| Viennoiserie |
$4.00 - $10.00 |
selection of french pastries, vermont creamery butter pain au chocolat, croissant, danish, muffins |
| Cereals |
$9.00 |
granola, cheerios, corn flakes, rice krispies, raisin bran |
| Toast |
$4.00 |
vermont creamery butter white, wheat, multi grain, rye english muffin, gluten free |
| Greek Yogurt Parfait |
$9.00 |
granola, seasonal fruits gelée, berries |
| Steel Cut Oatmeal |
$9.00 |
sauternes soaked raisins, brown sugar |
| Egg White Omelet |
$15.00 |
seasonal vegetable medley, arugula salad |
| Seasonal Fruit Plate |
$12.00 |
|
| DB Scottish Smoked Salmon |
$21.00 |
dill cream cheese, capers, red onions, parsley, hass avocado, toasted bagel |
| Organic Vermont Egg Omelet |
$17.00 - $10.00 |
vermont cheese, rustic potatoes, arugula. choice of: ham, onions, peppers, spinach, mushrooms gloucester lobster |
| Organic Vermont Eggs |
$14.00 |
any style, rustic potatoes, cherry tomatoes |
| Steak & Eggs |
$25.00 |
rustic potatoes, cherry tomatoes |
| Eggs Benedict |
$18.00 - $10.00 |
parisian ham, wilted spinach, poached egg, sauce hollandaise maine peekytoe crab |
| Wild Mushroom Quiche |
$13.00 |
spinach, goat cheese, chives |
| Brioche French Toast |
$13.00 |
orange butter, vermont maple syrup |
| Buttermilk Pancake |
$14.00 |
whipped lemon ricotta, vermont maple syrup |
| Bacon |
|
|
| Pork Sausage |
|
|
| Parisian Ham |
|
|
| Rustic Potatoes |
|
|
| Wilted Spinach |
|
|
| Fresh Berries |
|
|
| Soupe A L'Oignon |
$13.00 |
onion soup, oxtail broth, barley, guinness cheddar gratinée |
| Timbale De Crabe |
$21.00 |
maine peekytoe crab, green apple celery root, chicory |
| Tartare De Boeuf |
$19.00 |
hand cut ribeye, confit egg yolk, caper cornichon, sourdough |
| Soupe De Haricot Coco |
|
coco white bean soup, pickled mushrooms, rosemary |
| French Marche Salade |
|
baby beets, goat cheese, tangerine, hazelnut |
| Pate De Campagne |
|
pork, parsley, onion, port |
| Thon Cru |
$17.00 |
yellowfin tuna, bottarga, espalette, meyer lemon |
| Timbale De Crabe |
$21.00 |
maine peekytoe crab, green apple celery root, chicory |
| Shrimp Al Ajillo |
$17.00 |
sautéed ruby red shrimp, lemon, garlic |
| Escargots De Bourgogne |
$19.00 |
burgundy snails, ricard, parsley, garlic butter |
| Tartare De Boeuf |
$19.00 |
hand cut ribeye, confit egg yolk, caper cornichon, sourdough |
| Brioche De Homard Facon DB |
$23.00 |
daniel boulud lobster roll, horseradish, tarragon |
| Croque Monsieur Ou Madame |
$16.00 |
warm housemade ham, gruyère cheese béchamel, toasted white bread |
| Croque Monsieur Ou Madame |
$18.00 |
madame topped with fried farm egg |
| The Departed |
$19.00 |
beef patty, irish bacon, cheddar guinness braised onion |
| The Classic |
$19.00 |
cheddar, tomato, lettuce, onions |
| Pate Grand-Mere |
$14.00 |
chicken liver, pork, cognac |
| Pate Grand-Pere |
$20.00 |
foie gras, pork, truffle |
| Fromage De Tete |
$15.00 |
pork head cheese |
| Terrine Lapin A La Moutarde |
$14.00 |
rabbit, pearl onion,tarragon, mushroom |
| Tagine D'Agneau |
$14.00 |
lamb terrine,moroccan spices |
| Pate En Croute |
$23.00 |
