| Caesar |
$6.00 |
Whole romaine hearts, house made croutons and caesar dressing. |
| House |
$5.00 |
Mixed greens, tomatoes, cucumbers, onions, carrots balsamic vinaigrette |
| Baby Arugula |
$6.00 |
With candied spicy walnuts, gorgonzola and a lemon honey vinaigrette |
| Soup of the Day |
$6.00 - $9.00 |
|
| Stewnami |
$8.00 - $12.00 |
Calm, crab, shrimp, scallop and calamari with a medley of vegetables and peppers in a burgundy bisque |
| Seafood Pasta |
$15.00 |
Scallops, salmon, shrimp and mussels w/cherry tomatoes, mushrooms in a vodka herbed butter sauce |
| Brat Plate |
$14.00 |
Locally sourced brats, house-made sauerkraut and mashed potatoes with house pickled pickles and carrots |
| Mussels |
$12.00 |
Large wild mussels in garlic cream ale sauce as available |
| Fried Calamari |
$10.00 |
With a honey dijon glaze and a jalapeno cilantro lime aioli |
| Hanger Steak |
$9.50 |
Over crispy sliced potatoes, baby arugula and mushroom au jus |
| Fried Calamari |
$10.00 |
With a honey dijon glaze and a jalapeno cilantro lime aioli |
| Hanger Steak |
$9.50 |
Over crispy sliced potatoes, baby arugula and mushroom au jus |
| Pan Seared Scallops |
$10.50 |
With seaweed salad and asian sauce |
| Warm Tomato Tartare |
$8.00 |
Roasted tomatoes, goat cheese, arugula, drizzled with a cherry vinaigrette glaze with side of bread |
| Veggie Plate |
$10.00 |
Cauliflower mash, brussel sprouts, and roasted carrots over baby arugula |
| Hummus Plate |
$10.00 |
Fried eggplant, pickled okra, house pickled pickles and carrots, naan bread topped with kalamata and queen olive tapenade |
| Grilled Lamb Burger |
$13.50 |
Feta cheese, tomato-chili marmalade; topped with crispy micro onions on focaccia tomato bread. Sweet potato fries $1.00, side salad $3.00, side arugula salad $4.00, side veggie of the day $4.00 |
| Grilled Angus Burger |
$9.00 |
Lettuce, tomato, onion, swiss or cheddar on gourmet egg burger bun. Sweet potato fries $1.00, side salad $3.00, side arugula salad $4.00, side veggie of the day $4.00 |
| Bantam Chicken Sandwich |
$10.00 |
Grilled chicken breast with bacon, mushrooms, onion, parmesan cheese and jalapeno aioli on challah bread. Sweet potato fries $1.00, side salad $3.00, side arugula salad $4.00, side veggie of the day |
| Veggie Wrap |
$9.00 |
Eggplant fries, herbed baked tofu, tomato, onion, romaine with honey dijon. Sweet potato fries $1.00, side salad $3.00, side arugula salad $4.00, side veggie $4.00 |
| BBQ Pork Sandwich |
$9.00 |
House pulled pork, BBQ sauce, slaw. Sweet potato fries $1.00, side salad $3.00, side arugula salad $4.00, side veggie of the day $4.00 |
| Flying Pig |
$8.00 |
Turkey, bacon, cranberry sauce, smoked gouda cheese on challah bread. French fries $1.00, sweet potato fries $2.00, side salad $3.00, side arugula salad $4.00, side veggie of the day $4.00 |
| Parma McGill |
$8.00 |
Prosciutto, salami, capicola, provolone cheese, spiced pepper mix on cibatta bread. French fries $1.00, sweet potato fries $2.00, side salad $3.00, side arugula salad $4.00, side veggie of the day $4 |
| Smoked Chicken Salad |
$8.00 |
Celery, walnuts, tarragon, lettuce, tomatoes, swiss cheese on challah bread. French fries $1.00, sweet potato fries $2.00, side salad $3.00, side arugula salad $4.00, side veggie of the day $4.00 |
| Tuna Melt |
$8.00 |
Tuna, celery, onion, dill, sundried tomatoes, lettuce, tomatoes, swiss cheese on multigrain bread. French fries $1.00, sweet potato fries $2.00, side salad $3.00, side arugula salad $4.00, side veggi |
