Cheese Garlic Bread |
$4.00 |
|
House Made Chips with Blue Cheese Sauce |
$5.00 |
|
Roman Cheese Garlic Bread |
$6.00 |
Garlic bread topped with mozzarella, provolone blend, roma tomatoes, feta cheese and basil |
Greek Shrimp |
$8.00 |
Shrimp with sun dried tomatoes and black olives in a garlic-cumin herb olive oil served over fresh spinach and topped with feta cheese |
Bigelos House |
$4.00 - $7.00 |
Mixed greens with artichoke hearts, mozzarella, provolone blend, red onions and crumbled croutons with a tarragon vinaigrette |
Caesar Salad |
$4.00 - $7.00 |
Romaine lettuce with parmesan cheese, crumbled croutons and our Caesar dressing |
Spinach Salad |
$5.00 - $8.50 |
Baby spinach leaves with red onions, crumbled bacon, hard-boiled egg, feta cheese and almonds with warm bacon vinaigrette |
Chef Salad |
$5.00 - $8.00 |
Mixed greens with shaved turkey, shaved ham, tomato, hard-boiled egg and mild cheddar cheese |
Club Salad |
$5.00 - $8.00 |
Mixed greens with shaved turkey, tomato, bacon, swiss cheese, and crumbled croutons |
Greek Salad |
$5.00 - $8.00 |
Spinach, iceberg lettuce, with red onions, feta cheese, and black olives, tossed with oregano vinaigrette |
Combo |
$7.00 |
Cup of soup with either a small house or small caesar salad |
Beer, Bacon and Cheddar |
$3.00 - $4.00 |
|
Tomato Basil |
$3.00 - $4.00 |
|
Soup of the Day |
$3.00 - $4.00 |
|
Thomas Medallions |
$18.00 |
Roasted beef tenderloin medallions topped with shrimp and cracked black pepper, finished in a grand marnier cream sauce |
Chicken St. Thomas |
$15.00 |
Six ounce chicken breast, topped with our mozzarella, provolone blend, a grand marnier cream sauce, shrimp and cracked black pepper |
Whiskey Beef Medallions |
$18.00 |
Beef tenderloin medallions in a whiskey cream sauce with onions, bacon and mushroom caps |
The Portobello |
$15.00 |
A large portobello cap topped with mozzarella, provolone blend and a saute of artichoke hearts, red peppers, roma tomatoes and spinach, finished in a zesty basil cream sauce |
Chicken Corleone |
$15.00 |
A grilled six ounce chicken breast topped with our mozzarella, provolone blend and smothered in a zesty basil cream sauce with portobello mushrooms and roma tomatoes |
Pulled Pork Platter |
$14.00 |
A generous helping of our fresh, flavorful pulled pork, served open-faced on texas toast |
Curry Shrimp Pasta |
$15.00 |
Shrimp, mushrooms and our roasted onion, red pepper, and green pepper blend tossed with rigatoni noodles in a curry cream sauce, topped with parmesan |
BBQ Chicken Pasta |
$15.00 |
Grilled chicken breast, portobello mushrooms, roma tomatoes and red onion tossed with rigatoni noodles in our BBQ cream sauce, topped with cheddar cheese |
Linguine Margiano |
$15.00 |
Shrimp, artichoke hearts, roma tomatoes, mushrooms, tarragon, garlic, basil, olive oil and white wine tossed with linguine, topped with parmesan |
Gorgonzola Pasta |
$15.00 |
Grilled chicken breast, our roasted onion, red pepper and green pepper blend and mushrooms finished in a gorgonzola cream or gorgonzola marinara sauce tossed with rigatoni noodles topped with parmesa |
Pasta Anastasio |
$15.00 |
Shrimp, sun dried tomatoes, black olives and artichoke hearts sauteed in a garlic-cumin and herb olive oil, tossed with linguine and topped with feta cheese |
Pasta Scorsese |
$16.00 |
Shrimp sauteed with roma tomatoes and mushrooms in a rich garlic cream sauce, tossed with linguine noodles and topped with shredded parmesan |
