Soupe Du Jour |
$4.95 |
ask your server for today's soup special |
Soupe A L'Oignon |
$5.95 |
traditional french onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping |
Escargots |
$6.95 |
sauteed snails with mushrooms in garlic butter sauce |
Calamari Frites |
$7.95 |
crispy and golden brown fried calamari |
Crevette Coquille St. Jacques |
$7.95 |
sauteed shrimp, diver sea scallops, and mushrooms in a tomato cream sauce |
Petite Merguez |
$6.95 |
lamb and beef sausage sauteed with lentils in a tomato reduction |
Saumon Fume |
$6.95 |
smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil |
Pate De Campagne |
$5.95 |
country pate with seasonal accompaniments |
Pate De Foie Gras |
$12.95 |
duck liver pate with seasonal accompaniments |
Buffalo Mozzarella |
$6.95 |
fresh organic mozzarella, tomato, basil, and extra virgin olive oil |
Lobster Bisque |
$5.95 |
smooth, creamy lobster soup |
Apple Salad |
$7.95 |
mixed organic green salad topped with fresh sliced apples and cranberries, in honey mustard dressing |
Saffron Coconut Mussels |
$8.95 |
mussels steamed in an aromatic coconut saffron broth |
Mushroom Caps |
$7.95 |
stuffed mushrooms with crabmeat |
Soupe Du Jour |
$5.95 |
ask your server for today's soup special |
Soupe A L'Oignon |
$6.95 |
traditional french onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping |
Escargots |
$7.95 |
sauteed snails with mushrooms in garlic butter sauce |
Calamari Frites |
$8.95 |
crispy and golden brown fried calamari |
Crevette Coquille St. Jacques |
$9.95 |
sauteed shrimp, diver sea scallops, and mushrooms in a tomato cream sauce |
Petite Merguez |
$8.95 |
lamb and beef sausage sauteed with lentils in a tomato reduction |
Saumon Fume |
$7.95 |
smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil |
Pate De Compagne |
$7.95 |
country pate with seasonal accompaniments |
Pate De Foie Gras |
$13.95 |
duck liver pate with seasonal accompaniments |
Buffalo Mozzarella |
$7.95 |
organic fresh mozzarella, tomato, basil, and extra virgin olive oil |
Lobster Bisque |
$6.95 |
smooth, creamy lobster soup |
Apple Salad |
$7.95 |
mixed organic green salad topped with fresh sliced apples and cranberries, in honey mustard dressing |
Saffron Coconut Mussels |
$9.95 |
mussels steamed in an aromatic coconut saffron broth |
Mushroom Caps |
$9.95 |
stuffed mushrooms with crabmeat |
Soupe Du Jour |
$4.25 |
|
Escargots |
$5.95 |
sautéed snails with mushrooms in garlic butter sauce. |
Crevette Coquille St. Jacques |
$7.95 |
sautéed shrimp, diver sea scallops, and mushrooms in a tomato cream sauce. |
Saumon Fumé |
$6.95 |
smoked salmon carpaccio with chopped red onions and capers, drizzled with extra virgin olive oil. |
Paté De Foie Gras |
$12.95 |
duck liver paté with seasonal accompaniments. |
Soupe A L'Oignon |
$4.95 |
traditional french onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping. |
Calamari Frites |
$7.95 |
crispy and golden brown fried calamari. |
Petite Merguez |
$6.95 |
lamb and beef sausage sautéed with lentils in a tomato reduction. |
Paté De Campagne |
$5.95 |
country paté with seasonal accompaniments. |
Buffalo Mozzarella |
$5.95 |
fresh organic mozzarella, tomato, basil, and extra virgin olive oil. |
Soupe Du Jour |
$5.95 |
|
Escargots |
$7.95 |
sautéed snails with mushrooms in garlic butter sauce. |
Crevette Coquille St. Jacques |
$8.95 |
sautéed shrimp, diver sea scallops, and mushrooms in a tomato cream sauce. |
Saumon Fumé |
$7.95 |
smoked salmon carpaccio with chopped red onions and capers, drizzled with extra virgin olive oil. |
Paté De Foie Gras |
$13.95 |
duck liver paté with seasonal accompaniments. |
Soupe A L'Oignon |
$6.95 |
traditional french onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping. |
Calamari Frites |
$8.95 |
crispy and golden brown fried calamari. |
Petite Merguez |
$8.95 |
lamb and beef sausage sautéed with lentils in a tomato reduction. |
Paté De Campagne |
$7.95 |
country paté with seasonal accompaniments. |
Buffalo Mozzarella |
$7.95 |
fresh organic mozzarella, tomato, basil, and extra virgin olive oil. |
Salade Maison |
$4.95 |
fresh organic mixed greens with tomato, cucumber, and our house vinaigrette dressing |
Salade Caesar |
$4.95 |
fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing |
Salade D'Epinards |
$4.95 |
fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, in vinaigrette dressing |
Salade D'Endives |
$5.95 |
fresh organic belgian endive with apples, raisins, and gorgonzola cheese dressing |
Salade Caesar Au Poulet |
$13.95 |
large plate of fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing, topped with grilled chicken |
Bistro Steak Salade |
$14.95 |
large plate of organic mixed greens salad topped with grilled steak in house vinaigrette dressing |
Crevettes Caesar Salade |
$15.95 |
large plate of fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing topped with grilled shrimp |
Salade Nicoise |
$13.95 |
large plate of organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs |
Salade Maison |
$5.95 |
fresh organic mixed greens with tomato, cucumber, and our house vinaigrette dressing |
Salade Caesar |
$6.95 |
fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing |
Salade D'Epinards |
$6.95 |
fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, in vinaigrette dressing |
Salade D'Endives |
$7.95 |
fresh organic belgian endive with apples, raisins, and gorgonzola cheese dressing |
Salade Caesar Au Poulet |
$15.95 |
large plate of fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing, topped with grilled chicken |
Bistro Steak Salade |
$17.95 |
large plate of organic mixed greens salad topped with grilled steak in house vinaigrette dressing |
Crevettes Caesar Salade |
$16.95 |
large plate of fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing topped with grilled shrimp |
Salade Nicoise |
$15.95 |
large plate of organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs |
Salade Maison |
$4.25 |
fresh organic mixed greens with tomato, cucumbers, and our house vinaigrette dressing. |
Salade D'Epinards |
$4.50 |
fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, and vinaigrette. |
Salade Caesar Au Poulet |
$12.95 |
large organic caesar salad topped with grilled chicken. |
Crevettes Caesar Salade |
$13.95 |
large organic caesar salad topped with grilled shrimp. |
Salade Caesar |
$4.50 |
fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing. |
Salade D'Endives |
$4.95 |
fresh organic belgian endive with apples, raisins, and gorgonzola cheese dressing. |
Bistro Steak Salade |
$13.95 |
large organic mixed greens salad topped with grilled steak in house vinaigrette dressing. |
Salade Nicoise |
$13.95 |
large organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs. |
Salade Maison |
$5.95 |
fresh organic mixed greens with tomato, cucumbers, and our house vinaigrette dressing. |
Salade D'Epinards |
$6.95 |
fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, and vinaigrette. |
Salade Caesar Au Poulet |
$14.95 |
large organic caesar salad topped with grilled chicken. |
Crevettes Caesar Salade |
$15.95 |
large organic caesar salad topped with grilled shrimp. |
Salade Caesar |
$6.95 |
fresh organic romaine lettuce with croutons, parmesan cheese, and classic caesar dressing. |
Salade D'Endives |
$7.95 |
fresh organic belgian endive with apples, raisins, and gorgonzola cheese dressing. |
Bistro Steak Salade |
$16.95 |
large organic mixed greens salad topped with grilled steak in house vinaigrette dressing. |
Salade Nicoise |
$14.95 |
large organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs. |
Western Omelet |
$12.95 |
three eggs with ham, green peppers, mushrooms, onions, fresh tomato, and swiss cheese, served with french fries |
Spinach Omelet |
$11.95 |
three eggs with spinach and swiss cheese, served with french fries. |
Pancakes & Meat |
$11.95 |
three homemade blueberry pancakes topped with butter syrup, served with bacon or sausage & fresh fruit |
T-Bone Steak & Eggs |
$15.95 |
16 oz. t-bone steak with two fried eggs and english muffin, served with french fries |
Eggs Benedict |
$11.95 |
poached eggs with canadian bacon & hollandaise sauce on english muffin, served with french fries |
Crepe Bistro |
$12.95 |
sauteed chicken with roasted red pepper, cilantro, and mushrooms, in tomato cream sauce, served with french fries |
Crepe De Paris |
$13.95 |
shrimp, scallops, fresh tomatoes, shallots, and creme sauce with french fries |
Crepe Vegetarian |
$11.95 |
mushrooms, onion, green pepper, and fresh tomato with light cream sauce, served with french fries |
Grey Goose Bloody Mary Or Champagne Mimosa |
$4.95 |
|
Moules A La Mariniere |
$6.95 |
steamed fresh mussels in white wine sauce with shallots, garlic, and herbs |
Moules Safran |
$6.95 |
steamed fresh mussels in saffron broth with leeks and apples |
Moules Pernod |
$6.95 |
steamed fresh mussels in pernod with fennel, tarragon and cream |
Moules Bistro |
$7.95 |
steamed fresh clams and mussels in white wine sauce with shallots, garlic, and capers |
Moules A La Mariniere |
$8.95 |
steamed fresh mussels with shallots, garlic, and herbs in white wine sauce |
Moules Safran |
$9.95 |
steamed fresh mussels in saffron broth with leeks and apples |
Moules Pernod |
$8.95 |
steamed fresh mussels in pernod with fennel, tarragon and cream |
Moules Bistro |
$10.95 |
steamed fresh clams and mussels in white wine sauce with shallots, garlic, and capers |
Moules A La Mariniere |
$14.95 |
large pot of steamed fresh mussels in white wine sauce with shallots, garlic, and herbs, served with french fries |
Moules Safran |
$15.95 |
large pot of steamed fresh mussels in saffron broth with leeks and apples, served with french fries |
Moules Pernod |
$14.95 |
large pot of steamed fresh mussels in pernod with fennel, tarragon and cream, served with french fries |
Moules Bistro |
$16.95 |
large pot of steamed fresh clams and mussels in white wine sauce with shallots, garlic, and capers, served with french fries |
Moules A La Mariniére |
$6.95 |
fresh steamed mussels in white wine sauce with shallots, garlic, and herbs. |
Moules Pernod With Fennel, Tarragon & Cream |
$6.95 |
fresh steamed mussels in pernod with fennel, tarragon and cream. |
Moules Safran |
$6.95 |
fresh steamed mussels in saffron broth with leeks and apples. |
Moules Bistro |
$7.50 |
fresh steamed clams and mussels in white wine sauce with shallots, garlic, and capers. |
Moules A La Mariniére |
$7.95 |
