| Spring Rolls |
$6.95 |
Crispy stuffed vegetable rolls served with plum sauce |
| Crispy Fried Tofu |
$6.95 |
Deep-fried soft tofu to crispy brown served with peanuts in plum sauce |
| Fresh Rolls |
$7.95 |
Fresh herb, rice noodles and tofu or prawns wrapped in steamed rice paper served with tangy tamarind sauce |
| Satay |
$7.95 |
Grilled marinated chicken on bamboo sticks in coconut milk and curry powder served with peanut sauce and pickled cucumber |
| Eggplant |
$7.95 |
Fried with black flake salt and honey |
| Siam Wings |
$7.95 |
Chicken wings marinated and deep fried |
| Dungeness Crab Rangoon |
$7.95 |
Deep-fried wonton stuffed with dungeness crab, cream cheese, celery, water chestnut, taro & scallion |
| Money Bags |
$7.95 |
Minced chicken wrapped in spring rolls pastry and lightly fried |
| Fish Cakes |
$8.95 |
Spicy fish cakes made with curry paste, green beans, and lime leaves served with fresh cucumber dipping sauce |
| Crispy Coconut Prawns |
$8.95 |
Deep fried golden prawns with homemade plum sauce dipping sauce |
| Calamari |
$8.95 |
Deep fried calamari lightly dusted |
| Beef Short Ribs |
$8.95 |
Grilled boneless beef short ribs marinated in homemade special sauce |
| Duck Roll |
$8.95 |
Roasted duck, cucumber, apple, green onion, red bell, honey hoisin sauce wrapped with roti wrapper |
| Meang Kum |
$9.95 |
Shallots, peanuts, toasted coconut shreds, sliced lime, chili, and ginger filling lettuce leaves topped with homemade sweet sauce |
| Tuna Tar Tare |
$11.95 |
Kaffir lime leaves, ginger, fresh wasabi, Ponzu served with romaine hearts |
| Bang Bar Sampler |
$12.95 |
A combination of satay, spring rolls, dungeness crab rangoon, money bags, and crispy coconut prawns |
| Som Tum |
$8.95 |
A spicy papaya salad with green beans, tomatoes, fish sauce and tamarind juice, add shrimp $2.00 or raw crab $2.00 |
| Larb |
$9.95 |
Ground chicken or pork in roasted rice powder, red & green onions, mint leaves and lime juice served with fresh cabbage and green bean |
| Crispy Tofu Salad |
$8.95 |
Crispy tofu, lettuce, cucumber, tomatoes, red & green onions, cilantro, mint leaves served with lime dressing |
| Crispy Pork Salad |
$9.95 |
Spicy tender fried crispy pork with roasted rice powder, cucumber, cherry tomatoes, red onions and green salad mixed with lemon juice |
| Crying Tiger |
$10.95 |
Grilled new york steak tossed with lime-sauce, tomatoes, cucumber, red & green onions, toasted rice over mixed green salad |
| Yum Nuea (Beef Salad) |
$10.95 |
Grilled new york steak with chili lime sauce, tomatoes, cucumber, red & green onions with mixed green salad |
| Pla Koong |
$9.95 |
Spicy lemon grass flavored prawns salad |
| Yum Plamuek |
$9.95 |
Country style spicy squid salad |
| Mango Salad |
$10.95 |
Prawns, calamari, sliced mango, red onions, mint, cilantro, cashew nuts, kaffir lime leaves in spicy lemongrass dressing |
| Yum Woon Sen |
$10.95 |
Prawns, squid, ground chicken & clear noodles tossed with lime sauce, tomatoes, red onions, ginger, and peanuts |
| Tom Yum |
$9.95 |
Hot and sour soup with chicken or tofu, mushroom, lemongrass, chili paste and lime juice. Substitute prawns add $2.50 or seafood add $3.00 |
| Tom Yum Nam Kon |
$9.95 |
Tom yum soup with coconut milk, mushroom, lemongrass, chili paste and lime juice with your choice of chicken or tofu. Substitute prawns add $2.50 or seafood add $3.00 |
