| Bottled Soda |
$4.00 |
10 oz. |
| Bottled Water |
$7.00 |
1 liter. |
| Fentiman's Ginger Beer |
$6.00 |
9.3 oz. A real ginger beer made using the finest Chinese ginger root. Fiery and full of flavor. |
| Fentiman's Dandelion and Burdock Soda |
$6.00 |
9.3 oz. Infusion of dandelion leaves and burdock root create the unmistakable taste and aroma of this definitive classic. |
| Le Colombe Cold Brew Coffee |
$6.00 |
|
| Marinated Olives |
$11.00 |
|
| Prosciutto and Parmigiano Fritters |
$14.00 |
|
| Cauliflower Fritti |
$11.00 |
|
| House-Made Stracciatella Cheese |
$18.00 |
With black truffle pate and focaccia. |
| Fritto Misto |
$22.00 |
Crispy calamari, shrimp, zucchini, fennel and aioli. |
| Sheep's Milk Ricotta |
$14.00 |
With Umbrian truffle honey, fettunta and chives. |
| Formaggi and Salumi |
$32.00 |
Artisanal daily selection of three cheeses and three meats. |
| Formaggi Only |
$21.00 |
Artisanal daily selection of three cheese with crostini. |
| Salumi Only |
$21.00 |
Artisanal daily selection of three meats with crostini. |
| Mushrooms Sott'Olio |
$16.00 |
Fresh mixed mushrooms poached in extra virgin olive oil with herbed ricotta. |
| Fried Stuffed Zucchini Flower |
$19.00 |
Ricotta cheese, smoked mozzarella cheese and zucchini ragu. |
| Fried Cauliflower |
$9.00 |
|
| Baby Greens and Herbs |
$14.00 |
With Parmigiano vinaigrette. |
| Escarole and Romaine Salad |
$15.00 |
With Pecorino cheese, radicchio, onion, hazelnuts and sherry vinaigrette. |
| Farro Salad |
$17.00 |
Blue cheese, tomato, fennel, cucumber, red onion and fennel pollen-lemon vinaigrette. |
| Tuna Tartare |
$20.00 |
With chili, orange oil, sea salt and fresh cucumber. |
| Grilled Octopus |
$21.00 |
With caper berries, fingerling potato sott'olio and Kalamata aioli. |
| Semolinea Fettucine |
$27.00 |
Seasonal mixed mushrooms, parmigiano cheese and white truffle oil. |
| Pappardelle |
$28.00 |
With goat ragu, English peas, warmed goat cheese and chili flakes. |
| Taglierini Nero |
$28.00 |
Calamari, shrimp, cherry tomato and roasted garlic. |
| Ricotta Cavatelli |
$22.00 |
Pomodorini di Campania, basil and extra virgin olive oil. |
| Tagliatelle Verde Bolognese |
$25.00 |
Veal, lamb and Parmigiano Reggiano. |
| Spaghetti Cacio e Pepe |
$25.00 |
Pecorino Romano and fresh cracked pepper. |
| Spaghetti Pomodoro |
$23.00 |
|
| North Atlantic Swordfish |
$33.00 |
|
| Creekstone 40-Day Dry Aged Prime Rib Eye for 2 |
$125.00 |
Served with hand-cut steak fries and a field green salad for two. |
| Grass-Fed New York Strip Steak |
$46.00 |
|
| Marinated Free-Bird Amish Chicken |
$30.00 |
|
| Yellowfin Tuna |
$38.00 |
|
| Hampshire Pork Porterhouse |
$29.00 |
|
| Veal Rib Chop |
$45.00 |
|
| Day Boat Sea Scallops |
$33.00 |
With roasted cauliflower, pancetta, caper berries, sultanas and lemon butter. |
| King Salmon |
$34.00 |
With caviar lentils, fried and pickled cipollini onions and salmoriglio. |
| Atlantic "Line Caught" Cod Livornese |
$32.00 |
With escarole, tomato, chive oil and chili flakes. |
| Slow-Roasted Local Duck |
$34.00 |
With orange honey gastrique, baby kale and roasted seasonal fruit. |
| Veal Milanese |
$49.00 |
With sunny side egg, frisee, asparagus and black truffle vinaigrette. |
| Cesca's Family Style Dinner (Serves 6-8) |
$75.00 |
Select your salad and pasta sauce. Rigatoni pasta only, no substitutions. |
| Sauteed Broccoli Rabe |
$10.00 |
|
| Baby Spinach and Shallots |
$10.00 |
|
| Fingerling Potatoes Sott'Olio |
$10.00 |
|
| Fried Brussels Sprouts Agro Dolce |
$10.00 |
|
| Tuscan Fries |
$10.00 |
Served with house-made aioli. |
| Kid's Pasta e Formaggio |
$12.00 |
Mac and cheese. |
| Kid's Crispy Organic Chicken Strips |
$12.00 |
Served with fries. |
| Kid's Fusilli Pasta |
$11.00 |
|
| Kid's Spaghetti Alfredo |
$12.00 |
Parmesan cream sauce. |
| Chocolate-Filled Pizzelle |
$12.00 |
Frozen chocolate mousse and pistachio gelato. |
| Apple Fritters |
$12.00 |
Salted caramel and Nutella. |
| Warm Chocolate Cake |
$12.00 |
Coffee soil and vanilla gelato. |
| Mascarpone Cheesecake |
$12.00 |
Orange cream and orange brittle. |
| Seasonal Fresh Fruit |
$10.00 |
|
| House-Made Biscotti |
$8.00 |
Vanilla and chocolate. |
