Sunrise pastry basket |
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Dill cured salmon gravlax |
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cream cheese, red onion, capers, vine ripened tomato |
Seasonal fruit plate |
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Chilled muesli |
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rolled oats with toasted almonds apples, berries, sweet cream |
Greek yogurt, seasonal berries, granola |
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Mccann's oatmeal, milk, raisins |
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Wild mushroom scramble |
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red mill's grit cakes, sage brown butter, seasonal mushrooms, sour cream |
Monterey scramble |
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bloomsdale spinach, apple wood pepper bacon, roasted tomato, aged tillamook cheddar, roasted potatoes |
Italian style baked eggs |
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prosciutto, mushrooms and fingerling potatoes, two eggs baked in a rich tomato sauce |
DT's bacado omelet |
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crispy bacon, avocado, melted swiss cheese |
Eggs any style |
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two eggs any style, hash browns, choice of: country sausage, natural cured ham or smoked bacon, choice of toast |
Buttermilk pancakes |
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Belgian waffle |
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'Best Ever' cinnamon roll french toast |
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l.A.'s russaks corned beef hash |
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corned beef hash, eggs your way, toasted brioche |
Huevos rancheros |
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corn tortillas, roasted tomato salsa, mexican crema, black beans, guacamole, queso fresco |
Prime ribeye steak and eggs |
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brandt natural prime ribeye, thyme, rosemary roasted potatoes, baby arugula, two eggs any style |
Buttermilk fried chicken and waffle |
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buttermilk fried chicken, belgium waffle, bacon, hash browns, hollandaise sauce, vermont maple syrup |
Breakfast melt |
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one fried egg, shaved parma ham, avocado, watercress, tomato, melted gruyere, smoked chili mayo |
Eggs benedict |
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english muffin, black forest ham, poached eggs, hollandaise, wild arugula |
Toast |
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Bagel and cream cheese |
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Bacon |
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Hash browns |
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Country sausage |
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Ham steak |
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Chicken apple sausage |
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Hamachi Crudo |
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blood orange, watermelon radish, pine nuts, fava beans, mache |
Hummus |
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creamy chick peas, California olive oil, feta, marinated olives, crudite |
Buttermilk Fried Calamari |
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lemon, roasted tomato garlic aioli, cocktail |
Burrata |
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charred vine ripened tomatoes, basil puree, olive oil toasted baguette |
Fried Deviled Eggs |
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bacon and chives |
Clam Chowder |
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Soup of the day |
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Mussels n garlic |
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P.E.I mussels, roasted garlic butter, Meyer lemon, pan blanco, garlic aioli |
Chop Chop |
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chopped chicken, chick peas, tomatoes, olives, feta cheese, salami, peppers, red wine dijon vinaigrette |
Greens |
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local greens, tomatoes, radishes, cucumbers, manchego cheese, balsamic |
Salmon Salad |
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field greens, blue lake green beans, tomatoes, corn, blue cheese, sherry thyme vinaigrette |
Fire Grilled Skirt Steak Salad |
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colemans mustard vinaigrette, greens, cucumber |
Caesar Salad |
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whole baby romaine, pickled onion, tomato, shaved parmesan, fried sourdough crouton, anchovy |
House Chopped Salad* |
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grilled chicken, chick peas, tomatoes, olives, feta, salami, peppers, dijon vinaigrette |
Baby Iceberg Wedge* |
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heirloom tomatoes, buttermilk blue cheese dressing and bacon |
Caesar Salad |
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whole baby romaine, pickled onion, tomato, shaved parmesan, white anchovy, fried sourdough crouton |
Heirlooms And Mozzarella* |
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heirloom tomatoes, fresh burrata, basil, avocado, pine nuts, california olive oil, balsamic drizzle |
