| Jumbo Lump Crab Cake |
$16.00 |
mango salsa and key lime aioli |
| Lobster Tacos |
$14.00 |
tempura maine lobster meat, steamed buns, roasted corn salsa |
| Bazinga Calamari |
$12.00 |
crispy calamari, sweet tangy chili sauce and scallions |
| Bacon Wrapped Scallops |
$12.00 |
maple horseradish rubbed and grilled |
| Seafood Taster |
$28.00 |
crab cakes, calamari, stuffed mushrooms and oyster rockefeller |
| Crab Stuffed Mushrooms |
$10.00 |
spinach, parmesan cheese and beurre blanc |
| Grilled Oysters Rockefeller |
$14.00 |
1/2 dozen blue points |
| Shrimp Scampi |
$15.00 |
crushed red pepper, garlic white wine butter sauce and garlic toast |
| Bang Bang Shrimp |
$15.00 |
asian vegetables and sweet chili aioli |
| New England Lobster Roll |
$16.00 |
cold water lobster salad, celery and spices |
| Prince Edward Island Mussels |
$12.00 |
1lb mussels, pan roasted with white wine and garlic |
| Crispy Duck Wontons |
$10.00 |
balsamic glaze and mango salsa |
| Chicken Spring Rolls |
$8.00 |
wood fired marinated chicken and vegetables |
| Kobe Beef Sliders |
$10.00 |
caramelized onions and truffle aioli |
| Pork Buns |
$11.00 |
bbq sauce, kurobuta pork and cole slaw |
| Caprese Salad |
$8.00 |
fresh mozzarella, basil and balsamic glaze |
| Nantucket Salad |
$8.00 |
red onion, toasted pine nuts, blue cheese, raspberry maple dressing |
| The Wedge |
$9.00 |
blue cheese, smoked bacon, chopped tomatoes, red onions and blue cheese dressing |
| Asian Pear Salad |
$9.00 |
fresh asian pear, lettuce mix, crumbled blue cheese, candied spiced walnuts, tequila lime vinaigrette |
| The Goat |
$9.00 |
lettuce mix, panko herb fried goat cheese, sun-dried cranberries, chopped red onion, blood orange balsamic dressing |
| Caesar Salad |
$8.00 |
romaine, parmesan cheese, croutons and caesar dressing |
| Miso Soup |
$4.00 |
traditional japanese soup |
| Lobster Bisque |
$9.00 |
with sherry cream |
| Clam Chowder |
$6.00 |
new england style |
| Colossal Shrimp Cocktail |
$15.00 |
|
| Blue Point Oysters |
$22.00 |
ne dozen on half shell |
| Chefs Choice Oysters |
|
one dozen on half shell |
| Middle Neck Clams |
$16.00 |
one dozen on half shell or steamed |
| King Crab Legs |
|
steamed with drawn butter |
| Shiitake Mushroom |
$12.00 |
fontina cheese, leeks, roasted garlic and white truffle oil |
| Cajun Shrimp |
$13.00 |
blackened shrimp, roasted peppers, avocado aioli, roasted corn and cilantro |
| Buffalo Chicken |
$11.00 |
red peppers, fontina cheese, jalapeños, red onion, creamy parmesan dressing |
| Margarita |
$10.00 |
cherry tomatoes, fresh mozzarella and basil |
| Lobter B.L.T |
$15.00 |
maine lobster meat, fontina, bacon, romaine lettuce and old bay aioli |
| Live Maine Lobster |
|
steamed, served with mashed potatoes, wilted spinach escarole and drawn butter |
| "Day Boat" Sea Scallops |
$28.00 |
pan seared, served with mashed potatoes, spinach escarole and saffron pecan smoked bacon cream reduction |
| Pan Seared Dover Sole Meuniere |
|
deboned table side with lemon butter sauce and fresh herbs |
| Sesame Seared Ahi Tuna |
