| Thai Iced Tea |
$2.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Coke |
$1.75 |
Can |
| Diet Coke |
$1.75 |
Can |
| Sprite |
$1.75 |
Can |
| Dr. Pepper |
$1.75 |
Can |
| Ginger Ale |
$1.75 |
Can |
| Root Beer |
$1.75 |
12 oz. bottle. |
| Nori Tempura (Appetizer) |
$7.50 |
Two shrimp and four vegetables, deep fried shrimp and assorted vegetables; a quintessentially Japanese appetizer. |
| Mixed Greens Salad (Salads) |
$5.50 |
Mixed greens and carrots served with Japanese style ginger dressing. |
| Tuna and Avocado Salad (Salads) |
$8.00 |
Mixed greens topped with sliced fresh tuna and avocado, served with homemade dressing. |
| Salmon (Sushi) |
$3.00 |
Fresh salmon. |
| Ebi (Sushi) |
$2.00 |
Boiled shrimp. |
| Kani (Sushi) |
$3.00 |
Crab meat. |
| Maguro (Sushi) |
$3.50 |
Fresh big eye tuna. |
| Escolar (Sushi) |
$3.25 |
Super white tuna. |
| Avocado Maki (Veggie Maki) |
$3.50 |
Avocado. |
| Kappa Maki (Veggie Maki) |
$3.50 |
Cucumber. |
| Shitake Maki (Veggie Maki) |
$3.75 |
Marinated Japanese mushroom. |
| Kampyo Maki (Veggie Maki) |
$3.50 |
Marinated sweet gourd. |
| Spicy Tuna Maki (Nori Maki) |
$8.00 |
Tuna, masago, spicy mayo and chili oil. |
| Spicy Shrimp Maki (Nori Maki) |
$7.50 |
Boiled shrimp masago mayo, chili oil and scallions. |
| Ebi Tempura Maki (Nori Maki) |
$6.50 |
Tempura shrimp, avocado, masago mayo and unagi sauce. |
| Tekka Maki (Nori Maki) |
$6.00 |
Fresh big eye tuna. |
| King California Maki (Nori Maki) |
$10.00 |
Real crab meat, cucumber, avocado and masago. |
| Escolar Jalapeno Maki (Nori Maki) |
$6.00 |
Super white tuna and jalapeno. |
| Red Nori Maki (Nori Signature Maki) |
$14.00 |
Spicy tuna, spicy shrimp and avocado wrapped with tempura crumbs, red tobiko and unagi sauce. |
| Salmon King Maki (Nori Signature Maki) |
$13.00 |
Crab meat, shitake, avocado and spicy mayo topped with salmon, wasabi tobiko and ikura. |
| Pyramid Maki (Nori Signature Maki) |
$14.00 |
Two shrimp tempura, cream cheese, tobiko, avocado, spicy sauce, masago mayo and green onion rolled in tempura crumbs and topped with unagi sauce and honey wasabi mayo. |
| Fire Dragon Maki (Nori Signature Maki) |
$14.00 |
Tempura shrimp and avocado wrapped with tuna and topped with spicy shrimp, scallions and sweet sauce. |
| Crispy Egg Rolls (4) |
$4.95 |
Crispy golden egg rolls filled with carrot, cabbage, bean thread noodles, served with sweet and sour sauce |
| Gyoza (6) |
$5.50 |
Pan-seared chopped chicken dumplings, served with vinaigrette soy sauce |
| Chicken Satay (5) |
$6.95 |
Skewers of chicken marinated in Thai curry, coconut milk, spices, served with homemade peanut sauce and cucumber salad |
| Summer Roll (2) |
$6.95 |
Smoked tofu, spring greens, vermicelli noodles, carrots, wrapped in thin rice sheet, served with sesame dipping sauce. |
| Roti and Mussamun Curry Appetizer |
$6.95 |
Soft Indian-style pancakes served with tasty coconut curry sauce. |
| Edamame |
$4.00 |
Boiled soybeans lightly salted. |
| Vegetable Dumplings |
$4.95 |
Mixed vegetables with sesame soy sauce. |
| Crab Rangoon (6) |
$5.95 |
Soft cream cheese, crab meat, celery, carrot wrapped in crispy wonton pastry, served with sweet and sour sauce. |
| Shrimp Dumpling (6) |
$5.50 |
Bite-sized dumplings stuffed with shrimp and veggies, served with house dipping sauce. |
| Blue Elephant Platter (21) |
$11.95 |
Combination of 3 shrimp dumplings, 3 golden crab cream, 3 gyoza, 4 fried tofu, 3 crispy egg roll, 5 vegetable dumplings, served with house salad dipping sauce. |
