| Central Bao |
|
braised kurrabotto pork belly, roasted sesame, coriander, baby cilantro, pickled daikon radish, green apple relish |
| Libby's Bao |
|
deboned pork baby back ribs, korean bbq sauce, pickled red onion, cilantro, fried plantain chips |
| Bird Bao |
|
boneless crispy-fried soy milk, soaked chicken wings, pickled onion, cilantro, peanut powder, roasted cumin, spicy lemongrass sauce |
| Harvard Bao |
|
ginger and yogurt marinated grilled chicken, dry coconut, peanut, cayenne pepper, fried onion, cilantro, creamy tomato dressing |
| Chinatown Bao |
|
crispy-fried duck, honey teriyaki, rice-vinegar-soaked radish, pepper caramel, crushed peanuts, red pepper and mint sauce |
| Miso Bao |
|
miso-cured tofu, bok choy, cilantro, house-special chili powder |
| M.I.T. Bao |
|
slow-cooked minced lamb, ginger, garlic, roasted sesame peanut, pickled shitake mushroom |
| JP Bao |
|
vegetable tempura, spicy pickled onion, cilantro |
| Squid Bao |
|
seared calamari, fish sauce, ginger, scallions, lemongrass, mint, roasted peanut |
| Milk Buns & Sugar |
|
brown-sugar-roasted apple, almond, cranberry, and oatmeal granola on a deep -fried bao |
| Caramel-Bacon Bao |
|
applewood-smoked bacon, peanut brittle, dehydrated brown milk on a chocolate-dusted bun |
