| Fresh Fruit Filled Crepes With Chantilly Cream |
$8.50 |
choice of local strawberries, blueberries or banana |
| Crepes Suzette Sided With Honey Cream Cheese |
$8.50 |
glazed with a caramel orange butter sauce |
| Mascarpone Chocolate Chip Crepes |
$9.00 |
topped with a fresh cherry sauce |
| Warm Ricotta Cheese Blintz |
$8.00 |
with strawberry sauce and assorted berries |
| Brioche French Toast |
$8.00 |
with a hint of cinnamon paired with maple syrup |
| Housemade Pancakes With Fresh Fruit |
$7.00 |
choice of: strawberries, bananas, blueberries, or chocoale chips, whipped cream |
| Traditional Eggs Benedict |
$10.25 |
2 poached eggs, canadian bacon on an english muffin with hollandaise sauce |
| Omelet To Order |
$8.50 |
choice of toast or english muffin. choose max 4 fillings: ham, bacon, sausage, tomatoes, onions, green peppers, mushrooms, choice of cheese. (egg white omelet is available. ask your server.) |
| Eggs Florentine |
$9.25 |
two poached eggs served over creamed spinach and hollandaise sauce |
| Cup Of Seasonal Fresh Fruit |
$4.00 |
|
| Sausage |
$3.00 |
|
| 2 Eggs |
$4.00 |
any style |
| Bacon |
$3.00 |
|
| One Egg |
$2.00 |
any style |
| White Or Wheat Toast |
$3.00 |
|
| Home Fries |
$4.00 |
|
| English Muffin |
$3.00 |
|
| Goat Cheese & Candied Almond Salad |
$9.00 |
on a bed of mixed greens |
| Fresh Mixed Green Salad |
$7.00 |
english cucumbers, roma tomatoes, carrots, red onion and parmesan crisp |
| Arugula & Grilled Watermelon Salad |
$10.00 |
topped with crumbled blue cheese and a sweet balsamic glaze |
| Warm Baby Spinach Salad |
$8.00 |
hardboiled egg, crisp bacon, and sauteed mushrooms warmed with a balsamic dressing |
| Mixed Greens |
$8.00 |
vine ripened tomatoes, honey mustard dressing topped with cheese crisp |
| Baby Lettuce |
$10.00 |
dried cranberries, apples, walnuts and olive oil and balsamic vinegar dressing, and cheese crisp |
| Caesar Salad |
$10.00 |
homemade croutons, parmesan cheese and cheese crisp |
| Shrimp Stuffed Marinated Tomatoes |
$8.00 |
with a remoulade sauce |
| Trio Of Bruschetta |
$8.00 |
traditional tomato, basil and mozzarella ~ olive tapenade ~ portabella mushrooms with sauteed roasted peppers and onions |
| Grilled Potato And Goat Cheese Napolean |
$9.50 |
layered with sweet balsamic basil vinaigrette |
| Pan Seared Crab Cakes |
$11.00 |
spiced up with our red pepper aioli |
| Pan Seared Crab Cakes |
$11.00 |
spiced up with our red pepper aioli |
| Grilled Chicken Sandwich |
$12.50 |
roasted red peppers and pesto aioli, choice of cheese and pasta salad in a red wine vinaigrette |
| Cape Cod Day Boat Scallops Pan Seared |
$14.75 |
with roasted potatoes and green beans almandine |
| Fish Of The Day B L T |
$12.75 |
pretzel roll and homemade tartar sauce served with fries |
| Sauteed Fish Of The Day |
$ |
served with vegetables |
| Cold Or Hot Lobster Roll On A Brioche Roll |
$ |
served with fries |
| Certified Angus Burger On A Pretzel Roll |
$ |
lettuce and tomato, with or without cheese, served with fries |
| Pan Seared Cape Cod Day Boat Scallops |
$14.00 |
macadamia nut butter sauce |
| Oysters Rockefeller |
$12.00 |
garden spinach and gruyere cheese |
| Bruschetta Trio |
$10.00 |
toasted with fresh tomatoes, basil, buffalo mozzarella, red onion, balsamic vinegar ~ portabella mushrooms with sauteed roasted peppers and onions ~ olive tapenade |
| Mussels |
$12.00 |
house made italian marinara sauce |
| Pan Seared Jumbo Lump Crab Cake |
$15.00 |
red pepper aioli |
| Lobster Ravioli |
$13.00 - $19.00 |
with sage brown butter sauce |
| Black Angus Rib Eye |
$29.00 |
grilled portabella mushrooms and potato au gratin |
| Chicken Cutlet |
$22.00 |
garlic butter sauce with oven roasted potatoes |
| Garlic Stuffed Pork Loin |
$19.00 |
potato au gratin |
| Baked Swordfish |
$26.00 |
plum tomatoes topped with sundried tomato parmesan glaze and asparagus risotto |
| Clams Over Linguine |
$22.00 |
choice of marinara or white wine sauce |
| Sauteed Sole Almandine |
$24.00 |
whiskey beurre blanc sauce and grilled green beans |
| Cedar Plank Salmon |
$25.00 |
honey miso glaze and wild rice pilaf |
| Sesame Crusted Yellow Fin Tuna |
$26.00 |
baked zucchini |
| Guinness Fish And Chips |
$16.00 |
|
| Vegetable Primavera |
$18.00 |
angel hair pasta with marinara or garlic olio |
| Fresh Berry Medley With Raspberry Sauce |
$8.00 |
and fresh whipped cream |
| Old Fashioned Strawberry Citrus Shortcake |
$8.00 |
|
| Italian Rum Cake |
$9.00 |
layered with vanilla and chocolate custard cream, chocolate wrap |
| Dark Chocolate Mousse Fruit Parfait |
$8.00 |
|
| Grand Marnier Crepes Suzette |
$9.00 |
|
