| Portabella alla Griglia |
$9.95 |
Grilled portobella mushroom with a sauteed garlic sauce |
| Mussels Marinara of Fra Diavolo |
$9.95 |
Mussels in a marinara or spicy, fra diavolo sauce |
| Clams Oreganato |
$9.95 |
Whole or chopped baked clams |
| Coconut Shrimp |
$9.95 |
Breaded coconut shrimp with special sauce |
| Stuffed Artichoke |
$9.95 |
Four types of cheeses with bread crumbs and special seasoning |
| Rollatini di Melanzana |
$9.95 |
Sliced eggplant rolled with four cheeses in light tomato sauce |
| Calamari Fritti |
$9.95 |
Fried calamari with fresh tomato or spicy fra diavolo sauce |
| Mozzarella alla Fantasia |
$9.95 |
Fresh mozzarella with marinated egg-plant fresh tomato and roasted peppers |
| Spiedini alla Romano |
$9.95 |
Lightly Breaded mozzarella served with marinara and anchovy sauces |
| Cocktail Di Gamberi |
$10.95 |
Jumbo shrimp served with cocktail sauce |
| Wings (8) |
$7.99 |
Mild, Hot, BBQ, Crickin' or Honey Mustard served with celery and blue cheese |
| Mozzarella Sticks (6) |
$6.99 |
Battered with sauce |
| Fried Calamari With spicy marinara sauce |
$9.99 |
|
| Shrimp Cocktail (6) |
$9.99 |
Shrimp with cocktail sauce |
| Baked Clams Oreganato |
$7.99 |
|
| Onion Rings |
$3.99 |
|
| French Fries |
$2.99 |
|
| Garlic Bread |
$2.99 |
|
| Jalapeno Popper (6) |
$5.99 |
Stuffed with cream cheese served with sauce |
| Caesar Salad |
$8.50 - $17.95 |
classic Caesar salad |
| Tre Colore |
$8.50 - $17.95 |
Arugula, radicchio and endive in a balsamic vinaigrette |
| Spinach Salad |
$9.00 - $18.95 |
Baby spinach with citrus vinaigrette sun dried cherries and bleu cheese |
| Mesclun |
$9.00 - $18.95 |
Mesclun greens, grilled portabella, apples in a balsamic vinaigrette |
| Masterpiece Special |
$9.50 - $19.95 |
Mixed greens with homemade mozzarella, salami, roasted peppers, tomatoes, olives and capers in an Italian vinaigrette |
| Tortellini in Brodo |
$5.95 |
Cheese filled tortellini in a delicate chicken broth |
| Minestrone |
$5.95 |
Mixed fresh vegetables in a chicken and tomato broth |
| Pasta e Faggioli |
$5.95 |
A hearty macaroni and bean soup |
| Soup of the Day |
$6.95 |
|
| Tortelli |
$3.99 |
|
| Minestrone |
$3.99 |
|
| Pasta e Faggioli |
$3.99 |
|
| Pastina in Broda |
$3.99 |
|
| Gnocchi Bolognese |
$15.95 - $32.95 |
|
| Rigatoni Filetto Pomodoro |
$14.95 - $30.95 |
Fresh plum tomato sauce with prosciutto and onion |
| Orecchiette con Salcissia e Rapini |
$18.95 - $37.95 |
"Little ears" pasta with fresh broccoli di rube and sweet sausage |
| Linguine with Red or White Clam Sauce |
$17.95 - $37.95 |
Linguine pasta with white or red clam sauce |
| Cheese Ravioli |
$14.95 - $30.95 |
Freshly prepared ravioli in a tasty plum tomato sauce |
| Spaghetti Carbonara |
$15.95 - $32.95 |
Spaghetti in a cream sauce with bacon Homemade ricotta gnocchi in ow-freshly made meat sauce with a touch of cream |
| Penne alla Vodka |
$15.95 - $33.95 |
Penne served in a pink sauce with prosciutto, onion and a touch of vodka |
| Fettuccine Alfredo with Chicken |
$17.95 - $35.95 |
Fettuccini with white cream sauce, aged parmesan, and sliced chicken |
| Homemade Manicotti |
$14.95 - $30.95 |
Homemade crepe filled with ricotta, mozzarella and parsley in tomato sauce |
| Spaghetti and Meatballs |
$14.95 - $30.95 |
Homemade meatballs in a mat-Mara with parmesan cheese |
| Risotto del Giorno |
$17.35 - $37.95 |
Traditional northern style risotto in the side of the day |
