Fresh Yellowtail Snapper Ceviche |
$12.95 |
fresh yellowtail snapper marinated in lemon and lime juice, and tossed with cilantro, peppers, onion, and tomatoes. served with an assorted variety of flavored tostadas. |
Conch Fritters |
$7.95 |
chopped white conch meat mixed with fresh vegetables in a seasoned batter and deep-fried. served with key lime cocktail sauce. |
Crispy Calamari |
$8.95 |
lightly dusted and fried. served with our homemade marinara sauce |
Corny Blue Crabcakes |
$9.95 |
rich blue crabmeat blended with diced vegetables and roasted corn, topped with chopped tomatoes. served with new orleans style remoulade sauce. |
Peel-N-Eat Shrimp |
$11.95 - $19.95 |
medium gulf shrimp steamed with old bay spice. served hot or cold. |
Fresh Florida Oysters |
$8.95 - $14.95 |
raw or steamed served on the half shell |
Smoked Fish Dip |
$8.95 |
fresh local mahi, cold smoked and blended with cream cheese and selected spices. served with armenian heart shaped lavosh crackers. |
Seared Ahi Tuna |
$12.95 |
tuna lightly blackened served with ginger, wasabi and a teriyaki glaze. |
Seafood Sampler |
$19.95 |
fresh yellowtail ceviche with tostadas, smoked mahi fish dip with lavosh crackers and a ½ dozen peel-n-eat shrimp |
Cracked Conch |
$12.95 |
tenderized conch, lightly breaded and fried golden brown. |
Fresh Yellowtail Snapper Ceviche |
$13.00 |
fresh yellowtail snapper marinated in lemon and lime juice, and tossed with cilantro, peppers, onion, and tomatoes. served with an assorted variety of flavored tostadas. |
Conch Fritters |
$8.00 |
chopped white conch meat mixed with fresh vegetables in a seasoned batter and deep-fried. served with key lime cocktail sauce |
Crispy Calamari |
$9.00 |
lightly dusted and fried. served with our homemade marinara sauce. |
Corny Blue Crabcakes |
$10.00 |
rich blue crabmeat blended with diced vegetables and roasted corn, topped with chopped tomatoes. served with new orleans style remoulade sauce. |
Peel-N-Eat Shrimp |
$12.00 - $20.00 |
medium gulf shrimp steamed with old bay spice. served hot or cold. |
Fresh Florida Oysters |
$15.00 - $9.00 |
raw or steamed served on the half shell. |
Smoked Fish Dip |
$9.00 |
fresh local mahi, cold smoked and blended with cream cheese and selected spices. served with armenian heart shaped lavosh crackers. |
Seared Ahi Tuna |
$13.00 |
tuna lightly blackened served with ginger, wasabi and a teriyaki glaze |
Seafood Sampler |
$21.00 |
fresh yellowtail ceviche with tostadas, smoked mahi fish dip with lavosh crackers and a ½ dozen peel-n-eat shrimp. |
Buzzard Wings |
$9.95 |
jumbo chicken wings cooked to perfection. try our homemade chipotle sauce, teriyaki or buffalo flavors. served with blue cheese and celery. |
The Giant Onion Mound |
$7.95 |
thinly sliced spanish onions tossed in seasoned flour and fried crisp. served with horseradish sauce. |
Loaded Potato Skins |
$8.95 |
fresh potato skins fried crisp and topped with cheddar and bacon. served with sour cream on the side. |
Spinach Artichoke Dip |
$8.95 |
served with tortilla chips and a side of salsa. |
Baked Brie |
$11.95 |
topped with lingonberry cream sauce and served with toast points and fresh fruit. |
Buzzard Wings |
$10.00 |
jumbo chicken wings cooked to perfection. try our homemade chipotle sauce, teriyaki or buffalo flavors. served with blue cheese and celery. |
The Giant Onion Mound |
$8.00 |
thinly sliced spanish onions tossed in seasoned flour and fried crisp. served with horseradish sauce. |
Loaded Potato Skins |
$9.00 |
fresh potato skins fried crisp and topped with cheddar and bacon. served with sour cream on the side. |
Spinach Artichoke Dip |
$9.00 |
served with tortilla chips and a side of salsa |
Baked Brie |
$12.00 |
topped with lingonberry cream sauce and served with toast points and fresh fruit |
Barbados Rum Conch Chowder |
$6.00 - $5.00 |
tender chunks of bahamian conch and chopped garden vegetables in a barbados rum flavored tomato broth. |
Award-Winning Texas Style Chili |
$5.00 - $6.00 |
lean sirloin and rich spices! |
Award-Winning Texas Style Chili |
$1.25 |
try with cheese, onions and ripe avocado in season. |
Lobster Bisque (In Season) |
$6.00 - $7.00 |
fresh florida lobster cooked with cream and sherry. |
Barbados Rum Conch Chowder |
$5.00 - $6.00 |
