| Jumbo Stuffed Clams |
$10.00 |
Fresh chopped clams mixed with seasoned bread crumbs |
| Crispy Calamari |
$12.00 |
A hearty portion of fried calamari served with a spicy marinara sauce |
| Baked Clam Oreganata |
$12.00 |
Eight whole littleneck clams prepared with garlic and topped with an oreganata crumbs |
| Fresh Homemade Mozzarella |
$10.00 |
Fresh diced plum tomatoes, red onions and basil with olive oil & balsamic syrup |
| Long Island Steamers |
$12.00 |
When available, freshly steamed soft shell clams served with drawn butter & lemon |
| Kung-Pow Shrimp & Squid |
$14.00 |
Lightly breaded and fried crispy tossed with a sweet & spicy sauce toasted peanuts and sliced green onions |
| Crispy Fried Eggplant Napoleon |
$12.00 |
Layered crispy eggplant with goat cheese, oven roasted tomatoes, poached zucchini & yellow squash and drizzled with balsamic syrup, basil oil and red chili oil |
| Soup du Jour |
$6.00 |
|
| New England Clam Chowder |
$6.00 |
|
| Lobster Bisque |
$8.00 |
|
| Traditional Caesar Salad |
$7.00 |
Romaine lettuce, parmesan cheese, croutons with our homemade caesar dressing |
| Daily Salad Special |
|
|
| 6 Grilled Jumbo Shrimp & Goat Cheese Salad |
$22.00 |
Grilled jumbo shrimp, mixed mesclin salad, crumbled goat cheese, roasted red peppers and a balsamic vinaigrette |
| Herb Crusted Swordfish |
$30.00 |
Topped with a fresh tomato brushetta & served with rice pilaf |
| Baked Stuffed Flounder |
$26.00 |
Crabmeat stuffed served with rice pilaf, sauteed julienne vegetables with a lemon white wine sauce |
| St. Peter's Fish Francaise |
$26.00 |
Egg battered and served with sauteed string beans and rice pilaf with a lemon white wine sauce |
| Sesame Seared Tuna |
$30.00 |
Accompanied with sauteed bok choy, rice pilaf with a sesame ginger dressing |
| Crabmeat Stuffed Shrimp |
$28.00 |
Rice pilaf, sauteed julienne vegetables topped with a lemon white wine sauce |
| Alaskan King Crab Legs |
$40.00 |
Served with a baked potato, sauteed julienne vegetables & drawn butter |
| Seafood Paella |
$32.00 |
Seasoned rice with mussels, clams, shrimp, scallops and Chorizo sausage with peas & corn |
| Cold Water Atlantic Lobster Tails |
$40.00 |
Three 4oz. tails topped with seasoned breadcrumbs served with mashed potatoes, sauteed julienne vegetables & drawn butter |
| Blackened Sea Scallops |
$28.00 |
Served with rice pilaf, sauteed bok choy and a lemon white wine sauce |
| Chinese 5 Spice Seared Salmon |
$28.00 |
Accompanied with rice pilaf & sauteed bok choy with a teriyaki glaze |
| 16oz. Dry Aged Black Angus N.Y. Shell Steak |
$48.00 |
Served with a baked potato, sauteed spinach and crispy fried onions |
| Marinated Skirt Steak (16 oz.) |
$30.00 |
Marinated, grilled and sliced served with creamy mashed potatoes, sauteed spinach and demi-glaze |
| Double Cut Berkshire Pork Chop |
$34.00 |
Accompanied with mashed potatoes, sauteed string beans and a caramelized onion gray |
| Grilled 16oz. Boneless Ribeye Steak |
$38.00 |
Served with a baked potato, sauteed string beans and crispy fried onion |
| Herb Roasted French Cut Free Range Chicken Breast |
$26.00 |
Served with mashed potatoes, sauteed julienne vegetables and a natural pan jus |
| Shrimp |
$24.00 |
A boatload of our freshest shrimp |
| Sea Scallops |
$26.00 |
Hand shucked and lightly breaded |
| Jumbo Flounder |
$25.00 |
Local flounder fillet, thick and sweet |
| Combination |
$28.00 |
Shrimp, sea scallops and Local flounder fillet |
| Shrimp |
$24.00 |
A boatload of our freshest shrimp |
