| Hudson Valley Greens and Herb Salad |
$9.00 |
|
| Feather Ridge Farms Poached Eggs |
$20.00 |
Spinach, schaller & weber kielbasa and multi-grain toast |
| Garden Vegetable Soup |
$10.00 |
|
| Shop Skillet |
$19.00 |
Cage free eggs and seasonal preparations |
| Basil and Parmesan Scrambled Eggs |
$19.00 |
Bone-in virginia ham and griddle bread |
| Pops Skillet Scramble |
$19.00 |
Chorizo, tomato, potato, cilantro and griddle bread |
| Feather Ridge Farms Fried Eggs |
$20.00 |
Schaller & weber mini bratwurst, roasted tomatoes and hash browns |
| 3 Egg Omelet |
$20.00 |
With hudson red cows milk cheese, roasted tomatoes and greens |
| Open-Faced Omelet |
$19.00 |
With basil, parmesan cheese, arugula and vine-ripened tomatoes |
| Sunny-Side Up Eggs |
$19.00 |
With asparagus, hash browns and parmesan toast |
| Lemon Souffle Pancake |
$16.00 |
Fresh oranges and poppyseed orange syrup |
| Dutch Pancake |
$18.00 |
Seasonal fruit and greek yogurt |
| Brioche French Toast |
$17.00 |
Topped with choice of: orange marmalade, roasted strawberries, mint and whipped cream, cinnamon apple raisin compote |
| Chicken Schnitzel |
$22.00 |
Hudson valley greens and lemon |
| Fish In a Bag and Seasonal Vegetables |
$28.00 |
|
| Whole Wheat Linguini |
$19.00 |
Broccoli, roasted garlic and spinach |
| Chickpea and Broccoli Sandwich on Multi-Grain |
$16.00 |
Lettuce, tomato, yogurt and hudson valley greens |
| Black Angus Beef Burger |
$19.00 |
Butter lettuce, grilled onions, oven roasted tomatoes and north fork potato chips |
| Croissant |
$5.00 |
Pain au chocolat, danish pastry |
| Carrot and Walnut Muffin |
$5.00 |
Multi-grain muffin blueberry and sour cream muffin |
| Ess-A-Bagel or Bialy |
$4.00 |
With cream cheese, white or multi-grain toast |
| Marinated Olives |
$9.00 |
Cinnamon, orange peels |
| Toasted Marcona Almonds |
$10.00 |
Smoked paprika, sea salt |
| Papas Bravas |
$12.00 |
Salsa brava, aioli, pimenton |
| Eggplant Montadito |
$12.00 |
Charred peppers, olives, pine nuts |
| Roasted Cauliflower |
$15.00 |
Ajo blanco, toasted almonds |
| Baked Beets |
$16.00 |
Cherries, pistachio, cana de cabra |
| Schaller & Weber Mini Bratwurst |
$8.00 |
|
| Bone-In Virginia Ham |
|
|
| Natural Bacon |
|
|
| Espositos Chicken Sausage |
|
|
| Roasted Tomatoes |
$5.00 |
|
| Hash Browns |
|
|
| Tuna Montadito |
$12.00 |
Pickled chiles, white balsamic vinegar |
| Roasted Bass |
$16.00 |
Romesco, ramps, charred leek vinaigrette |
| Rock Shrimp al Ajillo |
$16.00 |
Olive oil, parsley, guindilla |
| Octopus a La Plancha |
$19.00 |
Potato, salsa verde |
| Paella Valenciana |
$24.00 |
Chorizo, prawns, littlenecks, chicken |
| Fruits of The Season |
$13.00 |
With mint |
| Greek Yogurt |
$15.00 |
Organic honey, roasted fruit and bazzinis pistachios |
| House Made Muesli and Battenkill Milk |
$12.00 |
|
| Maple Porridge |
$12.00 |
Raisins and roasted apples |
| Bircher Muesli |
$13.00 |
With seasonal fruit and clover honey |
| Open-Faced Avocado Toast |
$12.00 |
Fresh coriander, lime and fresh crushed red pepper |
| Russ And Daughters Lox |
$22.00 |
With an ess-a-bagel or bialy |
| Quail Egg |
$10.00 |
Chorizo, toasted bread |
| Croquetas de Jamon Serrano |
$12.00 |
Manchego, saffron aioli |
| Asparagus Montadito |
$12.00 |
Truffle oil, crushed egg, jamon serrano |
| Marinated Lamb Skewers |
$14.00 |
Black olive vinaigrette |
| Empanada Catalana |
$15.00 |
Beef, pork, green olives |
| Beer Marinated Skirt Steak |
$18.00 |
Chimichurri, lime |
| Smoked Pork Belly Board |
$22.00 |
Arepas, tomatillo, pickled radish |
| Orange |
$8.00 |
|
| Grapefruit |
$8.00 |
|
| Carrot |
$8.00 |
|
| Apple |
$8.00 |
|
| Strawberry Orange |
$10.00 |
|
| Apple Celery Revitalizer |
$10.00 |
|
| Espresso |
$5.00 |
Americano, macchiato |
| Flat White |
$6.00 |
Cappuccino, latte |
| Cafe Mocha |
$6.00 |
|
| Tisane |
$6.00 |
Chamomile flowers, mint leaves, citralicious |
| Decaffeinated |
$6.00 |
Decaff black |
| Green |
$6.00 |
China green |
| Pouchong |
$6.00 |
Jasmine dragon phoenix pearls |
| Black |
$6.00 |
Bards tempest, earl grey |
| Coconut Creme de Caramel |
$12.00 |
|
| Ganache with Olive Oil and Sea Salt |
$12.00 |
|
| Churros with Chocolate Sauce |
$12.00 |
|
| Cured Meats - Sobrassada |
$9.00 |
Spicy spreadable chorizo |
| Cured Meats - Fuet |
$9.00 |
Catalan garlic sausage |
| Cured Meats - Salchichon Sausage |
$9.00 |
Peppery finish, garlic |
| Jamon Serrano |
$16.00 |
Aged 18 months |
| Lomo Iberico |
$18.00 |
A corn fed, cured pork loin |
| Iberico De Bellota |
$20.00 |
Pata negra |
| Chef's Selection of Three Cured Meats |
$25.00 |
|
| Gran Queso |
$9.00 |
Cow, rich, mild sweetness |
| Ibores |
$9.00 |
Goat, bright, herbacious |
| Cana de Cabra |
$9.00 |
Goat, tangy, creamy |
| Torta Del Casar |
$9.00 |
Pasteurized sheep, gamey, yeasty |
| Valdeon |
$9.00 |
Cow & goat, bleu, rich, nutty |
| Aged Mahon |
$9.00 |
Cow, rich, distinct, salty |
| Aged Manchego |
$9.00 |
Sheep, nutty, gamey, grassy |
| Chef's Selection of Three Cheese |
$25.00 |
|
