| Eggplant Rollatini |
$30.00 - $55.00 |
Sliced eggplant stuffed with ricotta cheese |
| Eggplant Parmigiana |
$30.00 - $55.00 |
Fried breaded eggplant topped with tomato sauce & mozzarella |
| Eggplant Lasagna |
$35.00 - $65.00 |
Eggplant, tomato sauce, cheese, basil |
| Stuffed Mushrooms |
$40.00 - $75.00 |
Mushrooms stuffed with mixed vegetables and cheese |
| Stuffed Mushrooms & Crabmeat |
$50.00 - $95.00 |
Mushrooms stuffed with crabmeat |
| Seafood Salad |
$45.00 - $85.00 |
Seafood salad |
| Mussels Posilupo |
$35.00 - $65.00 |
Fresh black mussels with marinara sauce and parsley |
| Clams Oreganate |
$45.00 - $85.00 |
Baked clams stuffed with breadcrumbs, garlic, oil and oregano |
| Fried Calamari |
$45.00 - $85.00 |
Golden fried calamari with marinara sauce on the side |
| House Salad |
$20.00 - $35.00 |
Assorted lettuces, cucumber, and tomato |
| Caesar Salad |
$30.00 - $55.00 |
|
| Garden Salad |
$30.00 - $55.00 |
Romaine lettuce, tomatoes, olives, cucumber, onion |
| Pasta Salad |
$35.00 - $65.00 |
Short fusilli pasta, sun-dried tomatoes, olives, celery, provolone cheese, fresh herbs |
| Tortellini Salad |
$45.00 - $85.00 |
Homemade fresh tortellini, mozzarella, sun-dried tomatoes, tossed in homemade Italian dressing |
| Fresh Vegetables Platter |
$30.00 - $55.00 |
Assorted fresh vegetables |
| Sandwiches |
$35.00 - $65.00 |
Assorted finger sandwiches |
| Cold Italian Antipasto |
$45.00 - $85.00 |
Olives, provolone, roasted peppers, sundried tomato, mushrooms & artichoke hearts |
| Mozzarella Caprese |
$40.00 - $75.00 |
Homemade fresh mozzarella, tomato, oregano & extra virgin olive oil |
| Penne Marinara |
$30.00 - $55.00 |
Penne in a fresh marinara sauce |
| Baked Ziti |
$35.00 - $65.00 |
Baked ziti with ricotta, tomato sauce and mozzarella |
| Penne Vodka |
$35.00 - $65.00 |
Penne in a vodka pink cream sauce |
| Rigatoni Norma |
$35.00 - $65.00 |
Rigatoni with fried eggplant, tomato sauce and dry ricotta cheese |
| Rigatoni Bolognese |
$40.00 - $75.00 |
Rigatoni with meat sauce |
| Tortellini Alfredo |
$40.00 - $75.00 |
Tricolor cheese tortellini in a famous alfredo cream sauce |
| Cavatelli and Broccoli |
$35.00 - $65.00 |
Cavatelli pasta with fresh broccoli in a garlic and oil sauce |
| Ravioli Pomodoro |
$35.00 - $65.00 |
Cheese ravioli in a light tomato sauce |
| Ravioli - Delicati |
$40.00 - $75.00 |
Cheese ravioli with mushrooms, peas and ham in a light cream sauce |
| Whole Wheat - Integrali |
$40.00 - $75.00 |
Whole wheat pasta with fava beans, artichoke hearts, and sun dried tomatoes, black pepper and pecorino cheese |
| Beef Lasagna |
$40.00 - $75.00 |
Lasagna stuffed with ground beef, mozzarella cheese and tomato sauce |
| Home Made Stuffed Shells |
$40.00 - $75.00 |
Jumbo shell pasta stuffed with ricotta cheese in a light tomato sauce |
| Chicken Parmigiana |
$40.00 - $75.00 |
Chicken cutlet with tomato sauce and melted fresh mozzarella |
| Chicken Francese |
$40.00 - $75.00 |
Egg battered chicken breast in a butter and lemon sauce |
| Chicken Marsala |
$40.00 - $75.00 |
Chicken breast with mushrooms in a brown marsala sauce |
| Chicken Giambotta |
$40.00 - $75.00 |
Chicken breast with onion, peppers, eggplant and a touch of marinara sauce |
| Chicken Contadina |
$40.00 - $75.00 |
Chicken breast with artichoke hearts, sun dried tomato, garlic and oil |
| Chicken Piccata |
$40.00 - $75.00 |
Chicken breast with shallots and capers in a light butter and lemon sauce |
| Chicken Bel Paese |
$40.00 - $75.00 |
Chicken breast with grilled eggplant and zucchini topped with melted smoked mozzarella cheese and a touch of tomato sauce. |
| Chicken Sorrentina |
$40.00 - $75.00 |