fresh steamed mussels in white wine sauce with shallots, garlic, and herbs. |
Moules Pernod With Fennel, Tarragon & Cream |
$7.95 |
fresh steamed mussels in pernod with fennel, tarragon and cream. |
Moules Safran |
$8.95 |
fresh steamed mussels in saffron broth with leeks and apples. |
Moules Bistro |
$9.95 |
fresh steamed clams and mussels in white wine sauce with shallots, garlic, and capers. |
Bistro Burger |
$9.95 |
9 oz hamburger with melted swiss cheese, lettuce, tomato, and mayonnaise |
Bistro Burger |
$1.00 |
add bacon |
Grilled Chicken |
$10.95 |
marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato and mayonnaise |
Grilled Steak |
$13.95 |
grilled angus steak with lettuce, tomato, mayonnaise and grilled onions |
Portobello Veggie |
$9.95 |
grilled portobello mushrooms with green pepper, onion, tomato, and melted swiss cheese |
Croque Monsieur |
$9.95 |
baked ham with creamy swiss cheese on grilled white bread |
Croque Madame |
$9.95 |
roasted turkey breast with creamy swiss cheese on grilled white bread |
Bistro Burger |
$12.95 |
9oz hamburger with melted swiss cheese, bacon, lettuce, tomato, and mayonnaise |
Mediterranean Burger |
$11.95 |
9oz seasoned beef burger with lettuce, tomato, and mayonnaise |
Grilled Chicken |
$12.95 |
grilled marinated organic chicken with melted mozzarella cheese, lettuce, tomato, and mayonnaise |
Steak |
$14.95 |
grilled angus steak with lettuce, tomato, mayonnaise and grilled onions |
Portobello Veggie |
$12.95 |
grilled portobello mushrooms with green pepper, onion, tomato, and melted swiss cheese |
Crab Cake |
$15.95 |
jumbo lump crab cake with lettuce, tomato, and tartar |
Croque Monsieur |
$12.95 |
baked ham with creamy swiss cheese on grilled white bread |
Croque Madame |
$12.95 |
roasted turkey breast with creamy swiss cheese on grilled white bread |
Bistro Burger |
$9.95 |
9oz hamburger with melted swiss cheese, lettuce, tomato, and mayonnaise. |
Grilled Steak Sandwich |
$12.95 |
grilled angus steak with lettuce, tomato, mayonnaise and grilled onions. |
Croque Monsieur Sandwich |
$9.95 |
baked ham and creamy swiss cheese. |
Grilled Chicken Sandwich |
$9.95 |
marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato, and mayonnaise. |
Portobello Veggie Sandwich |
$9.95 |
grilled portobello mushrooms with green peppers, onions, tomato, and melted swiss cheese. |
Croque Madame Sandwich |
$9.95 |
roasted turkey breast and creamy swiss cheese. |
Bistro Burger |
$12.95 |
9oz hamburger with melted swiss cheese, bacon, lettuce, tomato, and mayonnaise. |
Grilled Steak Sandwich |
$14.95 |
grilled angus steak with lettuce, tomato, mayonnaise and grilled onions. |
Croque Monsieur Sandwich |
$11.95 |
baked ham and creamy swiss cheese. |
Mediterranean Burger |
$11.95 |
9oz seasoned beef burger with lettuce, tomato, and mayonnaise. |
Grilled Chicken Sandwich |
$12.95 |
marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato, and mayonnaise. |
Portobello Veggie Sandwich |
$11.95 |
grilled portobello mushrooms with green peppers, onions, tomato, and melted swiss cheese. |
Croque Madame Sandwich |
$11.95 |
roasted turkey breast and creamy swiss cheese. |
Crab Cake Sandwich |
$15.95 |
jumbo lump crab cake with lettuce, tomato, and tartar. |
Fettuccini Alfredo |
$11.95 |
fresh fettuccini pasta tossed in alfredo sauce |
Fettuccini Alfredo |
$4.00 |
add chicken |
Fettuccini Alfredo |
$6.00 |
add shrimp |
Penne Lyonnaise |
$11.95 |
fresh penne pasta sauteed with basil, black olives, capers, and garlic in a traditional tomato sauce |
Spaghetti Sausage & Pepper |
$12.95 |
fresh spaghetti pasta sauteed with garlic, roasted red pepper and italian sausage, in tomato sauce |
Spaghetti Meatball |
$12.95 |
fresh spaghetti with meatballs in tomato sauce |
Lobster Ravioli |
$15.95 |
stuffed lobster ravioli with tomato cream sauce |
Manicotti |
$11.95 |
homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce |
Bistro Lasagna |
$13.95 |
baked layers of pasta with ground beef, ricotta & parmesan cheese in tomato cream sauce |
Linguini Tropezienne |
$14.95 |
fresh linguini pasta tossed with jumbo shrimp, capers, black olives, and fresh basil, in marinara sauce |
Fettuccini Alfredo |
$14.95 |
fresh fettuccini pasta tossed in alfredo sauce |
Fettuccini Alfredo |
$4.00 |
add chicken |
Fettuccini Alfredo |
$6.00 |
add shrimp |
Penne Lyonnaise |
$14.95 |
fresh penne pasta sauteed with basil, black olives, capers, and garlic in a traditional tomato sauce |
Spaghetti Sausage & Pepper |
$15.95 |
fresh spaghetti pasta sauteed with garlic, roasted red pepper and italian sausage, in tomato sauce |
Spaghetti Meatball |
$15.95 |
fresh spaghetti with meatballs in tomato sauce |
Linguini Tropezienne |
$18.95 |
fresh linguini pasta tossed with jumbo shrimp, capers, black olives, and fresh basil, in marinara sauce |
Linguini Clams |
$19.95 |
fresh linguini pasta with clams in a garlic white wine clam sauce |
Lobster Ravioli |
$18.95 |
stuffed lobster ravioli with tomato cream sauce |
Portobello Ravioli |
$15.95 |
homemade stuffed organic portobello ravioli with pesto cream sauce |
Manicotti |
$15.95 |
homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce |
Bistro Lasagna |
$15.95 |
baked layers of pasta with ground beef, ricotta & parmesan cheese in tomato cream sauce |
