| Brunch Build Your Own Breakfast Sandwich |
$5.95 |
Served with an egg and your choice of bread and cheese. Choice of meat. |
| Brunch New York Style Bagel |
$3.95 |
Everything bagel with cream cheese or house made hummus. |
| Brunch Bagel and Lox |
$6.95 |
Toasted bagel and fresh lox, with homemade chive cream cheese, capers and red onion. |
| Brunch Bread Pudding |
$5.95 |
Bread pudding chock full of fresh seasonal fruit. Smothered in a rich chai sauce and topped with whipped cream. |
| Brunch French Toast |
$5.95 |
Three pieces of vanilla and cinnamon battered Texas toast. |
| Brunch Sausage Gravy |
$5.95 |
Organic sausage and house made gravy over a house made rosemary biscuit. |
| Brunch Corned Chip Beef |
$5.95 |
Premium corned beef with house made gravy over a house made rosemary biscuit. |
| Brunch Monte Cristo |
$7.95 |
Hot ham, turkey and Swiss served on French toast with homemade mango coulis for dipping. Served with fresh fruit. |
| Brunch Homemade Quiche |
$6.95 |
Vegetarian or non served with fresh fruit. Call restaurant for today's quiche options. |
| Brunch Croque Madame |
$7.95 |
House special - open faced croissant, hot ham, Swiss, fried egg, smothered in a house made mornay sauce. |
| Brunch B.E.T.A. |
$7.95 |
Bacon, egg, tomato and avocado on your choice of bread, with your choice of cheese. Served with fresh fruit. |
| Brunch Steak Benedict |
$11.95 |
Certified Angus beef and poached eggs. Topped with Hollandaise sauce atop of savory rosemary biscuit. Served with fresh fruit. |
| Brunch Crabcake Benedict |
$11.95 |
Two lump crab cakes and poached eggs. Topped with Hollandaise sauce atop of savory rosemary biscuit. Served with fresh fruit. |
| Brunch Roasted Vegetable Benedict |
$7.95 |
Roasted red peppers, grilled onion and mushrooms over poached eggs. Topped with Hollandaise. Served atop a savory rosemary biscuit. Served with fresh fruit. |
| Brunch Bell Benedict |
$7.95 |
Shaved ham over poached eggs. Topped with Hollandaise. Served atop a savory rosemary biscuit. Served with fresh fruit. |
| Brunch Norweigan Benedict |
$8.95 |
Smoked salmon, compound chive cheese, red onion, capers and poached eggs. Topped with Hollandaise. Served atop a savory rosemary biscuit. Served with fresh fruit. |
| Brunch Seafood Omelet |
$9.95 |
Shrimp and lump crabmeat served in a delicate blend of imported cheeses. Served with wheat toast and fresh fruit. |
| Brunch Smoked Salmon Omelet |
$8.95 |
Smoked salmon, grilled onion, roasted red pepper, tomato and chive cheese. Served with wheat toast and fresh fruit. |
| Brunch Roasted Vegetable Omelet |
$7.95 |
Roasted zucchini, squash, roasted red pepper, grilled onion, mushroom and smoked Gouda. Served with wheat toast and fresh fruit. |
| Brunch Loaded Omelet |
$7.95 |
Organic sausage, bacon, roasted red pepper, grilled onion, mushroom, tomato and cheddar. Served with wheat toast and fresh fruit. |
| Brunch Santa Fe Omelet |
$7.95 |
Roasted red pepper, chives, tomato, avocado and pepper jack. Served with wheat toast and fresh fruit. |
| Brunch Cordon Bleu Omelet |
$7.95 |
Shaved ham and Swiss topped with Hollandaise. Served with wheat toast and fresh fruit. |
| Homemade Soup |
$3.99 - $5.99 |
|
| Manchego Cheese Fritters |
$6.95 |
Deep fried Manchego cheese fritters served with mango coulis for dipping. Vegetarian. |
| Warm Crab Dip |
$7.95 |
With fresh crab, artichoke hearts and a blend of cheeses. Served with pita points for dipping. |
| Baked Brie |
$6.95 |
Served with fresh fruit, everything crackers and pita points for dipping. Vegetarian. |
| Hummus Plate |
$7.95 |
Homemade hummus, olives, artichoke hearts, banana peppers, red pepper, tomato and cucumber. Served with pita points. Vegetarian. |
| Calamari |
$8.95 |
Fried calamari with marinara for dipping. |
| Quiche |
$6.95 |
Homemade quiche vegetarian or non-vegetarian served with a side salad or fresh fruit. |
| Mussels |
$9.95 |
Sauteed in a creamy white wine garlic sauce. |
| Chicken Tenders |
$7.95 |
Served with fries and honey mustard for dipping. |
