| Mussels |
$13.00 |
|
| Vongole Clams |
$14.00 |
|
| Grilled Polipo Octopus |
$18.00 |
Top saute of cannellini beans, garlic, prosciutto and greens. |
| Formaggio Fritto |
$13.00 |
Basil pesto and long sauce over pan fried mozzarella wedges. Vegetarian. |
| Fagioli e Verdure |
$10.00 |
Saute of cannellini beans, garlic, greens and cherry peppers. Vegetarian. |
| Grilled Bruschetta |
$9.00 |
Tomato and basil. |
| Insalata di Rucola |
$11.00 |
Baby arugula, roasted red peppers and Asiago served with balsamic vinaigrette. Vegetarian. |
| Insalata di Casa |
$10.00 |
Artisan lettuces, red onions and toasted pecans served with white balsamic vinaigrette. |
| Insalata alla Cesare |
$12.00 |
Hearts of romaine, Parmesan croutons, artichoke hearts and Asiago served with Caesar dressing. |
| Spaghetti with Mussels Bianco |
$23.00 |
|
| Spaghetti with Marinara |
$23.00 |
|
| Spaghetti with Bolognese |
$20.00 |
Meat sauce. |
| Spaghetti with Meatballs |
$19.00 |
|
| Spaghetti with Sausage |
$19.00 |
|
| Spaghetti with Marinara and Mushrooms |
$16.00 |
Vegetarian. |
| Ravioli with Bolognese |
$23.00 |
Meat sauce. |
| Ravioli with Sauce |
$18.00 |
Vegetarian. |
| Ravioli with Gorgonzola Cream Sauce |
$24.00 |
Served with caramelized onions and pine nuts. |
| Linguine with Clams Bianco |
$24.00 |
|
| Linguine with Marinara |
$24.00 |
|
| Linguine with Fra Diaviolo |
$30.00 |
Mussels, clams, shrimp and cherry peppers in long sauce. |
| Linguine with Shrimp Scampi and Spinach |
$26.00 |
|
| Linguine with Seafood Puttanesca |
$30.00 |
Mussels, clams, shrimp, anchovies, capers and Kalamata olives served in short sauce. |
| Fusilli Parmigiano |
$19.00 |
Parmesan cream sauce, mushrooms and fresh spinach. Vegetarian. |
| Penne with Sausage |
$20.00 |
Served with peppers, onions and garlic. |
| Chicken Penne |
$23.00 |
Served with greens, cherry peppers and Parmesan. |
| Salmon Carbonara Penne |
$23.00 |
Capicola, cream and peas. |
| Orecchiette |
$18.00 |
Greens, garlic, cherry peppers and Parmesan. Vegetarian. |
| Orechiette with Basil Pesto and Shrimp |
$26.00 |
|
| Baked Rigatoni with Parmesan and Spinach |
$20.00 |
Vegetarian. |
| Baked Rigatoni with Long Sauce and Mozzarella |
$19.00 |
Vegetarian. |
| Spinach Fettuccine Alfredo |
$20.00 |
|
| Spinach Fettuccine Pomodoro |
$20.00 |
Served with plum tomatoes, fresh basil, garlic and olive oil. Vegetarian. |
| Simple Grill with Lemon |
$20.00 - $21.00 |
|
| Piccata |
$22.00 - $23.00 |
Capers and lemon. |
| Puttanesca |
$23.00 - $24.00 |
|
| Pine Nuts, Artichoke Hearts and Cream |
$25.00 - $26.00 |
|
| Shrimp Scampi |
$28.00 - $29.00 |
|
| Fra Diavolo |
$30.00 - $32.00 |
Mussels, clams, shrimp and cherry peppers in long sauce. |
| Saltimbocca |
$25.00 - $26.00 |
Prosciutto, sage and mozzarella. |
| Margherita Pizza |
$15.00 |
Pomodoro sauce, fresh mozzarella, tomato and basil. Vegetarian. |
| Pepperoni Pizza |
$15.00 |
Pomodoro sauce, pepperoni and mozzarella. |
| Italiano Pizza |
$16.00 |
Pomodoro sauce, capicola, housemade meatball, Italian sausage, pepperoni and mozzarella. |
| Bianca Pizza |
$17.00 |
Garlic cream sauce, artichoke hearts, Gorgonzola, fresh tomatoes, toasted pecans and mozzarella. Vegetarian. |
| Bianca con Gambretti Pizza |
$18.00 |
Bianca Pizza with shrimp. |
| Pizza a Funghi |
$15.00 |
Garlic cream sauce, wild mushrooms, caramelized onions and Pecorino. Topped with arugula salad and cracked peppercorn. |
| Simple Grill Meat |
$19.00 - $24.00 |
|
| Marsala Mushroom |
$22.00 - $26.00 |
|
| Gorgonzola |
$22.00 - $26.00 |
|
| Shrimp Scampi |
$28.00 - $32.00 |
|
| Saltimbocca |
$28.00 - $32.00 |
Prosciutto, sage and mozzarella. |
| Spaghetti |
$8.00 |
Vegetarian. |
| Verdi Saltati |
$7.00 |
Saute of greens, garlic and olive oil. Vegetarian. |
| Soffritto Spinaci |
$6.00 |
Saute of fresh spinach, garlic and olive oil. Vegetarian. |
| Soffritto Funghi |
$7.00 |
Saute of shiitake and button mushrooms, garlic and olive oil. Vegetarian. |
| Polpette |
$8.00 |
Housemade meatballs. |
| Salsiccia |
$9.00 |
Spicy Italian link sausage. |