| Fried Tofu |
$3.95 |
Deep fried tofu with sweet and sour and crushed peanut. |
| Chicken Wings |
$4.95 - $9.95 |
Deep fried crispy served with Thai sweet chili dipping sauce. |
| Agedashi Tofu |
$5.50 |
A creamy soft tofu, quick fried for a thin crispy and served in a hot broth with ginger and garnished with green onion. |
| Miso Soup |
$2.00 |
Soft Tofu, scallion, seaweed in soy bean broth. |
| Tom Yum Soup |
$4.95 |
Fresh mushrooms, tomatoes, onion, cilantro, lime leave, galangal, and lemongrass in Thai chili sour broth. |
| Tom Kha Soup |
$4.95 |
Thai hot and sour coconut broth of mushroom, tomato, onion, galangal, lemongrass, and cilantro. |
| Vegetable Dumpling & Tofu Soup |
$3.95 |
Bean curd and mixed vegetable in clear broth. |
| Wanton Soup |
$4.95 |
|
| Seaweed Salad |
$4.95 |
Seaweed on mix green, topped with sesame and vinaigrette dressing. |
| Cucumber Salad |
$4.50 |
Thin slices of fresh cucumber, Asian sprout, red onion, green onion, carrot, and tomato, topped with sesame and house vinaigrette dressing. |
| Mixed House Salad |
$5.95 |
Fresh spring greens, apple, cucumber, carrot, sesame, tomato, tangerine, in gently sweet creamy homemade dressing. |
| Tom Yum Noodle Soup |
$7.95 |
Japanese udon noodle with hot and sour soup, fresh mushroom, bean sprouts, green onion, and cilantro. |
| Miso Ramen (Noodles) |
$10.95 |
Noodle soup with roasted port tenderloin, Asian pickle, cabbage, spinach in a special miso based soup. Can make spicy. |
| Veggie Bowl |
$8.95 |
Thin rice noodle seasoned with sweet garlic sauce then topped with marinated tofu, fresh spring greens, bean sprouts, carrot, green onion, cilantro, ground peanut and slices of lime. |
| Garlic Chow Fun |
$8.95 |
Wide rice noodles, stir-fried with egg, fried garlic, onion, carrot, spinach, bean sprout in garlic sauce |
| Spinach Noodles |
$7.95 |
Soft spinach noodles, broccoli, carrots, spinach, topped with homemade peanut sauce |
| Pad Thai Noodles |
$8.95 |
The most favorite Thai noodle dish, stir-fried thin rice noodle with egg, bean sprout, scallion, and ground peanuts. |
| Pad See Ewe Noodles |
$8.95 |
Stir-fried wide rice noodles with egg, broccoli, carrot in house sweet soy sauce |
| Pad Kee Mao Noodles |
$8.95 |
Stir-fried wide rice noodles with egg, jalapeno, basil leaves, bean sprout, mix vegetable in sweet Thai chili sauce. |
| Spicy Udon Noodles |
$10.95 |
Chef's recommendation stir-fried Japanese udon noodles with egg, basil, carrots, bell pepper in house spicy sauce. |
| Panang Noodles |
$9.95 |
Pan-seared crispy wide rice noodles, green bean, carrot, green pea, bell pepper, basil with our delicious panang curry sauce. |
| Spicy Crispy Noodles |
$8.95 |
Stir-fried carrot, green onion, basil leaf and fresh ginger in homemade chili sauce served over crispy wide rice noodles. |
| Sen Mee Noodle |
$7.95 |
Thin rice vermicelli noodles seasoned with sweet soy sauce, topped with bean sprouts, green onion, cilantro, and ground peanuts. |
| Garlic Chicken Noodles |
$7.95 |
Tasty egg noodles topped with sauteed chicken and sesame seed then garnished with bean sprouts, green onion, cilantro, and mixed greens. |
| Beef Yasai Noodles |
$9.95 |
Stir fried vermicelli noodles with beef, spinach, cabbage, carrots, onions and shitake mushrooms in a special brown sauce. |
| Yaki Soba Noodles |
$8.95 |
Stir fried Japanese egg noodles with vegetables in special soy sauce. |