$27.00 |
wok style vegetables, pickled ginger, wasabi and ponzu sauce |
| Orange Wasabi Glazed Atlantic Salmon |
$27.00 |
wok style vegetables, jasmine rice and orange wasabi sauce |
| The Mixed Grill (For 2) |
$45.00 |
grilled sea bass, shrimp, salmon, scallops and asparagus, served with trio of sauces |
| Sea Bass Miso Glazed |
$33.00 |
fingerling potatoes, shiitake mushrooms, roasted corn, green beans, caramelized onions and miso chili glaze |
| Nantucket Bouillabaisse |
$29.00 |
shrimp, sea scallops, clams and day boat fish in a saffron fennel broth |
| Crab Crusted Mahi Mahi |
$29.00 |
served with roasted garlic mash potatoes, asparagus and lemongrass beurre blanc |
| Florida Snapper Francese |
$28.00 |
lightly sautéed, served with roasted garlic mash potatoes, spinach escarole, lemon butter sauce and herbs |
| The Crunchy Grouper |
$29.00 |
panko encrusted grouper, served with garlic mash potatoes, mango salsa and lemongrass beurre blanc |
| Stuffed Jumbo Shrimp |
$27.00 |
seafood stuffing, grilled asparagus and lobster newburg sauce |
| Filet Mignon |
$33.00 |
hard wood charcoal grilled, served with mashed potatoes, asparagus and mushroom demi glace |
| New York Strip Steak |
$31.00 |
grilled, served with fingerling potatoes, shitake mushroom, roasted corn, green beans and caramelized onions |
| Roasted Duck |
$26.00 |
served with asian vegetables, sweet potato fries and orange marmalade |
| Teriyaki Glazed Chicken |
$18.00 |
mushrooms, roasted red peppers, jasmine rice and teriyaki sauce |
| Baby Back Ribs |
$17.00 |
½ slab grilled with bbq sauce, cole slaw and french fries |
| 8oz Certified All Natural Angus Beef Burger |
$12.00 |
french fries, fontina cheese, caramelized onions, vine ripened tomato and romaine |
| Shrimp Scampi |
$23.00 |
garlic white wine butter, linguini and garlic toast |
| Linguini White Clam |
$19.00 |
white wine, garlic, oregano and crushed pepper |
| Lobster Ravioli |
$26.00 |
brandy blush sauce |
| Rigatoni A La Vodka |
$28.00 |
shrimp, jumbo lump crab meat and italian sausage in a la vodka sauce with basil and parmesan cheese |
| Seafood Linguini Fra Diavolo |
$30.00 |
mussels, clams and ½ maine lobster |
| Lobster Risotto |
$26.00 |
maine lobster meat, saffron, mushrooms and parmesan cheese |
| Truffle Fries |
$7.00 |
|
| Sweet Potato Fries |
$5.00 |
|
| Jasmine Rice |
$3.00 |
|
| Grilled Asparagus |
$7.00 |
|
| Asian Vegetables |
$5.00 |
|
| Spinach And Escarole |
$5.00 |
|
| Roasted Fingerling Potatoes |
$5.00 |
|
| Roasted Garlic Mashed Potatoes |
$5.00 |
|
| Sesame Seared Tuna |
$15.00 |
ponzu aioli |
| Tuna Tataki |
$14.00 |
scallions, sesame seeds, ponzu sauce |
| Buffalo Tuna Tartare |
$14.00 |
scallions, tempura flakes, masago and spicy sauce |
| Sashimi Appetizer |
$16.00 |
9pcs of chefs choice |
| Sushi Appetizer |
$11.00 |
5pcs of chefs choice |
| Sunomono |
$11.00 |
conch, crab, octopus, shrimp, masago, ponzu sauce |
| Conch & Otopus |
$10.00 |
cucumber, scallions, masago and spicy kimchee |
| Edamame |
$5.00 |
steamed soy beans, sea salt |
| Lobster Salad |
