| Salty Lassi |
$3.00 |
|
| Mango Lassi |
$3.25 |
|
| Orange Juice |
$2.50 |
|
| Masala Soda |
$3.50 |
|
| Coffee |
$2.25 |
|
| Soft Drink |
$2.25 |
|
| Sweet Lassi |
$3.25 |
|
| Mango Juice |
$3.00 |
|
| Apple Juice |
$2.50 |
|
| Masala Chai |
$2.25 |
|
| Ice Tea |
$2.25 |
|
| Vegetable Samosa |
$4.00 |
2 pieces crispy pastries stuffed with potatoes and green peas. |
| Aloo Tikki |
$6.00 |
Crispy potato patties served with homemade three sauces. |
| Samosa Chat Delight |
$7.00 |
2 crispy pastries stuffed with potatoes and green peas and served with on top homemade chana and 3 sauces. |
| Dahi Bhalla Chat |
$5.00 |
Lentil ball served in Yogurt with tamarind and mint sauce. |
| Bukhara Crab Cake |
$9.00 |
Crab Meat mixed with green and red bell pepper and touch with Indian herbs cooked in shallow pan fried and served with tartar sauce. |
| Curried Scallops |
$10.00 |
Sauteed Scallops cooked in a lightly spiced lemon saffron sauce. |
| Chicken 65 |
$8.00 |
A famous dish from Hyderabad, Marinated and crispy fried in Indo-Chinese style. |
| Hot Chili Garlic Sauce |
$7.00 - $8.00 |
An all-time famous Indo-Chinese combination of tomato, garlic, chili and finished with soy sauce. |
| Vegetable Pakora |
$6.00 |
Delicately spiced fried fritters lightly batter in chic-peas flour and served with tamarind and mint sauce. |
| Vegetable Pakora with Paneer |
$7.00 |
|
| Vegetable Pakora with Chicken |
$8.00 |
|
| Vegetable Pakora with Fish |
$9.00 |
|
| Aloo Tikki Choley |
$8.00 |
Crispy potato patties served with homemade Choley with three sauces. |
| Paapdi Chat |
$5.00 |
Puffed crispy wheat biscuits with herbs, potatoes, chickpeas and three Chutneys. |
| Crispy Calamari |
$9.00 |
Calamari rings, hand breaded and fried served on a bed of lettuce with sweet chili sauce and garlic dip. |
| Barbeque Chicken Wings |
$8.00 |
Spicy chicken wings roasted in Tandoor Oven and served with sweet chili sauce and in house salad. |
| Bukhara Fried Prawns |
$13.00 |
Tender Prawns marinated with chili flakes in rice flour batter and served with peanut sauce and in house salad. |
| Manchurian Sauce |
$7.00 - $9.00 |
Crisp fried choice of your liking with green onions, soy, and garlic, sweet and sour sauce. |
| Tomato and Basil Soup Dinner |
$5.00 - $7.00 |
Roasted plum tomatoes cooked with basil and ginger flavor. |
| Sweet Corn Soup Dinner |
$5.00 |
An all-time favorite creamy corn soup. |
| Mulligatawny Soup Dinner |
$7.00 |
Roasted chickpeas flour temper with Indian herbs and finished with coconut milk. |
| Daal Dhania Shorba Dinner |
$5.00 - $6.00 |
Cumin flavor lentil and fresh cilantro soup. |
| Celery and Chicken Soup Dinner |
$6.00 |
Fresh homemade soup served with diced chicken and celery. |
| Caesar Salad Bowl |
$6.00 |
Fresh romaine lettuce tossed with parmesan cheese, garlic croutons and Caesar dressing. |
| Bukhara Salad |
$7.00 |
Fresh field green tossed with vine-ripe tomatoes, baby cucumber, red and green bell pepper and Roman lettuce served with your choice of Dressing. |
| Aloo Gobi |
$11.00 |
Cauliflower, potatoes and onions sauteed with tomato based onion masala sauce and fresh herbs. Served with basmati rice. |
| Malai Kofta |
$12.00 |
Grated vegetables and homemade cheese kofta dumplings simmered in a rich korma butter sauce. Served with basmati rice. |
| Bhindi Masala (Okra) |
$11.00 |
Okra cooked with sauteed onions, tomatoes, special herbs and spices. Served with basmati rice. |
| Kashmiri Dum Aloo |
$11.00 |
Big or whole potatoes with Indian spices and tomato sauce. Served with basmati rice. |
| Shahi Paneer |
$12.00 |
Grated homemade cheese cooked in a smooth Masala butter sauce. Served with basmati rice. |