| Penne Alla Vodka |
|
Light tomato sauce with a touch of cream and vodka |
| Penne Marinara |
|
Fresh tomato saute with garlic, basil and olive oil |
| Manicotti Delicate |
|
Homemade crepes in light tomato sauce |
| Rigatoni Al Filetto |
|
Crushed tomato, prosciutto and onion |
| Polo a tuo Piacere |
$16.95 - $34.95 |
Chicken Marsala, Parmigiana Francese or Sorrentino. choose one style |
| Rollatini Di Polio |
$17.95 - $35.95 |
Stuffed chicken breast filled with prosciutto and a delicate blend off our cheeses in a mushroom wine sauce |
| Polio Amalfi |
$17.95 - $35.95 |
Boneless breast of chicken layered with prosciutto, eggplant and mozzarella in a light tomato sauce with garlic and white wine |
| Pollo Capricciosa |
$16.95 - $34.95 |
Lightly breaded chicken with a touch of pecorino romano topped with arugula, tomato, red onion and olives |
| Polio Scarpariello |
$18.95 - $37.95 |
Chicken on the bone sauteed in lemon, garlic, butter, white wine with sausage and hot cherry peppers |
| Polo Portabello |
$17.95 - $35.95 |
Grilled chicken breast sauteed with portabello mushroom, diced tomato in a balsamic vinaigrette |
| Francese |
|
Lemon, butter and white wine |
| Marsala |
|
Marsala wine and mushrooms |
| Parmigiana |
|
Tomato sauce with melted mozzarella |
| Scaloppini alla Milanese |
$19.95 - $42.95 |
Breaded veal cutlets in parmigiano and served with an arugula salad with fresh mozzarella and tomato |
| Scaloppini Verbena |
$20.95 - $43.95 |
Scaloppini of veal layered with prosciutto, asparagus and mozzarella in a white wine sauce |
| Saltimbocca alla Romana |
$20.95 - $42.95 |
Scaloppini of veal layered with prosciutto and served over fresh spinach |
| Vitello al tuo Piacere |
$19.95 - $42.95 |
Veal Marsala, parmigiana, picatta, francese or sorrentino. choose one style |
| Scaloppini alla Olivia |
$24.95 - $49.95 |
Scaloppini of veal scathed with shrimpa and artichoke hearts in a light cream sauce |
| Benedetto |
|
Prosciutto, sliced tomato and melted provolone |
| Parmigiana |
|
Tomato sauce with melted mozzarella |
| Verbena |
|
Asparagus, prosciutto and mozzarella |
| Broccoli Parroigiarta |
$6.99 |
Broccoli in a Bechamel Sauce topped with grated parmigiana |
| Scarola |
$6.99 |
Escarole with garlic and extra virgin olive oil |
| Rapini |
$8.99 |
Broccoli Di ripe with garlic and extra virgin olive oil |
| Fungh Saute |
$6.99 |
Sauteed wild mixed mushrooms |
| Shrimp al tuo Piacere |
$20.95 - $43.95 |
Shrimp Marmara, fra davolo,francese or parmigiana. choose one style |
| Shrimp Scampi |
$20.95 - $43.95 |
Jumbo shrimp in a savory herb and butter sauce served over rice |
| Salmon alla Pavone |
$20.95 - $43.95 |
Fresh and sundried tomato, garlic and Shiitake mushrooms |
| Tilapia al um Piacere |
$19.95 - $41.95 |
Tilapia Francese, mgenato or marechiara. choose one style |
| Vongole e Cone Posillipo |
$19.95 - $41.95 |
Mussels and clams in a light tomato broth with white wine and basil served over pasta |
| Sole Oreganato |
$20.95 - $43.95 |
Stuffed filet of sole in a delicate oreganato sauce served over risotto |
| Eggplant Parmigiana or Rollatine |
$ - $33.95 |
choose one style |
| Pork Chops alla Nicky |
$18.95 - $39.95 |
Center cut pork chops with hot and sweet peppers, garlic and white wine |
| Grilled N. Y. Sirloin alla Erica |
$29.95 - $59.95 |
Served with asparagus oreganato |
| Trippa alla Roman |
$19.95 - $41.95 |
Served in a delicate tomato sauce with the essence of mint |
