| Deluxe Appetizer Assortment |
$12.00 - $15.00 |
golden bag, chicken dumplings, curry puffs, chicken satay. |
| Edamame |
$3.50 |
steam soy bean. |
| Thai Style Dumplings |
$5.50 |
choice of : chicken dumplings, vegetable dumplings. |
| Spring Rolls |
$5.50 |
crispy vegetable mixed glass noodles served with pineapple plum sauce. |
| Fresh Vegetable Rolls |
$5.50 |
fresh vegetable roll served with hoi sin sauce. |
| Fried Tofu |
$5.50 |
tofu with crusted peanuts in a sweet chilli sauce. |
| Shrimp Rolls |
$5.50 |
shrimp marinated with thai herbs with plum sauce. |
| Chive Pancakes |
$5.50 |
crispy chive pancakes served with special soy sauce. |
| Satay - Chicken, Beef Or Tofu |
$6.50 |
b.b.q. house-marinated meat served with peanut sauce and cucumber sauce. |
| Curry Puffs |
$5.50 |
thai puff pastry stuffed with ground chicken potato, onion and curry powder served with cucumber sauce. |
| Golden Bags |
$5.50 |
ground chicken, corn, cilantro, pepper, salt wrapped in a spring roll sheet fried served with tamarind sauce. |
| Crispy Calamari |
$6.50 |
fried calamari served with red sweet and sour sauce. |
| Duck Rolls |
$6.50 |
roasted duck with cucumber and hoi sin sauce wrapped in a pancake. |
| Corn Patties |
$5.50 |
crispy corn, powder, cilantro, salt and pepper. |
| Grilled Seafood |
$7.50 |
grilled combination of seafood with thai herbs served with seafood dressing. |
| Spare Ribs |
$6.50 |
crispy spare ribs with garlic sauce served with sriracha sauce on a bed of lettuce. |
| Finger Fish |
$6.50 |
fried tilapia fillet in tempura powder served with special sauce. |
| Steamed Mussels |
$7.50 |
steamed mussels with thai herbs served with spicy sauce. |
| Coco Shrimp |
$5.50 |
fried shrimp with coconut flex over mixed served with house special sauce. |
| Chicken, Vegetable |
$3.50 - $7.00 |
|
| Seafood |
$4.50 - $10.00 |
|
| Lemongrass Tom Yum Soup |
|
lemongrass soup with mushroom, cilantro, lime juice. |
| Galangal Tom Kha Soup |
|
thai coconut milk with mushroom, galangal, lime leave. |
| Woon Sen Soup |
|
ground chicken, celery, glass noodles, shitake mushroom. |
| Tofu Soup |
|
ground chicken, shitake mushroom, celery. |
| Thai Salad |
$5.50 |
lettuce, cucumber, carrot, tomato, fried tofu served with peanut dressing. |
| Papaya Salad |
$5.50 |
green papaya, tomato, string bean, garlic, peanut in sweet lime vinaigrette. |
| Beef Salad |
$7.50 |
grilled beef with red onion, cucumber, roasted rice fresh herbs and chilli paste in spicy lime juice dressing. |
| Shrimp Salad |
$7.50 |
grilled shrimps with red onion, lemongrass, fresh herbs and chilli paste in spicy hot and sour dressing. |
| Crispy Calamari Salad |
$7.50 |
hand battered marinated calamari with fresh herbs and a touch of spicy lime juice dressing. |
| Lab Gai |
$7.50 |
minced chicken mixed with roasted rice, red onion, scallion, cilantro, lime sauce and chilli. |
| Duck Salad |
$7.50 |
tender sliced of roasted duck, pineapple, apple, red onion, cashew nut, scallion and lime dressing. |
| Vegetable, Tofu |
$12.00 |
vegetarian duck, vegetarian chicken. |
| Chicken, Beef, Pork |
$12.00 |
|
| Shrimp, Squid |
$14.00 |
|
| Mixed Seafood, Duck |
$15.00 |
|
| Spicy Basil |
|