| Charcuterie |
$11.95 |
A sampling of Mechanicsville's own Olli's Salumeria's cured meats including wild boar salami, Spanish chorizo, napoli Applewood smoked salami and prosciutto with stone mustard with chef chosen accout |
| Cafe Salad |
$8.95 |
A bed of mixed greens topped with cucumber, tomato, red onion, banana pepper, roasted red pepper, chickpeas, craisins and walnuts. Served with your choice of dressing. Vegetarian. |
| Cup of Soup and 1/2 Cafe Salad |
$8.95 |
With your choice of dressing. Vegetarian. Call restaurant for available soup. |
| Caesar Salad |
$10.95 |
Chicken, red onion, tomato, croutons and romaine lettuce, lightly tossed in Caesar dressing. |
| Asian Chicken Salad |
$10.95 |
Grilled chicken on a bed of mixed greens with green onion, toasted almond, crunchy noodles, tomato, cucumber and egg with rice wine vinaigrette. |
| Cobb Salad |
$11.95 |
A bed of mixed greens topped with diced chicken, tomato, cucumber, red onion, egg, bacon, Kalamata olives and bleu cheese crumbles. Served with your choice of dressing. |
| Crab Louie Salad |
$12.95 |
A bed of mixed greens topped with crabmeat, shrimp, cucumber, tomato, red onion, avocado and egg served with horseradish dressing. |
| Pomegranate Chicken Salad |
$12.95 |
On a bed of mixed greens, topped with cucumber, tomato, craisins, walnuts and fresh fruit served with raspberry vinaigrette. |
| The Reuben |
$9.95 |
Corned beef, sauerkraut, Swiss and Thousand Island on rye. Served with a side. |
| California Reuben |
$10.95 |
Turkey, avocado, Swiss, Thousand Island and coleslaw on rye. Served with a side. |
| Tilapia Reuben |
$10.95 |
Beer battered tilapia fillet, Swiss, coleslaw and Thousand Island on rye. Served with a side. |
| Sailor Sandwich |
$10.95 |
Corned beef, Swiss, grilled onions, knockwurst and mustard on rye. Served with a side. |
| Santa Fe Turkey Sandwich |
$9.95 |
Oven roasted turkey with avocado, roasted red pepper and pepper jack on an onion roll. Served with a side. |
| Crab Cake Sandwich |
$10.95 |
House prepared crabcake served hot with mixed greens, tomato and aioli on an onion roll. Served with a side. |
| Tuna Melt |
$9.95 |
Served open faced on a croissant with dill curry tuna salad, tomato, red onion and melted cheddar. Served with a side. |
| Chicken Melt |
$9.95 |
With Swiss, American, bacon, tomato and herbed mayo on Texas toast. Served with a side. |
| Open Face Turkey Sandwich |
$9.95 |
Oven roasted turkey, mashed potatoes and gravy, piled high on a homemade rosemary biscuit. Served with a side. |
| Open Face Meatloaf Sandwich |
$9.95 |
Our signature meatloaf, mashed potatoes and gravy, piled high on a homemade rosemary biscuit. Served with a side. |
| Tuna Salad Sandwich |
$8.95 |
Dill curry tuna salad served with Swiss, mixed greens, tomato and red onion on your choice of bread. Served with a side. |
| Chicken Salad Sandwich |
$8.95 |
With mixed greens, tomato and red onion on your choice of bread. Served with a side. |
| BLT Sandwich |
$7.95 |
Six strips of bacon, mixed greens, tomato and mayo on Texas toast. Served with a side. |
| Grilled Cheese Sandwich |
$5.95 |
With your choice of cheese and your choice of bread. Served with a side. |
| Veggie Grilled Cheese Sandwich |
$7.95 |
Zucchini, squash, tomato, American, mayo and Swiss on wheat bread. Served with a side. Vegetarian. |
| The Mckenzie Sandwich |
$8.95 |
Turkey, green apple, brie, tomato and mixed greens on sourdough. Served with a side. |
| The April Sandwich |
$8.95 |
Turkey, red onion, brie, tomato, mixed greens and honey mustard on sourdough. Served with a side. |
| Club |
$9.95 |
Triple decker with ham, turkey, bacon, American, Swiss, mixed greens, tomato and mayo on your choice of bread. Served with a side. |
| Gyro Sandwich |
$8.95 |
Homemade falalfel, squash and zucchini, red onion, mixed greens, tomato, feta and tzatziki wrapped in pita. Served with a side. Vegetarian. |
| Falafel Burger |
$8.95 |
With red onion, mixed greens, tomato and tzatziki on an onion roll. Served with a side. Vegetarian. |
