Shrimp Spring Rolls, Cilantro, Yuzu |
$8.00 |
|
Canoes House Smoked Salmon |
$7.00 - $14.00 |
Crispy potato cake, vermont goats cheese |
Truffled House-Made French Fries, Parmesan, Rosemary |
$7.00 |
|
Oysters on the Half Shell |
|
Cucumber champagne mignonette |
Creamy Vidalia Onion Soup |
$8.00 |
Crisped okra, chili oil |
Baby Arugula Salad with Spiced Nuts |
$10.00 |
Shaved parmesan, poppy seed vinaigrette |
Caesar Salad with Baby Romaine Hearts |
$8.00 |
Brioche croutons, parmesan |
Simple salad of baby mixed greens |
$8.00 |
Crisped potatoes, sherry vinaigrette |
Crispy Rock Shrimp Salad |
$15.00 |
Napa cabbage slaw, sweet pepper remoulade |
South East Cobb Salad |
$14.00 |
Grilled chicken breast, bacon, avocado, gorgonzola cheese |
Jumbo Lump Crab Cake |
$17.00 |
Watercress salad, yuzu dressing |
6oz Beef Tenderloin |
$32.00 |
Truffle whipped potatoes, asparagus, red wine jus |
Grilled Shrimp Banh Mi Salad |
$16.00 |
Daikon radish, carrot, pork belly |
Crispy Chimichurri Chicken Tacos |
$13.00 |
Peruvian white bean salad, avocado pico de gallo |
Grilled Atlantic Salmon |
$22.00 |
Baby spinach and spaghetti squash salad, citrus pecan vinaigrette |
Panko Crusted Georges Bank Cod |
$21.00 |
Whipped potatoes, baby Spinach, caper brown butter |
Cavatelli alla Vodka |
$15.00 |
Smoked shrimp, basil, mushroom, pecorino |
Crispy Georges Bank Cod Fish Sandwich |
$14.00 |
House made tartar sauce |
Grilled Chicken Breast Sandwich |
$12.00 |
Avocado, swiss cheese, truffle oil, oven dried tomatoes |
House Ground Angus Beef Burger |
$14.00 |
Aged cheddar, all the fixens |
Roasted Colorado Lamb Sandwich |
$14.00 |
Swiss cheese, minted green apple mustard |
House Smoked Turkey Breast |
$13.00 |
Brie, georgia arugula, cranberry oak honey mustard |
Cox Farms Beef Pastrami |
$13.00 |
Red cabbage, swiss cheese, caraway sourdough |
Canoes Turkey and Mushroom Burger |
$13.00 |
Spiced pimento cheese, house bacon |