Clamden Yards |
$8.99 |
bbq clams, applewood smoked bacon, coffee bbq and cheddar |
Buffalo Shrimp |
$8.99 |
flash fried, toasted in champs original wings sauce served with bleu cheese |
Boorn Boorn Mancini |
$7.99 |
bruchetta with fresh mozzarella, red and gold tomatoes and basil |
Goggles Prestino |
$7.80 |
gorgonzolas filled spinach tortellini with mushrooms, sundried tomatoes, prociutto in vodka sauce |
Wave Runner |
$5.20 |
spicy crab salad with a blend of cheeses, baked on a baguette with remoulade |
Jaworski's Pierogies |
$7.59 |
sauteed in butter and onions with sour cream |
Golf Shrimp |
$10.99 |
jumbo iced shrimp with cocktail sauce (u-peel -on) |
Quesadilla |
$6.79 |
flour tortillas filled with chicken cheeses, onions, olives,peppers and cliantro, chargrilled with sides of salsa, sour crean and guacamole |
Bullfight (Nachos) |
$8.99 |
fresh cut tortilla chips with melted cheddar, sour cream, guacamole, salsa, chili, tomatoes, lettuce, scallions and jalapenos |
Astroturf |
$7.29 |
spinach blended with artichoke, cheeses and caramelized onions. served with tortilla chips and grilled ciabatta |
Ultimate |
$6.99 |
frisbes cut of mozzarella, breaded and fried, served with marinara |
Slunley's Wonder Wings |
$7.99 |
|
Rocky Blubou |
$7.29 |
fresh mozzarella with roasted ted peppers, red onion, fresh basil, anchovies and roma tomatoes drizzled with extra virgin olive oil |
Rollie Fingers |
$6.99 |
fried chicken fingers with a side of ranch |
Water Bucket |
$8.99 |
|
Calamari |
$6.99 |
tender calamari flash fried, served on vodka sauce with a side of provencal sauce |
Dunk-N-Krunch |
$6.59 |
garden fresh veggies with our house dressing |
Suzi Wong Egg Roll |
$2.99 |
a penn state tradition |
G-Fool Hoagies |
$59.99 |
24 hour notice required. choice of turkey, italian, or roast beef |
Buffalo Chicken |
$9.99 |
crisp romaine, cukes, celery, carrots, fried chicken breast toasted in champs original wing sauce; served with bleu cheese |
Salad Italiano |
$9.59 |
artichokes and sun-dried tomatoes tossed with balsamic vinaigrette, garnished with fresh mozzarella, roasted peppers, hearts of palm and cocktail |
Caesar Salad |
$8.99 - $12.99 |
fresh romaine tossed with garlic croutons, tomato, hard-boiled egg, foccatelli cheese and caesar dressing |
Greek |
$8.99 |
romaine, pasta olives, pepperoncinis, tomatoes, cukes, red onions, artichoke, feta cheese with greek vinaigrette |
Antipasti For Two |
$10.99 |
fresh greens, assorted italian meats and cheese, roasted peppers and onions with our italian dressing - topped with pasta olives and pepperoncinis |
Pan-Seared Duck Salad |
$12.99 |
fileld greens, artichokes, sundried tomatoes, gorgonzola, spiced candied walnuts, bacon and walnut vinaigrette |
Chicken Peas And Pasta |
$8.29 |
angel half toasted with poached chicken, peas, sun-dried tomatoes and red onions with balsamic vinaigrette |
Cobb Salad |
$9.99 |
grilled chicken, bacon, bleu cheese, tomatoes, croutons, egg, black olives, cheddar cheese and sprouts with fresh greens |
Four Salad |
$10.59 |
field greens, walnuts, gorgonzola, prosciutto with raspberry vinaigrette |
Espresso Rubbed Skirt Steaks |
$12.99 |
grilled red onion, haricot verts, red skin potatoes, gorgonzola, field greens, tossed in a roasted garlic portabella vinaigrette |
Pan - Seared Tuna Salad |
$13.99 |
served over filed green, red potatoes, haricot verts, walnuts and gorgonzola in a champagne dill vinaigrette |
Blackened Salmon Salad |
$12.99 |
field greens with roma tomatoes, cukes, egg, and gorgonzola vinaigrette |
Savannah Grilled Chicken Salad |
$6.29 |
fresh greens tossed with dijon dressing topped with grilled chicken, cheddar, tomatoes and scallions |
Grilled Vegetable Salad |
$8.99 |
grilled vegetables, field greens, fried red onion, and goat cheese croutons with pasta vinaigrette (add chicken $1.99) |