tender chunks of bahamian conch and chopped garden vegetables in a barbados rum flavored tomato broth. |
Award-Winning Texas Style Chili |
$5.00 - $6.00 |
lean sirloin and rich spices! |
Award-Winning Texas Style Chili |
$1.25 |
try with cheese, onions and ripe avocado in season |
Lobster Bisque |
$7.00 - $6.00 |
fresh florida lobster cooked with cream and sherry |
House Salad |
$4.95 |
mixed greens and fresh garden vegetables. |
House Salad |
$3.00 |
add fresh chopped bacon, sliced boiled egg, and croutons. |
Caesar Salad |
$8.00 - $5.00 |
crisp romaine lettuce with grated parmesan, homemade croutons tossed in a creamy caesar dressing. |
The Garden Cove Cobb Salad |
$9.95 |
mixed greens topped with cucumber, tomato, onions, cheddar cheese, toasted almonds, and avocado in season. |
Greek Salad |
$11.95 |
large chunks of tomato, cucumber, peppers, feta cheese and kalamata olives tossed in our greek dressing. served over a bed of iceberg lettuce, complimented with stuffed grape leaves and grilled pita |
The Wedge |
$7.95 |
a wedge of fresh iceberg lettuce topped with crumbled blue cheese and bacon. |
Summer Fruit Plate |
$10.95 |
chefs selection of fresh fruit served with your choice of low-fat strawberry yogurt or mango sorbet. |
Summer Fruit Plate |
$3.00 |
add a scoop of chicken salad or tuna salad |
House Salad |
$5.00 |
mixed greens and fresh garden vegetables. |
House Salad |
$3.00 |
add fresh chopped bacon, sliced boiled egg, and croutons. |
Caesar Salad |
$8.00 - $5.00 |
crisp romaine lettuce with grated parmesan, homemade croutons tossed in a creamy caesar dressing. |
The Garden Cove Cobb Salad |
$10.00 |
mixed greens topped with cucumber, tomato, onions, cheddar cheese, toasted almonds, and avocado in season. |
Greek Salad |
$12.00 |
large chunks of tomato, cucumber, peppers, feta cheese and kalamata olives tossed in our greek dressing. served over a bed of iceberg lettuce, complimented with stuffed grape leaves and grilled pita |
The Wedge |
$8.00 |
a wedge of fresh iceberg lettuce topped with crumbled blue cheese and bacon. |
Chicken Salad |
$9.95 |
grilled flour tortilla filled with our white grape and toasted almond chicken salad and cheddar jack cheese. served with fresh tomato salsa and sour cream. |
Breast Of Chicken |
$9.95 |
grilled, blackened or jerk seasoned with cheddar jack cheese in a grilled flour tortilla. served with fresh tomato salsa and sour cream. |
Shrimp |
$12.95 |
grilled, blackened or jerk seasoned with cheddar jack cheese in a grilled flour tortilla. served with fresh tomato salsa and sour cream. |
The Black Angus Burger |
$8.95 |
one half pound of certified black angus beef char-grilled. |
The Black Angus Burger |
$0.50 |
add your choice of cheese, sautéed mushrooms, bacon or grilled onions. |
The Black Angus Burger |
$2.00 |
buzzard style: topped with chili and melted cheddar cheese |
The Black Angus Burger |
$2.00 |
texas style: covered in cheddar and jack cheese, barbeque sauce and topped with our famous onion mound |
The Black Angus Burger |
$2.00 |
barge style: topped with grilled mushrooms, onions, bacon and swiss cheese |
Fresh Catch Of The Day |
$10.95 |
fresh local dolphin served blackened, grilled, fried or jerked on a kaiser roll. |
Fresh Catch Of The Day |
$2.00 |
buzzards favorite: served on grilled rye with sautéed mushrooms, onions, jack and cheddar cheese. |
Fresh Catch Of The Day |
$2.00 |
harveys way: served on grilled wheat with tomato, american cheese and tartar sauce. |
Caprése Sandwich |
$8.95 |
layers of fresh mozzarella cheese, tomato, and fresh basil served open face on a garlic hoagie roll |
Classic Club Sandwich |
$9.95 |
oven roasted turkey, ham, apple smoked bacon, with american and swiss cheese, lettuce, tomato, and mayonnaise on triple decker whole wheat toast. |
Chicken Or Tuna Salad Sandwich |
$8.95 |
your choice of our homemade white grape and toasted almond chicken salad or fresh albacore tuna served on a croissant, white or whole wheat bread. |
Boneless Breast Of Chicken |
$10.95 |
served grilled, fried, blackened or jerked on a kaiser roll. |
Boneless Breast Of Chicken |
$2.00 |
buzzard style: topped with cheddar cheese, avocado, and bacon. |
Lobster Rueben |
$14.95 |
fresh florida lobster tail, sauerkraut, and swiss cheese on grilled rye. served with our mango thousand island dip. |
Crunchy Mahi Wrap |
$10.95 |