sauteed fresh basil, chilli, onion, bell pepper with spicy basil sauce. |
| Cashew Nut |
|
sauteed with onion, cashew nut, celery, bell pepper, scallion in chilli paste sauce. |
| Fresh Ginger |
|
ginger, onion, bell pepper, mushroom, baby corn, ginger sauce. |
| Pepper Garlic |
|
sauteed with garlic, pepper with house special sauce. |
| Sweet And Sour |
|
sauteed with cucumber, tomato in thai sweet and sour sauce. |
| Mixed Vegetables Delight |
|
sauteed mixed vegetable in house special sauce. |
| Spicy Bamboo |
|
sauteed basil, chilli, bamboo shoot, red curry paste, bell pepper. |
| Pad Prik |
|
sauteed with carrot, bell pepper in special sauce. |
| Pad Woon Sen |
|
sauteed glass noodle with onion, tomato, baby corn, bell pepper, scallion, egg. |
| Pad Prik Khing |
|
sauteed in prik-khing chilli paste and thai spicy sauce with lime and string bean. |
| Rama Thai |
|
sauteed with special peanut sauce served on a bed of mixed vegetables. |
| Bangkok Chicken |
|
sauteed sliced, crispy chicken with carrot, bell pepper, basil in special sauce. |
| Tilapia |
$12.00 |
|
| Salmon |
$16.00 |
|
| Red Snapper |
$19.95 |
|
| Striped Bass |
$19.95 |
|
| Basil Sauce |
|
served with onion, bell pepper and basil in spicy chilli garlic sauce. |
| Red Chilli Sauce |
|
served with garlic and sweet chilli sauce. |
| Ginger Sauce |
|
served with garlic and ginger sauce. |
| Sweet And Sour Sauce |
|
served with cucumber, tomato in thai sweet and sour sauce. |
| Lime Sauce |
|
steamed fish served with lime sauce. |
| Garlic Sauce |
|
served with garlic sauce. |
| Duck Tamarind |
$18.95 |
crispy duck, steamed vegetable with tamarind sauce. |
| Duck Lemongrass |
$18.95 |
crispy duck, steamed vegetable with lemongrass sauce. |
| Pineapple Curry |
$18.95 |
steamed duck cooked with red curry, tomato, pineapple, grape, lychee, bell pepper, fresh basil. |
| Honey Duck |
$18.95 |
crispy duck topped with chefs special sauce and steamed vegetables. |
| Mango Duck |
$18.95 |
crispy duck topped with chefs special mango sauce and steamed vegetables. |
| Vegetable, Tofu |
$12.00 |
vegetarian duck, vegetarian chicken. |
| Chicken, Beef, Pork |
$12.00 |
|
| Shrimp, Squid |
$14.00 |
|
| Mixed Seafood, Duck |
$15.00 |
|
| Green Curry |
|
spicy curry, eggplant, green pea, bell pepper, basil leave. |
| Red Curry |
|
spicy curry with bamboo shoot, pumpkin, bell pepper, basil. |
| Panang Curry |
|
medium spicy curry with lime leave and bell pepper. |
| Massaman Curry |
|
medium spicy curry, potato, peanut, onion and bell pepper. |
| Chu Chee Curry |
|
string bean, bell pepper and lime leave. |
| Peanut Curry |
|
medium spicy curry and peanut dressing with broccoli, carrot, string bean and ground peanut, bell pepper. |
| Country Style Curry |
|
mixed vegetable fresh Thai herbs, chilli paste, bell pepper, basil. |
| Vegetable, Tofu |
$12.00 |
vegetarian duck, vegetarian chicken. |
| Chicken, Beef, Pork |
$12.00 |
|
| Shrimp, Squid |
$14.00 |
|
| Mixed Seafood, Duck |
$15.00 |
|
| Thai Fried Rice |
|
thai fried rice with onion, tomato, carrot, green pea and egg. |
| Pineapple Fried Rice |
|
with hawaiian pineapple, onion, scallion, roasted cashew nut, curry powder and egg. |