| Tom Kah |
$9.95 |
Hot and sour coconut soup with chicken or tofu, mushrooms, lemon grass, lime juice. Substitute prawns add $2.50 or seafood add$3.00 |
| Tom Zab Stewed Beef |
$9.95 |
Thai-Esan traditional spicy soup with stewed beef, red onions, lime leaves, tomato, galanga, lemongrass, and thai fresh chili |
| Wonton Soup |
$8.95 |
Ground pork and prawns stuffed wontons, bok choy in a clear broth soup topped with green onions, and cilantro |
| House Soup |
$8.95 |
A non-spicy soup with tofu, bean thread noodles, ground pork and celery topped with crispy garlic |
| Spinach & Tofu Soup |
$8.95 |
A non-spicy soup with spinach, tofu, bean thread noodles, and celery |
| Crispy Cashew Nut Chicken |
$9.95 |
Crispy chicken sauteed with roasted cashew nuts, bell peppers, green onions, and chili sauce |
| Tasty Beef |
$9.95 |
Marinated beef in thai natural herbs and spices then stir fried to perfection. Served on a bed of cabbage with sweet & sour sauce |
| Hot Basil |
$9.95 |
Sauteed with basil leaves, bell peppers, mushrooms, & onions |
| Thai Style Basil |
$9.95 |
Choice of ground chicken, pork, or beef sauteed with basil leaves, green bean, and jalapeno peppers |
| Garlic |
$9.95 |
Sauteed with garlic, broccoli, snow pea, cabbage, & carrots in garlic black pepper sauce |
| Sweet & Sour |
$9.95 |
Sauteed with tomatoes, cucumber, pineapple, onions, bell peppers, snow pea, and celery in sweet & sour sauce |
| Ginger |
$9.95 |
Sauteed with fresh ginger, mushrooms, onions, snow pea, bell peppers, and celery stir-fried in black bean sauce |
| Eggplant |
$9.95 |
Sauteed eggplant with basil, bell peppers, and black bean sauce |
| Broccoli Delight |
$9.95 |
Sauteed with broccoli in oyster sauce |
| Swimming Rama |
$9.95 |
Sauteed on a bed of cooked spinach topped with peanut sauce |
| Heavenly Coriander |
$9.95 |
Sauteed with coriander seeds, snow pea, baby corn, mushroom, and bell peppers stir-fried with sweet soy sauce |
| Pad Ped |
$9.95 |
Sauteed with zucchini, bell peppers, tomatoes, bamboo shoots, mushroom, onion, and basil stir-fried in red curry paste |
| Prik King |
$9.95 |
Sauteed with green beans, bell peppers, and basil stir-fried in chili sauce |
| Medley Veggies |
$9.95 |
Mix vegetables with oyster sauce |
| Three Flavor Chicken |
$9.95 |
Deep fried chicken topped with three flavor sauce with mushroom, bell peppers, and crispy basil |
| Chicken Lime Light |
$9.95 |
Grilled chicken breast topped with creamy lime sauce served on fresh spinach |
| Sunny Delight |
$10.95 |
Combination of beef, pork, and chicken with bamboo shoots, baby corn, green beans, bell peppers, onions, and basil, stir-fried in chili sauce |
| Hoh-Mok Talay |
$12.95 |
A combination of seafood mixed with red curry paste, egg, napa cabbage, bell peppers and basil served in banana leaf basket |
| Talay Thai |
$12.95 |
A combination of seafood with bamboo shoots, krachai, young pepper corn, baby corn, green beans, bell peppers, onions and basil stir fried in red chili sauce |
| Sizzling Scallop |
$12.95 |
Stir fried scallop with bamboo shoots, bell peppers, onions, baby corn, green beans, and basil in homemade spicy sauce |
| Pla Prik King (Trout) |
$12.95 |
|
| Pla Prik King (Cod Fillet) |
$13.95 |
|
| Pla Prik King |