fresh fried mahi with lettuce, tomato, and tartar sauce wrapped in a tomato basil tortilla. |
Chicken Salad |
$8.95 |
our homemade white grape and toasted almond chicken salad with lettuce, and tomato wrapped in a spinach tortilla. |
Blackened Chicken Caesar Wrap |
$8.95 |
blackened chicken, romaine lettuce, tomato and caesar dressing wrapped in a garlic herb tortilla. |
Fish Tacos |
$9.95 |
two mahi tacos grilled or blackened. served on flour tortillas with cabbage, pico de gallo, and our special house sauce. |
Fish Tacos |
$2.00 |
select tuna |
Fish Tacos |
$3.00 |
shrimp |
Sunset Sliders |
$8.95 |
great for sharing or the lighter eater. three mini burgers topped with american cheese. served with fries. |
Chicken Finger Basket |
$9.95 |
buttermilk battered fingers served with your choice of country gravy, honey mustard or barbeque sauce. |
Fried Shrimp Basket |
$14.95 |
six large shrimp, breaded and deep fried. have them plain, coconut or buffalo style. |
Fresh Catch Of The Day Basket |
$12.95 |
fresh local mahi served grilled, blackened, jerked, broiled or fried. |
Seafood Combo Basket |
$15.95 |
fresh fish, shrimp, scallops and clams served broiled or fried. |
Barbeque Baby Back Rib Slab Basket |
$11.95 |
slow roasted pork baby back ribs ½ slab basted with our buzzards barbeque sauce. |
Fruit Salad |
$3.00 |
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Corn Fritters |
$2.00 |
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Sweet Potato Fries |
$2.00 |
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Potato Salad |
$2.00 |
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Black Beans And Rice |
$2.00 |
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Cole Slaw |
$2.00 |
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Crumbled Blue Cheese |
$2.00 |
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Sliced Avocado In Season |
$3.00 |
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Garlic Bread |
$2.00 |
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Fruit Salad |
$3.00 |
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Corn Fritters |
$2.00 |
|
Sweet Potato Fries |
$2.00 |
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Baked Potato |
$3.00 |
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Loaded Baked Potato |
$4.00 |
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Potato Salad |
$3.00 |
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Black Beans And Rice |
$3.00 |
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Cole Slaw |
$2.00 |
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Crumbled Blue Cheese |
$2.00 |
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Sliced Avocado In Season |
$3.00 |
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Grilled Asparagus |
$3.00 |
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Garlic Bread |
$3.00 |
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Whole Broiled Lobster |
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Lobster Tail |
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Lobster Rolls |
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Stuffed Lobster |
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Lobster Francáise |
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Twin Tails |
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Lobster Bites |
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Lobster Basket |
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Whole Broiled Lobster |
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Lobster Tail |
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Lobster Rolls |
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Stuffed Lobster |
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Lobster Francáise |
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Twin Tails |
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Lobster Bites |
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Lobster Basket |
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Catch Of The Day |
$23.00 |
fresh florida mahi. have it prepared grilled, blackened, jerked, broiled, fried or sautéed in lemon butter and white wine. |
Seafood Combination Platter |
$27.00 |
fresh fish, shrimp, scallops, and clams broiled in lemon butter and white wine or breaded and fried. |