| Pizza |
$12.00 |
|
| Toppings |
$2.00 |
Mushrooms, Anchovies, Olives, Sausage, Meatballs, Pepperoni, Vegetables, Eggplant, Extra Cheese, Peppers, Onions, Proscuitto |
| Pizza |
$12.99 |
|
| Toppings |
$2.00 |
Mushrooms, Anchovies, olives, Sausage, Meatballs, Pepperoni, Vegetables, Eggplant, Extra Cheese, Peppers, Onions, Prosciutto |
| Soup of the Day |
|
|
| Minestrone |
|
|
| House Salad |
|
|
| Caesar Salad |
|
|
| Tilapia Franchese over Spinach |
|
|
| Polio Alla Vinny |
|
white wine, artichoke hearts and mushrooms |
| Gnocchi della Casa |
|
ricotta gnocchi in a classic tomato and basil sauce |
| New York Sirloin |
|
marinated and grilled sirloin steak served with garlic mashed potatoes |
| Manicotti or Ravioli |
|
|
| Spaghetti alla Carbonara |
|
|
| Scampi con Riso |
|
shrimp in a savory herb sauce over rice |
| Veal or Chicken Franchese |
|
dipped in a light egg batter with lemon, butter and white wine |
| Shrimp Marinara or Fra Diavolo |
|
shrimp sauteed in a light tenacity sauce (either sweet or spicy) served over linguini |
| Eggplant Rollatini |
|
|
| Chicken Fingers with Fries |
$9.95 |
|
| Chicken Parmigiana with fries |
$9.95 |
|
| Penne alla Vodka |
$9.95 |
|
| Cheese Ravioli |
$9.95 |
|
| Penne with Butter |
$9.95 |
|
| Liguini With Sweet Sausage |
$10.95 |
arugula, sundried tomatoe, garli, olive oil & chicken broth |
| Sliced Marinated N.y. Sirloin |
$10.95 |
over garlic toast & served with matchstick potatoes |
| Chicken Amalfi |
$10.95 |
breast of chicken layered with prosciutto, eggplant and mozzarella in a hearty tomato sauce serve with potato croquette |
| Grilled Salmon |
$10.95 |
served over sauteed spinach |
| Spaghetti Carbonara |
$10.95 |
spaghetti in a cream sauce with bacon |
| Pan Roasted Tilapia With A Fresh Tomato And Caper Sauce |
$10.95 |
served with rice |
| Chicken Ala Monteverde |
$10.95 |
breaded chicken cutlet with melted mozzarella in a marsala sauce |
| Grilled Thin Parsley And Cheese Sausage With Broccoli Rabe |
$10.95 |
served with sliced potatoes |
| Bronx Style Pizza |
$2.00 |
|
| Sausage & Peppers Hero |
$7.99 |
|
| Grilled Chicken W/ Caramelized Onions Wedge |
$7.99 |
|
| Breaded Chicken Cutlet, Vine Ripe Tomato & Fresh Homemade Mozzarella |
$7.99 |
|
| Sausage & Peppers |
$6.99 |
|
| Philly Cheese Steak |
$7.99 |
Tender slices of beef with onions, mushrooms, Peppers & melted American cheese |
| Meatball Parmigiana |
$6.99 |
In marinara sauce with melted mozzarella cheese |
| Veal Parmigiana |
$8.99 |
In marinara sauce with melted mozzarella cheese |
| Chicken parmigiana |
$6.99 |
In marinara sauce with melted mozzarella cheese |
| Shrimp Parmigiana |
$8.99 |
In marinara sauce with melted mozzarella cheese |
| Eggplant Parmigiana |
$6.99 |
In marinara sauce with melted mozzarella cheese |
| Peppers and Eggs |
$5.99 |
|
| Potato and Eggs |
$5.99 |
|
| Eggplant Rollatini |
$5.50 |
|
| Clams Oreganato |
$5.95 |
|
| Mozzarella In Carozza |
$5.50 |
|
| Shrimp Scampi Or Cocktail |
$7.50 |
|
| Grilled Portabello Mushroom |
$7.50 |
|
| Mussels Fra Diavolo |
$7.50 |
|
| Zuppa Del Giorno |
$3.50 - $4.95 |
|
| Iceberg Wedge, Blue Cheese Dressing, Bacon Chips, Croutons |
$7.50 |
|
| Mixed Greens, Grape Tomatoes, Olives, Mozzarella, Basil, Balsamic Vinaigrette |
$8.50 |
|
| Frutta Di Mare |
$10.99 |
|
| Mozzarella, Tomato, Roasted Peppers |
$9.50 |
|
| Classic Caesar Salad |
$7.50 |
|
| Penne With Asparagus, Sundried Tomato, Garlic And Olive Oil |
