Prime Rib |
$9.95 - $17.95 |
Italian herb crusted and slow roasted to perfection. |
Roasted 1/2 Chicked Rotisserie |
$14.95 |
With italian herbs and fresh garlic. |
Grilled Salmon |
$10.95 - $16.95 |
With lemon pepper season. |
Chicken Parmesan |
$8.95 - $14.95 |
Lightly breaded, sauteed breast of chicken with mozzarella and marinara sauce. |
Chicken Florentine |
$8.95 - $14.95 |
Sauteed chicken breast with a cheese, egg, spinach crust in a white wine garlic butter sauce. |
Chicken Marsala |
$8.95 - $14.95 |
Chicken breast sauteed with mushrooms and light garlic in a brown marsala wine sauce. |
Broiled Scampies |
$24.95 |
Jumbo scampies in garlic lemon butter sauce. |
Fried Or Sauteed Shrimp |
$9.95 - $17.95 |
In a garlic butter sauce. |
Baked Scrod |
$8.95 - $15.95 |
Light herb breading baked golden brown. |
Fried Perch |
$8.95 - $14.95 |
With pasta or fries. |
Italian Herb Crusted Center Cut Pork Chops |
$8.95 - $14.95 |
Lightly breaded, grilled to perfection. |
Fried Chicken Herb Crusted |
$8.95 - $15.95 |
Three pieces, with pasta. |
Breaded Eggplant Parmesan |
$7.95 - $13.95 |
With pasta. |
Fresh Walleye |
$10.95 - $18.95 |
Herb crusted, pan fried. |
Beer Battered Onion Rings |
$5.50 |
With spicy ranch sauce. |
Braised Stuffed Mild Nanana Peppers |
$6.95 |
With italian sausage and mozzarella cheese. Served with a side of marinara sauce. |
Breaded Chicken Fingers |
$6.95 |
Served with a side of honey mustard or bbq sauce. |
Fried Zucchini Batter Dipped |
$5.95 |
Served with creamy horseradish. |
Sauteed Calamari |
$7.95 |
With plum tomatoes, roasted red peppers, garlic and basil in a white wine lemon sauce served with garlic rolls. |
Bruschetta Bread |
$4.95 |
Fresh italian bread topped with fresh basil, tomatoes, garlic, black olives and parmesan cheese. Served with a side of marinara sauce. |
Italian Fried Wing-Dings |
$5.95 - $7.95 |
Add pasta or fried. |
1/2 Pub Salad |
$6.95 |
And cup of soup of choice. |
1/2 Sub |
$6.95 |
And cup of soup of choice. (Veal or steak additional charge). |
House Salad |
$2.50 |
|
Pasta Salad |
$3.00 |
|
Bordario's Italian Pub Salad |
$7.95 |
Julienne turkey, ham, and mozzarella cheese surrounded with pepperoni, pepperoncini, black olives, roma tomatoes and red onion. |
Caesar Salad |
$4.95 - $5.00 |
Fresh romaine lettuce tossed with parmesan cheese, baked croutons and caesar dressing. Topped with tomato wedges and red onions. Add steak, chicken, or salmon. |
Antipasta Salad |
$7.95 |
Fresh cubes of mozzarella and provolone cheese, salami, prosciutto, ham, red peppers, yellow banana peppers, pepperoncini, black olives, and sun dried tomatoes in olive oil over mixed greens. |
Cobb Salad |
$7.95 |
Mixed greens topped with grilled chicken breast, crumbled bacon, dry roquefort cheese, chopped egg, black olives and chopped tomato. |
1/2 Pub Salad And Cup Of Soup Of Choice |
$6.95 |
|
Slice Of Cheese Pizza And 1/2 Pub Salad |
$6.95 |
Or cup of soup of choice. |
Italian Chicken Sub |
$7.95 |
Herb breaded or grilled chicken breast topped with fresh cappicolla, mozzarella cheese, shredded lettuce, tomatoes and red onion with an italian herbed mayo. |
Italian Lovers Delux Sub |
$7.95 |
Cappicola, prosciutto, genoa salami, pepperoni, turkey, mozzarella cheese, shredded lettuce, tomatoes, red onion and black olives with an italian herbed mayo. (Hot & cold). |
Philly Steak Or Chicken Sub |
$7.95 |
Grilled strip steak or chicken, sauteed onions, peppers, mushrooms and swiss cheese, topped with shredded lettuce, dice tomatoes with a side of herbed mayo. |