duck, foie gras, black mission figs |
| Beef "Ravigote" |
$14.00 |
beef cheek terrine, herbs, cornichon |
| Saucisson Et Jambon |
$38.00 |
ham degustation |
| Saucisson Sec |
$13.00 |
dry cured sausage |
| Jambon De Paris |
$14.00 |
housemade cooked ham |
| Prosciutto La Quercia |
$14.00 |
100% heritage berkwood farm, iowa |
| Jamon Iberico Fermin |
|
iberian bellota cured ham |
| Spaghetti Au Citron |
$25.00 - $19.00 |
wellfleet countneck clams, bottarga, lemon, fennel |
| Housemade Pumpkin Cavatelli |
$17.00 - $25.00 |
kale, chestnut, sage, brown butter, pecorino romano |
| Lemon Sole Meuniere |
$29.00 |
cauliflower, lemon, capers, marcona almond, brown butter |
| Boudin Blanc |
$26.00 |
white pork sausage, truffled potato puree |
| Steak Frites |
$29.00 |
niman ranch hanger steak, french fries, sauce béarnaise |
| Salade Nicoise |
|
yellowfin tuna, quail egg, haricot verts, nicoise olives |
| Maine Moules |
|
steamed mussels, saffron creme fraiche, vermouth, fennel, espalette |
| Aile De Raie |
|
skate wing, market carrots, lime, cilantro |
| Croque Monsieur Ou Madame |
|
warm housemade ham, gruyere cheese, béchamel, toasted white bread |
| Madame |
|
topped with fried farm egg |
| Filet De Porc |
|
berkshire pork loin, daikon choucroute |
| Degustation De Charcuterie |
$32.00 - $50.00 |
chefs selection of pates, terrines, sliced meats, served with hors doeuvres, pickles & mustards |
| Pommes Frites |
|
|
| Pomme Puree |
|
|
| Vegetable Jardiniere |
|
|
| Super Green Spinach |
|
|
| Tarte Basque |
|
basque custard cake, brandied cherries vanilla anglaise |
| Tiramisu Tart |
|
mascarpone mousse, gianduja chocolate, vanilla cream, coffee gelato |
| Glaces Et Sorbets |
|
|
| Ward's Berry Farm Squash Soup |
$12.00 |
spiced wild rice, coconut, local cranberries |
| Soupe À L'Oignon |
$13.00 |
onion soup, oxtail broth, barley, guinness, cheddar gratinée |
| Salade Du Marché |
$12.00 |
mixed greens, market vegetable crudités white balsamic vinaigrette |
| Caesar Provencal |
$15.00 |
baby gem, shaved parmesan, sourdough crouton, herb anchovy vinaigrette |
| Salade De Chou Chou |
$13.00 |
cabbage, green apple, bayley hazen blue, walnuts, red wine vinaigrette |
| Salade Lyonnaise |
$17.00 |
chicory, chicken liver, bacon lardon, coddled egg, sherry vinaigrette |
| Pate Grand-Mere |
$14.00 |
chicken liver, pork, cognac |
| Pate Grand-Pere |
$20.00 |
foie gras, pork, truffle |
| Fromage De Tete |
$15.00 |
pork head cheese |
| Terrine Lapin A La Moutarde |
$14.00 |
rabbit, pearl onion, tarragon, mushroom |
| Tagine D'Agneau |
$14.00 |
lamb terrine, moroccan spices |
| Pate En Croute |
$23.00 |
duck, foie gras, black mission figs |
| Beef "Ravigote" |
$14.00 |
beef cheek terrine, herbs, cornichon |
| Saucisson Et Jambon |
$38.00 |
ham degustation |
| Saucisson Sec |
$13.00 |
dry cured sausage |
| Jambon De Paris |
$14.00 |
housemade cooked ham |
| Prosciutto La Quercia |
$14.00 |
100% heritage berkwood farm, iowa |
| Jamón Ibérico Ffermin |
|
iberian bellota cured ham |
| Housemade Pumpkin Cavatelli |
$17.00 - $25.00 |
kale, chestnut, sage, brown butter, pecorino romano |