Chicken Salad |
$10.99 |
grilled chicken over a bed of fresh greens cheese and mixed vegetables, topped with fries |
New 6 C's Chipotle Beef Taco Salad |
$12.99 |
crisp romaine, chunks of roma tomato, chopped red onion, cliantro, cheddar, scallions, black olives, sour cream salsa and ranch |
3 Raita Chili |
$3.79 - $4.79 |
not too mild, not too spicy 3 beans, beef, peppers and onions topped with shredded cheddar, scallions and diced red onions |
Seafood Chowder |
$3.99 - $4.99 |
|
All American |
$8.50 - $6.99 |
grilled mushrooms, onoins and american cheeses |
New Yorker |
$8.50 - $6.99 |
grilled bacon, mushrooms and swiss |
Real Deal |
$8.50 - $6.99 |
blackened with bleu cheese |
The Bellefonter |
$8.50 - $6.99 |
plain and simple |
Rampage Jackson |
$9.59 |
8 oz burger with carmelized onions, roasted pablano peppers, cheddar and social bbq sauce |
Roothlisberger |
$8.50 - $6.99 |
slaw, thousand island and fries |
Suy Cheese! |
$8.50 - $6.99 |
your choice of american, swiss, provolone, cheddar, bleu |
New Yuchi Club |
$10.99 |
grilled tuna, green olive and artichoke tepanade, baby spinach, oven roasted tomatoes and lemon scented red onions on caibatta |
World Cup |
$9.29 |
grilled portabella mushroom, roasted tomatoes, irish crispy onions, parmesan aioli on sourdough |
N.O. Saints |
$10.99 |
po boy flash fried shrimp, crisp iceberg lettuce, tomatoes and spicy cajun mustard on baguette (authentic) |
Eddie D-Licious |
$9.99 |
prime rib, thin sliced ham, sopprette, provolone pesto mayo, baby spinach and roma tomatoes with pesto vinaigrette (baked) on a baguette |
Boxing Zoey |
$10.29 |
blackened chicken breast applewood smoked bacon, swiss cheese, garlic aioli, sprouts and wilted radicchio on grilled whole grain bread |
Mike Piazza |
$9.29 |
grilled turkey, hot cappicola, baby spinach, grilled red onion, on ciabatta with roasted -tomato mayo |
#21 |
$8.00 |
grilled cuban style pork, ham, fontina, pickles and neal's mustard sauce on grilled flat bread |
Pittshurgh Parrot |
$8.99 |
grilled chicken with canadian bacon, swiss and bbq sauce on a roll |
Bullpen |
$9.29 |
hot bbq sliced prime rib smothered with melted cheddar and coleslaw on a fresh roll |
Bull Durham |
$8.99 |
turkey, bacon, onions, mushrooms, tomatoes and american cheese on a large roll with lettuce and mayo |
Chumps Reuben |
$9.59 |
a classic! grilled corned beans, swiss cheese and kraut on rye with champs thousand island |
Wabbie Souson |
$9.99 |
grilled duck breast with caramelized onions, cheddar cheeses, coffee bbq and baby spinach on grilled sourdough |
Myron Cope's Famous Kielbush |
$6.29 |
smothered with grilled fennel, onion and a side of spicy mustard on a baguette |
Pulerno Chicken |
$8.99 |
grilled chicken on rosemary foccacia with roasted peppers, red onions, provolone and basil mayo |
Cajun Chicken Cheesesteak |
$9.59 |
chicken in a cajun seasoning grilled with onions, american cheeses, peppercorn mayo, watercress, diced tomato and onion on a baguette |
Bookmaker |
$10.99 |
sauteed peppers, mushrooms, onions and garlic over grilled cappicola, salami and pepperoni, topped with 3 melted cheeses on flat bread with a side of red sauce |
Colorado Rockie |
$9.99 |
melted provolone ad shaved prime rib on a baguette in au jus |
The Rodeo |
$8.29 |
blackened shaved prime rib with horseradish mayo served on an onion roll |
Julio Caesar Chavez |
$8.99 |
grilled marinated chicken breast, cheddar, cilantro, roma tomatoes, black olive mayo on flat bread |
Jack Ham |
$8.59 |
grilled hand-carved ham with swiss cheese, lettuce, tomato and mayo on a kaiser roll |
Sandy Konfux |
$8.59 |
grilled eggplant, goat cheese, fontina, watercress and balsamic mayo on grilled italian bread |
Blackened Flat Iron Steak |
$18.00 |
red onion, scallions, corn, peppers, crab meat cajun cream sauce with penne |
