| Edamame |
$3.00 |
|
| Soup |
$3.00 - $6.00 |
|
| Seaweed Salad |
$4.00 |
|
| Cucumber Salad |
$3.00 |
|
| Avocado Shrimp (2) |
$4.00 |
|
| Crispy Noodles |
$5.00 |
|
| Sesame Noodles |
$5.00 |
|
| Extra Rice |
$2.00 |
|
| Accent Tray |
$2.00 |
ponzu, chili, miso, shallot, seamis |
| Crispy Avocado |
$10.00 |
panko crusted, filled w/ sesame sashimi salad, chili foam and cucumbers. |
| Volcano Noodles |
$10.00 |
sashimi tobiko topped crispy sesame noodles w/ vegetable salad |
| Seafood Tacos |
$7.00 |
fish, avocado, salsa and herbs in crunchy shell |
| Chirashi Zushi |
$10.00 |
rice bowl, fish assortment w/ sesame dress |
| Japanese Salad |
$6.00 |
greens, seaweed, veggies and crunchy noodles w/ ginger miso vinigerette |
| Crudo |
$10.00 |
Italian sashimi w/ olive oil, lemon sea salt |
| Ceviche |
$10.00 |
"fresh" chefs prep w/ chips |
| Foie Gras "Nigiri" |
$16.00 |
glazed foie gras w/ rice, scallions and mango |
| Traditional Roll |
$7.00 - $1.00 |
choice of any one fish tempura |
| Beef on Weck |
$12.00 |
|
| Unagi BLT Hand Roll |
$6.00 |
|
| Temaki Trio |
$9.00 |
salmon, shrimp, crab |
| Avocado Cucumber |
$5.00 |
|
| Vegetarian Butterfly |
$6.00 |
|
| Lobster |
$14.00 |
fresh lobster w/ avo, cuke in same nori |
| California |
$9.00 |
shrimp, avo, cuke, tobiko |
| Best Spicy Tuna |
$10.00 |
|
| Eel Avocado |
$8.00 |
|
| Tempura Creamy Eel |
$10.00 |
Unagi, cm. cheese, scallion sweet glaze, chili pickles |
| Tiger Eye |
$10.00 |
tempura hamachi, salmon, smk salmon, tobiko |
| Spider Roll |
$9.00 |
soft shell crab w/ avo, cuke |
| BBQ Salmon |
$8.00 |
salmon, smk salmon, avo, chili bbq sauce |
| Crab Mango |
$8.00 |
citrus herb sauce in mame nori |
| Tempura Shrimp |
$8.00 |
|
| Miso Carmel Crab |
$9.00 |
tempura crab, mush, veggies, tobiko |
| Daily Presentions |
$6.00 |
|
| Jasmine or Green Tea Pot |
$4.00 |
|
| Coffee |
$1.50 |
|
| Sparkling Water |
$1.50 |
|
| Bottled Water |
$2.50 |
|
| Sobe Green Tea Iced |
$2.00 |
|
| Sodas Etc |
$1.50 |
|
| Genesee |
$3.00 |
|
| Labatt Blue |
|
|
| Corona |
$4.00 |
|
| Kirin / Kirin Light |
|
|
| Flying Bison Red |
|
|
| Flying Bison Lager |
|
|
| Blue Moon |
|
|
| St. Paul Girl Dark |
|
|
| Sapporo Lg |
$6.00 |
|
| Sparkling Sake, Zipang |
$8.00 |
|
| Cava, Cordoniu, Spain |
$6.00 |
|
| Plum Wine, Kushu, Japan |
$6.50 |
|
| Gruner Veltliner, Hofer, Austria |
$6.50 - $29.00 |
|
| Oroya Sushi Wine, Spain |
$6.50 - $26.00 |
|
| Finca Antigua, Spain |
$6.50 - $26.00 |
|
| Chardonnay, Lotus, Cal |
$6.50 - $26.00 |
|
| Sauv, Blanc, Oxford Landing, Aus. |
$6.50 - $26.00 |
|
| Muscadet, L'Hyverniere Fra. |
$8.00 - $29.00 |
|
| Torres Esmeralda Blend, Spain |
$8.00 - $29.00 |
|
| Viena Blend, Wieninger, Austria |
$8.00 - $29.00 |
|
| Reisling, St Urbans Hof, Ger. |
$8.00 - $29.00 |
|
| Rose Gran Fuedo, Spain |
$6.50 - $26.00 |
|
| Pinot Noir, Stonehedge, Cal |
$8.00 - $29.00 |
|
| Cabernet Sauv, Lotus, Cal. |
$6.50 - $26.00 |
|
| Cotes Due Rhone, Perrin, Fra. |
$6.50 - $26.00 |
|
| Chef's Sashimi Selection |
$18.00 - $10.00 |
|
| Tuna |
$3.25 |
|
| Albacore |
$2.95 |
hamachi/yellowtail, kajiki/niragi, hirame/flatfish, snapper/sea bass, salmon/smk salmon, shrimp crab, kane/crabstick, scallops, octopus, unagi |
| Tobiko |
$2.25 |
flavors, salmon roe, tomago/egg, vegetarin, inari pocket |
| Uni |
|
when available. Toro, oyster, mackerel, giant clam, squid |