$12.95 |
Deep fried whole trout or cod fillet topped with green beans and bell peppers in prik king chili sauce |
| Pla Gra-Tiem (Trout) |
$12.95 |
|
| Pla Gra-Tiem (Cod Fillet) |
$13.95 |
|
| Pla Gra-Tiem |
$12.95 |
Deep fried whole trout or cod fillet topped with garlic & black pepper sauce |
| Pla Manow (Trout) |
$12.95 |
|
| Pla Manow (Cod Fillet) |
$13.95 |
|
| Pla Manow |
$12.95 |
Spicy steamed whole trout or cod fillet with lemon juice, garlic, and fresh chili sauce topped with lime slices |
| Pla Sam Rod (Trout) |
$12.95 |
|
| Pla Sam Rod (Cod Fillet) |
$13.95 |
|
| Pla Sam Rod |
$12.95 |
Delicious deep fried whole trout or cod fillet topped with three flavor sauce, mushrooms, bell peppers, and fresh basil |
| Pla Song Jai (Trout) |
$12.95 |
|
| Pla Song Jai (Cod Fillet) |
$13.95 |
|
| Pla Song Jai |
$12.95 |
Deep fried whole trout or cod fillet topped with half garlic sauce and half sweet & sour sauce |
| Lemon Grass Chicken |
$12.95 |
Pan fried chicken breast marinated in garlic, soy sauce, and lemongrass served with steamed vegetables |
| Crispy Garlic Chicken |
$12.95 |
Stir fried crispy chicken in a rich garlic sauce and bell peppers topped with crispy basil |
| Asparagus Prawns |
$13.95 |
Stir fried prawns in homemade chili sauce with asparagus, mushroom, and bell peppers |
| Crispy Mango Prawns |
$13.95 |
Stir fried crispy prawns in rich garlic sauce with bell peppers and mango topped with crunchy garlic |
| Kai Jeaw Moo Sub |
$8.95 |
Thai style omelet with ground pork served with sriracha sauce |
| Kai Yeaw Mah Gra Pao Grob |
$10.95 |
Deep fried century egg stir fried with ground pork, chili, and basil |
| Pad Thai |
$9.95 |
Stir-fried traditional thai noodles with bean sprouts, green onions, & egg |
| Pad See Ewe |
$9.95 |
Stir-fried wide rice noodles with chinese broccoli & egg in sweet soy sauce |
| Pad Kee Mao |
$9.95 |
Stir-fried wide rice noodles with broccoli, bamboo shoots, tomatoes, egg, onions, bell peppers, and basil in homemade sauce |
| Rad Nah |
$9.95 |
Wide rice noodles topped with chinese broccoli in yellow bean gravy sauce |
| Ba Mee |
$9.95 |
Steamed egg noodles with bean sprouts, spinach, and garlic sauce sprinkled with ground peanuts, chopped green onions, and cilantro |
| Guay Tiew Lord |
$9.95 |
Wide rice noodles topped with ground pork, chopped shrimp, sliced tofu, cilantro, onions, and bean sprouts |
| Pad Woon Sen |
$9.95 |
Stir-fried bean thread noodles, egg, pineapple, celery, green onions, napa, and bell peppers |
| Woon Sen Hoh Kai |
$9.95 |
Stir-fried traditional bean thread noodles with bean sprouts and green onions wrapped with egg |
| Mama Pad |
$9.95 |
Stir-fried egg noodles, carrots, baby corn, cabbage, snow pea, bell peppers in homemade sauce |
| Bang Bar Noodle |
$9.95 |
Wide rice noodles with broccoli, egg, onions, bell peppers, green bean, carrots, and basil stir-fried in red and yellow curry sauce |
| Tom Yum Noodle Soup |
$9.95 |
Rice noodles with prawns, squid, group pork, lime juice, bean sprouts in broth topped with crispy wonton, fried garlic, and cilantro |
| Boat Noodle Soup |
$9.95 |
Rice noodles, beef, bean sprout, and spinach in dark broth topped with crispy garlic and cilantro |
| Kow Soi |
$9.95 |
Steamed egg noodles with chili paste, coconut milk, yellow curry powder, chopped & pickled cabbage, red onions, and bean sprouts |
