The Bon Me Sandwich |
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your choice of filling on a toasted baguette. stuffed with pickled carrots & daikon, housemade pork pate, housemade spicy mayo, cucumbers, red onion & cilantro |
Noodle Salads |
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soba or rice noodles and your choice of filling with red onion, bean sprouts, seasonal greens, shredded carrot and cilantro. soba or rice noodles and your choice of filling with red onion, bean sprou |
Rice Bowls |
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brown rice or white rice and your choice of filling with seasonal greens, bean sprouts, shredded carrots & daikon, and cilantro. |
Spice Rubbed Chicken |
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chicken roasted in a housemade blend of ten different spices |
Chinese BBQ Pork |
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a sweet & savory bon me version of chinese roasted char siu pork |
Roasted Soy And Paprika Tofu |
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roasted organic tofu and smoked paprika tossed ina soy dressing |
Miso Braised Pulled Pork |
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a fusion "east meet south" dish. a highly addictive fan favorite special |
Cilantro Peppercorn Chicken |
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roasted chicken featuring cilantro and peppercorn to channel classic flavors |
Rosemary Fennel Chicken |
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a rosemary and fennel combination that comes together to give this roasted chicken a savory sausage flavor. |
Justin's Jamaican Jerk Chicken |
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a unique jerk chicken filling perfected by our chef fong's brother justin |
Lemongrass Chicken |
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a bon me version of popular vietnamese lemongrass chicken |
K-Town Chicken |
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a sweet and spicy special inspired late night dinners in new york city's koreatown |
Three Cups Chicken |
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one cup of soy sauce, one cup of sesame oil, and one cup of rice wine come together to make this classic taiwanese chicken |
Asian Spicy Chickpea |
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a tomato braised chickpea with a slight kick behind it. vegan friendly |
Edamame |
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young soybeans in the pod dusted with a star anise and sesame salt blend |
Deviled Tea Eggs |
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a bon me spin of deviled tea eggs that's topped with spicy mayo. cayenne pepper, and scallions. |
Asian Greens * |
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yau choy, chinese broccoli, or shanghai bok coy, asian green offering rotates daily. |
Thai Green Papaya Salad * |
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papa with carrots, fish sauce, and a spicy chili dressing |
Asian Slaw * |
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shredded napa cabbage with carrots and red onion. |
Thai Bail Limeade |
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a sweet limeade infused with basil for a refreshing boost of flavor |
Spicy Ginger Lemonade |
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lemonade with a kick of ginger at the end of every sip |
Vietnamese Iced Coffee |
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a dark brewed coffee with a rich layer of sweetened condensed milk |
Thai Iced Tea |
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sweetened black tea infused with spices, topped with a thin layer of half & half |
Iced Green Tea |
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classic iced green tea served unsweetened |
Chocolate Rice Pudding |
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Apple Ginger Crisp ** |
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Chocolate Chip & Black Sesame Cookies * |
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Chocolate Banana Bread Pudding ** |
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Key Lime Pie & Coconut Crumble ** |
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Rosemary Lychee Panna Cotta ** |
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