Blu Lounge and Restaurant menu with price

item price description
Bloody Mary di Mare $13.00 Shrimp, Bleu Point oysters and Parmesan croutons.
Salmon Tartar with Caviar $14.00 Capers, cilantro, red onions, lemon, olive oil and truffle oil.
Polipo $13.00 Grilled octopus, chickpeas salad, red onions and corn.
Seared Foie Gras $13.00 Grilled polenta, sauteed grapes and brandy.
Ceviche $12.00 Red chili, red onions, pistachio, fennel, lime, cilantro and strawberries.
Colombian Picada $28.00 Hanger steak, chorizo, pork skin and chunchullo.
Pork Belly Skewers $12.00 With a baguette.
Pulled Pork Sliders $13.00 With coleslaw.
Ceviche Blu $15.00 With strawberries and pistachios.
Shrimp Tempura $13.00 With coconut, red chillies and mango sauce.
Fried Calamari $13.00 With marinara sauce.
Bruschetta $12.00 With mozzarella cheese and prosciutto.
Onion Rings $12.00 With bacon.
French Fries $11.00 - $16.00
Arugula Bresaola Salad $9.00 Cherry tomatoes, red onions, shiitake mushrooms and truffle oil.
Mixed Green Salad $8.00 Goat cheese, croutons and shallot balsamic vinaigrette.
Roasted Chicken $18.00 Country mashed potatoes with garlic, crispy bacon, chicken jus and tarragon.
Hanger Steak $25.00 Potato gratin, red wine shallot sauce and saute corn.
Sirloin $28.00 Aligote potatoes and black truffle puree.
Blu Burger $15.00 Cheddar cheese, chili black beans and fries.
Grilled Salmon $20.00 Quinoa salad and lobster saffron sauce.
Seared Skate $17.00 Potato, sauteed spinach, portobello mushrooms and balsamic reduction.
Mussel Mania $17.00 Garlic, shallots, tomatoes and fries.
Blu Mussel Mania $16.00 Chorizo, tomato sauce and fries.
Pappardelle $22.00 Duck confit, tomato mushroom ragu and truffles.
Fettuccine $20.00 Red wine braised octopus, tomato ragu and pancetta.
Linguine $24.00 Shrimps, clams, calamari and salmon.
Risotto de Fungi $17.00 Huitlacoche mushroom, Parmesan and parsley.
Risotto di Mare $24.00 Clams, shrimp and calamari.
Fries $7.00
Mashed Potatoes $7.00
Seared Vegetables $7.00
Bread Pudding $7.00 Brandy, English sauce and raisins.
King Prefiteroles $7.00 Vanilla ice cream and hot chocolate sauce.
Panna Cotta $7.00 Coffee pana cota, passion fruit and pastry.

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