| Thai Iced Tea |
$2.75 - $3.75 |
|
| Coconut Juice |
$2.50 |
|
| Mango Juice |
$2.50 |
|
| Lychee Juice |
$2.50 |
|
| Hot Tea |
$1.50 |
|
| Hot Coffee |
$1.50 |
|
| Soda |
$1.50 |
|
| Vegetarian Spring Rolls |
$3.95 |
Bean thread, carrot, cabbage in a crispy spring roll wrapper and plum dipping sauce. |
| Crispy Duck Rolls |
$5.95 |
Bean thread, carrot, cabbage in a crispy spring roll wrapper and plum dipping sauce with roast duck meat. |
| Steamed Dumplings |
$4.95 |
Ground chicken, shrimp, pork, shiitake mushroom, chestnut and sweet soy dipping sauce. |
| Fried Dumplings |
$4.95 |
Ground chicken, shrimp, pork, shiitake mushroom, chestnut and sweet soy dipping sauce. |
| Curry Puffs |
$4.95 |
Pastry puff filled with chicken, sweet potato, onion, Thai herbs and sweet and tangy dipping sauce. |
| Chicken Sate |
$5.95 |
Marinated and grilled chicken skewers, peanut-reduction and sweet and tangy dipping sauce. |
| Shrimp Rolls |
$6.95 |
Shrimp, Thai herbs wrapped in a crispy, spring roll and chili-garlic dipping sauce. |
| Fried Fish Balls |
$6.95 |
Served with chili tamarind sauce. |
| Pork Balls |
$6.95 |
Served with chili tamarind sauce. |
| Beef Balls |
$6.95 |
Served with chili tamarind sauce. |
| Boneless Crispy Pork Strips |
$7.95 |
Served with hot sauce. |
| Marinated Pork Chunks |
$7.95 |
Served with hot sauce. |
| Crispy Pork Belly |
$8.95 |
Served with hot sauce. |
| Thai Style Calamari |
$7.95 |
Chili-garlic dipping sauce. |
| Thai Fish Cakes |
$5.95 |
White mackerel, green beans, red curry paste, kaffir lime leaf and peanut-cucumber relish dipping sauce. |
| Crab Dumpling |
$6.95 |
Ground crab meat wrapped in a delicate crispy skin with plum dipping sauce. |
| Fried Tofu |
$5.95 |
Ground peanut and chili-garlic dipping sauce. |
| Thai Style Wings |
$7.95 |
Thai style chicken wings. |
| Chicken Lettuce Wrap |
$8.95 |
Sauteed minced chicken, baby corn, carrot, scallion, mushroom and hoisin-Sriracha sauce. |
| Duck Wrap |
$9.95 |
Wrapped in hand made roti, hoisin sauce and spicy Sriracha dipping sauce. |
| Braised Crispy Ribs |
$7.95 |
Spicy tamarind glaze. |
| Tom Yum Soup |
$4.95 - $8.00 |
Lemongrass hot and sour soup. The famous and popular spicy soup of Thailand. Mushrooms, lime juice, imported lemongrass, roasted Thai chilies and chef's own authentic blend of herbs and spices. |
| Tom Ka Soup |
$4.95 - $8.00 |
Coconut lemongrass soup. A rich, smooth coconut based soup with imported coconut milk, roasted chilies, kaffir lime leaf, fresh lime juice, mushrooms, green onions and Thai spices. |
| Tofu Soup |
$3.95 - $8.00 |
A delicate, homemade clear soup with fresh tofu, mushrooms, scallion, garlic, celery, napa and a delicate blend of Thai spices. |
| Large Seafood Noodle Soup |
$12.95 |
Clear soup with rice noodles, shrimp, mussels, squid, fish ball, bean sprout, scallion, parsley and Thai herbs. |
| Duck Noodle Soup |
$9.95 |
Roast duck, Chinese broccoli, bean sprout, basil and mushroom. |
| Pho Beef Soup |
$9.95 |
Sliced beef, bean sprout, basil, Chinese broccoli and beef broth. |
| Papaya Salad |
$7.95 |
Green papaya, garlic, lime juice, chilies, ground peanuts, tomato and green beans. |
