| Baby Egg Rolls |
$3.95 |
Bite sized egg rolls filled with seasoned ground chicken |
| Chive Dumplings |
$4.95 |
Pan seared dumplings stuffed with chives |
| E-San Sausage |
$5.95 |
Traditional thai sausage stuffed with ground pork, lime leaves and lemongrass |
| Shumai Shrimp |
$4.75 |
Steamed shumai stuffed with your choice of shrimp or pork |
| Shumai Pork |
$4.75 |
Steamed shumai stuffed with your choice of shrimp or pork |
| Basil Roll |
$4.25 |
Ground chicken, basil with sweet and sour sauce |
| Ben's Homemade Egg Rolls |
$2.95 |
Our own homemade egg rolls filled with carrots, bean thread noodles and cabbage served with sweet and sour sauce |
| Calamari |
$6.50 |
Fried calamari served with our sweet and sour sauce |
| Chicken Satay |
$7.00 |
A thai favorite! Grilled chicken skewers marinated in a mild thai curry and coconut milk. Served with thai peanut sauce |
| Chicken Wings |
$5.95 |
Deep fried chicken wings in a light batter served with our own homemade sauce |
| Crab Rangoon |
$5.50 |
A mixture of crab meat, celery and cream cheese deep fried in a wonton wrapper |
| Edamame |
$3.95 |
Lightly salted steamed peas in the pod |
| Fish Cake |
$6.50 |
Served with cucumber dressing dip |
| Fresh Spring Rolls |
$4.50 |
Fresh spring rols filled with tofu, cucumbers, bean sprouts and scrambled egg. Served with tangy tamarinds sauce |
| Fried Tofu |
$4.95 |
Fried tofu served with our sweet and sour sauce |
| Pot Stickers Chicken |
$4.50 |
Fried wonton wrapper filled with vegetables and served with light soy sauce |
| Pot Stickers Pork |
$4.50 |
Fried wonton wrapper filled with vegetables and served with light soy sauce |
| Pot Stickers Vegetables |
$4.50 |
Fried wonton wrapper filled with vegetables and served with light soy sauce |
| Shrimp Rolls |
$5.95 |
Deep fried shrimp in a rice peper wrapper. Served with our homemade sweet and sour sauce |
| Shrimp Tempura |
$5.50 |
Fried shrimp and vegetables served with sweet and sour sauce |
| Beef Salad |
$8.50 |
Mixed with red onions ans spicy thai dressing |
| Cucumber Salad |
$3.00 |
Served with a sweet, light tangy dressing |
| Larb Chicken or Pork |
$8.50 |
Cooked ground chicken or pork seasoned with fresh lime juice, red onions and hot peppers |
| Papaya Salad |
$5.95 |
Shredded green papaya, tomato, and string beans in a tangy house dressing |
| Pla Goong (Shrimp Salad) |
$5.95 |
Cooked shrimp tossed with onions and lemongrass. Served with our tangy spicy sauce |
| Seafood Salad |
$12.50 |
A unique mixture of freshly steamed seafood, mixed with lime juice and lemongrass |
| Seaweed Salad |
$4.25 |
|
| Thai Salad |
$3.95 |
Lettuce, tomatoes, bean sprouts and cucumbers in a light peanut sauce |
| Tofu Salad |
$6.50 |
Tofu mixed with house dressing, onions and cilantro |
| Yum Woonsen |
$7.50 |
Glass noodles mixed with ground chicken, red onions and spicy thai dressing |
| Small Wonton Soup |
$3.95 |
Shrimp and pork wontons served in a clear broth with green vegetables |
| Large Wonton Soup |
$6.50 |
Shrimp and pork wontons served in a clear broth with green vegetables |
| Miso Soup |
$2.25 |
Tofu, seaweed and scallions in a bean paste broth |
| Tom Kha Kai |
$4.25 |
Coconut milk broth with chicken breast, mushrooms, galanaga, lemongrass and lime juice |
| Tom Yum Goong or Kai Shrimp |
$3.95 |
Shrimp or chicken with mushrooms in a hot and sour lime broth of lemongrass and galanga leaves. Topped with cilantro |
| Tom Yum Goong or Kai Chicken |
$3.95 |
Shrimp or chicken with mushrooms in a hot and sour lime broth of lemongrass and galanga leaves. Topped with cilantro |
| Tom Yum Seafood Soup |
$6.95 |
Hot and sour soup with seafood combination |
| Vegetable Soup |
$2.95 |
Assorted fresh vegetables in a clear broth |
| Lime Chicken |
$9.50 |
Strips of batter-fried chicken drizzled with a white lime sauce |
| Orange Chicken |
$9.50 |
Chicken coated with sweet and tangy orange sauce stir-fried with vegetables |
| Rama Chicken |
$9.50 |
Steamed chicken served with broccoli and peanut sauce |
| Spicy Korean Pork |
$9.00 |
Pan-fried pork or chicken coated with spicy korean style sauce |
| Spicy Korean Chicken |
$9.00 |
Pan-fried pork or chicken coated with spicy korean style sauce |
| Stir-Fried Mixed Vegetables |
$9.00 |
|
| Tilapia Teriyaki |
$9.00 |
Tilapia brushed with teriyaki sauce |
| Ginger |
$9.00 |
Stir fried with fresh ginger, nushrooms, onions, carrots, pea pods and peppers |
| Basil |
$9.00 |
Stir-fried with sweet basil leaves, carrots, onions, bell peppers and jalapeno |
| Oyster Sauce |
$9.00 |
Stir-fried with mushrooms, pea pods, onion, and broccoli in our special sauce |
| Peppered |
