| Two Soft Bakde Eggs |
$9.00 |
|
| Baked Egg Scramble |
$11.00 |
Choose one: Applewood smoked bacon, mushroom &danish gouda, tomato, spinach & cheve cheese, danish blue cheese, applewood smoked bacon & tomatoes, swedish farmer;s cheese, parmesan & country ham |
| Baked Eggs & Scrmbles Come |
|
With walnut toast & choice of side field green salad, sauteed greens, potato pancake, daily side or daily soup |
| Forlorade Agg (Lost Eggs) |
$11.00 |
Two eggs on a bed of sliced ham & spinach under a parmesan panko crust, served in a skillet with sourdough rye toast |
| Broder Breakfast Sandwich |
$9.00 |
Open-faced on sourdough rye with country ham, swedish farmers cheese, marjoram crea, two baked eggs & house ketchup |
| Pytt I Panna (Swedish Hash) |
$10.00 |
Smal cubed pototoes, bell peppers, onion and smoked trout. Topped with two baked eggs & pickled beets, served with walnut toast |
| Smoked Trout Pytt Panna |
$10.00 |
Small cubed potatoes, bellpeppers,onions, roast beef & ham topped with two baked eggs & pickled beets, served with walnut toast |
| Vegetarian Pytt I Panna |
$12.00 |
Small cubed potatoes, bell peppers, onions and smoked trout, topped with two baked eggs & pickled beets, served with walnut toast |
| Friterade Applen |
$11.00 |
Grilled apple fritters, served with baked eggs, apple pork sausage, sour cream & syrup on the side |
| Aebleskiver (Danish Pancakes) |
$9.00 |
Choose two housemade lemon curd, lingonberry jam, syrup or housemade applesauce |
| Lefse (Norwegian Potato Crepe) |
$10.00 |
Similar to a tortilla or a flatbread, this traditional dish is filled with daily verying ingredients |
| Swedish Breakfast Bord |
$12.00 |
Brown bread and rye crisp, cured meat, smoked trout, hard cheese, seasonal citrus yogurt & granola parfait, cinnamon cardamom roll slice and daily side |
| Solstice Bord |
$12.00 |
Brown bread & rye crisp, soft-boiled egg, ham, daily side, hard & soft cheeses, yogurt & granola parfait and cinnamon cardamom roll slice |
| Granola Parfait |
$8.00 |
Tracy's small batch granola, layered with yogurt, blueberry compote & honey served with walnut toast |