Eggplant Parmesan |
$11.95 |
baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta |
Chicken Parmesan |
$12.95 |
breaded organic chicken breast topped with mozzarella cheese and marinara sauce, served with pasta |
Poulet Roti |
$13.95 |
marinated roasted organic chicken breast with mashed potato and vegetables |
Poulet Francaise |
$14.95 |
sauteed organic chicken breast with mashed in a brandy cream sauce, served with vegetables |
Navarin D'Agneau |
$14.95 |
lamb stewed in a garlic tomato sauce with vegetables |
Veal Scaloppine |
$17.95 |
veal scaloppine with lemon butter sauce served with pasta |
French Pork Chop |
$15.95 |
grilled pork chop with brandy, caramelized apples, served with mashed potato and vegetables |
Ribeye Steak Frites |
$18.95 |
certified ribeye steak in red wine shallot sauce served with french fries |
Crevettes Farcies Au Crab |
$16.95 |
baked jumbo shrimp stuffed with crab meat served with vegetables |
Pave De Saumon |
$15.95 |
norwegian grilled salmon filet with lemon butter dill sauce, served with lentils |
Spinach Lasagna |
$16.95 |
layers of pasta baked with cream of spinach, slices of zucchini, ricotta and parmesan cheese, finished with a rich tomato cream sauce |
Linguini Bistro |
$20.95 |
linguini pasta tossed with lobster meat, squid, scallops, mussels, shrimp, and mushrooms, in a lobster bisque sauce |
Seafood Salad |
$18.95 |
large mixed organic green salad topped with calamari, scallops, shrimp, mussels, and sardines in our house vinaigrette dressing |
Reuben Sandwich |
$12.95 |
corned beef, sauerkraut, swiss cheese, and thousand island dressing on rye bread, served with french fries |
Connecticut Burger |
$12.95 |
ground angus beef with cilantro, garlic, and onion, served with homemade sweet potato fries |
Bistro Halibut |
$21.95 |
fresh filet of halibut, sauteed with fresh tomatoes and mushrooms in lemon white wine sauce, served over vegetables |
Poulet Roti |
$17.95 |
marinated roasted organic chicken breast with mashed potato and vegetables |
Poulet Francaise |
$17.95 |
sauteed organic chicken breast with mashed in a brandy cream sauce, served with vegetables |
Chicken Parmesan |
$16.95 |
breaded organic chicken breast topped with mozzarella cheese and marinara sauce, served with pasta |
Chicken Sorrento |
$17.95 |
sauteed organic chicken breast topped with prosciutto and mozzarella cheese in a caper lemon butter sauce, served with vegetables |
Duck A L'Orange |
$21.95 |
crispy organic duck, glazed with orange sauce, served with sweet raisin couscous |
Duck Confit |
$21.95 |
marinated organic leg of duck confit served with lentils and vegetables |
Eggplant Parmesan |
$15.95 |
baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta |
Navarin D'Agneau |
$19.95 |
lamb stewed in a garlic tomato sauce with vegetables |
Jarret D'Agneau |
$20.95 |
braised lamb shank with vegetables and rosemary red wine tomato sauce |
Blanquette De Veau |
$20.95 |
veal stewed in a light creamy tomato sauce with vegetables, served with rice |
Veal Francaise |
$18.95 |
sauteed sliced veal with mushroom brandy cream sauce, served with pasta |
Veal Scaloppine |
$18.95 |
veal scaloppine with lemon butter sauce served with pasta |
Cote De Veau |
$21.95 |
grilled veal chop with mushroom marsala wine sauce served with vegetables |
French Pork Chop |
$19.95 |
grilled pork chop topped with caramelized apples and brandy sauce, served with mashed potato and vegetables |
Ribeye Steak Frites |
$22.95 |
certified ribeye steak in red wine shallot sauce served with french fries |
Ribeye Steak Au Poivre |
$22.95 |
certified ribeye steak with peppercorn sauce and french fries |
Filet Mignon |
$24.95 |
grilled 8 ounce filet mignon with brandy cream sauce, served with mashed potato and vegetables |
Crevettes Farcies Au Crab |
$19.95 |
baked jumbo shrimp stuffed with crab meat served with vegetables |
Pave De Saumon |
$19.95 |
norwegian grilled salmon filet with lemon butter dill sauce, served with lentils |
La Truite |
$20.95 |
fresh filet of trout sauteed with fresh tomato, capers, lemon butter white wine sauce, served with vegetables |
Spinach Lasagna |
$17.95 |
layers of pasta baked with cream of spinach, slices of zucchini, ricotta and parmesan cheese, finished with a rich tomato cream sauce |
Linguini Bistro |
$24.95 |
linguini pasta tossed with lobster meat, squid, scallops, mussels, shrimp, and mushrooms, in a lobster bisque sauce |
Bistro Pork Chop |
$23.95 |
grilled pork chop with a honey apple cream sauce, served with mashed sweet potatoes and vegetables |
Chicken With Prunes |
$20.95 |
braised chicken breast with sweet prunes, toasted with almonds and sesame seeds, served with raisin saffron rice |
Veal Osso Bucco |
$24.95 |
braised veal osso bucco served with saffron rice and fresh vegetables |
Bistro Halibut |
$25.95 |
fresh filet of halibut, sauteed with fresh tomatoes and mushrooms in lemon white wine sauce, served over vegetables |
Poulet Roti |
$17.95 |
marinated half roasted organic chicken with mashed potato and vegetables. |
Chicken Parmesan |
$16.95 |
breaded organic chicken breast topped with mozzarella cheese and marinara sauce, served with pasta. |
Duck A L'Orange |
$20.95 |