| Sea Scallops |
$26.00 |
Hand shucked and lightly breaded |
| Jumbo Flounder |
$25.00 |
Local flounder fillet, thick and sweet |
| Combination |
$28.00 |
Shrimp, sea scallops and local flounder fillet |
| The Fisherman's Catch |
$32.00 |
Half lobster tail, shrimp, scallops, market fish & mussels sauteed with plum tomatoes, basil, fresh garlic in a white wine sauce and tossed and served over linguini |
| Linguini with White Clam Sauce |
$24.00 |
Freshly schucked cherrystone clams chopped and sauteed with whoe roasted garlic cloves in olive oil, fresh parsley and a touch of sweet butter |
| Shrimp & Penne ala Vodka |
$25.00 |
Sauteed shrimp tossed with penne pasta in a pink sauce with fresh basil & plum tomatoes |
| Lobster Ravioli |
$28.00 |
Eight large ravioli filled with lobster sauteed with asparagus, shitake mushrooms and tomatoes in garlic & oil |
| Shrimp & Lobster Scampi |
$32.00 |
Four jumbo shrimp and a 1 1/4 lb lobster sauteed with a scampi sauce and served over linguini |
| Sesame Shrimp Stirfry |
$26.00 |
Shrimp sauteed with julienne vegetables, shitake mushrooms, bok choy, sesame oil and soy sauce topped with sesame seeds |
| Clams on the 1/2 Shell |
$12.00 |
8 Clams served with cocktail sauce and lemon |
| Oysters on the 1/2 Shell |
$14.00 |
8 Oysters on the 1/2 shell. Served with coctail sauce & mingonette sauce and lemon |
| 1 1/4 lb Cold Cracked Lobster Cocktail |
$16.00 |
Served with cocktail sauce and lemon |
| Jumbo Shrimp Cocktail |
$15.00 |
Five jumbo shrimp. Served with cocktail sauce and lemon |
| Pepper Crusted Tuna Sashimi |
$14.00 |
Black pepper crusted tuna seared rare served cold with a tomato-cucumber salad and a dijon mustard vinaigrette |
| Catch of the Day Crudo |
|
Seasonal fresh fish sliced and served with lemon, salt, pepper and extra virgin olive oil |
| Lobster & Shrimp Combo |
$26.00 |
Four jumbo shrimp & 1 1/4 lb lobster served with cocktail sauce and lemon |
| Seafood Feast |
$38.00 |
Four each clams & oysters on the 1/2 shell, four jumbo shrimp, 1 1/4 lb. Lobster and 8-10 poached Prince Edward Island Mussels served with cocktail sauce, lemon and mingonette sauce |
| Buffalo Style Chicken Wings |
$10.00 |
|
| Crispy Calamari |
$12.00 |
|
| Baked Clams Oregenato |
$12.00 |
|
| Jumbo Stuffed Clams |
$10.00 |
|
| Long Island Steamers |
$12.00 |
|
| Homemade Mozzarella & Tomatoes |
$10.00 |
|
| 2 Crispy Fish Tacos |
$8.00 |
|
| Kung Pow |
$14.00 |
|
| Crispy Eggplant Napoleon |
$12.00 |
|
| 8 Clams on a 1/2 Shell |
$12.00 |
|
| 8 Oysters on the 1/2 Shell |
$14.00 |
|
| 1 1/4 lb. Cold Cracked Lobster Cocktail |
$16.00 |
|
| 5 Jumbo Shrimp Cocktail |
$15.00 |
|
| Pepper Crusted Tuna Sushimi |
$14.00 |
|
| Catch of the Day Crudo |
|
|
| Lobster & Shrimp Cocktail Combo |
$26.00 |
|
| Seafood Feast |
$38.00 |
|
| Soup du Jour |
$6.00 |
|
| New England Clam Chowder |
$6.00 |
|
| Lobster Bisqu |
$8.00 |
|
| Custom Crafted Cheeseburger |
$12.00 |
|
| Cajun Chicken Sandwich |
$12.00 |
|
| Skirt Steak Sandwich |
$13.00 |
|
| Fried Flounder Sandwich |
$12.00 |
|
| Crabcake Sliders |
$14.00 |
|
| Classic Lobster Roll |
$16.00 |
|
| New Orleans Shrimp Po'boy |
$14.00 |
|
| Tuna & Avacado Sandwich |
$14.00 |
|
| Jumbo Classic BLT |
$12.00 |
|
| Grilled Shrimp & Avacado BLT |
$16.00 |
|
| Petite Skirt Steak |
$15.00 |
|
| Lobster Ravioli |
$16.00 |
|
| Fried Shrimp or Scallops or Flounder or Combo |
$18.00 |
|
| Grilled Shrimp & Goat Cheese Salad |
$16.00 |
|
| Chicken Brushetta Salad |
$16.00 |
|
