| Spinach and Artichoke Dip |
$6.95 |
served warm with garlic crostini |
| Bruschetta |
$7.95 |
marinated roma and sundried tomatoes topped with fresh house-made mozzarella served over toasted focaccia toast and drizzled with balsamic glaze |
| Pimento Cheese & Pita Chips |
$7.95 |
jalapeno pimento cheese served with toasted pita chips |
| Brixx Stixx |
$5.95 |
garlic parmesan breadsticks with honey mustard and pizza dips |
| Hummus Trio with Wood Fired Pita Chips |
$6.95 |
traditional, roasted red pepper, and black bean hummus, served with pita chips dusted with cumin |
| Pimento Cheese Plate |
$7.95 |
jalapeño pimento cheese served with toasted pita points dusted with cumin |
| Daily Soup Special |
$3.95 |
|
| Korean BBQ Meatballs |
$7.95 |
house made meatballs sauteed in Korean BBQ sauce with fresh pineapple, green onions, sesame seeds & sriracha |
| Americo |
$8.95 |
sliced pepperoni, mozzarella with mushrooms and fresh tomato sauce |
| NEW! Cubano Pizza |
$11.95 |
whole grain honey mustard base topped with all-natural, citrus-marinated pulled pork, prosciutto, Mozzarella & Fontina cheese and diced pickles |
| Bronx Bomber |
$10.95 |
spicy italian sausage, mozzarella, prosciutto, gorgonzola cheese, tomato sauce and fresh oregano |
| Barbecue Chicken |
$10.95 |
wood-roasted chicken with barbecue sauce, smoked gouda and mozzarella cheeses, and red onion topped with fresh cilantro |
| Rustica |
$10.95 |
prosciutto, mozzarella, mushrooms, artichoke hearts, kalamata olives and roasted garlic |
| Meatball |
$10.95 |
sliced house-made meatballs with mozzarella, roasted onions and peppers, seasoned with italian herbs |
| 4x4 |
$11.95 |
four cheeses: mozzarella, parmesan, gouda and goat cheese, & four meats: sausage, pepperoni, prosciutto and bacon |
| Pimento Cheese |
$10.95 |
jalapeno pimento cheese, roasted red peppers, crumbled bacon wood fired and topped with fresh spinach leaves |
| Rosemary Chicken & Mushroom |
$11.95 |
wood-roasted chicken with fresh rosemary, mozzarella, wild mushrooms, caramelized onions, and our four-cheese blend |
| Greek |
$9.95 |
roma tomatoes, mozzarella, kalamata olives, red onions, and feta cheese topped with fresh basil and a balsamic glaze drizzle |
| Margherita |
$10.95 |
roma tomatoes, fresh house-made mozzarella, and basil |
| Pear & Gorgonzola |
$11.95 |
sliced pear, mozzarella, gorgonzola, and caramelized onions topped with toasted walnuts |
| Wood-Roasted Vegetable |
$9.95 |
wild mushrooms, broccoli, onions, peppers, and fresh oregano with tomato sauce and mozzarella |
| Artichoke |
$10.95 |
herb-marinated artichokes, roasted red peppers, sundried tomatoes, basil pesto, and mozzarella |
| Wild Mushroom |
$10.95 |
wood-roasted shiitake, portobello and button mushrooms, mozzarella cheese, topped with fresh arugula and shaved parmesan |
| Quattro Formaggio |
$10.95 |
olive oil base with Mozzarella, Parmesan, Gouda & goat cheeses with sundried tomatoes |
| Mexican |
$9.95 |
black bean spread with mozzarella and cheddar cheeses, wood-roasted chicken, roma tomatoes, and sliced fresh jalapenos topped with sour cream |
| Hawaiian |
$10.95 |
fresh pineapple, prosciutto, and mozzarella topped with fresh cilantro |
| Chicken Florentine |
$10.95 |
wood-roasted chicken, crumbled bacon, roma tomatoes, fresh spinach, and feta and mozzarella cheeses |
| Buffalo Chicken |
$10.95 |