crispy organic duck, glazed with orange sauce, served with sweet raisin couscous. |
Eggplant Parmesan |
$14.95 |
baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta. |
Jarret D'Agneau |
$19.95 |
braised lamb shank with vegetables and rosemary red wine tomato sauce. |
Veal Francaise |
$17.95 |
sautéed sliced veal with mushrooms and brandy cream sauce, served with pasta. |
Cote De Veau |
$20.95 |
grilled veal chop with mushroom marsala wine sauce served with vegetables. |
Ribeye Steak Frites |
$21.95 |
certified angus steak in red wine shallot sauce served with french fries. |
Filet Mignon |
$23.95 |
grilled 8 ounce filet mignon with béarnaise sauce served with mashed potatoes and vegetables. |
Pavé De Saumon |
$18.95 |
norwegian grilled salmon filet with lemon butter dill sauce, served with lentils. |
Poulet Francaise |
$17.95 |
sautéed organic chicken breast with mushrooms in a brandy cream sauce, served with vegetables. |
Chicken Sorrento |
$17.95 |
sautéed organic chicken breast topped with prosciutto and mozzarella cheese in a caper lemon butter sauce, served with vegetables. |
Duck Comfit |
$21.95 |
marinated organic leg of duck comfit served with lentils and vegetables. |
Navarin D'Agneau |
$18.95 |
lamb stewed in a garlic tomato sauce with vegetables. |
Blanquette De Veau |
$19.95 |
veal stew with cream tomato sauce and vegetables. |
Veal Scallopini |
$17.95 |
veal scallopini with lemon butter sauce served with pasta. |
French Pork Chop |
$19.95 |
grilled pork chop with brandy, caramelized apples, served with mashed potato and vegetables. |
Ribeye Steak Au Poivre |
$21.95 |
certified angus steak with peppercorn sauce and french fries. |
Crevettes Farcies Au Crab |
$18.95 |
baked jumbo shrimp stuffed with crabmeat served with vegetables. |
La Truite |
$20.95 |
fresh filet of trout sautéed with fresh tomato, capers, and lemon butter white wine sauce. served with vegetables. |
Cheese Pizza |
$10.95 |
onion, green pepper, mushrooms, ham, bacon, sausage, pepperoni, fresh tomato, extra cheese |
Cheese Pizza |
$1.25 |
extra toppings |
White Pizza |
$10.95 |
garlic, olive oil, and mozzarella cheese |
Hawaiian Pizza |
$11.95 |
tomato sauce, mozzarella cheese, fresh pineapple and ham |
Classic Pepperoni |
$11.95 |
tomato sauce, mozzarella cheese, pepperoni, and prosciutto |
Vegetarian Pizza |
$11.95 |
tomato sauce, mozzarella cheese, onions, green peppers, mushrooms, and fresh tomatoes |
Bruschetta Pizza |
$11.95 |
tomato sauce, mozzarella cheese, fresh tomatoes, and basil |
Seafood Pizza |
$13.95 |
tomato sauce, mozzarella cheese, scallops, squid, shrimp, and mushrooms |
Bistro Pizza |
$13.95 |
tomato sauce, mozzarella cheese, bacon, sausage, prosciutto, pepperoni, and mushrooms |
Cheese Pizza |
$12.95 |
onion, green pepper, mushrooms, ham, bacon, sausage, pepperoni, fresh tomato, extra cheese |
Cheese Pizza |
$1.25 |
extra toppings |
White Pizza |
$12.95 |
garlic, olive oil, and mozzarella cheese |
Hawaiian Pizza |
$13.95 |
tomato sauce, mozzarella cheese, fresh pineapple and ham |
Classic Pepperoni |
$13.95 |
tomato sauce, mozzarella cheese, pepperoni, and prosciutto |
Vegetarian Pizza |
$13.95 |
tomato sauce, mozzarella cheese, onions, green peppers, mushrooms, and fresh tomatoes |
Bruschetta Pizza |
$13.95 |
tomato sauce, mozzarella cheese, fresh tomatoes, and basil |
Seafood Pizza |
$16.95 |
tomato sauce, mozzarella cheese, scallops, squid, shrimp, and mushrooms |
Bistro Pizza |
$15.95 |
tomato sauce, mozzarella cheese, bacon sausage, prosciutto, and pepperoni |
Cheese Pizza |
$11.95 |
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Hawaiian Pizza |
$12.95 |
tomato sauce, mozzarella cheese, fresh pineapple and ham. |
Vegetarian Pizza |
$12.95 |
tomato sauce, mozzarella cheese, onions, green peppers, mushrooms and fresh tomatoes. |
Seafood Pizza |
$15.95 |
tomato sauce, mozzarella cheese, scallops, squid, shrimp and mushrooms. |
White Pizza |
$11.95 |
garlic, olive oil and mozzarella cheese. |
Classic Pepperoni Pizza |
$12.95 |
tomato sauce, mozzarella cheese, pepperoni and prosciutto. |
Bruschetta Pizza |
$12.95 |
tomato sauce, mozzarella cheese, fresh tomatoes and basil. |
Bistro Pizza |
$14.95 |
tomato sauce, mozzarella cheese, bacon, sausage, prosciutto and pepperoni. |
Almond Cake |
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homemade almond cake topped with walnuts |
Tiramisu |
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two layers of espresso-drenched sponge cake divided by marscapone cream, dusted with cocoa powder |
Coppa Spagnola |
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vanilla and amarena cherry gelato swirled together, topped with real amarena cherries |
Creme Brulee |
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creamy custard topped with caramelized sugar |
Chocolate Fondant |
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chocolate layer cake filled with a rich chocolate cream covered with chocolate ganache |
Nonna |
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pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts, almonds, and powdered sugar |
Bomba |
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classic vanilla and chocolate gelato separated by a cherry and sliced almonds in cinnamon, finished with a chocolate coating |