Margherita |
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plum tomato sauce, mozzarella, marinated tomatoes, olive oil, basil |
Porchetta |
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pork belly porchetta, fennel, garlic, mozzarella, drunken leeks, Calabrian chilies |
Mushroom and brie |
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mozzarella, caramelized onions, thyme, triple creme brie, arugula |
Chorizo and piquillo |
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roasted piquillo pepper and plum tomato, mozzarella, spinach, Spanish chorizo, fried rosemary |
Short rib chimichurri |
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red wine braised short rib, mozzarella, caramelized onion, chimichurri |
Three cheese |
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olive oil and garlic, oregano, mozzarella, ricotta, triple creme brie |
Margherita |
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plum tomato sauce, mozzarella, marinated tomatoes, olive oil, basil |
Porchetta |
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pork belly porchetta, fennel, garlic, mozzarella, drunken leeks, Calabrian chilies |
Mushroom and Brie |
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mozzarella, caramelized onions, thyme, triple creme brie, arugula |
Chorizo and Piquillo |
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roasted piquillo pepper and plum tomato, mozzarella, spinach, Spanish chorizo, fried rosemary |
Short rib Chimichurri |
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red wine braised short rib, mozzarella, caramelized onion, chimichurri |
Three Cheese |
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olive oil and garlic, oregano, mozzarella, ricotta, triple creme brie |
Margherita |
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plum tomato sauce, mozzarella, marinated tomatoes, olive oil, basil |
Mushroom and brie |
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mozzarella, caramelized onions, thyme, triple creme brie, arugula |
Short rib chimichurri |
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red wine braised short rib, mozzarella, caramelized onion, chimichurri |
Seafood linguini |
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mussels, clams, shrimp, chorizo, fennel, saffron broth |
Rustic chicken & shrimp |
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penne pasta, spicy tomato cream sauce, green onion |
Capellini veduta |
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mushroom, artichoke heart, spinach, tomato basil sauce, seasoned breadcrumbs |
Rustic chicken & shrimp |
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penne pasta, spicy tomato cream sauce, green onion |
Pappardelle bolognese |
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ricotta salata, mushrooms, rich tomato sauce, slow braised beef |
Pappardelle Bolognese |
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ricotta salata, mushrooms, rich tomato sauce, braised beef |
Seafood Linguini |
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mussels, clams, shrimp, chorizo, fennel, saffron broth |
Rustic Chicken & Shrimp |
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penne pasta, spicy tomato cream sauce, green onion |
Capellini Veduta |
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mushroom, artichoke heart, spinach, tomato basil sauce, seasoned breadcrumbs |
Lobster Linguini |
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maine lobster tail, rustic tomato, english peas, parmesan arugula |
Pappardelle bolognese |
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ricotta salata, mushrooms, rich tomato sauce, braised beef |
Seafood linguini |
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mussels, clams, shrimp, chorizo, fennel, saffron broth |
Grilled Chimichuri Pacific Swordfish |
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parmesan gnocchi, spinach, tomatoes |
Catalina Clubhouse |
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oven roasted turkey, ham, avocado, bacon, arugula, herb aioli |
LA's own russaks cured corn beef |
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house made corned beef hash, two eggs any style, choice of toast |
Pan seared pacific salmon |
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cippolini onions, roasted asparagus, crispy potatoes, tarragon beurre blanc |
Blackened Halibut Melt |
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fried green tomato, avocado, cheddar, basil aioli, brioche bun, fries |
Catalina Burger |
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8oz Kobe beef, caramelized onion jam, triple creme brie, house made steak sauce, red oak, Japanese hot house tomato, brioche bun, shoe string fries |
Fish and Chips |
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beer battered sole, caper tartar sauce, ck slaw |
Grilled Flat Iron Steak |
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garlic fries, bleu cheese butter, brandy peppercorn demi |
Pan Seared Pacific Salmon* |
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cippolini onion, asparagus, crispy potatoes, tarragon beurre blanc |
Braised Brandt Short Ribs |
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red wine braised short ribs, garlic spinach gnocchi, natural jus |
Mary's Farms Organic Half Chicken |