$16.00 |
mixed greens, asparagus, cucumber, masago, scallions and ponzu aioli |
| Spicy Tuna Salad |
$15.00 |
asparagus, avocado, masago and spicy ponzu |
| Sashimi Salad |
$12.00 |
vegetables and ponzu aioli |
| Avocado Salad |
$9.00 |
crab meat, scallions, and masago |
| Seaweed Salad |
$6.00 |
|
| Green Salad |
$4.00 |
cucumber, tomatoes and ginger dressing |
| Tuna |
$6.00 |
salmon, hamachi, eel, shrimp, conch, ika, smoked salmon, wahoo, cobia, masago, escolar, izumi-dai, mackerel or surf clam |
| Sweet Shrimp |
$4.50 |
scallop or ikura salmon roe |
| Uni Or Toro |
|
|
| Tuna |
|
salmon, california, spicy crab, jb, vegetable, salmon skin, shrimp tempura, eel avocado, hamachi scallions or smoked salmon |
| Spicy Tuna Or Ikura |
|
salmon roe |
| Shrimp |
$6.00 |
tuna, salmon or california i/o with masago |
| JB |
$7.00 |
hamachi scallions, eel avocado, salmon skin i/o or vegetables i/o with sesame seeds |
| Spicy Crab |
$8.00 |
sesame seeds or spicy tuna |
| Sushi Deluxe |
$27.00 |
1 tuna roll, 10pcs sushi of chefs choice |
| Sashimi |
$31.00 |
16pcs of chefs choice |
| Sushi & Sashimi |
$34.00 |
shrimp tempura roll, 5pcs sushi, 9 pcs sashimi of chefs choice |
| Chirashi |
$29.00 |
sushi rice, vegetables and mix sashimi |
| Tuna Don |
$28.00 |
sushi rice, sliced tuna |
| Unagi Don |
$27.00 |
b-b-q eel, over rice, eel sauce and sesame seeds |
| KC |
$12.00 |
salmon, scallions, crab, cream cheese in hand peeled cucumber |
| Gardens |
$14.00 |
tuna, salmon, hamachi, scallions, asparagus, crab in hand peeled cucumber |
| PGA |
$15.00 |
tuna, salmon, white fish, crab, tamago, shrimp, asparagus, light tempura with ponzu aioli |
| Naruto Kani |
$11.00 |
crab, avocado, masaga in hand peeled cucumber and rice vinegar |
| Naruto Tuna |
$14.00 |
tuna, crab, masago, avocado in hand peeled cucumber with punzusauce |
| Crunchy Tuna |
$14.00 |
avocado, scallions, wasabi and wild pepper sauce |
| Wasabi Salmon |
$13.00 |
scallions, cream cheese, wasabi and eel sauce |
| Super Mario |
$16.00 |
shrimp tempura, asparagus, scallions, avocado, spicy sauce and topped with spicy tuna |
| First Love |
$13.00 |
eel, avocado, cream cheese, salmon and eel sauce |
| Shrimp Tempura |
$11.00 |
avocado, inside-out, masago and eel sauce |
| Red Dragon |
$18.00 |
shrimp tempura, scallion, spicy tuna, avocado, eel sauce and hot sauce, i/o topped with seared tuna |
| Rainbow |
$13.00 |
avocado, masago, crab meat and rainbow fish on top |
| Spider |
$15.00 |
soft shell crab, lettuce, avocado, asparagus, masago and eel sauce |
| Hamachi Jalapeño |
$18.00 |
masago, scallions, cilantro, cucumber, hot sauce and i/o topped with avocado |
| Mexican |
$12.00 |
shrimp tempura, asparagus, scallions, avocado, spicy kimchee sauce and inside-out with sesame seeds |
| Volcano |
$12.00 |
crab, cucumber, avocado and conch dynamite on top |
| Eel Lover |
$15.00 |
eel, cucumber, avocado and more eel on top |
| Dancing Shrimp |
$13.00 |
avocado, masago, cream cheese and shrimp on top |
| Don't Bother Me |
$20.00 |
crab salad, cream cheese, asparagus, tempura style with avocado salad on top |
