1. Stewed Chicken |
$6.50 |
|
2. Oxtail |
$8.50 |
|
3. Fried Fish |
$10.00 |
|
4. Liver & Onions |
$7.50 |
|
5. Stewed Beef |
$7.50 |
|
6. Hashed Fish |
$10.00 |
|
1. Fry Jack |
$1.00 |
|
2. Flour Tortillas |
$1.00 |
|
3. Johnny Cakes |
$0.75 |
|
4. 2 Eggs |
$1.25 |
|
5. Avocado |
$1.50 |
|
6. Tomato Slices |
$1.00 |
|
7. Cheese |
$1.25 |
(american, dutch, cheddar) added to any order |
8. Refried Beans |
$2.00 |
|
2. Oxtail |
$7.50 - $10.00 |
|
3. Stewed Beef |
$7.50 - $10.00 |
|
4. Fish (steamed or Fried) |
$10.00 |
|
5. Fish Balls |
$10.00 |
|
6. Boil Up (saturday Only) |
$10.00 |
|
7. Split Pea Dinner (sundays Only) |
$8.00 |
|
1. Cow Foot Soup |
$8.50 |
tues & fri |
2. Conch Soup |
|
wed & thurs |
3. Crab Soup |
|
thurs & sat |
4. Serre |
|
sunday only |
1. Fried Plantain On The Side or Individual |
$0.50 |
|
2. Potao Salad or Individual |
$1.00 |
|
3. Steamed Vegetables or Individual |
$1.75 |
|
4. Small Garden Salad or Individual |
$2.25 |
|
5. Garnaches |
$1.00 |
|
6. Panades |
$1.00 |
|
7. Conch Fritters |
$2.00 |
|
8. Ducunu |
$1.25 |
|
9. Tamales |
$2.50 |
|
1. Lemon Pie |
$2.50 |
|
2. Bread Pudding |
$2.50 |
|
3. Rice Pudding |
$2.50 |
|
4. Fudge |
$1.50 |
|
5. Milk Cake |
$2.50 |
|
6. Bread |
$2.50 |
|
7. Bun |
$2.50 |
|
1. Coffee |
|
|
2. Tea (various Herbal Teas, Lipton, Earl Grey) |
|
|
3. Hot Cocoa / Milo |
|
|
4. Orange Juice |
|
|
5. Apple Juice |
|
|
6. Bottled Water |
|
|
7. Ginger Beer |
|
|
8. Kola Champagne |
|
|
9. Pineaple, Grape, Cream Soda |
|
|
10. Coke, Sprite, Orange, Strawberry |
|
|