Homemade Focaccia |
$5.00 |
sage-cannellini bean spread (vegan). |
Kale & Parmesan Soup |
$8.00 |
meyer lemon oil, crispy parmesan tuille, (gluten free). |
Alice Farm Coddled Egg |
$12.00 |
yellow foot mushrooms, focaccia croutons, mache salad. |
Roasted Baby Beets |
$12.00 |
plus, citrus supremes, endive, lemony goat cheese, red onion jam, candied walnuts, (vegan option), (gluten free). |
Cheese Plate |
$16.00 |
a selection of 3 local cheeses, nuts, handmade zalleti biscuits, honey. |
Carmelita Mixed Lettuces |
$9.00 |
shaved fennel, trampetti e.v.o.o., lemon, fleur de sel, (vegan), (gluten free). |
Watercress & Baby Spinach Salad |
$12.00 |
point reyes bleu cheese, roasted apples, toasted pecans, apple balsamic, (vegan option), (gluten free). |
Mezze Platter |
$18.00 |
fava bean falafel, tahini sauce, tzatiki, romesco, marinated olives, house-pickled fruits & vegetables, spanish mahon - cows milk cheese, housemade pita & (vegan option includes) roasted garlic - wh |
Mushroom - Potato Pizza |
$17.00 |
porcini & shallot cream, roasted ozette potatoes, red kale, pecorino fresca, watercress salad. |
Smoked Apple & Rosemary Pesto Pizza |
$17.00 |
gruyere cheese, port-glazed cipollini onions, toasted pecans, endive salad, (vegan option). |
Ricotta Gnocchi |
$18.00 |
sauteed apples, celery root & bloomsdale spinach, celery seed beurre blanc. |
Housemade Pappardelle Pasta |
$16.00 |
stout-braised brussels sprouts, navy bean-blue potato-rosemary hash (vegan). |
Roasted Beet & Orange Risotto |
$18.00 |
ricotta salata, sauteed apples, crispy beet chips, (vegan option), (gluten free). |
Root Vegetable Pot Pie |
$17.00 |
mushroom gravy, hazelnut crusted puff pastry, arugula, hazelnut & artisan mushroom salad, (vegan option). |
House-Made Tamarind |
$3.50 |
ginger lemonade. |
House-Made Tonic |
$4.00 |
|
Bartenders Special Mocktail |
$6.00 |
|
Reeds |
$3.50 |
original ginger brew. |
Dry Soda |
$3.50 |
vanilla bean. |
Dry Soda - Rhubarb |
$3.50 |
|
Crater Lake |
$3.50 |
root beer. |
Coca Cola |
$2.50 |
classic bottle. |
Clausthaler |
$3.50 |
non-alcoholic beer. |
Santa Vittoria |
$4.50 |
mineral water - 500ml. |
Barnes & Watson Fine Teas |
$2.00 |
|
Pure Peppermint |
|
from oregon. |
Sweetberry |
|
a blend of berries & currants. |
English Breakfast |
|
black tea from china & ceylon. |
Genmaicha |
|
japanese sencha green tea & toasted rice. |
Black Jasmine |
|
black tea from china. |
Chamomile |
|
egyptian chamomile flowers. |
Tahitian Blend Iced Tea |
|
black tea blend, tropical fruit & citrus flavor |
Spice Berry Herbal Iced Tea |
|
herbal iced tea blend. |
Lighthouse Roasters Fine Coffees |
$2.50 |
freshly ground & french pressed organic & fairly traded sumatra mandheling -or- decaf blend, sw process. |
Truffled Sunchoke Chips |
$7.00 |
truffle oil (vegan). |
Trio Of Spreads & Housemade Flatbread |
$8.00 |
curried butternut squash, red onion-fig jam, smoked chestnut-white bean, (vegan). |
Mini Salad: Watercress & Baby Spinach Salad |
$8.00 |
point reyes bleu cheese, roasted apples, toasted pecans, apple balsamic, (vegan option), (gluten free). |
Mini Pizzas: Mushroom - Potato Pizza |
$9.00 |
porcini & shallot cream, roasted ozette potatoes, red kale, pecorino fresca, watercress salad. |
Smoked Apple & Rosemary Pesto Pizza |
$9.00 |
gruyere cheese, port-glazed cipollini onions, toasted pecans, endive salad (vegan option). |
Selection Of House Pickled Fruits And Vegetables |
$6.00 |
(vegan, gluten free). |
Pecan & Pumpkin Cake |
$8.00 |
vanilla bean & brown butter ice cream. |
Chocolate Muck Muck |
$8.00 |
fallen chocolate cake, fruit compote, whipped cream. |
Black Cardamom Flan |
$8.00 |
anise seed biscuit (gluten free). |
Tonights Housemade Sorbet |
$6.00 |
(vegan, gluten free). |
Apple-Cranberry Galette |
$8.00 |
ginger sorbet (vegan). |
Cheese Plate |
$16.00 |
a selection of 3 local artisanal cheese, nuts, hand-made zalleti biscuits, honey. |
Homemade Focaccia |
$5.00 |
sage-cannellini bean spread (vegan). |
Smoked Butternut Squash Soup |
$8.00 |
pumpkin seed oil (gluten free). |
Carmelita Mixed Lettuces |
$9.00 |
shaved fennel, trampetti e.v.o.o., lemon, fleur de sel (vegan). |
Mezze Platter |
$18.00 |
fava bean falafel, tahini sauce, tzatiki, romesco, marinated olives, house-pickled fruits & vegetables, spanish mahon - cows milk cheese, housemade pita (vegan option includes: roasted garlic-white |
Porcini Mushroom Pizza |
$18.00 |
porcini & shallot cream, roasted ozette potatoes, red kale, pecorino fresca, watercress & grilled porcini salad. |
Nicoise Olive Pesto Pizza |
$17.00 |
fontina cheese, fresh figs, port-glazed cipollini onions, baby arugula salad. |
Truffled Sunchoke Chips |
$7.00 |
truffle oil (vegan). |
Trio Of Spreads & Housemade Flatbread |
$8.00 |
piquillo pepper muhummarah, smoked chickpea, moroccan spice-roasted carrot (vegan). |
Selection Of House Pickled Fruits And Vegetables |
$6.00 |
(vegan, gluten free). |
Black Cardamom Flan |
$8.00 |
anise seed biscuit. |
Pecan & Pumpkin Cake |
$8.00 |
vanilla bean & brown butter ice cream. |
Chocolate Muck Muck |
$8.00 |
fallen chocolate cake, fruit compote, whipped cream. |
Tonights Sorbet |
$6.00 |
(vegan, gluten free). |
Cheese Plate |
$15.00 |
a selection of local artisanal cheese, nuts, hand-made zalleti biscuits, honey. |
Apple-Cranberry Galette |
$8.00 |
ginger sorbet (vegan). |