| Spaghetti Au Citron |
$19.00 - $27.00 |
wellfleet countneck clam, bottarga lemon, fennel |
| Maine Moules |
$25.00 |
steamed mussels, white wine leek, celery, parsley, crème fraîche |
| Lemon Sole Meuniere |
$31.00 |
cauliflower, lemon, capers, marcona almond, brown butter |
| Saint-Jacques Au Boudin Noir |
$33.00 |
maine day boat scallop, blood sausage, apple, celery root |
| Homard De Gloucester |
$36.00 |
english tea smoked gloucester lobster savoy cabbage, marble potato |
| Boudin Blanc |
$26.00 |
white pork sausage, truffled potato purée |
| Coq Au Vin |
$31.00 |
red wine braised chicken, bacon lardon, pearl onion |
| Trio De Veau |
$39.00 |
roast veal loin, braised cheek, crispy sweetbread, delicate squash, black trumpet mushroom, tuscan kale |
| Boeuf A La Moelle |
$37.00 |
brandt farm new york strip steak, bone marrow, watercress salad, sauce béarnaise |
| The Classic |
$17.00 |
cheddar, tomato, lettuce, onions |
| The Departed |
$19.00 |
beef patty, irish bacon, cheddar guinness braised onion |
| Pommes Frites |
$7.00 |
|
| Pomme Puree |
$7.00 |
|
| Pomme Boulangere |
$7.00 |
|
| Vegetable Jardinière |
$8.00 |
|
| Cauliflower Vadouvan |
$8.00 |
|
| Mushroom Fricassee |
$12.00 |
|
| Super Green Spinach |
$10.00 |
|
| Rillons Croustillants |
$11.00 |
crispy pork belly, dijon mustard |
| Gougères |
$6.00 |
choux pastry, gruyère & espalette |
| Olives Marinées |
$6.00 |
marinated olives, provencal herbs, garlic, lemon |
| Dégustation De Charcuterie |
$32.00 - $50.00 |
chefs selection of pâtés, terrines, sliced meats served with hors d'oeuvres, pickles & mustards |
| Plateau De Fruits De Mer |
$125.00 - $40.00 |
chefs selection of seasonal chilled seafood oysters, clams, crab, shrimp, crudo |
| Oysters |
$19.00 - $38.00 |
east coast oysters "du jour" served with red wine mignonette cocktail sauce |
| Shrimp Cocktail |
$22.00 |
french cocktail sauce |
| Lobster Aioli |
$20.00 - $38.00 |
chilled gloucester lobster, vegetable crudité quail eggs, garlic aioli |
| Pain Perdu |
$13.00 |
brioche french toast, caramelized bananas, malted milk butter, vanilla chantilly |
| Crepes |
$12.00 |
spiced apples, calvados yogurt, honey |
| Crispy Waffle |
$12.00 |
brown butter belgian waffles, milk chocolate sauce, candied hazelnuts, vanilla chantilly |
| Stone Ground Polenta |
$19.00 |
wild mushrooms, swiss chard, coddled egg, parmesan |
| Stone Ground Polenta |
$12.00 |
add lobster |
| DB Smoked Salmon |
$21.00 |
french style scrambled eggs, chives, brioche |
| DB Smoked Salmon |
$15.00 |
add paddle fish caviar |
| Oeuf En Cocotte Florentine |
$18.00 |
baked egg, spinach, onions, garlic, sauce mornay |
| Oeuf En Meurette |
$19.00 |
red wine poached eggs, bacon lardon, button mushrooms |
| Steak & Eggs |
$25.00 |
grilled hanger steak, spinach, marble potato, sauce au poivre |
| Short Rib Hash |
$26.00 |
braised short rib, chard leek, sauce bordelaise |
| Tarte Basque |
$9.00 |
traditional basque custard cake brandied cherries, vanilla anglaise |
| Île Flottante |
$9.00 |
steamed meringue, marinated grapes almond tuile, rum crème anglaise |