$9.00 |
Stir-fried with mushrooms, pea pods, onions, tomatoes, jalapenos and bell peppers |
| Spicy |
$9.00 |
Stir fried in red curry sauce with bamboo shoots, green beans, lime leaves, jalapenos, carrots and sweet basil |
| Sweet and Sour |
$9.00 |
Stir-fried with cucumbers, onions, bell peppers, tomatoes and pineapple |
| Garlic |
$9.00 |
Cabbage, pea pods, bell peppers, onions, carrots and mushrooms |
| Cashew |
$9.00 |
Pineapple, broccoli, carrots, mushrooms, cabbage, onions, bell pepper, celery and cashew nuts |
| Stir Fried Broccoli |
$9.00 |
Light and healthy with your choice of meat |
| Bangkok Chicken |
$9.00 |
Battered chicken stir-fried with white onions, bell peppers, carrots and cashew nuts in our house special sauce |
| Basil Roasted Duck |
$11.95 |
Sweet basil leaves, onions, hot peppers and bell peppers |
| Sweet Basil Squid |
$9.95 |
Stir-fried squid with basil, onions, green benas, jalapenos, and basil leaves |
| Chicken Teriyaki |
$10.95 |
Sauteed chicken with mushrooms and green onions |
| Salmon Teiryaki |
$12.50 |
Sauteed salmon with teriyaki sauce |
| Steak Teriyaki |
$11.95 |
Sauteed steak with teriyaki sauce |
| Tempura Dinner |
$9.50 |
Fried shrimp and vegetables in light tempura batter served with rice |
| Lad Nar |
$8.50 |
Stir-fried flat noodles with broccoli in a special gravy |
| Pad Kimao |
$8.50 |
Stir-fried wide rice noodles with basil leaves, bean sprouts, tomatoes, hot peppers and onions |
| Pad See-Eiw |
$8.50 |
Stir-fried wide rice noodles with scrambled egs and broccoli in sweet soy sauce |
| Pad Thai |
$8.50 |
Stir-fried thin rice noodles with bean sprouts, scrambled egg and chopped peanuts |
| Pad Woonsen |
$8.50 |
Stir-fried bean thread noodles with bean sprouts, egg, carrots, napa and onions |
| Spaghetti Kimao Sea Food |
$12.50 |
Stir-fried spaghetti with basil leaves, bean sprouts, hot peppers onions and tomatoes |
| Spicy Basil Noodles |
$8.50 |
Stir-fried thai rice noodles with white onions, bell peppers, jalapenos, carrots and fresh basil leaves |
| Sukiyaki |
$8.50 |
Stir-fried bean thread noodles in a spicy sauce with napa cabbage, onions and celery |
| Basil Fried Rice |
$8.50 |
Stir-fried rich with curry powder, onions and tomatoes |
| Ben's Fried Rice |
$8.50 |
Fried rice with egg, onions, tomatoes, peas and carrots |
| Curry Fried Rice |
$8.50 |
Fried rice with egg, curry powder, carrots, onions and tomatoes |
| Pineapple Fried Rice |
$8.50 |
Stir-fried rice with pineapples, eggs, onions, carrots, celery and broccoli |
| Vegetable Fried Rice |
$8.50 |
Stir-fried rice with mixed vegetables and egg |
| Gang Pa |
$9.00 |
Red curry with green beans, bamboo shoots, basil leaves, bell peppers, rhizome and mixed vegetables. No coconut milk so it is spicy |
| Green Curry |
$9.00 |
Green curry with bamboo shoots, green peas, bell peppers, eggplant and fresh basil leaves in coconut milk |
| Massaman Curry |
$9.00 |
A curry stew of potatoes in creamy coconut milk, onions and peanuts |
| Panang Curry |
$9.00 |
A delicious curry cooked in coconut milk with basil leaves, pead and bell peppers |
| Red Curry |
$9.00 |
A delicate mix of red curry in coconut milk with bamboo shoots, green peas, bell peppers and sweet basil leaves |
| Red Curry Roast Duck |
$11.95 |
Red curry in coconut mile with bamboo shoots, bell peppers, sweet basil leaves, pineapple and tomatoes |
| Yellow Curry |
$9.00 |
Yellow curry in coconut milk with potatoes and onions |
| Basil Seafood Combination |
$12.50 |
Stir-fried combo of seafood with bell peppers, onions, carrots and sweet basil |
| Ginger Catfish |
$12.50 |
Catfish fried deep to a golden brown, stir-fried with mushrooms, onions and fresh ginger |
| Pad Ped Catfish |
$12.50 |
Fried catfish filet sauteed in red curry, green beans, bamboo shoots, lime leaves, eggplant, sweet basil leaves and rhizome |
| Extra Beef, Chicken or Tofu |
$1.25 |
Please specify protein and item to add to in comments |
| Extra Cashews |
$0.50 |
|
| Extra Eggs |
$0.50 |
|
| Extra Pineapples |
$0.50 |
|
| Extra Shrimp |
$2.00 |
Please specify entree to add extra shrimp to in comments |
| Extra Side Order Noodles |
$2.00 |
Please specify thin rice noodles, thick rice noodles, or bean thread noodles and item to add to in comments |
| Extra Vegetables |
$0.50 |
|
| Small Jasimine Rice |
$1.50 |
|
| Large Jasimine Rice |
$3.00 |
|
| Peanut Sauce |
$1.00 |
|
| Fried Banana |
$3.95 |
|
| Mango Sticky Rice (Seasonal) |
$5.50 |
|
| Thai Custard |
$2.50 |
|
| Soft Drinks (can) |
$1.00 |
|
| Coke |
$1.00 |
|
| Diet Coke |
$1.00 |
|
| Sprite |
$1.00 |
|
| Thai Iced Coffee |
$2.50 |
|
| Thai Iced Tea |
$2.50 |
|