Texas Pete® wing sauce, mozzarella cheese, gorgonzola, and roasted chicken, topped with fresh celery and choice of blue cheese or ranch dressing on the side |
| Sweet Thai Chicken |
$10.95 |
wood-roasted chicken tossed in sweet chili sauce, goat cheese and mozzarella, roasted red peppers, pistachios and drizzled with Thai satay dressing |
| Caribbean Jerk Chicken |
$10.95 |
Caribbean jerk sauce base with mozzarella and gouda, jerk chicken, pineapple, red onions & roasted red peppers garnished with cilantro |
| Spicy Shrimp |
$13.95 |
back and spicier than ever! spicy shrimp on a sriracha base with sun-dried tomatoes, roasted red peppers, mozzarella and goat cheese garnished with fresh basil |
| Brixx Salad |
$6.50 |
fresh spring mix with pistachios, crumbled goat cheese and croutons tossed with house-made balsamic vinaigrette dressing |
| Southwestern Blackened Chicken Salad |
$9.50 |
fresh chopped romaine tossed with a creamy chili pepper dressing, diced tomatoes, black bean-corn salsa, gouda and tortilla strips |
| Mediterranean Salad |
$6.95 |
fresh chopped romaine hearts, drizzled with house-made feta dressing, roma tomatoes, kalamata olives, roasted red peppers, feta cheese and banana peppers |
| Brixx Wood-Roasted Chicken Salad |
$9.50 |
fresh spring mix with pistachios, crumbled goat cheese and croutons tossed with house-made balsamic vinaigrette dressing topping wood-roasted chicken breast |
| Caesar Salad |
$6.50 |
hearts of romaine topped with croutons and fresh parmesan |
| Spinach Salad |
$6.95 |
roasted red peppers, feta cheese, croutons and pistachios tossed with house-made fat-free honey-chipotle dressing |
| Arugula & Pear |
$7.50 |
fresh arugula topped with Asian pears, candied pecans, gorgonzola and sun-dried cranberries with honey herb vinaigrette |
| Sweet Thai Chicken Salad |
$9.50 |
wood-roasted chicken in sweet chili sauce, goat cheese, roasted red peppers and pistachios on chopped romaine drizzled with Thai satay dressing |
| Pesto Chicken Salad |
$10.95 |
house made pesto chicken salad over mixed greens with fresh-cut fruit, candied pecans & honey-herb vinaigrette |
| NEW! Pesto Chicken Salad Wrap |
$9.95 |
house made pesto chicken salad with mixed greens & candied pecans in a honey wheat tortilla wrap |
| NEW! Banh Mi |
$8.95 |
a Vietnamese classic -- citrus-marinated pork with sriracha aioli served on toasted French bread and topped with fresh jalapeno, cilantro, shoestring pickled daikon & carrots |
| Roasted Chicken Club |
$9.95 |
chilled, shaved roasted chicken with apple-wood smoked bacon, tomato, melted fontina cheese, arugula and aioli on toasted focaccia |
| Fresh House-Made Mozzarella Sandwich |
$8.95 |
fresh house-made mozzarella melted on a baguette topped with roma tomatoes, red onions, fresh basil and balsamic vinaigrette |
| Turkey Wrap |
$8.95 |
sliced turkey with artichoke, roma tomatoes, hearts of romaine and aioli wrapped in our toasted flat bread dusted with parmesan |
| Tuscan Sandwich |
$9.95 |
baked proscuitto, pepperoni, mozzarella, banana peppers, roasted red peppers, romaine and creamy italian dressing on focaccia bread |
| Wild Mushroom Wrap |
$8.95 |
sauteed wild mushrooms, gorgonzola, spinach & roasted red peppers with sundried tomato aioli wrapped in our toasted flatbread |
| House Made Meatball Sub |
$9.95 |
house made meatballs in French bread topped with pomodoro sauce, roasted peppers, onions, Italian seasoning and fontina cheese & toasted in the wood fired oven |
