| Brothel Brown Ale Beer Cheese Soup |
|
With brown ale, cheeses, onions, garlic and herbs |
| Kudu Wedge |
$6.00 |
Wedge lettuce, beer pecans, bacon jam, saison blue cheese dressing |
| House Salad |
$4.00 |
Mixed greens, tomato, beer croutons, red onions, ale vinaigrette |
| Spinach and Artichoke |
$4.00 |
Traditional with cream cheese, roasted garlic, and parmesan |
| Brown Ale Cheese |
$4.00 |
Bechamel mixed with sharp cheddar cheese |
| Buffalo Chicken |
$4.00 |
Pulled chicken mixed with buffalo sauce and beer blue cheese |
| French Onion Smoked Tuna |
$4.00 |
Sour cream,? shallots, chives, smoked tuna |
| Five Pepper Salsa |
$4.00 |
Roasted and fresh peppers with tomatoes, cilantro, and onions |
| Spicy Bean |
$4.00 |
Red beans pureed with onions, garlic and spices |
| Bacon-Jam Chicken Salad Battlefield Ipa Bread |
$7.00 |
Slow-cooked herbed chicken salad made with egg, celery, onions, and karibu aioli topped with bacon jam, lettuce, red onion, and tomato |
| Triple Cheese on Vanillaphant Porter Bread |
$6.00 |
Grilled cheese with muenster, gouda, and swiss cheeses add bacon and bacon jam for 2 |
| Spring St. Reuben on Saison Dill and Cheddar Bread |
$8.00 |
Corned beef, swiss, sauerkraut, and homemade creole dressing |
| B.B.C.L.T. on Vanillaphant Porter Bread |
$7.00 |
Bacon jam, sliced bacon, muenster, lettuce and tomato |
| Cake of the Day |
$4.00 |
Slice of cake of the day |
