| Ham Deli Sandwich |
$11.50 |
Quarter pound of our house made deli meat, red onions, tomatoes, field greens, and mustard aioli with kettle chips. |
| Roast Beef Deli Sandwich |
$11.75 |
Quarter pound of our house made deli meat, red onions, tomatoes, field greens, and mustard aioli with kettle chips. |
| Smoked Turkey Deli Sandwich |
$12.75 |
Quarter pound of our house made deli meat, red onions, tomatoes, field greens, and mustard aioli with kettle chips. |
| BBQ Box with Brisket |
$13.00 |
Served with choice of side, house made BBQ sauce and bread. |
| BBQ Box with Pulled Pork |
$11.50 |
Served with choice of side, house made BBQ sauce and bread. |
| BBQ Box with Pork Ribs |
$13.50 |
Served with choice of side, house made BBQ sauce and bread. |
| Banh Mi |
$11.50 |
Candied pork belly, house pickled vegetables, ginger-jalapeno aioli, and cilantro on Portland french baguette.
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| Tossed Greens Salad |
$4.50+ |
Creamy mustard, field greens, sliced red onion, shredded tillamook white cheddar, pepper and lemon. |
| BBQ Box |
$11.50+ |
Served with choice of side, house made BBQ sauce and bread. |
| Bacon Mac |
$12.50 |
Creamy mac n' cheese with house smoked bacon lardon and fresh herbs.
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| Chef Salad |
$12.50 |
Field greens, house smoked turkey, house smoked ham, hard boiled egg, red onions, white cheddar cheese, and cherry tomatoes.
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| Smoked Chicken Box |
$12.50+ |
House smoked chicken with ranch sauce and choice of side. |
| Smoked Chicken Breast and Wings Box |
$14.00 |
House smoked chicken with ranch sauce and choice of side. |
| Smoked Chicken Thigh, Drum Stick, and Wing Box |
$12.50 |
House smoked chicken with ranch sauce and choice of side. |
| Smoked Brisket |
$13.50+ |
|
| Pulled Pork Shoulder |
$11.50+ |
|
| BBQ Baby Back Ribs |
$19.50+ |
|
| Smoked Chicken |
$9.50+ |
|
| Pickles |
$5.00 |
|
| Sauerkraut |
$5.00 |
|
| Giardiniera |
$5.00 |
|
| Pig Butter |
$5.00 |
Lard. |
| Beef Bone Broth |
$5.00 |
|
| Pork Bone Broth |
$5.00 |
|
| Chicken Bone Broth |
$5.00 |
|
| 1 lb. Smoked Turkey |
$16.00 |
|
| 1 lb. Ham |
$15.00 |
|
| 1 lb. Roast Beef |
$15.00 |
|
| 1 lb. Capicola |
$15.00 |
|
| 1 lb. Canadian Bacon |
$15.00 |
|
| 1 lb. Pastrami |
$16.00 |
|
| 8 oz. Jar Bacon Jam |
$9.00 |
|
| Secret Aardvark |
$7.00 |
Habanero, drunken garlic and drunken jerk. |
| Oregon Live Mill Olive Oil |
$19.00 |
Tuscan, Arbequina, Koroneiki and frantolo. |
| Red Duck Ketchup |
$6.50 |
Smokey, spicy and curry. |
| NW Elixir |
$8.50 |
Hott sauce and verde hott. |
| Olympia Provisions Salami |
$9.50 |
Rioja chorizo, nola and annalucia churizo |
| Chop Salami |
$10.75 |
Fennel, garlic, pepper, and herbs de provence. |
| Dozen Farm Fresh Eggs |
$6.50 |
|
| Local Whole Milk |
$8.00 |
Includes $2 bottle deposit. |
| Potato Salad |
$4.50+ |
|
| 3 Bean Chili |
$4.50+ |
|
| BBQ Sauce Side |
$0.50 |
|
| Macaroni Salad |
$4.50+ |
|
| House Smoked Beans |
$4.50+ |
|
| Ranch Side |
$0.50 |
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