Cannoli |
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a chocolate coated pastry shell filled with a mix of ricotta, candied fruit and chocolate |
NY Cheesecake |
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traditional new york cheesecake flavored with a hint of vanilla |
Pear Tartlett |
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puff pastry covered with a layer of almond cream and topped with pear slices |
Chocolate Souffle |
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moist chocolate cake with a heart of creamy rich chocolate |
Ice Cream |
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strawberry and vanilla |
Paella |
$25.95 |
saffron rice topped with fresh scallops, mussels, shrimp, squid, lobster meat, and chicken |
Surf & Turf |
$39.95 |
broiled whole maine lobster and grilled angus steak with mashed potato and vegetables |
Whole Maine Lobster With Crabmeat |
$24.95 |
fresh whole maine lobster stuffed with crabmeat, served with baked potato and vegetables |
Mixed Seafood Grill |
$26.95 |
grilled shrimp, salmon, mussels, and red snapper served on a sauteed spinach with garlic olive oil |
French Martini |
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grey goose vodka, raspberry liqueur, splash of pineapple and peach schnapps |
Chocolate Martini |
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godiva chocolate liqueur, bailey's irish creme, stoli vanil vodka, and a splash of half & half |
Bistro Sunrise Martini |
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makers mark, sweet vermouth, and cherry juice |
Bordeaux Sunset |
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absolut citron, cointreau, cranberry juice |
Apple Martini De Paris |
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sour apple pucker, grey goose vodka, and triple sec |
Mango Martini |
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malibu mango rum and grand marnier with a splash of orange juice |
Limoncello Martini |
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absolut vodka, limoncello with a splash of fresh lemonade |
Mojito |
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cruzan rum, fresh mint, lime juice with a splash of sprite |
Lobster Bisque |
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Apple Salad |
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Saffron Coconut Mussels |
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Mushroom Caps |
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Spinach Lasagna |
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Linguini Bistro |
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Bistro Pork Chop |
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Chicken |
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with prunes |
Veal Osso Bucco |
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Bistro Halibut |
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Creme Brulee |
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Bomba De Creme Glacee |
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Chocolate Souffle |
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topped with vanilla ice cream |
Eggs Benedict |
$10.95 |
two poached eggs with canadian bacon, hollandaise sauce on an english muffin |
Eggs Florentina |
$10.95 |
two poached eggs with creamy spinach and hollandaise sauce ona an english muffin |
Turkey Benedict |
$10.95 |
two poached eggs with turkey and hollandaise sauce on an english muffin |
Eggs Bistro Bistro |
$12.95 |
two poached eggs, smoked norwegian salmon with hollandaise sauce on an english muffin |
Spinach Omelette |
$10.95 |
three eggs omelette with spinach and swiss cheese. |
Vegetable Omelette |
$11.95 |
three eggs omelette with grilled onion, mushrooms, green peppers, fresh tomato and swiss cheese. |
Veggie Egg White Omelette |
$12.95 |
three egg whites with grilled onions, mushrooms, green peppers, fresh tomato and swiss cheese. |
Western Omelette |
$12.95 |
three eggs omelette with grilled onions, mushrooms, green pepper, fresh tomato, ham and cheddar cheese. |
Steak Omelette |
$14.95 |
our signature favorite tender chopped steak with grilled onions, mushrooms, green peppers, and cheddar cheese. |
Omelette My Way |
$1.50 |
egg whites extra |
Ham And Cheese Omelette |
$11.95 |
three eggs omelette with ham and cheddar cheese. |
Omelet My Way |
$0.95 - $9.95 |
three eggs omelette with your choice of any of the following: ham, bacon, sausage, fresh tomato, spinach, grilled onions, mushrooms, green pepper, swiss cheese, cheddar cheese. |
Steak And Eggs |
$15.95 |
grilled ribeye steak with two fried eggs and an english muffin. |
Two Fried Or Scrambled Eggs |
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Two Bacon Strips |
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Two Pork Sausage Links |
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Two Pieces Of Grilled Ham |
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Two Buttermilk Pancakes |
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Crepe De Paris |
$12.95 |
shrimp, scallops, fresh tomatoes, shallots and creme sauce, served with home fries |
Crepe Bistro Bistro |