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rosemary garlic and lemon half chicken, olive oil, ricotta ravioli, english peas, roasted garlic, figs |
Niman Ranch Pork Chop* |
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bone-in grilled pork chop, scalloped potatoes, apple brandy reduction |
Catalina Burger |
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8oz Kobe beef, caramelized onion jam, triple creme brie, house made steak sauce, red oak, Japanese hot house tomato, brioche bun, shoe string fries |
Truffle Parmesan Fingerling potatoes |
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Steamed Asparagus and lemon oil |
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Brussels Sprouts, Andouille sausage |
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Lobster mac & cheese |
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Roasted Mushrooms |
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Steakhouse Bacon |
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Garlic French Fries |
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Sweet Potato Fries |
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Steakhouse Bacon |
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Nueski's smoked pork belly, maple chipotle lacquer, arugula, pickled onions |
Lobster Mac & Cheese |
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jumbo shells, sharp white cheddar, Monterey jack, poached lobster, caramelized onion, white truffle, bacon, bread crumbs |
Brussels Sprouts, Andouille sausage |
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with mustard cream |
Garlic French Fries |
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Scalloped Potatoes |
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thinly sliced potatoes, garlic, thyme, parmesan cream |
Roasted Mushrooms |
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whole cremini mushrooms, garlic, aged balsamic |
Steamed Asparagus and lemon oil |
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Truffle parmesan fingerling potatoes |
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Steamed asparagus and lemon oil |
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Brussels sprouts, andouille sausage |
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Lobster mac & cheese |
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Yukon mashed potatoes |
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Garlic french fries |
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Ribeye 14 Oz* |
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certified prime, organic, hormone free, aged 28 days |
Filet Mignon 8 Oz* |
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aged midwest corn fed beef |
Grilled Rack of Lamb* |
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three double chops of australian lamb |
Surf & Turf* |
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maine lobster tail, 8 oz filet mignon, roasted fingerling potatoes, baby arugula, drawn butter |
Catalina Fondue |
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molten cheese, bilbao chorizo, tomato, fresh oregano, french bread |
Fried Deviled Eggs |
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bacon and chives |
Hamachi Crudo |
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blood orange, watermelon radish, pine nuts, fava beans, mache |
Pork Belly* |
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jalapeno grits, onion marmalade |
Hummus |
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creamy feta, cucumber, warm pita |
Mussels n Garlic |
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P.E.I mussels, roasted garlic butter, Meyer lemon, pan blanco, garlic aioli |
Buttermilk Fried Calamari |
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lemon, roasted tomato garlic aioli, cocktail |
Burrata |
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charred vine ripened tomatoes, basil puree, olive oil toasted baguette |
Sliced Filet Mignon* |
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porcini risotto, parmesan, black truffle butter |
Steakhouse Bacon |
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Nueski's smoked pork belly, maple chipotle lacquer, arugula, pickled onions |
Clam Chowder |
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Soup Of The Day |
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Pineapple Mint Margarita |
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don julio blanco, cointreau, lemonade, lime juice, pineapple, mint |
Blueberry Lemon Drop |
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stoli blueberry vodka, lemonade, cointreau, blueberries |
Raspberry Mojito |
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bacardi rum, chambord, lime, mint, raspberries |
Peach Lemonade |
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nolet's silver gin, peach, lemonade |
Ginger Pear Martini |
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grey goose la poire vodka, domaine de canton, ginger, pear |
Catalina Cosmo |
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ketel oranje, cointreau, cranberry juice, orange |
Sangria (Red Or White) |
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pinot noir or pinot grigio, orange juice, pineapple, mango, peach, strawberry |
Cucumber Martini |