| Basil Fried Rice |
|
spicy fried rice with bell pepper, carrot and egg. |
| Bua Fried Rice |
|
brown rice with onion, tomato, carrot, green pea and egg. |
| Vegetable, Tofu |
$12.00 |
vegetarian duck, vegetarian chicken. |
| Chicken, Beef, Pork |
$12.00 |
|
| Shrimp, Squid |
$14.00 |
|
| Mixed Seafood, Duck |
$15.00 |
|
| Pad Thai |
|
rice noodle with bean sprouts, bean curd, scallion, egg, peanuts and tamarind sauce. |
| Pad Se Ew |
|
broad noodle, broccoli and sweet soy sauce. |
| Pad Kee Mao |
|
broad noodle, egg, onions, bell pepper, basil, hot pepper. |
| Lah Nah |
|
broad noodle with broccoli in brown gravy sauce. |
| Kua Gai |
|
sauteed broad noodle, egg, lettuce. |
| Duck Chicken Noodle Soup |
|
steamed rice noodle, bean sprout in duck soup. |
| Chef Noodle |
|
sauteed steamed egg noodle with mixed vegetable in garlic sauce. |
| Chicken Breast Tamarind |
$15.95 |
grilled marinated chicken breast with mixed vegetables in sweet and sour tamarind sauce. |
| Chicken Breast Festival |
$15.95 |
grilled marinated chicken breast served with coconut rice and peanut sauce. |
| Chicken Breast Lemongrass |
$15.95 |
grilled marinated chicken breast with yellow powder, lemongrass and garlic. |
| Combo Five Stars Grilled Chicken |
$15.95 |
grilled marinated half chicken with thai style sauce served with papaya salad and sticky rice. |
| Salmon Thai Herb |
$18.95 |
pan seared fillet salmon topped with black pepper, thai herbs, spinach, red onion, garlic and steamed vegetables. |
| Sesame Salmon |
$18.95 |
pan seared fillet salmon marinated with sesame and topped with homemade sesame sauce. |
| Volcano Shrimp |
$18.95 |
fried crispy shrimp marinated with salt pepper and topped with sweet chilli sauce or tamarind sauce. |
| Shrimp Hot Pot |
$19.95 |
giant prawns with glass noodle, fresh ginger scallion, mushroom with soy sauce. |
| Talay Thai |
$19.95 |
combination of seafood with thai herbs, chilli and basil sauce. |
| Pla Jien |
$19.95 |
steamed whole fish with ginger, water chestnut baby corn, bell pepper and scallion. |
| Seafood Lover |
$19.95 |
sauteed combination of seafood with napa cabbage, shitake mushroom, carrot, scallion and bell pepper. |
| Thai Pork Chop |
$12.95 |
grilled marinated tender pork chop with thai herbs served with steamed vegetable and sticky rice. |
| Grilled Beef Steak |
$15.95 |
marinated with thai style sauce served with sticky rice. |
| Druken Fisherman |
$19.95 |
combination of seafood with chilli paste, bell pepper and basil in special sauce served with sauteed vegetable. |
| Long Beach Curry With Roti |
$12.50 |
choice of curry served with roti. |
| Jasmine Rice |
$1.00 |
|
| Organic Brown Rice |
$1.00 |
|
| Peanut Sauce |
$1.00 |
|
| Steamed Noodles |
$2.00 |
|
| Fried Egg |
$2.00 |
|
| Sticky Rice |
$2.00 |
|
| Steamed Vegetable |
$3.00 |
|
| Ice Cream |
$5.00 |
(vanilla, green tea, coconut). |
| Fried Ice Cream |
$6.00 |
(vanilla, green tea, coconut). |
| Fried Honey Banana |
$6.00 |
|
| Pumpkin Custard |
$6.00 |
|
| Thai Ice Tea |
$3.00 |
|
| Thai Ice Coffee |
$3.00 |
|
| Lemon Thai Ice Tea |
$3.00 |
|
| Juice |
$3.00 |
orange, cranberry, pineapple. |
| Soda |
$2.00 |
coke, diet coke, ginger ale, sprite. |