$12.95 |
sauteed chicken with red roast pepper, cilantro and mushrooms in tomato cream sauce, served with home fries |
Crepe Coco Banana |
$12.95 |
delicious sliced bananas, almond, and chocolate sauce, served with fresh fruit |
Crepe Vegetarian |
$14.95 |
portobello mushroom, onion, and green pepper, with light cream sauce, served with home fries |
Crepe De Bordeaux |
$14.95 |
chopped ribeye steak with grilled onions, mushrooms, green pepper, and a touch of tomato sauce, served with home fries |
Crepe Nutella |
$14.95 |
hazelnut chocolate spread with skim milk and cocoa, served with fresh fruit |
Belgian Waffle |
$12.95 |
golden brown waffle topped with mascarpone and strawberry sauce. |
Blueberry Waffle |
$13.95 |
golden brown waffle baked with delicious blueberries and topped with whipped cream and blueberries. |
Pancakes |
$12.95 |
three homemade pancakes topped with butter syrup. |
French Toast |
$12.95 |
grilled french toast topped with butter syrup. |
Blueberry Pancakes |
$12.95 |
three homemade blueberry pancakes topped with butter syrup. |
Coconut Pancakes |
$12.95 |
three homemade coconut pancakes topped with mascarpone and lightly dusted with coconut. |
Apple Cinnamon Pancakes |
$12.95 |
three homemade pancakes topped with honey, butter, apples, and cinnamon. |
Apple Cinnamon French Toast |
$12.95 |
grilled french toast topped with honey, butter, apples, and cinnamon. |
Quiche Florentine |
$12.95 |
homemade quiche with chopped spinach, ricotta, and mozzarella cheese. |
Quiche Lorraine |
$12.95 |
homemade quiche lorraine with bacon, ham, ricotta, and mozzarella cheese. |
Crab Quiche |
$14.95 |
homemade quiche with crabmeat, red roast pepper, shallots, and swiss cheese. |
Chicken Spinach Quiche |
$13.95 |
homemade quiche with chicken, spinach, and cheddar cheese. |
Bloody Mary |
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grey goose vodka and bloody mary mix |
Mimosa |
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champagne, peach schnapps and fresh orange juice |
Bellini |
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champagne, peach schnapps, and pineapple juice |
Bistro Omelet |
$11.95 |
three eggs with ham, green peppers, mushrooms, onions, fresh tomato, and swiss cheese. |
Eggs Benedict |
$10.95 |
poached eggs with canadian bacon and hollandaise sauce on english muffin. |
Omelet My Way |
$9.95 |
three eggs with your choice of toppings. |
Crépe Bistro |
$10.95 |
sautéed chicken with roasted red peppers, cilantro, and mushrooms in tomato cream sauce. |
Ham |
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Mushrooms |
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Spinach |
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Bacon |
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Green Peppers |
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Tomatoes |
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Swiss Cheese |
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Onions |
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Fettuccini Alfredo |
$10.95 |
fresh fettuccini pasta tossed in alfredo sauce. |
Spaghetti Sausage & Pepper |
$11.95 |
fresh spaghetti pasta sautéed with garlic, with fresh roasted red peppers and italian sausages in tomato sauce. |
Linguini Tropezienne |
$13.95 |
fresh linguini pasta tossed with jumbo shrimp, capers, black olives, fresh basil, and tomato sauce. |
Manicotti |
$10.95 |
homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce. |
Penne Lyonnaise |
$10.95 |
fresh penne pasta sautéed with basil, black olives, capers, and garlic in a traditional tomato sauce. |
Spaghetti With Meatballs |
$11.95 |
fresh spaghetti with meatballs in tomato sauce. |
Lobster Ravioli |
$13.95 |
stuffed lobster ravioli with tomato cream sauce. |
Bistro Lasagna |
$11.95 |
baked layers of pasta with ground beef, ricotta and parmesan cheese in tomato sauce. |
Fettuccini Alfredo |
$13.95 |
fresh fettuccini pasta tossed in alfredo sauce. |
Spaghetti Sausage & Pepper |
$14.95 |
fresh spaghetti pasta sautéed with garlic, with fresh roasted red peppers and italian sausages in tomato sauce. |
Linguini Tropezienne |
$17.95 |
fresh linguini pasta tossed with jumbo shrimp, capers, black olives, fresh basil, and tomato sauce. |
Lobster Ravioli |
$18.95 |
stuffed lobster ravioli with tomato cream sauce. |
Manicotti |
$15.95 |
homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce. |
Penne Lyonnaise |
$13.95 |
fresh penne pasta sautéed with basil, black olives, capers, and garlic in a traditional tomato sauce. |
Spaghetti With Meatballs |
$14.95 |
fresh spaghetti with meatballs in tomato sauce. |
Linguini Clams |
$18.95 |
fresh linguini pasta with clams in a garlic white wine clam sauce. |
Portobello Ravioli |
$15.95 |
homemade stuffed organic portobello ravioli with pesto cream sauce. |
Bistro Lasagna |
$15.95 |
baked layers of pasta with ground beef, ricotta and parmesan cheese in tomato sauce. |
Chicken |
$4.00 |
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Shrimp |
$6.00 |
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Chicken |
$4.00 |
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Shrimp |
$6.00 |
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Poulet Roti |