$11.99 |
|
| Ny Sirloin With Arugula And Tomato |
$14.99 |
|
| Veal Milanese With Tri-color Salad |
$13.99 |
|
| Shrimp Sauteed With Arugula & Shiitake Mushrooms |
$13.99 |
|
| Shrimp & Chicken Francese Over Spinach |
$14.99 |
|
| Chicken Cacciatore Over Linguini |
$12.50 |
|
| Shrimp Marinara Or Fra Diavolo Over Linguine |
$13.50 |
|
| Linguine With White Or Red Clam Sauce |
$11.50 |
|
| Fettuccine Alfredo Or Carbonara |
$10.99 |
|
| Ravioli Del Giorno |
$10.99 |
|
| Rigatoni Filetto |
$10.99 |
|
| Salmon Pavone |
$13.99 |
|
| Filet Of Sole Meuniere |
$13.99 |
|
| Veal Sltimabocca |
$13.99 |
|
| Veal Sorrentini |
$13.99 |
|
| Veal Or Chicken A Tuo Piacere |
$13.99 |
|
| New Zealand Mussels |
|
with white wine, fresh tomato, onion and caper berries |
| Baby Rack of New Zealand Lamb |
|
with Madeira red wine sauce and garlic mashed potatoes |
| Homemade Lobster Ravioli |
|
with brandy cream sauce, shrimp, shitake mushrooms and asparagus |
| Chilean Sea Bass |
|
wrapped with sliced potatoes and oven baked on a pool of Dijon mustard with julienne vegetables |
| Homemade Agnolotti |
|
half moon shaped pasta stuffed with porcini mushrooms in a light meat sauce with a touch of cream |
| Perrier Jouet Fleur, France |
$230.00 |
|
| Cavit, Lunetta Prosecco, Italy |
$ - $8.00 |
|
| Veuve Clicquot Brut, France |
$89.00 |
|
| Martini & Rossi Asti, Torino, Italy |
$36.00 |
|
| Moet Rose, France |
$105.00 |
|
| Moet White Star, France |
$82.00 |
|
| Bottega Vinaia, Italy |
$39.00 |
|
| Loredona, Monterey, California |
$26.00 |
|
| Maso Candi, Italy |
$36.00 |
|
| Santa Margherita, Italy |
$51.00 |
|
| Santa Rita "120", Chile |
$28.00 |
|
| Craggy Range, New Zealand |
$45.00 |
|
| Simi Reserve, California |
$54.00 |
|
| Kendall-Jackson "Vintner's Reserve", California |
$38.00 |
|
| Robert Mondavi "Private Selection", California |
$24.00 |
|
| St. Francis Reserve, California |
$39.00 |
|
| Feudi di Sangragorio Greco di Tufo, Italy |
$44.00 |
|
| La Scolca, Gavi di Gavi "White Label", Piedmont, Italy |
$48.00 |
|
| Chateau Ste. Michelle Pinot this, Washington State |
$29.00 |
|
| Ferrari Carano Fume Blanc, California |
$37.00 |
|
| Vernaccia de San Gimignano "Solatio" Falchini, Tuscany |
$29.00 |
|
| Louis Jadot Pouilly Fuisse, France |
$52.00 |
|
| La Scolca Gavi di Gavi "Black Label", Italy |
$80.00 |
|
| Cakebread, California |
$90.00 |
|
| Newton Unfiltered Chardonnay, California |
$10.00 |
|
| Montevina White Zinfandel, California |
$22.00 |
|
| Sutter Home White Met-lot, California |
$19.00 |
|
| Main Street, California |
$33.00 |
|
| Bouchaine, Cameros, California |
$51.00 |
|
| A by Acacia, Washington State |
$39.00 |
|
| Ruffino "Riserva Ducale" Chianti, Tuscany |
$52.00 |
|
| Ruffino "Riserva Ducale" Gold, Tuscany |
$89.00 |
|
| Antinori Marchese Classico Riserva, Italy |
$67.00 |
|
| Tuscany Sun DOCG, Italy |
$24.00 |
|
| Columbia Crest "Grand Estate", Washington |
$31.00 |
|
| Sterling, California |
$49.00 |
|
| Robert Mondavi "Private Selection", California |
$24.00 |
|
| Estancia, California |
$37.00 |
|
| Simi, California |
$58.00 |
|
| Casa Lapostolie, Chile |
$49.00 |
|
| Sterling, California |
$58.00 |
|
| Hess Collection, California |
$65.00 |
|
| Travaglini Gattinara, Piedmont |
$66.00 |
|
| Bertani Valpolicella Valpantena Ripasso "Baby Amarone", Veneto |
$44.00 |
|
| Umani Ronchi Montepulciano D'abruzzo, Tuscany |
$34.00 |
|
| Trapiche Malbec "Oak Cask", Argentina |