Berts Chicken |
$22.00 |
encrusted with japanese breadcrumbs and topped with fresh tomato, basil, scallions, a touch of parmesan and a lemon butter sauce. |
Chicken Marsala |
$22.00 |
chicken breast, garlic and fresh mushrooms in a marsala sauce and served over angel hair pasta. |
Buzzards Seafood Pasta |
$27.00 |
fresh lobster, shrimp and scallops in a garlic, white wine sauce over linguini pasta. spicy marinara sauce available on request. |
Shrimp Scampi |
$23.00 |
gulf shrimp sautéed in garlic, shallots and white wine sauce served over angel hair pasta. |
Fried Shrimp Dinner |
$20.00 |
six large gulf shrimp dipped in buttermilk, japanese bread crumbs and lightly fried. served regular, buffalo style or coconut. |
Cracked Conch |
$24.00 |
bahamian conch marinated in garlic, dusted in flour and sautéed. |
Vegetarian Platter |
$18.00 |
combination of black beans, yellow rice, fresh vegetables du jour. |
Barbeque Baby Back Ribs |
$20.00 |
slow roasted pork baby back ribs basted with our buzzards barbeque sauce. |
Filet Mignon |
$34.00 |
prime filet mignon. aged for buttery tenderness and delectable flavor |
New York Strip Steak |
$33.00 |
prime cut. robust flavor and juicy tenderness. |
Ribeye Steak |
$33.00 |
prime cut. rich marbling for natural tender flavor. |
Bearnaíse |
$1.00 |
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Port Wine Demi |
$2.00 |
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Matre D' Butter |
$2.00 |
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Blue Cheese |
$2.00 |
|
The Black Angus Burger |
$10.00 |
one half pound of certified black angus beef, char-grilled. |
The Black Angus Burger |
$0.50 |
add your choice of cheese, sautéed mushrooms, bacon or grilled onions |
Boneless Breast Of Chicken |
$10.00 |
served grilled, fried, blackened or jerked and served on a kaiser roll. |
Boneless Breast Of Chicken |
$2.00 |
top with cheddar cheese, avocado, and bacon |
Fresh Catch Of The Day |
$12.00 |
served fried, grilled, blackened or jerked on a fresh kaiser roll. |
Fresh Catch Of The Day |
$2.00 |
buzzards favorite: served on grilled rye with sautéed mushrooms, onions, jack and cheddar cheese. |
Fresh Catch Of The Day |
$2.00 |
harveys way: served on grilled wheat with tomato, american cheese, and tartar sauce. |
Lobster Reuben |
$15.00 |
fresh florida lobster tail, sauerkraut, and swiss cheese on grilled rye. served with our mango thousand island dip. |
Fried Shrimp Basket |
$15.00 |
six large shrimp, breaded and deep fried. have them plain, coconut or buffalo style. |
Fresh Catch Of The Day Basket |
$14.00 |
fresh local caught mahi served grilled, blackened, jerked, broiled or fried. |
Fish Tacos |
$10.00 |
two mahi tacos grilled or blackened. served on flour tortillas with cabbage, pico de gallo, and our special house sauce |
Fish Tacos |
$2.00 |
select tuna |
Fish Tacos |
$3.00 |
shrimp |
Chicken Salad Quesadilla |
$10.00 |
grilled flour tortilla filled with our white grape and toasted almond chicken salad and cheddar jack cheese. served with fresh tomato salsa and sour cream. |
Shrimp Quesadilla |
$13.00 |
grilled, blackened or jerked seasoned with cheddar jack cheese in a grilled flour tortilla. served with fresh tomato salsa and sour cream. |
Buzzard's Bread Pudding |
$6.95 |
baked with raisins and pecans and served with a warm kentucky bourbon sauce |
Coconut Cake |
$7.95 |
a local's favorite, sweet coconut cake with cream cheese frosting. served with a decadent warm pineapple rum sauce |
Grand Marnier Creme Brulee |
$6.95 |
silky creme custard infused with grand marnier orange cognac and caramelized sugar crust on top |
Bananas Foster |
$6.95 |
vanilla haagen-dazs ice cream served with sauteed bananas and topped with a dark rum cinnamon glaze |
Key Lime Pie |
$5.25 |
our house made from florida's finest traditional recipe. topped with fresh whipped cream |
Chocolate Turtle Pie |
$7.95 |
chocolate cookie crust with a classic pecan caramel turtle center and rich chocolate ganache layer on top |
Caramel Granny Smith Apple Pie |
$5.95 |
buttery caramel and toffee with fresh granny smith apples in a shortbread crust |
Haagen-Dazs Milkshakes |
$5.25 |
vanilla, chocolate and strawberry |
Haagen-Dazs Ice Cream Selections |
$2.95 - $4.95 |
vanilla, chocolate, strawberry or mango sorbet |
A La Mode |
$2.25 |