| Mango Salad |
$9.95 |
Mango, shrimp, peanut, red onion and lime chili sauce on a bed of lettuce. |
| Larb Gai Salad |
$9.95 |
Ground chicken, basil, red onion, tomato, cilantro and chili lime dressing. |
| Crispy Duck Salad |
$14.95 |
Crispy duck breast, green apple, cashew, red onion, tomato, cilantro and chili lime dressing. |
| Sompong Thai Salad |
$9.95 |
Ground chicken, ginger, chili, garlic, peanut, cilantro, red onions, lime juice, lemongrass and Thai spices. |
| Pad Thai |
$9.95 |
Rice noodles, bean sprout, egg, scallion, roasted peanut and house pad Thai sauce. |
| Pad See Ew |
$9.95 |
Sauteed broad rice noodles, Chinese broccoli, egg and imported aged dark Thai soy sauce. |
| Drunken Noodles |
$9.95 |
Sauteed flat rice noodles with fresh mixed vegetables, fresh basil and chilies resting in chef's special house sauce. |
| Pad Woon Sen |
$9.95 |
Glass noodles, egg, scallion, onion, napa, baby corn, carrot and Thai seasoning. |
| Gai Kaur |
$9.95 |
Flat noodles, chicken, napa cabbage, scallion and egg. |
| Crab Pad Thai |
$12.95 |
Crab meat, rice noodles, bean sprout, egg, scallion, roasted peanut and house pad Thai sauce. |
| Thai Style Fried Rice |
$9.95 |
Tomato, egg, green and white onion, cilantro and Thai seasoning. |
| Pineapple Fried Rice |
$9.95 |
Pineapple, roasted cashew nut, tomato, onion, egg, scallion and Thai seasoning. |
| Spicy Fried Rice |
$9.95 |
Roasted chili, fresh chili, scallion, garlic, onion and basil sauce. |
| Crab Fried Rice |
$12.95 |
Crab meat, egg, tomato, onion, cilantro and scallion delicately spiced. |
| Black Thai Fried Brown Rice |
$12.95 |
Brown rice, chicken and beef in Thai style fried rice. |
| Red Curry |
$9.95 |
Red curry, coconut milk, bamboo shoot, basil and mixed bell pepper. |
| Green Curry |
$9.95 |
Green curry, coconut milk, eggplant, bamboo shoot, basil and mixed bell pepper. |
| Massaman Curry |
$9.95 |
Massaman curry, potato, roasted peanuts, onion and mixed bell pepper. |
| Basil |
$9.95 |
Basil, garlic, chili, red bell pepper and onion. |
| Ginger and Mushroom |
$9.95 |
Bamboo, scallion, chili, ginger, garlic, mushroom, bell pepper and Thai spices. |
| Pad Cashew Nuts |
$9.95 |
Scallion, chili, bell pepper, cashew, pineapple and Thai spices. |
| Sauteed Spicy Eggplant |
$9.95 |
Sauteed with chef's roasted chili paste, eggplant, mixed bell pepper, fresh basil and Thai spices. |
| Praram |
$9.95 |
Sauteed mixed vegetables, topped with peanut sauce. |
| Garlic Sauce |
$9.95 |
Garlic and mixed vegetables. |
| Ka-Nar Moo Krob |
$9.95 |
Wok stir-fry crispy pork belly with Chinese broccoli and oyster sauce. |
| Thai Rama |
$14.95 |
Shrimp, chicken, mixed vegetables, peanut sauce with jasmine rice. |
| Sauteed Mixed Vegetables |
$9.95 |
Mushroom, broccoli and string bean. |
| Sauteed Tofu and Cashews |
$9.95 |
Tofu, cashew nut, bell peppers, onion, scallion and pineapple. |
| Spicy Tofu |
$9.95 |
Onion, scallion, bamboo, chili, garlic, bell pepper, basil, mushroom and carrot. |
| Sauteed Spicy Eggplant |
$9.95 |
Onion, scallion, bamboo, chili, garlic, bell pepper, basil and carrot. |