Clamps Seafood Linguine |
$17.99 |
clams, mussels, shrimp, scallops and crab meat tossed with tomatoes, olives, yellow peppers, fennel, garlic capers and fresh herbs over and $0.99 linguina in a light cream broth |
Penne Bossi |
$13.99 |
sun-dried tomatoes and mushrooms sauteed with gorgonzolz and fresh basil, finished with marsala wine and roasted pine nuts |
Shrimp And Tomato Basil |
$14.99 |
gulf shrimp tossed with sundried tomatoes, roma tomatoes and fresh basil in a light cream sauce over fettuccins |
Shrimp And Scallops Marinara |
$14.99 |
scallops and shrimp in our fresh marinara sauce over linguine |
Blackened Salmon |
$15.99 |
over spinach and walnut ravioli with sun - dried tomato cream sauce |
Aglio Olio |
$13.99 |
calamari, capers, tomatoes, mushrooms and anchovies sauteed in garlic and olive oil, tossed with focatelli and black linguine |
Chicken Totrazzini |
$13.99 |
roasted red peppers, mushrooms, locatalli and cream over fettuccine |
Eggplant Involtini |
$13.99 |
rolled eggplant stuffed with sun-dried tomato pasto and basil pesto, ricotta cheese, served in a vodka sauce with cappellini |
Crab Ravioli |
$15.99 |
tender crabmeat filled ravioli with marinara and provencal |
Fettuccine Carbonara |
$13.99 |
applewood smoked bacon, gorgonzola, shitakes, spinach, peas and cream |
Fettuccine Alfredo |
$12.99 - $14.99 |
pasta tossed with cream and focatelli cheese |
Santa Fe Chicken |
$14.99 |
grilled chicken tossed with penne, fresh garlic, peppers and roasted tomatoes, finished with fresh cilantro and crispy corn tortillas |
Tortellini Rose |
$13.00 |
gorgonzola filled spinach tortellini with mushrooms, sun-dried tomatoes, prosciutto in vcdka sauce |
Veal Parmigiano |
$25.99 |
breaded veal chop pan-fried in olive oil, topped with red sauce, mozzarella and focatelli - served with penne pasta |
New York Strips |
$19.99 |
14 oz. |
Delmonico/Rthye |
$22.00 |
both cut fresh in house and chargrilled to your specifications; also offered blackened and or smothered with mushrooms (add $1.00 each) |
Red Sauce |
$8.99 |
|
Meat Sauce |
$10.99 |
|
Marinara Sauce |
$9.99 |
|
Meatballa And Red Sauce |
$10.99 |
|
Vodks Sauce |
$10.99 |
|
Mushroom Sauce |
$9.99 |
|
Lou's Raviolis |
$11.99 |
|
Lou's Raviolis |
$13.99 |
small with meat or mushroom sauce |
Lou's Raviolis |
$13.99 |
|
Lou's Raviolis |
$15.99 |
larger with meet or mushroom sauce |
Pizza |
$12.00 - $16.00 |
(12" Plain small - 6 cut, 16" plain medium - 8 cut, 18" plain large - 12 cut) |
Toppings |
$2.50 - $2.95 |
each topping add |
The Works |
$20.00 - $29.00 |
the works mushrooms pepperoni, onions, green peppers, sausage and anchovies |
The World Cut |
$18.50 - $28.00 |
|
Champs Special |
$17.00 - $26.00 |
sausage, mushrooms, roasted red peppers, grilled red onion, basil, mozzarella,crushed tomato |
Margarita |
$13.00 - $18.00 |
basil, fresh mozzarella, crushed tomato |
Clubhouse |
$6.59 |
baked tureky, bacon and provolone hoagie with lettuce, tomato, onion, mayo, oil and spices |
The Garden |
$6.59 |
grilled steak, cheese and onions topped with lettuce, tomato and mayo |
Polestra |
$6.59 |
steak onions and chesse with red sauce, add mushrooms $0.50 |
Tommy Losordo's Favorite |
$6.50 |
salami, cappicola, prosciutto, and provolone with lettuce, tomato, onion, mayo and italian dressing on a hoagie roll |
Bull Four |
$7.29 |
four large homemade meatballs smothered in red sauce and mozzarella baked on a hoagie roll |
Sauteed Mushrooms |
$2.59 |
|
Fries |
$1.79 |
|
Cheese Fries |
$2.79 |
|
Matballs |
$3.99 |
|
Coleslaw |
$0.99 |
|
Garlic Bread |
$1.59 |
|
Garlic Bread With Mozzarells |
$2.59 |
|
Mac And Cheese |
$2.99 |
|
Papaya |
$1.59 |
|
Diet Panait |
$1.00 |
|
Dr Pepper |
$1.99 |
|
Mountaun Dowe |
$1.99 |
|
7-Ups |
$1.99 |
|
Lipton Ice Tuna |
$1.00 |
|