| Pasta Pomodoro |
$8.95 - $12.95 |
fresh basil, garlic, red onion and pomodoro sauce over linguine |
| Roasted Chicken Alfredo |
$12.95 |
crumbled bacon and wood-roasted chicken tossed with wild mushroom alfredo sauce over angel hair |
| Roasted Chicken Penne |
$12.95 |
wood-roasted blackened chicken sautéed with sweet peppers, onions, cajun spices and gorgonzola cream sauce |
| Meatball Marinara |
$12.95 |
house made meatballs served over angel hair pasta and topped with marinara sauce, fresh oregano and shaved parmesan |
| Shrimp Carbonara |
$14.95 |
sautéed shrimp, pancetta, red onions, and sun-dried tomatoes tossed with alfredo sauce and penne |
| Tiramisu |
$5.95 |
layers of espresso-soaked ladyfingers with sweet creamy mascarpone cheese and shaved bittersweet chocolate -made fresh daily |
| Old-Fashioned Root Beer Float |
$4.95 |
our hand-made draft root beer poured over two generous scoops of vanilla ice cream |
| Ice Cream |
$2.95 |
ask server about available ice cream flavors |
| S'Mores Pizza Dessert |
$5.95 |
our spin on an American classic toasted marshmallows and warm melted chocolate sprinkled with graham cracker crumble on a pizza crust cooked in our wood burning "campfire" |
| Fresh Squeezed Lemonade |
$2.50 |
like a summer afternoon in a glass, we make our lemonade from fresh lemons in house every day |
| Arnold Palmer |
$2.50 |
half fresh-brewed iced tea, half fresh-squeezed lemonade . just like Arnie likes it |
| Ernest Hemingway |
$2.95 |
like a mojito without the rum a refreshing blend of fresh lime and mint, sweetened with raw sugar and topped with sparkling water |
| Pure Draught Root Beer |
$2.50 |
naturally caffeine-free, with flavors of pure vanilla and sassafrass served in a frosty glass just like the 50s |
| Cheese Pizza |
$4.95 |
|
| Pepperoni Pizza |
$4.95 |
or select any one topping |
| Penne Pasta |
$4.95 |
choice of butter, tomato sauce or alfredo sauce |
| Choice of drink |
|
Milk, Sprite, Ginger Ale, Orange Juice, Cranberry Juice, Grapefruit Juice, Apple Juice or Fresh-Squeezed Lemonade $0.99 |
| S’Mores Pizza Dessert |
|
our spin on an American classic – toasted marshmallows and warm melted chocolate sprinkled with graham cracker crumble on a pizza crust cooked in our wood burning “campfire” |
| Meatballs |
|
Add two house made meatballs to any kids’ pasta for only $2 |
| OMB Copper Ale |
$4.75 |
|
| Highland Gaelic Ale |
$4.50 |
|
| Highlands St. Teresa Pale Ale |
$4.50 |
|
| (MBA) Sierra Nevada Pale Ale |
$4.75 |
|
| Green Man IPA |
$4.75 |
|
| (MBA) Oskar Blues Dales Pale Ale |
$4.75 |
|
| (MBA) New Belgium Ranger IPA |
$4.75 |
|
| (MBA) Goose Island IPA |
$4.75 |
|
| Four Friends I - 77 IPA |
$4.50 |
|
| Bells Two Hearted |
$4.75 |
|
| (MBA) Oskar Blues Yella Pilsner |
$4.75 |
|
| Stella Artois |
$5.00 |
|
| Spaten Lager |
$4.75 |
|
| Blue Moon Belgian White Ale |
$4.50 |
|
| Kona Longboard Island Lager |
$4.75 |
|
| Sam Adams Lager |
$4.50 |
|
| (MBA) Sierra Nevada Summerfest Lager |
$4.75 |
|
| (MBA) New Belgium Fat Tire Amber Ale |
$4.75 |
|
| (MBA) Goose Island Honkers Ale |
$4.75 |
|
| Smithwicks Irish Ale |
$4.75 |
|
| (MBA) Goose Island 312 Urban Wheat Ale |
$4.75 |
|
| Guinness Stout |
$5.25 |
|
| Newcastle Brown Ale |
$5.25 |
|
| Brixx Sampler |
$4.50 |
Try a sample of any four of our great beers. |