top off my dessert selection with haagen-dazs ice cream |
Keoke Coffee |
$9.00 |
brandy, kahlua, dark creme de cacao, coffee and whipped cream |
Spanish Coffee |
$8.00 |
brandy, kahlua and coffee topped with whipped cream |
Irish Coffee |
$8.00 |
jameson irish whiskey, coffee with whipped cream and drizzled creme de menthe |
The Nutty Irishman |
$8.00 |
bailey's irish cream, frangelico hazelnut liqueur, coffee and whipped cream |
Irish Kiss Coffee |
$8.00 |
kahlua, baileys irish cream and coffee topped with whipped cream and drizzled with creme de menthe |
Mexican Coffee |
$8.00 |
tequila, kahlua, coffee and whipped cream |
B-52 Coffee Ingredients |
$9.00 |
baileys irish cream, kahlua, grand marnier, coffee and whipped cream |
Raspberry Mocha |
$8.00 |
raspberry stoli vodka, baileys irish cream and coffee with whipped cream |
Grahams Six Grapes |
$8.50 |
a big hearted wine. it is fruity and robust and of superb quality. it is often referred to as "the everyday port for the vintage port drinker" |
Dow's 10 Year Tawny Port |
$12.00 |
deep amber colour, complex orange peel and marzipan aromas. flavourful rich fruitcake spiciness with hints of walnuts, beautifully mellowed with an elegant, long finish |
Grand Marnier |
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Sambuca |
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Baileys |
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Amaretto Di Sarronno |
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Remy Xo Cognac |
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Courvoisier Vsop |
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Campari |
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Drambuie |
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Goldschlager |
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Jagermeister |
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Frangelico |
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Southern Comfort |
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Cointreau |
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Eggs Sardou |
$12.95 |
medium poached eggs in artichoke cups over creamed spinach on a toasted english muffin with hollandaise sauce. |
Eggs Oscar |
$13.95 |
steamed snow crabmeat on a toasted english muffin topped with medium poached eggs and grilled asparagus |
Buzzards Eggs Benedict |
$13.95 |
medium poached eggs and grilled canadian bacon on a toasted english muffin with hollandaise sauce. |
Eggs Tenderloin |
$14.95 |
grilled medallions of beef tenderloin on a toasted english muffin topped with medium poached eggs with hollandaise sauce. |
The Croissant Sandwich |
$10.95 |
large, flaky croissant with scrambled eggs, cheddar cheese, and choice of sausage, bacon, or ham. |
The All American Breakfast |
$10.95 |
two eggs, any style, with choice of sausage, bacon, or ham. |
The Higher Ground Omelette |
$12.95 |
three fluffy eggs filled with the buzzards award winning texas style chili and cheddar cheese. topped with diced onions, avocados, and sour cream |
Create Your Own Omelette |
$12.95 |
three fluffy eggs with your choice of filings. choose any four items: onions, tomatoes, bacon, ham, peppers, potatoes, sausage, mushrooms, capers, anchovies, american, cheddar, swiss, brie, provolone |
Huevos Rancheros |
$12.95 |
crisp tostadas covered in refried beans topped with two eggs, any style, cheddar cheese and authentic mexican style ranchero sauce. served with steamed flour tortillas and sour cream. |
Very French Toast |
$10.95 |
thick slices of bread dipped in cinnamon egg custard and grilled. served with hot log cabin maple syrup. |
Short Stacked Pancakes |
$5.95 |
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Short Stacked Pancakes |
$1.95 |
add fresh berries |
Apple Smoked Bacon |
$2.95 |
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Canadian Bacon |
$2.95 |
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Ham Steak |
$2.95 |
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Sausage |
$2.95 |
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English Muffin |
$2.25 |
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Croissant |
$2.25 |
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Bagel |
$2.25 |
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Potatoes |