| Sauteed Vegetarian Duck |
$12.95 |
Onion, scallion, bamboo, chili, garlic, bell pepper, basil, mushroom and carrot. |
| Mango |
$19.95 |
Mango, scallion, cilantro, red onion, peanut and roasted chili sauce. |
| Lime |
$19.95 |
Spicy lime-garlic chili sauce and mixed vegetables. |
| Ginger |
$19.95 |
Ginger sauce, celery, cilantro, mushroom, onion, carrot and scallion. |
| Tamarind |
$19.95 |
Thai tamarind herb-reduction sauce, scallion, bell pepper and cashew nut and red onion. |
| Avocado Tilapia |
$19.95 |
Fried tilapia fillet, avocado, panang curry with jasmine rice. |
| Duck Tamarind |
$17.95 |
Boneless crispy duck meat and tamarind Thai herb-reduction sauce. |
| Duck Garlic |
$17.95 |
Boneless crispy duck meat and garlic sauce. |
| Duck Basil |
$17.95 |
Boneless crispy duck and spicy basil sauce. |
| Steamed Jasmine Rice |
$2.00 |
|
| Sweet Coconut Sticky Rice |
$3.00 |
|
| Steamed Sticky Rice |
$2.50 |
|
| Thai Curry Rice |
$2.50 |
|
| Roti |
$2.50 |
1 piece. |
| Homemade Peanut Sauce |
$2.50 |
|
| Brown Rice |
$2.50 |
|
| Sauteed Mixed Vegetables |
$4.95 |
|
| Steamed Mixed Vegetables |
$4.95 |
|
| Thin Steamed Noodles |
$2.50 |
|
| Broad Steamed Noodles |
$2.50 |
|
| Basil Sauce Lunch |
$7.95 |
Sauteed with diced garlic, french basil leaves, onion, chili sauce and Thai spices. Served with 1 spring roll. |
| Garlic Sauce Lunch |
$7.95 |
Sauteed with minced garlic, fresh mushroom, scallion and chef's brown gravy. Served with 1 spring roll. |
| Ginger Sauce Lunch |
$7.95 |
Sauteed with ginger, carrots, celery, baby corn, scallion, peppers and Thai herbs. Served with 1 spring roll. |
| Red Curry Lunch |
$7.95 |
Served with red authentic imported Thai curry paste, bamboo shoots, fresh basil leaves, pepper and coconut milk. Served with 1 spring roll. |
| Green Curry Lunch |
$7.95 |
Served with green authentic imported Thai curry paste, bamboo shoots, fresh basil leaves, sliced mixed peppers and coconut milk. Served with 1 spring roll. |
| Thai Style Fried Rice Lunch |
$7.95 |
Tomato, egg, green and white onion, Thai seasoning and cilantro. |
| Spicy Fried Rice Lunch |
$7.95 |
Roasted chili, fresh chili, scallion, garlic, onion and basil sauce. |
| Pad Thai Lunch |
$7.95 |
Homemade thin rice noodles sauteed with fresh bean sprout, egg, scallion ground peanut and chef's own pad Thai gravy. Served with 1 spring roll. |
| Pad Se Ew Lunch |
$7.95 |
Homemade flat rice noodles sauteed with Chinese broccoli, egg and imported aged dark Thai soy sauce. Served with 1 spring roll. |
| Drunken Noodles Lunch |
$7.95 |
Sauteed flat rice noodles with fresh mixed vegetables, fresh basil and chilies resting in chef's special house sauce. Served with 1 spring roll. |
| Chicken Ka Pow Lunch |
$7.95 |
Served with fried rice. Served with 1 spring roll. |
| Chocolate Lava Cake with Scoop of Vanilla Ice Cream |
$6.95 |
|
| Fried Vanilla Ice Cream |
$6.95 |
|
| Fried Green Tea Ice Cream |
$6.95 |
|
| Thai Custard |
$6.95 |
Served with sticky rice. |
| Crispy Fried Banana |
$6.95 |
Topped with honey and roasted sesame seeds. |
| Mango Sticky Rice |
$6.95 |
|
| Sweet Sticky Rice |
$6.95 |
|