| Gâteau A L'Orange |
$9.00 |
chocolate avaroise, fresh oranges, grand marnier soup, vanilla-chocolate marble ice cream |
| Tiramisu Tart |
$9.00 |
mascarpone mousse, gianduja chocolate vanilla cream, coffee gelato |
| Apple Tart |
$9.00 |
almond frangipane, roasted gala apple chantilly, ginger ice cream |
| Pineapple Coconut Coupe |
$10.00 |
pineapple, lime biscuit, passion crémeux, coconut foam, orange tuile |
| Maple-Pear Coupe |
$10.00 |
spice-glazed pear, speculoos cookie maple toffee, cranberry, maple ice cream |
| Glaces |
|
vanilla, chocolate, coffee or pumpkin |
| Sorbets |
|
mango, lemon, mandarin or coconut. |
| Freshly Baked Madeleines |
$6.00 |
|
| Freshly Baked Madeleines |
$7.00 |
assortment of macarons & chocolate bonbons. |
| Cape Cupper |
|
vodka, pimms no. 1, cranberry jam, and thyme |
| Gin-Gin Mule |
|
gin, lime, mint and ginger beer |
| Mision Statement |
|
bell pepper infused tequila, chartreuse, kummel, honey and lime |
| Roxbury Velvet |
|
rye, pear, star-anise, cinnamon, lime and black ipa |
| Dark Side |
|
bully boy aged-american whisky, boston bual madeira, licor 43 and bittermens boston bittahs |
| Weihenstephaner |
$6.00 |
hefe weissbier, germany |
| Jack's Abby |
$6.00 |
jabby brau, session lager, massachusetts |
| Blatant Brewery |
$8.00 |
ipa, massachusetts |
| Uinta |
$8.00 |
wyld, extra pale ale, utah |
| Avery Brewing Company |
$8.00 |
white rascal, belgium style white ale, colorado |
| Anderson Valley Brewing Company |
$9.00 |
the kimmie, the yink, and the holy gose ale, california "sour beer" |
| Bar Harbor Brewing Company |
$9.00 |
cadillac mountain stout, maine |
| Dibon |
$14.00 |
cava, brut, spain, nv |
| Champagne Gaston Chiquet |
$25.00 |
tradition brut, 1er cru dizy, nv |
| Champagne Chartogne-Taillet |
$29.00 |
brut rosé, merfy, nv |
| Dom. De La Pepiere |
$12.00 |
muscadet sèvre-et-maine, loire valley, 2013 |
| Closerie Des Alisiers |
$13.00 |
aligote, burgundy, 2012 |
| Vallin |
$15.00 |
vin blanc, santa ynez valley, california, 2013 "marsanne, roussane" |
| Nigl |
$15.00 |
grüner veltliner, frieheit, kremstal, austria, 2013 |
| Peter Lauer |
$16.00 |
riesling, ayler kupp, senior, fass 6, saar, germany, 2013 |
| Domaine Christian Moreau |
$17.00 |
chablis, burgundy, 2012 |
| Domaine Mardon |
$18.00 |
quincy, tre vieilles vignes, loire valley, 2013 |
| Au Bon Climat |
$20.00 |
chardonnay, cuvée daniel, los alamos vineyard, santa barbara, california 2012 |
| Domaine La Manarine |
$12.00 |
cotes-du-rhone, rhone valley, 2012 |
| Domaine Coudert |
$14.00 |
clos de la roilette, fleurie, 2013 |
| Villa Sant' Anna |
$14.00 |
chianti coli senesti, tuscany, italy, 2011 |
| Chateau Robin |
$17.00 |
cotes-de-castillon, bordeaux, 2009 |
| Domaine Faiveley |
$18.00 |
mercurey, burgundy, 2012 |
| Jean-Louis Chave |
$19.00 |
st. joseph, offerus, rhône valley, 2011 |
| Sandhi |
$25.00 |
pinot noir, santa rita hills, california, 2012 |
| Domaine Eden |
$25.00 |
cabernet sauvignon, santa cruz mountains, california, 2010 |
| Domaine Bois De Boursan |
$29.00 |
chateauneuf-du-pape, rhone valley, 2010 |
