili sauce |
| V3. Veggie Green Or Red Curry |
$8.99 - $10.99 |
homemade medium spicy choices of green curry or red curry coconut broth with tofu, bamboo shoots, string bean, red pepper, and basil leaves |
| V4. Veggie Delight |
$7.99 - $9.99 |
fried tofu sauteed with mixed vegetables in a light garlic sauce |
| V5. Ginger Tofu |
$7.99 - $9.99 |
sauteed tofu with fresh ginger, onions, scallions, and mushroom in a soy bean sauce |
| V6. Spicy Eggplant |
$7.99 - $9.99 |
sauteed tofu with a light yellow curry on a bed of steamed veggie topped with peanut sauce |
| O1. Sweet Melody |
$13.99 |
sauteed shrimp and pork with fresh pineapple, tomatoes, cucumber, sweet pepper, and onions in sweet and sour sauce |
| O2. Honey Ginger Duck |
$14.99 |
half boneless roasted duck in mushrooms, scallions, and ginger sauce on a bed of steamed broccoli |
| O3. Shrimp Clay Pot |
$13.99 |
shrimp, clear noodles, shitake mushrooms, vegetables and ginger cooked in a clay pot |
| O4. Crispy Pork Pik Khing |
$13.99 |
crispy pork sauteed with string beans and red curry paste |
| O5. Crying Tiger |
$14.99 |
grilled marinated beef with pepper, fresh veggie, sticky rice served with house special sauce |
| O6. Pu Nim |
|
two crispy fried jumbo soft shell crab topped with choices of spicy chili basil and garlic sauce, black bean, mushroom, ginger sauce |
| O7. Roasted Duck In Curry |
$13.99 |
half boneless roasted duck served in spicy red curry with tomatoes, pineapple, and basil leaves |
| O8. Massaman Curry |
$14.99 |
special curry with beef, onion, potatoes and peanut |
| S1. Sushi |
$9.99 |
tuna, flounder, crab stick, shrimp, salmon and california roll |
| S2. Sushi Dinner |
$15.99 |
tuna, flounder, shrimp, eel, salmon, shade roe, yellow tail and california roll |
| S3. Jo-Sushi |
$20.99 |
tuna, flounder, shrimp, eel, salmon, spicy scallop, salmon roe, clam, octopus, yellowtail and california roll |
| S4. Sashimi Lunch |
$9.99 |
3 tuna, 2 flounder, 2 salmon and 2 yellowtail |
| S5. Sashimi Dinner |
$17.99 |
4 tuna, 3 flounder, 3 octopus, 2 salmon and 2 yellowtail |
| S6. Jo-Sashimi |
$26.99 |
special chef's selections |
| S7. Sushi & Sashimi |
$10.99 - $16.99 |
sushi (tuna), flounder, crab stick and roll |
| S7. Sushi & Sashimi |
$10.99 - $16.99 |
sashimi (tuna, flounder and salmon) |
| S8. Chirashi |
$15.99 |
combination of fresh fish on bed of rice |
| S9. Jo-Chirashi |
$21.99 |
|
| S10. Tekka Don |
$16.99 |
slice of fresh tuna on bed of rice |
| S11. Salmon Oyakodon |
$15.99 |
salmon, sashimi & salmon roe on bed of rice |
| S12. Roll Combo |
$10.99 - $8.99 |
tuna roll, salmon roll, cucumber roll |
| S13. Spicy Roll Combo |
$10.99 - $13.99 |
spicy tuna roll, spicy salmon roll, spicy california roll |
| S14. Veggie Roll Combo |
$7.99 |
cucumber roll, avocado roll, ground strips roll |
| S15. Veggie Combo |
$10.99 |
sushi inari tofu, avocado, seaweed, mushroom, oshinko, and cucumber & avocado roll |
| S16. Futomaki |
$7.99 - $9.99 |
large roll of cucumber, shitake mushroom, sweet omelet, crab stick and shade roe |
| S17. Veggies Delight Roll |
$7.99 |
large roll made with avocado, cucumber, lettuce, kampyo and carrot |
| Sushi Platter |
$70.00 |
