| Vegetarian Yellow Curry |
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Mild yellow curry with potatoes, carrots, and choice of chicken, tofu and mixed vegetables. |
| Vegetarian Panang Curry |
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Spicy Panang curry with green peas, bell peppers, basil, and choice of chicken, beef, pork and tofu |
| Vegetarian Red Curry |
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Spicy Red curry with bamboo shoots, zucchini, bell peppers, basil, and choice of chicken, beef, pork, tofu and mixed vegetables. |
| Vegetarian Green Curry |
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Spicy green curry with Japanese eggplant, bell peppers, basil, and choice of chicken, beef, pork and tofu. |
| Massaman Beef Curry |
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Tender chunks of beef cooked in massaman curry with potatoes, carrots, and peanuts. Mild |
| Vegetarian Pumpkin Curry |
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With kabocha squash, bell peppers and basil add $3 for prawns, $6 for combination seafood. |
| Garden Delight |
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Stir fried broccoli, cabbage, carrots, bean sprouts, mushrooms, zucchini, onions and tofu. |
| Vegetarian Garlic & Pepper |
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Your choice of chicken, beef, pork, or tofu, stir fried with fresh garlic, white pepper and soy sauce. |
| Vegetarian Thai Tango Mango |
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Stir fried chicken or tofu with fresh mango, cashew nuts, bell peppers, and onions in a sweet mango sauce add $1 for prawns. |
| Vegetarian Spicy Basil |
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Choice of chicken, beef, pork or tofu, stir fried with basil, onions, bell peppers, and fresh chili. |
| Vegetarian Chili Green Beans |
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Stir fried green beans, onions, carrots, and mushrooms in a smoked chili sauce |
| Vegetarian Spicy Eggplant |
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Stir fried Japanese eggplant in a spicy black bean sauce, bell peppers, basil, and choice of chicken, beef, pork or tofu. |
| Honey Grilled Pork |
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Pork marinated in herbs and honey, grilled to perfection, served with Bangkok Bays own sweet spicy sauce. |
| Spicy Tilapia with Green Beans |
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Crispy filet of tilapia stir fried in chili-garlic sauce with green beans, bell peppers and basil. |
| Tilapia Green Curry |
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Crispy filet of tilapia simmered in Green curry with green beans, bell peppers, and basil. |
| Three Flavor Fish |
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Crispy filet of tilapia topped with a special sweet, hot, and sour sauce. |
| Vegetarian Peanut Sauce |
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Stir fried meat served on a bed of spinach, topped with peanut sauce, sesame seeds, and choice of chicken, beef, pork or tofu. |
| Vegetarian Spicy Green Beans |
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Stir fried green beans, bell peppers in a spicy curry paste, and choice of chicken, beef, pork, or tofu. |
| Vegetarian Crispy Spring Rolls |
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Crispy Thai spring rolls, served with Bangkok Bays sweet spicy sauce. |
| Crispy Jumbo Prawn Rolls |
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Deep-fried marinated prawns wrapped in wonton skins, with sweet spicy sauce |
| Vegetarian Golden Tofu |
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Deep-fried fresh tofu, with sweet and spicy sauce and crushed peanuts. |
| Chicken Satay |
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Grilled, marinated chicken on skewers, served with peanut sauce. |
| Fish Cake |
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Thai style fried fish paste, mixed with green beans and Thai spices, served with sweet cucumber sauce. |
| Tom Yum Noodles |
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Spicy and sour soup served with thin rice noodles, jumbo prawns, chicken, fish balls, fish cake, calamari, spinach and bean sprouts. |
| Vegetarian Zim's Mango Salad |
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Grilled tiger prawns or tofu served with spring mix salad, diced mangos, mint, cilantro, roasted coconut, sesame seeds, peanuts and Bangkok Bay's spicy lime dressing. |
| Vegetarian Chicken Satay Salad |
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Grilled chicken or tofu satay with spring mix salad, carrots, tomatoes, cucumber, and peanut sauce dressing. |
| Vegetarian Pad Thai Noodles |
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Thin rice noodles stir fried with tofu, eggs, green onions, and bean sprouts. |
| Vegetarian Drunken Noodles |
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Thick rice noodles stir fried with chili- garlic sauce, mixed vegetables, basil, and choice of chicken, beef, pork or tofu. |
| Vegetarian Pad Se-Ew |
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Thick rice noodles stir fried with soy sauce, eggs, broccoli, carrots, and choice of chicken, beef, pork or tofu |
| Vegetarian Thai Fried Rice |
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Jasmine rice stir fried with eggs, onions, and choice of chicken, beef, pork, or tofu add $2 for prawns or crab meat. |
| Vegetarian Pineapple Fried Rice |
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Jasmine rice stir fried with pineapple, eggs, cashew nuts, yellow curry powder, and your choice of chicken, beef, pork, or tofu. Add $2 for prawns or crab meat. |
| Thai Beer |
$4.50 |
Singha and Chang. |
| Mohito |
$6.00 |
Ginger and Strawberry. |
| Whole Young Coconut Juice |
$4.95 |
|
| Thai Ice Tea andCoffee |
$2.75 |
|
| Mint Lemonade |
$2.75 |
|
| Sparking Water |
$2.00 |
|
| Soft Drinks |
$1.75 |
Coke, Diet Coke and Sprite. |
| Hot Thai Tea |
$1.50 |
|
| Harmony Tea |
$2.50 |
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