| Sodas |
$1.00 |
|
| Iced Tea |
$1.00 |
|
| Ginger |
$2.00 |
|
| Red Zinger |
$2.00 |
|
| African Herbal Tea |
$2.00 |
|
| Coffee |
$1.00 |
|
| Fried Ripe Plantains |
$4.50 |
|
| Black Eyed Pea Fritters |
$4.50 |
|
| Honey Glazed Chicken |
$5.25 |
|
| Boneless Chicken on a Stick |
$4.00 |
|
| Fish Pie |
$5.00 |
|
| Black Eyed Peas, Eggplant and Smoked Fish |
$5.00 |
|
| Vegetables Soup |
$5.00 |
|
| Beef Sausage and Smoked Turkey Gumbo Soup |
$5.50 |
|
| Kidney Bean Soup |
$5.00 |
|
| Chicken Noodle Soup |
$5.00 |
|
| Lentil Soup |
$5.00 |
|
| Kembel-Lappa |
$15.95 |
Sauteed lamb strips and bell pepper in ginger sauce served with rice or broccoli. |
| Naouki-Ngond |
$15.95 |
Egusi soup. Beef, garlic, ginger and spinach in ground melon seed sauce served with fufu or rice. |
| Ndole |
$14.95 |
Beef, spinach and ground fresh peanuts in ginger and garlic sauce served with fried ripe plantains and coconut rice. |
| Sauci Marine |
$14.95 |
Beef and potato in an onion and ginger sauce, served with rice or cous cous. |
| Okra Soup |
$14.95 |
Beef, okra and spinach served with rice or fufu. |
| Domoda |
$14.95 |
Beef and ground roasted peanut stew served over rice. |
| Bennachin |
$14.95 |
Jollof rice. Jambalaya served with sauteed spinach. |
| Sorso Wolengho Ni Mano |
$13.50 |
Red beans and beef sausage chunks served over rice. |
| Apricot Lamb |
$15.95 |
Baked lamb in ginger and garlic sauce served with broccoli and cous cous or rice. |
| Steamed Talapia Fillet in Ginger and Garlic Sauce |
$15.95 |
Served with fried ripe plantains, sauteed spinach and coconut rice. |
| Sauteed Shrimp and Vegetables |
$15.95 |
Served over cous cous or rice. |
| Shipa-Shipa |
$15.95 |
Shrimp, celery and ginger in tomato gravy served over rice. |
| Fish Stew |
$15.95 |
Fish steak, celery and onion in savory red sauce, served with rice. |
| Thiebujin |
$15.95 |
African jambalaya cooked with stuffed fish. |
| Potato and Shrimp Stew |
$15.95 |
Shrimp and potato sauteed in ginger and garlic sauce served with rice or cous cous. |
| Steamed Tilapia |
$15.95 |
Tilapia served with vermeseh, zucchini, carrots and squash. |
| Nsouki Alyse |
$15.95 |
Boneless chicken, shrimp and cashews in a thick light brown gravy served over rice. |
| Cope Ni Cone |
$14.95 |
Boneless chicken, broccoli, ginger and garlic sauce served over rice. |
| Cope Mustard |
$14.95 |
Chicken breast broiled in mustard sauce served with boiled potato and broccoli. |
| Cope Ni Makondo |
$14.95 |
Marinated grilled chicken breast served with fried ripe plantains, sauteed spinach and coconut rice. |
| Sisay Dourang |
$14.95 |
Boneless chicken and roasted peanut in a thick light brown gravy served over rice. |
| Yasa |
$14.95 |
Chicken, cabbage and carrots. Served over rice or cous cous. |
| Sisay Singho |
$14.95 |
Baked chicken leg and thigh. Served with fried ripe plantains, sauteed spinach and coconut rice. |
| Bikai Ni Curry |
$13.95 |
Eggplant, mushrooms and bean sprouts in a curry sauce served with cous cous or rice. |
| Jama Jama Ni Makondo |
$13.95 |
Sauteed spinach, fried ripe plantains and coconut rice. |
| Kone Ni Makondo |
$13.95 |
Black eyed peas in onion and tomato stew served with coconut rice and fried ripe plantains. |
| Nsouki Jakatu |
$13.95 |
Stir fried eggplant and vegetables. Served with cous cous or rice. |
| Baham |
$13.95 |
Broccoli, cauliflower and carrots in a light ginger sauce, served with cous cous or rice. |
| Jambo |
$13.95 |
Sauteed zucchini and squash in a ginger sauce, served with vermesh. |
| Sauteed Spinach |
$4.50 |
|
| Steamed Broccoli |
$4.50 |
|
| Pounded Yams |
$4.50 |
Cassava. |
| Coconut Rice |
$4.50 |
|
| Mburu Akara Lunch Special |
$8.95 |
Black eyed pea fritter and tomato stew on french bread. |
| Jama Jama Ni Makondo Lunch Special |
$8.95 |
Sauteed spinach, fried plantains and coconut rice. |
| Kone Ni Makondo Lunch Special |
$8.95 |
Black eyed peas in tomato and onion stew served with fried plantains and coconut rice. |
| Sorso Wolengho Ni Mano Lunch Special |
$8.95 |
Red beans and beef sausage slices served with rice. |
| Bennachin Lunch Special |
$8.95 |
African jambalaya or jollify rice served with sauteed spinach. |
| Damoda Lunch Special |
$8.95 |
Beef and peanut stew served with rice. |
| Yasa Lunch Special |
$8.95 |
Cabbage, carrots in onion and garlic sauce served with rice or cous cous. |
| Shipa Shipa Lunch Special |
$8.95 |
Shrimp, celery and ginger in a tomato and onion sauce served with rice. |
| Sisay Singho Lunch Special |
$8.95 |
Baked chicken leg and thigh, served with sauteed spinach, fried ripe plantains and coconut rice. |
| Cope Ni Cone Lunch Special |
$8.95 |
Boneless chicken and broccoli, sauteed in ginger and garlic sauce served with rice. |
| Baham Lunch Special |
$8.95 |
Sauteed vegetables in ginger, onion and garlic sauce served with rice or cous cous. |
| Makube |
$5.00 |
Banana Tropicana. |
| Shakari |
$5.00 |
Cous cous in yogurt sauce. Served with pineapples, shredded coconut and raisins. |
| Makondo Yogurt |
$5.00 |
Fried plantains with yogurt sauce. |