| Thai Fried Rice |
$7.50 |
Stir-fried jasmine rice with egg, onion, carrot, and snow pea. |
| Crab Meat Fried Rice |
$9.95 |
Stir-fried rice with chunks of fresh crab meat, egg, carrot, green pea, and onion. |
| Basil Fried Rice |
$7.95 |
Chef's famous fried rice with fresh basil leaves, hot pepper, and mix vegetables. |
| Crunch Sesame Chicken |
$8.95 |
Golden chicken breast topped with sesame seed, carrot, sweet pepper, onion in sweet chili sauce. Served with jasmine rice. |
| Crispy Chicken Cashew nuts |
$8.95 |
Golden chicken breast topped with cashew nuts, snow pea, bell pepper, carrots, onion and fresh Thai chili sauce. Served with jasmine rice. |
| Grilled Teriyaki |
$10.95 |
Grilled meat glazed with teriyaki sauce, served with steamed veggies. Served with jasmine rice. |
| Mongolian Beef |
$8.95 |
Stir-fried beef, scallion, bell pepper, broccoli, carrot in Mongolian style. Served with jasmine rice. |
| Veggie Lover |
$8.50 |
Stir fried tofu with mixed vegetables in house garlic sauce. Served with jasmine rice. |
| Spicy Basil |
$8.50 |
Stir-fried with Thai basil leaf, sweet pepper, onion, fresh mushroom, jalapeno, carrot in garlic chili soy sauce. |
| Rama Chicken |
$8.95 |
Stir-fried marinated chicken with steamed broccoli, mushrooms, and carrot topped with homemade red chili sauce. |
| Jungle Shrimp |
$11.95 |
Stir-fried shrimp with bamboo shoot, onion, green bean, carrot, mushrooms, bell pepper in red chili sauce. |
| Blazing Shrimp and Scallop |
$13.95 |
Chef's recommendation wok-tossed shrimp and scallop, carrot, sweet bell, fresh mushrooms, onion, broccoli, and Thai basil in red and black chili sauce. |
| Panang Curry |
$8.50 |
Kaffir, lime leaf, bell pepper, broccoli, pea, carrot, in coconut milk, and panang curry. Served with jasmine rice. |
| Red Curry |
$8.50 |
Bamboo shoot, bell pepper, broccoli in red curry, and coconut milk. Served with jasmine rice. |
| Mussamun Curry |
$8.50 |
Potato, sweet potatoes, onion, peanut in creamy coconut curry sauce. Served with jasmine rice. |
| Peanut Sauce |
$2.00 |
|
| Steamed Vegetables |
$3.50 |
Broccoli, spinach, fresh mushroom, and carrot. |
| Steamed Jasmine Rice |
$1.50 |
|
| Salad Dressing |
$2.00 |
|
| Organic Brown Rice |
$2.50 |
|
| Thin Steamed Noodles |
$3.00 |
|
| Wide Steamed Noodles |
$3.00 |
|
| Grilled Chicken Breast |
$3.25 |
|
| Steamed Broccoli with Peanut Sauce |
$4.50 |
|
| Pad Thai (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Pad See Ewe (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Garlic Chicken Noodle (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Veggie Bowl (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Sen Mee Noodle (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Chow Fun Noodle (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Mongolian Beef (Lunch Special) |
$8.95 |
Served with choice appetizer. |
| Mongolian Chicken (Lunch Special) |
$8.95 |
Served with choice appetizer. |
| Red Curry (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Tofu Veggie (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Spicy Basil (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Thai Fried Rice (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Rama Chicken (Lunch Special) |
$8.95 |
Served with choice of chicken, beef, tofu, or shrimp, and choice of appetizer. |
| Taro Custard |
$2.95 |
Delicious homemade coconut and taro. |
| Mochi (2) |
$2.95 |
|