Chicken topped with prosciutto, tomatoes, fresh mozzarella and eggplant in a light tomato sauce |
| Chicken Royal |
$40.00 - $75.00 |
Chicken with smoked mozzarella and roasted peppers in a champagne cream sauce. |
| Chicken Scarpariello |
$40.00 - $75.00 |
Chicken pieces and sausage sauteed with hot cherry peppers, fresh garlic and touch of red vinegar. |
| Spicy Chicken |
$40.00 - $75.00 |
Chicken breast (or pieces) sauteed with cherry tomatoes, shitake mushrooms and hot cherry peppers. |
| Chicken Delicato |
$40.00 - $75.00 |
Chicken breast sauteed with mushrooms, peas and ham in light cream sauce. |
| Chicken Bone Roasted |
$40.00 - $75.00 |
Roasted chicken on the bone with onion, peppers and potatoes. |
| Sausage and Peppers |
$40.00 - $75.00 |
Homemade pork sausage with onion, peppers and a touch of marinara sauce |
| Pork Loin and Mushrooms |
$40.00 - $75.00 |
Roasted pork loin with mixed wild mushrooms and fresh rosemary |
| Meat Balls Ragu |
$40.00 - $75.00 |
Meat balls in a tomato sauce |
| Blackened Steak |
$60.00 - $115.00 |
Blackened rib eye black angus steak |
| BBQ Spare Ribs |
$40.00 - $75.00 |
Broiled spare ribs in homemade spicy BBQ sauce |
| Spare Ribs - Ragu Sauce |
$40.00 - $75.00 |
Spare ribs in a ragu sauce |
| Veal Parmigiana |
$45.00 - $85.00 |
Veal cutlet with tomato sauce and melted fresh mozzarella |
| Veal Francese |
$50.00 - $95.00 |
Egg battered veal scaloppini in a butter and lemon sauce |
| Veal Marsala |
$50.00 - $95.00 |
Veal scaloppini with mushrooms in a brown marsala sauce |
| Veal Piccata |
$50.00 - $95.00 |
Veal scaloppini with shallots and capers in a light butter and lemon sauce |
| Veal Bel Paese |
$50.00 - $95.00 |
Veal scaloppini with grilled eggplant and zucchini topped with melted smoked mozzarella cheese and a touch of tomato sauce. |
| Veal Sorrentina |
$50.00 - $95.00 |
Veal scaloppini topped with prosciutto, tomatoes, fresh mozzarella and eggplant in a light tomato sauce |
| Veal Contadina |
$50.00 - $95.00 |
Veal scaloppini with artichoke hearts, sun dried tomato, garlic and oil |
| Tilapia Livornese |
$45.00 - $85.60 |
Tilapia with capers, olives, onions and marinara sauce |
| Tilapia Oreganato |
$45.00 - $85.60 |
Tilapia topped with breadcrumbs and oregano |
| Tilapia Francese |
$45.00 - $85.00 |
Eggs battered tilapia in a butter and lemon sauce |
| Tilapia Piccata |
$45.00 - $85.00 |
Tilapia with capers in a light butter and lemon sauce |
| Salmon Oreganato |
$50.00 - $95.00 |
Salmon filet topped with breadcrumbs and oregano |
| Salmon Royale |
$50.00 - $95.00 |
Salmon filet with smoked mozzarella, roasted peppers in a champagne cream sauce |
| Salmon Puttanesca |
$50.00 - $95.00 |
Salmon filet with garlic, capers, black olives, anchovy paste and a touch of marinara sauce |
| Shrimp Scampi |
$50.00 - $90.00 |
Shrimp scampi in a white wine, garlic and lemon sauce |
| Shrimp Fra Diavolo |
$50.00 - $90.00 |
Shrimp sauteed with garlic and oil in fresh tomato sauce |
| Shrimp Francese |
$50.00 - $90.00 |
Shrimp scampi in a butter and lemon sauce |
| Golden Fried Shrimp |
$50.00 - $90.00 |
Golden fried shrimp |
| Seafood Paella |
$50.00 - $90.00 |
Shrimp, tilapia, clams, calamari, mussels, vegetables and rice |
| Roasted Potatoes |
$25.00 - $45.00 |
Roasted chunks of potatoes seasoned with fresh herbs |
| Mixed Vegetables |
$30.00 - $55.00 |
Mixed fresh vegetables combination sauteed with garlic and oil |
| Choice of Vegetable |
$30.00 - $55.00 |
Your choice of string beans, broccoli, fried zucchini or escarole |
| Broccoli Rabe |
$45.00 - $70.00 |
Fresh broccoli rabe sauteed with garlic and oil |
| Chicken Wings |
$35.00 - $65.00 |
Chicken wings with a choice of a sauce: Barbeque, buffalo, plain, honey mustard, blue cheese |