| Daal Bukhara |
$11.00 |
Our specialty black lentils and kidneys beans cooked overnight with Indian Spices and finished with tomatoes and roasted garlic. Served with basmati rice. |
| Daal Tadka and Daal Palak |
$11.00 |
Yellow lentils cooked in Punjabi style and aromatic with ginger garlic and roasted cummins. Served with basmati rice. Served with basmati rice. |
| Baingan Bhartha |
$11.00 |
Eggplant roasted over an open flame mashed and seasoned with herbs, sauteed onions and tomatoes. Served with basmati rice. |
| Crispy Eggplant |
$11.00 |
Crispy fried baby eggplant cooked with pan roasted bell pepper and served with garlic tomato sauce. Served with basmati rice. |
| Chana Masala |
$11.00 - $12.00 |
Chick peas cooked over a slow fire, blended with spices and tomatoes. Served with basmati rice. |
| Mutter Masala |
$11.00 - $12.00 |
Fresh green peas cooked in creamy tomato curry sauce. Served with basmati rice. |
| Kadhi Pakora |
$11.00 |
A famous Punjabi house dish with yogurt chickpeas flour and cooked in turmeric and mustard seeds flavor. Served with basmati rice. |
| Curry Sauce |
$11.00 - $15.00 |
A traditional brown onion curry prepared with tomatoes, onions and fresh herbs. Served with basmati rice. |
| Tikka Masala |
$11.00 - $15.00 |
A cream based tomato and onion curry cooked with ginger and cilantro. Served with basmati rice. |
| Madras Coconut Curry |
$11.00 - $15.00 |
Rich curry cooked with coconut, ginger, garlic and our special blend of spices and touch of coconut cream. Served with basmati rice. |
| Mughlai Shahi Korma |
$11.00 - $15.00 |
A traditional dish prepared with exotic spices, herbs, nuts and cream based sauce. Served with basmati rice. |
| Rogan Josh |
$12.00 - $14.00 |
The famous dish of Kashmir cooked with tomatoes and brown onions and roasted with Kashmiri spices and finished with yogurt. Served with basmati rice. |
| Vindaloo |
$11.00 - $15.00 |
All-time favorite Goaoan vindaloo sauce cooked in a tangy sauce of wine vinegar, ginger, and potatoes. Served with basmati rice. |
| Butter Sauce |
$11.00 - $15.00 |
A deliciously smooth butter, tomato and cream sauce spiced with ginger and garlic. Served with basmati rice. |
| Mango Curry |
$11.00 - $15.00 |
Major grey sweet mango cooked in tomato creamy sauce temper with curry leaf and mustard seeds. Served with basmati rice. |
| Palak Masala |
$11.00 - $15.00 |
Freshly cream of spinach simmered with onions, garlic and Indian spices. Served with basmati rice. |
| Jalfrezi |
$11.00 - $15.00 |
A rich tomato based onion curry with bell peppers, garlic and ginger tangy flavor. Served with basmati rice. |
| Karahi Gosht |
$11.00 - $15.00 |
Cooked in traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, ginger and garlic. Served with basmati rice. |
| Paneer Tikka |
$13.00 |
Tender Piece of cheese marinated with delicate spices and roasted in tandoor and served with mint and tamarind chutneys. Served with basmati rice. |
| Tandoori Chicken |
$13.00 |
Juicy spring half chicken marinated in yogurt, fresh ground spices and saffron and served with sliced onions and lemons. Served with basmati rice. |
| Murg Zafrani Tikka |
$13.00 |
Chicken Breast Marinated with nutty saffron and Indian spices. Served with basmati rice. |
| Lamb Boti Shashlik |
$15.00 |
Tender piece of lamb marinated with our special blend of Indian spices finished in clay oven. Served with basmati rice. |
| Tandoori Prawns |
$19.00 |
Jumbo prawns marinated in special blend of spices and herbs then roasted in the tandoor served with sliced onions and lemon. Served with basmati rice. |
| Rack of Lamb |
$19.00 |