Chicken Or Veal Parmesan Sub |
$7.95 - $9.95 |
Freshly breaded cuttlet topped with sauteed mushrooms, carmelized onions, marinara sauce, parmesan and mozzarella. |
Meatball Or Italian Sausage Sub |
$6.95 |
Beef meatballs or pork sausage smothered in homemade spaghetti sauce, topped with fresh provolone cheese. Add onions or peppers $0.50. Beef Sausage $1.00. |
Baked Tuna Or Chicken Salad Sub |
$6.95 |
Topped with cheddar cheese and slice tomatoes. (Hot & cold). |
Turkey Club Sub |
$6.95 |
Fresh mounds of thinly sliced turkey, bacon, provolone cheese, lettuce and tomato with an herbed italian mayo. (Cold). |
Veggie Sub |
$6.95 |
Seared partabella mushroon cap topped with carmelized onions, roasted peppers, black olives, tomatoes and provolone cheese with a splash of marinara sauce. |
Ham And Cheese Sub |
$6.95 |
Mounds of shaved ham, topped with swiss or cheddar cheese (cold: served with shredded lettuce, tomato and herbed italian mayo). (Hot & cold). |
Hearty Corn Beef |
$7.95 |
On honey wheat roll (1/2 lb) topped with swiss cheese and tangy mustard sauce. |
Ruben Sub |
$8.25 |
On dark wheat roll (1/2 lb) topped with swiss cheese, grilled sauerkraut and thousand island dressing. |
Signature White Pizza - Slice |
$4.25 - $13.95 |
Olive oil, fresh basil, chopped tomatoes, parmesan and mozzarella cheeses. |
Cheese Pizza - Slice |
$3.50 - $12.95 |
(1/2 Sheet). |
Additional Toppings - Slice |
$0.75 - $2.00 |
(1/2 Sheet). |
Toppings |
|
Pepperoni, sausage, anchovies, mushrooms, onions, green peppers, red peppers, black olives, banana peppers, pepperoncini, tomatoes. |
Alps Burger |
$6.95 |
Topped with sauteed mushrooms, onions, and mozzarella cheese. |
Italian Burger |
$6.95 |
Topped with pepperoni, pizza sauce and mozzarella cheese. |
Traditional Burger |
$5.95 |
Grilled to perfection. |
Turkey Burger |
$5.95 |
|
Lorenzo |
$8.95 - $13.95 |
Sauteed chicken breast, spinach, tomatoes, garlic, fresh basil, black olives, ramano cheese. Tossed with linguini pasta. |
Lemon Pepper Shrimp Pasta |
$9.95 - $17.95 |
Jumbo shrimp sauteed in olive oil with garlic, roasted red peppers, spinach, sun dried tomatoes, basil, and parmesan cheese. Tossed with linguini pasta. |
Chicken and Sausage Penne Pasta |
$8.95 - $13.95 |
Sauteed chicken tenders, Italian sausage. Tossed with carmelized onions, roasted red peppers, mushrooms, tomatoes, black olives, basil, and garlic in a light burgundy wine red sauce and sprinkled wit |
Chicken And Sausage Penne Pasta - Beef Sausage |
$9.95 - $15.95 |
|
Pasta Alfredo |
$6.95 - $10.95 |
Rich, creamy, homemade alfredo sauce with romano and parmesan cheese tossed with fettuccini pasta. Add (steak: lunch $3.00, dinner $6.00). (Chicken: lunch $2.00, dinner $4.00). (Shrimp: lunch $4.00, |
Homemade Lasagna |
$7.95 - $13.95 |
Fresh ricotta cheese, all beef in a rich marinara sauce with mozzarella and provolone cheese. Baked to perfection. |
Pasta Primavera |
$7.95 - $11.95 |
Made with fresh seasonal vegetables. Available with a creamy alfredo sauce or a marinara sauce with fresh garlic, basil, and ramano cheese. |
Homemade Baked Ravioli |
$7.95 - $10.95 |
Meat or cheese, smothered with our homemade marinara sauce and topped with melted mozzarella cheese. |
Spaghetti Marinara |
$7.95 - $10.95 |
With homemade italian meatballs or mild itallian pork sausage add $1.00. |
Spaghetti Marinara - Beef Sausage |
$8.95 - $12.95 |
|