| Bahamas |
$19.00 |
tuna, salmon, tamago, avocado and topped with spicy conch salad |
| Luck 7 |
$15.00 |
tuna, salmon, wahoo and crab dynamite |
| Trio |
$16.00 |
tuna, salmon, white fish, tamago, avocado, scallions, cucumber and masago |
| Dragon |
$15.00 |
eel, scallions, shrimp tempura, masago, cream cheese and avocado |
| Ninja |
$16.00 |
tuna, salmon, cucumber and scallop dynamite on top |
| Tiger |
$15.00 |
shrimp tempura, cream cheese, masago, eel, avocado and crab meat |
| Lobster |
$25.00 |
shrimp tempura, masago, avocado and maine lobster on top |
| OG Bomb |
$28.00 |
tempura lobster, asparagus, avocado, i/o with masago, sesame seeds and bobm sauce |
| Sashimi Lover |
$56.00 |
30pcs of chefs choice |
| Love Boat |
$65.00 |
shrimp tempura roll, tuna roll, 10 pieces sushi and 16 pieces sashimi of chefs choice |
| Trio Boat |
$95.00 |
jb roll, rainbow roll, eel roll, 15pcs sushi and 24 pcs sashimi of chefs choice |
| The Titanic |
$130.00 |
shrimp tempura roll, first love roll, dancing shrimp roll, spicy tuna roll, 20 pcs sushi and 28pcs sashimi of chefs choice |
| Watermelon Margarita |
|
silver tequila / lime / fresh watermelon |
| Asian Pear Martini |
|
canton / absolut pear vodka / asian pear / lime |
| Red Velvet |
|
frangelico / skyy vodka / crème de cacao/ maraschino cherry juice |
| Lychee Tini |
|
soho lychee / raspberry vodka / curacao / lychee juice |
| Cucumber Tini |
|
sobieski vodka / sake / muddled cucumber |
| Skinny Colada |
|
titos handmade vodka / malibu rum / pineapple / coconut juice |
| Ocean Tini |
|
fresh muddled lemon / skyy coconut infused vodka / blue curacao |
| High Tai |
|
flor de cana dark rum / curacao / apricot brandy / lime / bitters /orgeat syrup / pineapple / mint |
| Budweiser |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Miller Lite |
|
|
| Michelob Ultra |
|
|
| Yuengling |
|
|
| Corona |
|
|
| Amstel Light |
|
|
| Heineken |
|
|
| Stella Artois |
|
|
| Kirin Ichiban |
|
|
| Kirin Light |
|
|
| Asahi |
|
|
| Sapporo |
|
|
| Yuengling |
$4.00 |
|
| Blue Moon |
$5.00 |
|
| New Castle |
$5.00 |
|
| Miller Light |
$4.00 |
|
| Asahi |
$5.00 |
|
| Seasonal |
|
|
| Carmines Casa |
$6.00 |
california, chardonnay |
| Sanford |
$12.00 |
"flor de campo", st barbara |
| Francis Ford Coppola |
$11.00 |
directors cut |
| Oyster Bay |
$8.00 |
marlborough, new zealand |
| Chateau Ste Michelle |
$11.00 |
horse heaven |
| Carmines Casa |
$6.00 |
|
| Ruffino |
$7.00 |
lumina |
| Santa Margherita |
$16.00 |
|
| Chateau St Michelle |
$8.00 |
saint m, riesling |
| Carmines Casa |
$6.00 |
white zinfandel |
| Ménage A Trois |
$7.00 |
california |
| Carmines Casa |
$6.00 |
|
| Beringer |
$8.00 |
founder estate |
| Rodney Strong |
$11.00 |
sonomacounty |
| Carmines Casa |
$6.00 |
|
| Chateau St Jean |
$9.00 |
california |
| Napa Cellars |
$13.00 |
napavalley |
| Carmines Casa |
$6.00 |
|
| Main Street |
$11.00 |
napa valley |
| Ménage A Trois |
$7.00 |
california |
| Colores Del Sol |
$9.00 |
malbec, argentina |
| Carmine's Casa Chianti |
$6.00 |
italy |