Tender rack of lamb marinated delicately with garlic, ginger, herb and spices served with sliced onions and lemons. Served with basmati rice. |
| Chicken Tikka Breast |
$13.00 |
Juicy spring boneless chicken rubbed with Indian herbs, yogurt, saffron and spices and served with lemon and sliced onions. Served with basmati rice. |
| Chicken Chili Tikka |
$13.00 |
Boneless chicken breast cooked in clay oven and tossed with chili bell pepper garlic sauce. Served with basmati rice. |
| Keema Kabab (Seekh Kabab) |
$15.00 |
Ground lamb with onions and fresh herbs cooked in clay oven and served with sliced onions and fresh lime. Served with basmati rice. |
| Tandoori Lobster |
$23.00 |
A jumbo lobster marinated with yogurt and Indian spices and cooked in tandoor served with sliced onions and lemon. Served with basmati rice. |
| Tandoori Fish |
$15.00 |
Fillets of true cod or salmon marinated and cooked in tandoor served with sliced onions and lemon. Served with basmati rice. |
| Tandoori Trout |
$16.00 |
Whole trout marinated with yogurt, ginger, garlic and herbs and cooked in tandoor served with sliced onions and lemon. Served with basmati rice. |
| Tandoori Roti |
$2.50 |
Unleavened whole wheat breed. |
| Aloo Pratha |
$4.00 |
Unleavened whole wheat bread stuffed with potatoes, onions and spices. |
| Plain Naan |
$2.50 |
White leavened bread. |
| Paneer Naan |
$4.00 |
Leavened bread stuffed with homemade cheese. |
| Garlic Spinach Naan |
$4.00 |
Leavened bread stuffed with spinach and topped with garlic. |
| Poori |
$5.00 |
2 Pieces unleavened bread deep fried to golden brown. |
| Lacha Pratha |
$4.00 |
Unleavened layered whole wheat bread. |
| Malabar Pratha |
$5.00 |
2 Pieces a flaky flour bread cooked in hot plates. |
| Garlic Naan |
$3.25 |
Leavened bread topped with garlic. |
| Kashmiri Naan |
$4.00 |
Leavened bread stuffed with cherries, raisins, cashew, fennel, and almonds. |
| Chili and Cheese Naan |
$4.00 |
Leavened bread with fresh green chilies and parmesan cheese. |
| Fried Rice Indo-Chinese Choice |
$11.00 - $15.00 |
Chinese fried rice cooked with green onion, ginger, garlic and touch of soy sauce. |
| Hakka Noodles |
$12.00 - $15.00 |
Thin spaghetti cooked with green onions carrot, bell pepper and finished with ginger soy sauce. |
| Royal Dum Biryani |
$11.00 - $15.00 |
A classic mughlai dish of basmati rice cooked with curry, green peas and saffron served with Raita. |
| Fish and Chips |
$13.00 |
True cat fillets breaded and fried golden brown and served with fries, lemon and tartar sauce. |
| Grilled Lamb Chops |
$19.00 |
Baby lamb chops marinated with salt pepper, rosemary and cooked as per your liking and served with sauteed vegetables and red wine onion sauce. |
| All Time Favorite Macaroni Cheese and Chicken |
$8.00 - $10.00 |
|
| Chicken Tenders |
$13.00 |
Our famous butter milk battered chicken tenderloin fried golden brown and served with seasoned steak fries and your choice of dipping sauce. |
| Grilled Cod Fish |
$15.00 - $19.00 |
Fish marinated with lemon juice, mustard and fresh garlic and Grilled and served with sauteed vegetables and lemon butter sauce. |
| French Fries |
$4.00 |
|
| Steamed Vegetables |
$5.00 |
|
| Mixed Pickles |
$2.50 |
|
| Madras Masala Aloo |
$4.00 |
|
| Raita |
$4.00 |
A refreshing yogurt salad made with cucumbers, carrots, tomatoes and onions. |
| Mango Chutney |
$2.50 |
|
| Basmati Rice |
$2.00 |
|
| Papadum |
$2.00 |
|
| 2 Pieces Gulab Jamun |
$3.50 |
|
| Mango Mousse |
$4.00 |
|
| Orange Kulfi |
$8.00 |
|
| Pista Kulfi |
$4.00 |
|
| Carrot Halwa |
$4.00 |
|
| 2 Pieces Rasmalai |
$4.00 |
|
| Chocolate Mousse |
$4.00 |
|
| Mango Kulfi |
$4.00 |
|
| Zafrani Kheer |
$4.00 |
|