$28.00 |
|
| Ravenswood Zinfandel, California |
$29.00 |
|
| Jacob's Creek Shiraz "Reserve", Australia |
$33.00 |
|
| Antinori "Santa Cristina" Sangiovese, Tuscany |
$30.00 |
|
| Col D'orcia BruneIlo di Montalcino, Tuscany |
$78.00 |
|
| Villa Pozzi, Nero D'avola, Sicily |
$28.00 |
|
| Navarro Correas Malbec, Argentina |
$42.00 |
|
| Bertani, Amarone, Italy |
$165.00 |
|
| Antinori Brunello di Montalcino, Tuscany |
$105.00 |
|
| Stags Leap "Artemis" Cabernet Sauvignon, California |
$91.00 |
|
| Pio Cesare Barolo, Italy |
$126.00 |
|
| Newton Unfiltered Cabernet Sauvignon, California |
$100.00 |
|
| Mixed Italian Salad |
|
|
| Tilapia Francese |
|
lemon, butter and white wine |
| Salmon Marechiara |
|
Light tomato sauce with garlic, basil and white wine |
| Parmigiana |
|
Tomato sauce with melted mozzarella |
| Scampi |
|
Garlic and herb butter on a bed of rice |
| Eggplant Parmigiana |
|
Fried eggplant w/ Tomato sauce with melted mozzarella |
| Assorted Bruschetta and Pizza Butter Style |
$4.50 |
|
| Butler passed Hors d'oeuvres |
$6.00 |
|
| Hot & Cold Antipasto Family Style |
$12.50 |
|
| Cold Antipasto with Hors d'oeuvres |
$10.00 |
|
| Cold Antipasto Family Style |
$6.50 |
|
| Unlimited Domestic Beer |
|
|
| House Wine & Soda |
$ |
|
| Premium Beer and Wines available Unlimited Domestic Beer |
|
|
| Portobello & Spinach Wrap |
$6.99 |
Grilled Portobello mushrooms with sauteed spinach and garlic |
| Grilled Chicken & Spinach Wrap |
$6.99 |
Grilled chicken with sauteed spinach and garlic |
| Grilled Chicken Wrap |
$6.99 |
Grilled chicken in a wrap with lettuce tomato and thousand island dressing |
| Chicken Parmigiana |
$6.99 |
In marinara sauce with melted mozzarella cheese |
| Vegetarian Wrap |
$6.99 |
Eggplant, roasted peppers and fresh mozzarella in a wrap |
| Grilled Chicken & Fresh Mozzarella Wrap |
$6.99 |
Grilled chicken, fresh mozzarella, roasted peppers and balsamic vinaigrette on wrap |
| Tossed Salad |
$4.24 |
Lettuce, tomato, carrots, red onion and black olives |
| Caesar Salad |
$5.99 |
Romaine lettuce topped with caesar dressing, croutons and Parmigiana cheese |
| Chef's Salad |
$7.99 |
Lettuce, tomato, carrots, red onion, black olives, ham, salami, pepperoni, Provolone and Swiss cheese |
| Spinach Salad |
$6.99 |
Baby spinach with citrus vinaigrette sun dried cherries and blue cheese |
| Mesclun Salad |
$7.99 |
Mesclun greens, grilled portabella, apples in a balsamic vinaigrette |
| Broccoli with Garlic & Oil |
$7.99 |
|
| Marinara Sauce |
$6.99 |
Tomato, Garlic, Fresh Basil |
| Meat Sauce |
$7.99 |
Ground Beef & Pork with Tomato Sauce |
| Alfredo |
$7.99 |
Creamy Romano Cheese Sauce |
| Carbonara |
$8.99 |
Bacon, Peas, Mushrooms & Onions in a Creamy Romano Cheese Sauce |
| Ala Vodka |
$7.99 |
Pink Vodka Cream Sauce |
| Chicken Parmigiana, Chicken Marsala or Chicken Francese |
$8.99 |
|
| Parmigiana, Pal Marsala or Veal Francese |
$10.99 |
|
| Veal Shrimp Parmigiana or Shrimp Scampi |
$10.99 |
|
| Eggplant Parmigiana or Eggplant Rollatini |
$8.99 |
|
| Tilapia Francese over Spinach |
$10.99 |
|
| Salmon Pavone |
$10.99 |
Fresh and sundried tomato, garlic and shiitake mushrooms over spinach |
| Come Celebrate Valentine's Day |
|
Come Celebrate Valentine's Day on Sat. February 13, 2016 & Sun. 14, 2016 |
| Bella Gianna's Restaurant |
|
Receive Complimentary Rose at Dinner! |
| Family Feeds Four |
$22.95 |
Now featuring Family Feeds Four |
