| House Fries |
$7.00 |
Shiitake aioli, parsley and Parmesan cheese. |
| Crispy Garlic Brussels Sprouts |
$6.00 |
|
| Edamame Sea Salt |
$4.00 |
|
| Shishito Peppers |
$7.00 |
Dancing bonito flakes, soy glaze and Parmesan cheese. |
| Crispy Calamari Plate |
$11.00 |
Wok fried, jalapeno, garlic and green onions. |
| Grilled Octopus Plate |
$12.00 |
Crispy bacon, scallion, lemon zest, pickled shallots and ginger kidney beans. |
| Spicy Garlic Chicken Wing |
$10.00 |
Jalapeno, garlic and green onion. Spicy. |
| Burrata and Prosciutto Plate |
$16.00 |
Honey kumquat, grilled bread and sea salt. |
| Truffle Sliders |
$11.00 |
Kobe Angus beef, shiitake aioli, muenster cheese, truffle sauce and brioche bun. |
| Crispy Pork Belly Plate |
$12.00 |
Honey soy glazed bites, jalapeno, green onions and cilantro. |
| Clam Chowder |
$8.00 |
Manila clam, bacon, potato, light and creamy. |
| Crab Salad |
$16.00 |
Snow crab, avocado, little gem lettuce, yuzu ranch, pickled shallots and citrus. |
| Kale Salad |
$12.00 |
Almonds, blue cheese, quinoa, shallots, cranberry, blueberry and passion fruit lychee vinaigrette |
| Truffle Green Beans |
$8.00 |
Chilled crunchy baby green beans, olive oil and truffle salt. |
| Shrimp Cocktail |
$8.00 |
Cocktail sauce. |
| Crab Toast |
$12.00 |
Avocado, citrus, herb olive oil, pickled bell pepper and shallot. |
| Lobster Roll |
$22.00 |
Tarragon, sea salt, butter and grilled brioche bun. |
| Spicy Tuna Crispy Rice |
$11.00 |
4 Pieces. Spicy. |
| Halibut Carpaccio |
$12.00 |
Local halibut, citrus juice, olive oil, sea salt, yuzu kosho and shiso basil. |
| Hamachi Ceviche |
$13.00 |
Fresh yellowtail, spicy lime sauce and shallots. |
| Hokkaido Scallop Carpaccio |
$12.00 |
Yuzu kosho, smoked sea salt, ponzu sauce and olive oil. |
| Albacore Crudo |
$12.00 |
Shallot garlic ponzu sauce, chive and frisee salad. |
| Tuna Poke |
$13.00 |
Crispy onion, furikake flakes, chili oil, seaweed, avocado and cucumber. |
| Salmon with Yuzu Soy |
$12.00 |
Lightly seared with sizzling sesame oil, garlic and serrano chili. |
| Jidori Chicken |
$21.00 |
Crispy skin, chicken thigh and ginger scallion chimichurri. |
| Braised Beef Cheeks |
$25.00 |
Soy garlic demi glaze and mushroom quinoa. |
| Garlic Noodles |
$10.00 |
Egg noodles, Parmesan cheese and green onions. |
| Seafood Fried Rice |
$16.00 |
Shrimp, fish, crab, eggs and green onions. |
| Sausage Fried Rice |
$14.00 |
Chinese sausage, XO sauce, eggs, green onions. |
| Crab Glass Noodles |
$25.00 |
Crab meat, julienne vegetable and seafood broth. |
| Truffle Uni Pasta |
$33.00 |
Shaved truffle, green nori linguini, creamy uni sauce and fish roe. |
| Okinawa Purple Yam |
$7.00 |
Brown sugar and butter. |
| Chocolate Bread Pudding |
$8.00 |
Brioche bread, chantilly cream and chocolate sauce. |
| Yuzu Creme Brulee |
$8.00 |
Yuzu juice and chantilly cream. |
