| Can Soda |
$1.00 |
|
| Small Water |
$1.00 |
|
| Mistic |
$1.50 |
|
| Large Water |
$1.50 |
|
| Snapple |
$1.75 |
|
| Arizona |
$1.00 |
|
| Homemade Solo |
$1.59 |
|
| Homemade Sorrel |
$1.50 |
|
| Homemade Mauby |
$1.50 |
|
| Homemade Irish Moss |
$2.50 |
|
| Homemade Peanut Punch |
$2.50 |
|
| Peardrax |
$2.00 |
|
| Vita Coco |
$2.00 |
|
| David's Coconut Water |
$3.50 |
|
| Zika |
$5.00 |
|
| Doubles |
$2.00 |
A sandwich made with two bara (light and thin fried bread) filled with savory curried chick peas. Served with sauce of your choice. |
| Aloo Pie |
$2.50 |
Soft fried pastry made from flour and filled with spiced mashed potatoes. |
| Pulhori |
$2.00 |
Mildly seasoned fried dumplings served with a tangy, fresh mildly spiced tamarind sauce. |
| Buss Up Shot (Paratha) Skin |
$2.50 |
Soft and layered flat bread. It is beaten while cooked, causing it to become flaky. Called "Buss-Up Shut (busted-up shirt)" because the roti resembles a tattered and torn up shirt. |
| Dhalpuri Skin |
$2.50 |
Flat bread with stuffing of ground yellow split peas and seasonings. When rolled flat, the filling is distributed within the roti. |
| Curry Goat |
$6.50 - $1.00 |
|
| Curry Beef |
$6.50 - $1.00 |
|
| Curry Chicken |
$5.00 - $1.00 |
|
| Stew Chicken |
$5.00 - $1.00 |
|
| Jerk Chicken |
$5.00 - $1.00 |
|
| Potato |
$3.00 - $1.00 |
|
| Potato and Chana |
$3.50 - $1.00 |
|
| Veggie |
$4.00 - $1.00 |
|
| Oxtail |
$6.50 - $1.00 |
|
| Curry Shrimp |
$7.50 - $1.00 |
|
| King Fish |
$10.00 |
|
| Red Snapper |
$12.00 |
|
| Small Pelau Rice |
$4.50 |
|
