Soft Drink |
$1.99 |
|
J1. Tapsilog |
$8.99 |
Tapa, garlic fried rice and egg. Served with tomato and onions. |
J2. Longsilog |
$8.99 |
Longanisa, garlic fried rice and egg. Served with tomato and onions. |
J3. Tosilog |
$8.99 |
Tocino, garlic fried rice and egg. Served with tomato and onions. |
J4. Daingsilog |
$8.99 |
Milkfish, garlic fried rice and egg. Served with tomato and onions. |
A1. Calamari |
$7.99 |
Deep fried squid strips served with our special vinegar sauce. |
A2. Shanghai Eggroll |
$7.99 |
Ground pork and vegetable eggroll served with sweet and sour sauce. |
A3. Plain Chicken Wing |
$8.99 |
Fried chicken wings served with ranch. |
A4. Buffalo Chicken Wing |
$9.99 |
Fried chicken wings dipped in our special Buffalo sauce. Served with ranch. |
A5. Salt and Pepper Chicken Wing |
$9.99 |
Fried chicken wings topped with sauteed peppers. |
A6. Chicken BBQ Sticks |
$9.99 |
Chicken on a stick marinated in our original sauce. |
A6. Pork BBQ Sticks |
$9.99 |
Pork on a stick marinated in our original sauce. |
A7. Sinuglaw |
$7.99 |
Pork and shrimp kinilaw. |
A8. Creamy Garlic Mussels |
$11.99 |
1/2 shell mussels sauteed in garlic and our own sauce. |
A9. Balls Platter |
$8.99 |
Fish, shrimp, lobster and milkfish meatballs. |
G1. Oxtail Soup |
$12.99 |
Beef oxtail soup with vegetables. |
G2. Bulalo Soup |
$12.99 |
Beef shak soup with vegetables. |
G3. Pork Sinigang Soup |
$11.99 |
Pork spareribs in sour soup with vegetables. |
F1. Miki Bihon Noodle |
$12.49 |
Combination noodles sauteed in garlic, shrimp, chicken and vegetables topped with pork and green onions. |
F2. Bihon Noodle |
$10.99 |
Rice stick noodles sauteed in garlic, shrimp, chicken and vegetables topped with pork and green onions. |
F3. Sotanghon Noodle |
$10.99 |
Rice vermicelli sauteed in garlic, shrimp, chicken and vegetables topped with pork and green onions. |
R1. Garlic Fried Rice |
$7.99 |
Garlic flavored fried rice topped with green onions. |
R2. Binagongan Fried Rice |
$8.99 |
Shrimp paste flavored fried rice topped with pork, eggplant and green onions. |
I1. Inihaw Pusit |
$12.99 |
Grilled squid stuffed with onions and tomato served with vinegar. |
I2. Inihaw Bangus |
$15.99 |
Grilled bangus stuffed with onions and tomato served with lemon and soy sauce. |
I3. Pork Inihaw |
$11.99 |
Grilled pork belly served with vinegar. |
I4. Inihaw Na Tilapia |
$12.99 |
Grilled tilapia stuffed with onions and tomato served with lemon and soy sauce. |
I5. Inihaw Platter |
$29.99 |
BBQ, pusit and tahong. Grilled pork, chicken, squid and mussels. |
B1. Beef Steak |
$11.99 |
Deep fried beef tapa sauteed in onions. |
B2. Kare-kare |
$14.49 |
Beef oxtail and beef tripe in our original sauce with vegetables. |
D1. Pork Sisig |
$13.49 |
Deep fried pork jelly chopped with onions and jalapeno served on a sizzling plate. |
D2. Crispy Pata |
$15.99 |
Pork hocks boiled and deep fried served with our vinegar sauce. |
D3. Pork Adobo |
$10.99 |
Pork cooked in our adobo sauce. |
D4. Lechon Kawali |
$11.49 |
Pork jelly boiled and deep fried served with our vinegar sauce. |
D5. Chicharon Bulaklak |
$10.99 |
Deep fried pork ruffle. |
D6. Tokwat-boboy |
$10.99 |
Deep fried tofu with deep fried pork belly served with our vinegar sauce. |
C1. Chicken Sisig |
$12.49 |
Grilled chicken chopped with onions and jalapeno. |
C2. Chicken Adobo |
$10.99 |
Chicken cooked in our adobo sauce. |
C3. Chicken Katsu |
$10.99 |
Chicken cutlet served with katsu sauce. |
E1. Crispy Shrimp |
$12.99 |
Deep fried shrimp served with our vinegar sauce. |
E2. Daing Bangus |
$15.99 |
Deep fried milkfish served with tomato. |
E3. Bangus Sisig |
$15.99 |
Deep fried milkfish chopped with onions and jalapeno. |
E5. Seafood Platter |
$24.99 |
Crispy shrimp, calamari, mussels and milkfish. |
V1. Pinakbet |
$11.99 |
Vegetables sauteed in bagoong with pork. |
V2. Tortang Talong |
$8.99 |
Eggplant with egg. |
V3. Chop Suey |
$10.99 |
Vegetables with shrimp cooked in special sauce. |
K1. Halo-halo |
$4.99 |
|
K2. Ice Cream |
$4.99 |
|