| Fresh Market Oysters |
$16.50 |
|
| Fishermans Shooter |
$6.50 |
oyster, uni (sea urchin), quail egg, dashi (bonito broth), yuzu pepper |
| Curry-Spiced Shrimp Popcorn Tempura |
$7.95 |
|
| Grilled Salmon Don |
$16.95 |
simply grilled fresh salmon over rice: served with soup |
| Jidori Chicken Don |
$16.95 |
grilled free-range chicken, yuzu pepper shiso sauce |
| Chilled Edamame |
$4.95 |
|
| Tako Wasabi |
$5.95 |
wasabi-cured ctopus |
| Hijiki |
$4.95 |
japanese seaweed simmered in sweet sake and soy sauce |
| Bonito Shuto |
$5.95 |
for adventurous eaters only |
| Bonito Shuto |
$2.00 |
add cream cheese |
| Kinpira |
$6.95 |
lotus roots & carrots simmered in soy sauce and sesame oil |
| Seaweed Sunomono |
$6.95 |
bonito-vinegar broth |
| Cold Fresh Tofu |
$7.95 |
fresh & silky homemade tofu served with light dashi sauce |
| Raw Jewel Of The Day |
$21.00 |
todays selection of sashimi: ask your server |
| Zenkichi Salad |
$13.95 |
homemade tofu, baby greens, sesame dressing (contains nuts including peanuts) |
| Sweet Duck Salad |
$16.95 |
simmered duck, soft egg, baby greens, sweet duck dressing (contains walnuts) |
| Maguro Carpaccio |
$14.95 |
medium tuna sashimi: green yuzu pepper sauce |
| Vegetable Tempura |
$8.95 |
|
| Curry-Spiced Shrimp Popcorn Tempura |
$7.95 |
|
| Camembert & Shrimp Corn Tempura |
$8.95 |
|
| Shrimp & Nasu Tempura |
$10.95 |
shrimp in cod fishcake tucked in between sliced japanese eggplant |
| Nagoya Teba Wings |
$8.95 |
crispy chicken wings with blend of japanese spices |
| Anago & Cream Cheese Tempura |
$9.95 |
c.c. wrapped by seawater eel |
| Grilled Nasu Dengaku |
$8.95 |
grilled japanese eggplant topped with house-blend white miso |
| Rocksalt Jidori Chicken |
$10.95 |
simply grilled free-range chicken enjoyed in 3 ways: by itself, with lemon, or with yuzu pepper |
| Grilled Fish Of The Day |
$13.95 |
|
| Grilled Saikyo Black Cod |
$17.95 |
kyoto miso marinade |
| Lamb Chop Tataki |
$15.95 |
rock salt & coarse black pepper: ginger onion soy sauce |
| White Kakuni |
$10.95 |
pork belly, egg, tofu simmered in simple chicken broth |
| Tsukune Chicken |
$10.95 |
japanese chicken meatball on bamboo served with soft egg dipping sauce |
| Grilled Riceball |
$5.95 |
choice of: chicken miso or spicy cod roe mayonnaise |
| Hot Udon |
$14.95 |
wakame seaweed, poached egg, bonito-dashi broth |
| Frozen Black Sesame Mousse |
|
chocolate-based silky frozen mousse |
| Mineoka Milk Tofu |
|
strawberries, azuki red beans, white chocolate (contains milk, not soymilk) grapefruit gelee tart agar jelly made with japanese seaweed (no gelatin) walnut chocolate pudding rich & creamy dark chocol |
| Grapefruit Gelee |
|
tart agar jelly made with japanese seaweed (no gelatin) |
| Walnut Chocolate Pudding |
|
rich & creamy dark chocolate pudding |
