Calvisius Caviar Lounge menu with price

item price description
White Sturgeon solamente (seven grams of calvisius with blini or toasted bread)
White Sturgeon the italian way (warmed potato purée topped with 10 grams calvisius)
Oscietra the italian way (warmed potato purée topped with 10 grams calvisius)
White Sturgeon extraordinary "creamy" tasting caviar with a delicate nutty flavor, featuring a medium-large sized roe
Oscietra its intense aroma with unmistakable flavor will satisfy the most demanding caviar connoisseurs
Champagnes cristal 2002, krug grand cuvee nv, dom perignon 2000, ruinart rosé nv, louis roederer nv, gosset brut excellence nv
Franciacorta - Metodo Classico Italiano bellavista vittorio moretti 2001, bellavista brut gran cuvée 2004, bellavista cuvee brut nv
White Wines sancerre 2007 "eric montintin", pinot bianco 2007 "alois lageder", riesling d’alsace 2006 "domaine mersiol"
Vodkas roberto cavalli (italy), stolichnaya elite (russia), russian standard platinum (russia), grey goose (france), belvedere (poland)
Water fiji
Espresso lavazza espresso

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