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hendrick gin, lemon, cucumber, mint |
Catalina Island |
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cointreau noir, tito's vodka, beefeater gin, peligroso tequila, bacardi rum, strawberry lemonade |
Rebel IPA , Sam Adams |
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Stella Artois |
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St. Pauli Girl (non-alcoholic) |
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Amstel Lite |
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Corona |
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Deschutes River Ale |
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Allagash White |
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Shipwrecked IPA |
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Sculpin IPA, Ballast Point |
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Caramel Cheesecake Crème Brûlée |
$10.00 |
caramel cheesecake batter, layered with vanilla bean crème brûlée, served with a mixed berry compote |
Collasso Crunch |
$10.00 |
fudge brownie layered with chocolate ice cream, chocolate chip cookies, chocolate mousse, and chocolate ganache, topped with a sprinkle of sea salt |
Trio Sampler |
$10.00 |
cheese cake crème brûlée, chocolate mousse pate, lemon pistachio tart |
Seasonal Fruit & Berries Cobbler |
$10.00 |
fresh from our stone pizza oven, served a la mode |
Molten Chocolate Chip Cookie |
$10.00 |
baked to order in our fireplace, moist and rich with semi-sweet chocolate topped with a vanilla bean gelato |
Taylor Fladgate 20 Yr Port |
$20.00 |
Portugal |
Graham's Vintage 2000 |
$25.00 |
Portugal |
Warre's Otima 10 Yr Tawny |
$10.00 |
Portugal |
Valdespino Sherry Amontillado |
$14.00 |
Spain |
The Rare Wine Co, Baltimore Rain Water Special Reserve |
$15.00 |
Portugal |
Eggs benedict |
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english muffin, black forest ham, poached eggs, hollandaise, wild arugula |
Buttermilk pancakes |
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Eggs any style |
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two eggs any style, hash browns, choice of: country sausage, natural cured ham or smoked bacon, choice of toast |
Belgian waffle |
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'Best Ever' cinnamon roll French toast |
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sugared strawberries, cream cheese streusel |
Mccann's oatmeal, milk, raisins |
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Smoked salmon |
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choice of bagel, cream cheese, shaved red onions, sliced tomato, salt preserved capers |
Monterey scramble |
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bloomsdale spinach, apple wood bacon, roasted tomato, aged tillamook cheddar, breakfast potatoes |
Huevos rancheros |
|
corn tortillas, roasted tomato salsa, mexican crema, black beans, guacamole, queso fresco |
l.A.'s russaks corned beef hash |
|
corned beef hash, eggs your way, toasted brioche |
Clam chowder |
|
|
Greens |
|
local greens, tomatoes, radishes, cucumbers, manchego cheese, balsamic |
Caesar salad |
|
whole baby romaine, pickled onion, tomato, shaved parmesan, fried sourdough crouton, anchovy |
Buttermilk fried calamari |
|
lemon, roasted tomato garlic aioli |
Hamachi crudo |
|
blood orange, watermelon radish, pine nuts, fava beans, mache |
Catalina fondue |
|
molten cheese, bilbao chorizo, tomato, fresh oregano, french bread |
Clam chowder |
|
|
Caesar |
|
whole baby romaine, pickled onion, tomato, shaved parmesan, fried sourdough crouton, anchovy |
Buttermilk fried calamari |
|
lemon, roasted tomato garlic aioli |
Burrata |
|
charred vine ripe tomato, basil puree, olive oil, sourdough bread |
Millionaires grilled slab bacon |
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with chimichurri sauce |
Turkey BLTA |
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avocado, honey grain mustard, ciabatta bread |
Kobe burger |
|
8oz Kobe beef, caramelized onion jam, triple creme brie, house made steak sauce, red oak, hot house tomato, brioche bun, shoe string fries |
Pappardelle bolognese |
|
ricotta salata, mushrooms, rich tomato sauce, braised beef |
Seafood linguini |
|
mussels, clams, shrimp, chorizo, fennel, saffron broth |
Filet mignon 8 oz |
|
aged midwest corn fed beef with french fries |
Pan seared pacific salmon |
|
cippolini onion, asparagus, crispy potatoes, tarragon buerre blanc |
Prime ribeye 14oz |
|
certified prime, organic, hormone free, aged 28 days |
Filet mignon 8 oz |
|
certified premium natural beef |
Surf and Turf |
|
maine lobster tail, 8 oz filet mignon, roasted fingerling potatoes, baby arugula, drawn butter |
Mary's Farms Organic Half Chicken |
|
rosemary garlic and lemon half chicken, olive oil, ricotta ravioli, english peas, roasted garlic, figs |
Pan seared pacific salmon |
|
pacific salmon, asparagus, cipollini onions, crispy potatoes |
Grilled rack of lamb |
|
three double chops of Australian lamb |
Catalina burger |
|
cheddar, pickled onions, tomatoes, pepper aioli, brioche bun, fries |
Margherita |
|
plum tomato sauce, mozzarella, marinated tomatoes, olive oil, basil |
Mushroom and brie |
|
mozzarella, caramelized onions, thyme, triple creme brie, arugula |
Short rib chimichurri |
|
red wine braised short rib, mozzarella, caramelized onion, chimichurri |