Ooh Dat Dry Rub Chicken |
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our chicken is marinated in a signature blend of spices, herbs, and peppers for over 48 hours and slowly cooked on an open flame rotisserie. |
Roasted Potatoes |
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with thyme and rosemary |
Sautéed Corn |
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with poblano peppers with a gastrique sauce |
Saffron Rice |
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Ooh Dat Potato Salad |
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Fresh Shirazi Salad |
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with chopped tomatoes, red onions and cucumbers tossed with a lemon dressing |
Mix Green Salad |
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mesclun salad topped with cherry tomatoes, feta cheese, candied walnuts served with house made raspberry vinaigrette |