$12.95 |
marinated half roasted organic chicken with mashed potato and vegetables. |
Eggplant Parmesan |
$10.95 |
baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta. |
Veal Scallopini |
$17.95 |
veal scallopini with lemon butter sauce served with pasta. |
Ribeye Steak Frites |
$15.95 |
certified angus steak in red wine shallot sauce served with french fries. |
Poulet Francaise |
$12.95 |
sautéed organic chicken breast with mushrooms in a brandy cream sauce, served with vegetables. |
Navarin D'Agneau |
$13.95 |
lamb stewed in a garlic tomato sauce with vegetables. |
French Pork Chop |
$14.95 |
grilled pork chop with brandy, caramelized apples, served with mashed potato and vegetables. |
Pavé De Saumon |
$14.95 |
norwegian grilled salmon filet with lemon butter dill sauce, served with lentils. |
Lobster Bisque Special |
$6.95 |
smooth, creamy lobster soup. |
Saffron Coconut Mussels Special |
$9.95 |
mussels steamed in an aromatic coconut saffron broth. |
Apple Salad Special |
$7.95 |
mixed organic green salad, topped with fresh sliced apples and cranberries, in honey mustard dressing. |
Mushroom Caps Special |
$9.95 |
stuffed mushrooms with crabmeat. |
Spinach Lasagna Special |
$17.95 |
layers of pasta baked with cream of spinach, slices of zucchini, ricotta and parmesan cheese, finished with a rich tomato cream sauce. |
Bistro Pork Chop Special |
$23.95 |
grilled pork chop with a honey apple cream sauce. served with mashed sweet potatoes and vegetables. |
Veal Osso Bucco Special |
$24.95 |
braised veal osso bucco served with saffron rice and fresh vegetables. |
Linguini Bistro Special |
$24.95 |
linguini pasta tossed with lobster meat, squid, scallops, mussels, shrimp and mushrooms, in a lobster bisque sauce. |
Chicken With Prunes Special |
$20.95 |
braised chicken breast with sweet prunes, toasted with almonds and sesame seeds. served with raisin saffron rice. |
Bistro Halibut Special |
$25.95 |
fresh filet of halibut, sautéed with fresh tomatoes and mushrooms in lemon white wine sauce, served over vegetables. |
Onion |
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Mushrooms |
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Bacon |
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Pepperoni |
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Extra Cheese |
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Green Pepper |
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Ham |
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Sausage |
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Fresh Tomato |
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Large Pot Of Moules A La Mariniére |
$13.95 |
large pot of fresh steamed mussels in white wine sauce with shallots, garlic, and herbs. |
Large Pot Of Moules Pernod |
$13.95 |
large pot of fresh steamed mussels in pernod with fennel, tarragon and cream. |
Large Pot Of Moules Safran |
$14.95 |
large pot of fresh steamed mussels in saffron broth with leeks and apples. |
Large Pot Of Moules Bistro |
$15.95 |
large pot of fresh steamed clams and mussels in white wine sauce with shallots, garlic, and capers. |
Paella |
$24.95 |
saffron rice topped with fresh scallops, mussels, shrimp, lobster meat, and chicken. |
Whole Maine Lobster With Crabmeat |
$24.95 |
fresh whole maine lobster stuffed with crabmeat, served with baked potato and vegetables. |
Surf & Turf |
$39.95 |
broiled whole maine lobster and grilled angus steak with mashed potatoes and vegetables. |
Mixed Seafood Grill |
$25.95 |
grilled shrimp, salmon, mussels, and market fish of the day served on sautéed spinach with garlic and olive oil. |
1. Tiramisu |
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two layers of espresso-drenched sponge cake divided by marscapone cream, dusted with cocoa powder. |
2. Coppa Spagnola |
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vanilla and amaretto cherry gelato swirled together, topped with real amarena cherries. |
3. Chocolate Fondant |
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chocolate layer cake filled with a rich chocolate cream covered with chocolate ganache. |
4. Nonna |
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pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts, almonds and powdered. |
5. Bomba |
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classic vanilla and chocolate gelato separated by a cherry and sliced almonds in cinnamon, finished with a chocolate coating. |
6. Cannoli |
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a chocolate coated pastry shell filled with a mix of ricotta cheese, candied fruit and chocolate. |
7. NY Cheesecake |
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traditional new york cheesecake flavored with a hint of vanilla. |
8. Pear Tartlet |
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puff pastry covered with a layer of almond cream and topped with pear slices. |
9. Chocolate Souffle |
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moist chocolate cake with a heart of creamy rich chocolate. |
Can Of Soda |
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choose one: coke, sprite, diet coke. |
Water |
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