Seafood Diablo |
$16.00 |
Shrimp, clams, mushrooms, red peppers, red onions in a sriracha marinara, tossed with linguine, topped with parmesan |
Gentlemens Club |
$8.00 |
A six ounce grilled chicken breast topped with smoked cheddar, bacon, lettuce and chipotle aioli on a sesame kaiser |
Pulled Pork |
$8.00 |
Seasoned hand-pulled pork with choice of barbecue or horseradish sauce served on a sesame kaiser |
Grilled Cheese |
$7.00 |
Cheddar, swiss and mozz, prov cheese blend, basil and roma tomato on grilled on texas toast |
Center Cut BLT |
$8.00 |
Bacon, lettuce and tomato with avocado aioli, served on texas toast |
Chicken Guy |
$8.00 |
Six ounce grilled chicken breast served on a sesame kaiser with lettuce and roma tomato and your choice of cheddar, swiss, pepper jack or mozz, prov cheese blend |
Veggie |
$8.00 |
Sliced portobellos, red peppers, zucchini and onions sauted in house dressing, served over a bed of fresh spinach on a hoagie, topped with avocado spread |
Memphis Club |
$8.00 |
Six ounce grilled chicken breast on a sesame kaiser, topped with bacon, mozz, prov blend, lettuce, ranch dressing and BBQ sauce |
The Bigelo |
$8.25 |
Roast beef, salami, honey baked ham, smoked cheddar, swiss and pepper jack cheese, topped with sweet red onions, mixed greens, and a tarragon vinaigrette |
The Ham Sandwich |
$8.25 |
Our honey baked ham topped with bacon, mozzarella, provolone cheese blend and chipotle aioli |
King of Clubs |
$8.25 |
Turkey breast, with bacon, swiss, roma tomatoes, lettuce, topped with a chipotle aioli |
Roast Beef |
$8.25 |
Tender roast beef smothered in our mozzarella, provolone cheese blend topped with a stone ground horseradish sauce |
Veggie Bigelo |
$8.25 |
Roma tomatoes, pepperjack, swiss and smoked cheddar, topped with spinach, red onion and tarragon vinaigrette |
The Pigggelo |
$8.25 |
Pulled pork, bacon, pepperoni, mozzarella, provolone cheese blend, lettuce, onions and tarragon vinaigrette |
Barbecue Chicken |
$8.00 - $17.50 |
Barbecue sauce, tender cuts of chicken breast, tomato slices, red onions and our mozzarella/provolone blend |
The Meat Pizza |
$8.00 - $17.50 |
Sausage, pepperoni, ham, bacon with our mozzarella, provolone blend |
The Greek Pizza |
$8.00 - $17.50 |
Ham, black olives and spinach with a garlic-cumin olive oil sauce, topped with feta cheese |
The Veggie Pizza |
$8.00 - $17.50 |
Sliced portobello mushrooms, onions, black olives, spinach and tomato slices topped with our mozzarella, provolone blend |
STL Hops Special |
$8.00 - $17.50 |
Chipotle BBQ sauce, pulled pork, onions, pepperjack cheese and mozzarella, provolone blend |
Bigelos Deluxe |
$9.00 - $18.00 |
Sausage, bacon, onion, mushrooms and black olives topped with our mozzarella, provolone blend |
Cheese Pie |
$5.00 - $12.00 |
Toppings 7? $1.00, 14? $2.00 pepperoni, bacon, black olives, sausage, onions, zucchini, ham, mushrooms, red pepper, spinach, tomatoes, green olives. Premium toppings 7? $1.50, 14? $3.00 grilled chick |
Vegetable Medley |
$3.00 |
|
House Made Sweet Potato Chips |
$3.50 |
|
Waffle Fries |
$4.00 |
|
Rosemary Potatoes |
$3.50 |
|
House Made Potato Chips |
$3.50 |
|
7" Cheese Pizza |
|
|
Mini Corndogs with Waffle Fries |
|
|
Chicken Nuggets with Waffle Fries |
|
|
Grilled Cheese with Waffle Fries |
|
|
Rigatoni Noodles with Marinara |
|
|
Rigatoni Noodles with Cream Sauce |
|
|
Emmylous Cheesy Noodles |
|
|
Butter Noodles |
|
|