$2.25 |
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Fruit Cup |
$3.25 |
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One Egg |
$2.25 |
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Yogurt |
$2.50 |
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Grits |
$1.95 |
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1/2 Liter Pellegrino |
$4.00 |
|
Liter Pellegrino |
$6.00 |
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1/2 Liter Fiji |
$4.00 |
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Liter Fiji |
$6.00 |
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Smashed Buzzard |
$8.00 |
light rum and coconut rum shaken with tropical fruit juices and blue curacao over rocks |
Fuzzy Buzzard |
$8.00 |
coconut rum, peach schnapps, banana liqueur and pineapple juice |
Rum Runner |
$10.00 |
a classic florida keys concoction. smooth fruit flavors with plenty of rum blended with ice |
Margaritas |
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classic, golden or top shelf, salt or no salt, frozen or on the rocks, endless possibilities |
Margaritas |
$8.00 |
classic |
Margaritas |
$10.00 |
golden |
Margaritas |
$12.00 |
top shelf |
Pina Colada |
$8.00 |
coconut milk, pineapple juice and rum,frozen and refreshing |
Pina Colada |
$10.00 |
meyer's floater |
Strawberry Daiquiri |
$8.00 |
strawberries and rum blended with ice |
Buzzard's Rum Punch |
$8.00 |
light rum, dark rum, citrus fruit, banana coconut and passion fruit, makes the buzzard happy |
Mojito |
$10.00 |
fresh mint, lime and simple syrup with a splash of soda and a double shot of rum |
Classic |
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candy apple |
Cosmopolitan |
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citrus |
Key Lime |
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chocolate |
Budweiser |
$13.00 - $3.25 |
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Bud Light |
$3.25 - $4.75 |
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Amber Bock |
$13.00 - $4.75 |
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Blue Moon |
$6.25 - $17.00 |
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Stella Artois |
$17.00 - $4.25 |
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Sam Adams Seasonal |
$17.75 - $6.25 |
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Miller Lite |
$13.00 - $3.25 |
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Key West Sunset Ale |
$6.00 - $17.00 |
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Bass Ale |
$17.75 - $4.25 |
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Heineken |
$6.25 - $17.75 |
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Yuengling |
$13.00 - $3.25 |
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Guinness |
$5.00 |
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Black And Tan |
$5.00 |
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Budweiser |
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Bud Light |
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Michelob Ultra |
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Coors Light |
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Miller Lite |
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Rolling Rock |
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O'douls |
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O'douls Amber |
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Haake Beck |
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Amstel Light |
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Becks |
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Becks Dark |
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Corona |
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Corona Light |
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Heineken |
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Heineken Light |
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Newcastle Brown |
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Pilsner Urquel |
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Presidente |
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Red Stripe |
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Beer Of The Month |
$2.50 |
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