4 flounder, 4 salmon, 4 eel, 4 salmon roe, 4 tuna, 4 shrimp, 4 yellowtail, 2 california roll, 1 tuna roll, 1 cucumber roll |
| Sticky Rice |
$6.50 |
with mango |
| Ice Cream |
$3.50 |
coconut green tea |
| Fried Banana |
$5.50 |
|
| A La Mode |
$5.95 |
fried banana with ice cream |
| 1. Shimesaba |
$1.75 |
marinated mackerel |
| 2. Sake |
$1.95 |
fresh salmon |
| 3. Ika |
$1.75 |
squid |
| 4. Ikura |
$2.50 |
salmon roe |
| 5. Uni |
$2.95 |
sea urchin |
| 6. Masago |
$1.50 |
shade roe |
| 7. Amaebi |
$3.75 |
sweet shrimp |
| 8. Tamago |
$1.50 |
japanese omelette |
| 9. Ebi |
$1.75 |
shrimp |
| 10. Hamachi |
$2.50 |
fresh yellowtail |
| 11. Hirame |
$1.75 |
flounder |
| 12. Anago |
$2.25 |
broiled sea eel with sauce |
| 13. Unagi |
$2.25 |
broiled water eel with sauce |
| 14. Tako |
$1.75 |
broiled octopus |
| 15. Kanikama |
$1.75 |
crab stick |
| 16. Maguro |
$2.25 |
fresh tuna |
| 17. Toro |
|
sirloin tuna |
| 18. Hokkigai |
$1.75 |
purple clam |
| 19. Inari |
$1.50 |
tofu |
| 20. Kani Gunkan |
$2.00 |
crab meat |
| 21. Hotate |
$2.00 |
scallop |
| 22. Masago |
$2.00 |
with quail egg |
| 23. Ikura |
$2.75 |
with quail egg |
| 24. Spicy Scallop |
$2.50 |
|
| 25. Flying Fish Roe |
$2.00 |
|
| 28. California Roll |
$5.50 |
avocado with crab meat |
| 29. California Roll |
$4.50 |
avocado with crab stick |
| 30. California Roll |
$5.50 |
crab stick with shad roe |
| 31. Shrimp & Avocado Roll |
$4.50 |
|
| 32. Florida Maki |
$5.00 |
tuna with avocado |
| 33. Unagi Maki |
$5.00 |
eel with cucumber & avocado |
| 34. Salmon |
$5.00 |
with avocado roll |
| 35. Spicy, Crunchy Tuna Roll |
$5.75 |
|
| 36. Spicy, Crunchy Shrimp Roll |
$5.75 |
|
| 37. Spicy Crunchy Salmon |
$5.75 |
|
| 38. Spicy Crunchy Yellowtail |
$5.75 |
|
| 39. Spicy Crunchy Tofu Roll |
$5.75 |
|
| 40. Spicy Crunchy Scallop Roll |
$6.00 |
|
| 41. Tuna Roll |
$4.00 |
|
| 42. Yellowtail & Scallion Roll |
$4.00 |
|
| 43. Salmon & Scallion Roll |
$4.00 |
|
| 44. Fresh Water Eel Roll |
$5.00 |
|
| 45. Sea Eel & Cucumber Roll |
$4.50 |
|
| 46. Smoked Salmon Skin Roll |
$4.50 |
|
| 47. Shrimp Tempura Roll |
$5.75 |
|
| 48. Spicy Tuna Roll |
$4.50 |
|
| 49. Spicy Scallop Roll |
$5.50 |
|
| 50. Toro Roll |
|
|
| 51. Philadelphia Roll |
$5.50 |
salmon and cream cheese, onion |
| 52. Lobster Roll |
$7.50 |
seasonal |
| 53. Cucumber Roll |
$2.75 |
|
| 54. Kampyo Maki |
$2.75 |
marinated ground strips |
| 55. Shitake Mushroom Roll |
$3.50 |
|
| 56. Spicy Tofu Roll |
$4.50 |
with scallion |
| 57. Avocado Roll |
$4.50 |
|
| 58. Oshinko Roll |
$2.75 |
|
| 59. Rainbow Roll |
$10.00 |
tuna, salmon, white fish |
| 60. Dragon Roll |
$11.00 |
shrimp, crab with eel sauce |
| 61. Dynamite Roll |
$12.00 |
california roll, spicy scallop, mayo |
| 62. Chanya Roll |
$10.00 |
shrimp, avocado, tobiko, mustard |
| 63. Soft Shell Crab Roll |
$10.50 |
|
| 64. Volcano Roll |
$11.00 |
crab stick, octopus |
| 65. Spicy Tuna Roll Tempura |
$11.00 |
|
| 66. Double Salmon |
$12.00 |
|
| 67. Tuna Avocado Salad |
$12.00 |
|
| 68. Typhoon Roll |
$12.00 |
fried soft shell crab, shrimp |
| 69. Crunchy Unagi |
$12.00 |
eel |
| 70. Double Toro Roll |
|
fatty tuna |
| 71. Dragon Fly Roll |
$12.00 |
|
