| Cafe Caesar Salad |
$3.00 - $5.00 |
Crisp romaine tossed in caesar dressing topped with croutons and shredded Parmesan |
| Lemon Chicken Salad |
$7.95 |
Lemon marinated grilled chicken served on mixed greens with garden vegetables and balsamic vinaigrette dressing |
| Cafe Wedge Salad |
$7.95 |
Crisp iceberg wedge, bleu cheese, bacon, roma tomatoes, and walnuts with bleu cheese dressing |
| Blackened Chicken & Shrimp Salad |
$9.95 |
Blackened chicken and shrimp with cheddar, tomatoes, red onions, bacon and hard boiled egg served with country style ranch dressing |
| Mediterranean Salad |
$3.00 - $5.00 |
Garden fresh tomatoes, kalamata olives, roasted peppers, pepperoncini, cucumbers and feta over fresh mixed greens with house vinaigrette |
| Angel Hair Pomodoro |
$5.95 |
Fresh tomatoes, basil and parmesan cheese with garlic olive oil sauce |
| Tortellini Alfredo |
$3.00 - $5.00 |
Cheese filled tri-color tortellini in a four cheese cream sauce with fresh cracked black pepper and parsley |
| Spaghetti Bolognese |
$7.95 |
Sauteed ground sirlion, roasted peppers and fresh mushrooms in a classic, slighly spicy, roma tomato sauce with romano cheese |
| Fettuccine Primavera |
$6.95 |
Fresh vegetables in a vodka tomato cream suace with herbs and red pepper flakes |
| Lasagna |
$8.95 |
Lasagna with beef bolognese, creamy ricotta, fresh mozzarella, house pomodoro and shaved parmesan reggiano |
| Liguine Rustica |
$8.95 |
Sauteed chicken and shrimp with sun-dried tomatos, extra virgin olive oil, lemon, herbs parmesan and mixed greens served over linguine |
| Cajun Penne |
$9.95 |
Chicken and shrimp with andouille sausage tossed in marinara sauce served over penne pasta |
| Salsiccia |
$7.95 |
Italian sauage sauteed with roasted red peppers & onions over fettuccine with creamy parmesan sauce or spicy marinara suace |
| Shrimp Scampi |
$8.95 |
Sauteed shrimp with fresh tomatoes feta, lemon, herbs, white wine and olive oil |
| Penne Palermo |
$8.95 |
Andouille sausage, fresh tomatoes, and mushrooms in a dijon cream sauce |
| Chicken Picatta |
$8.50 |
Chicken served over linguini topped with classic picatta sauce and spinach |
| Herb Grilled Chicken Breast |
$8.95 |
Char broiled chicken drizzled with light basil pesto cream sauce and chefs choice of two sides |
| Risotto |
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| Almond Crusted Salmon |
$11.95 |
Cast-Iron seared, topped with fresh sauteed vegetables and citrus white wine sauce over garlic mashed potatoes |
| Roasted Veggie Wrap |
$5.95 |
Marinated grilled seasonal vegetables with a sun-dried tomato spread in a warm tortilla |
| Cafe Turkey Panini |
$6.95 |
Smoked turkey with bacon, provolone, lettuce and tomato on whole grain bread |
| Tuscan Chicken Panini |
$7.95 |
Char broiled chicken with mozzarella, roasted peppers and pesto on whole grain bread |
| Club Wrap |
$7.95 |
Classic club with turkey, ham, bacon, cheddar, lettuce, tomato and dijon in a warm tomato basil tortilla |
| Italian Sub |
$7.95 |
Salami, ham, pepperoni and provolone cheese with lettuce, tomato, oil & vinegar served on a traditional Italian roll |
| Meatball Mozzarella Sub |
$6.95 |
Italian meatballs with marinara sauce and provolone on a traditional italian roll |
| Walnut Chicken Salad Panini |
$6.95 |
Homemade all white meat chicken salad with walnuts, grapes, dijon mayo, red onions and celery on whole grain bread |
