| Polipo e Patate |
$15.00 |
Mediterranean octopus, potato salad, pantelleria capers, fennel fronds and olives. |
| Insalata Capatosta |
$12.00 |
Market green salad, crispy prosciutto, liquid mozzarella and melon sorbet. |
| Campagna |
$12.00 |
Market green salad, goat cheese, green peas, parmigiano crisp and pear. |
| Capatosta Sandwich |
$15.00 |
Squid ink bun, shrimp prosciutto, eggplant, mix green and ghiotta sauce. |
| Uovo in Tegamino |
$9.00 |
Fried eggs, tomato sauce and toasted bread. |
| Mozzarella in Carrozza |
$12.00 |
Traditionl fried bread stuffed with mozzarella di. |
| Pizza Pomodoro |
$10.00 |
Traditional style - individual pizza, tomato and mozzarella di bufala. |
| Minestone di Verdure |
$10.00 |
Market vegetable soup. |
| Vellutata di Lenticchie |
$10.00 |
Velvety lentil soup, parmigiano cheese reduction and crispy prosciutto. |
| Zuppa di Fagioli |
$10.00 |
Controne beans soup, broccoli rabe and goat cheese. |
| Pasta e Patate Profumo di Costiera |
$10.00 |
Potato soup, daily selection pasta, mozzarella di bufala, lemon zest and clams. |
| Fileja al Ragout del Sud |
$15.00 - $23.00 |
Fileja pasta, pork sausage ragu, fennel, scamorza and carrots puree. |
| Tagliolino Profumo di Mare |
$18.00 - $25.00 |
Tagliolino pasta, market seafood and lemon zest. |
| Ravioli di Nduia e Caprino |
$14.00 - $23.00 |
Tortello pasta, nduja, goat cheese cherry tomato sauce and marinated onion. |
| Risotto di Gambero |
$19.00 - $26.00 |
Acquarello rice, shrimp, mint and orange. |
| Zucchina Tataky |
$15.00 |
Roasted zucchini, parmigiano reggiano reduction. |
| Vitello al Marsala |
$19.00 - $32.00 |
Veal tenderloin, mushroom and marsala sauce. |
| Pollo |
$17.00 - $26.00 |
Stuffed ricotta and spinach chicken, potato terrine, fresh green and lemon sauce. |
| Pesce Spada |
$18.00 - $28.00 |
Swordfish and mushroom. |
| Spigola con Verdure e Limone |
$19.00 - $26.00 |
Striped bass, market vegetable and lemon. |