| Mama Tom Yum Koong |
$10.95 |
Egg noodles with prawns in creamy hot & sour soup topped with fried garlic and cilantro |
| Red Curry |
$9.95 |
Red curry paste in coconut milk with bamboo shoots, basil & bell peppers |
| Green Curry |
$9.95 |
Green curry paste in coconut milk with zucchini, eggplants, basil & bell peppers |
| Panang Curry |
$9.95 |
Flaming curry in coconut milk with kaffir lime leaves and bell peppers |
| Massaman Curry |
$9.95 |
Potatoes, carrots, onions, and peanuts in tangy massaman curry |
| Yellow Curry |
$9.95 |
Yellow curry paste in coconut milk with carrots, onions, pineapple, and potatoes |
| Jungle Curry |
$10.95 |
Thai red curry without coconut milk with green beans, bamboo shoots, baby corn, carrot, bell peppers, zucchini, and herbs |
| Pumpkin Curry |
$11.95 |
Kabocha squash in red curry with basil and bell peppers |
| Pineapple Prawn Curry |
$12.95 |
Red curry with prawns, pineapple, basil, and bell peppers |
| Roast Duck Curry |
$13.95 |
Red curry paste in coconut milk with sliced roast duck with pineapple, green apple, cherry tomatoes, bell peppers, and basil |
| Dungenese Crab Pad Thai |
$15.95 |
Dungeness crab meat & soft shell crab or shrimp, egg, bean sprouts, chives, crushed peanut |
| Duck Noodle |
$15.95 |
Honey glazed roasted duck, homemade egg noodle, bok choy, balsamic hoisin reduction |
| Garlic Lamb |
$17.95 |
Grilled marinated rack of lamb with garlic pepper sauce served with steamed vegetables |
| Black Pepper Lamb |
$17.95 |
Stir fried lamb with black pepper, bell peppers and onions in light brown sauce and marsala wine |
| Chu Chi Salmon |
$15.95 |
Grilled salmon with chu-chi curry sauce, sliced kafir lime leaf, bell peppers, and basil |
| Chu Chi Soft Shell Crab |
$15.95 |
Deep fried soft shell crab until perfect brown topped with chu chi curry sauce served with streamed vegetable |
| Salmon Bow Larn |
$15.95 |
Grilled salmon with thai chili paste, lemongrass, red onions, green apple, and cherry tomatoes served with green salad |
| Thai Beef (9 oz.) |
$16.95 |
New york steak, red peppers, caramelized onion, chili confit & chalfonte cognac sauce |
| Roasted Duck Port wine Reduction |
$17.95 |
Half duck, peaches, apple, orange, almond and dates |
| Crispy Duck |
$17.95 |
Pineapple, lychee, grapes, red curry |
| Bang Bar Seafood |
$15.95 |
Prawns, scallop, calamari, claw crab, mussels, egg, jalapeno, onion in chili oil & yellow curry powder |
| Three Musketeers |
$15.95 |
Grilled new york steak in garlic and pepper sauce with rose, szechuan, and black pepper |
| Spicy Sea Bass |
$16.95 |
Lightly battered sea bass deep fried topped with thai special chili sauce |
| Thai BBQ Chicken |
$11.95 |
Grilled whole chicken marinated in special marinade sauce served with sweet and sour sauce and sticky rice |
| Neau Yang Esan |
$12.95 |
New york steak marinated with country sauce served with spicy roasted rice-lime sauce and sticky rice |
| Spicy BBQ Pork |
$12.95 |
Grilled tender pork marinated with spicy homemade sauce on hot plate |
| Grilled Pork |
$12.95 |
Grilled tender pork marinated with country sauce served with spicy roasted rice-lime sauce and sticky rice |
| Thai Fried Rice |
$9.95 |
Stir fried jasmine rice with egg, tomatoes, onions, and broccoli |
| Basil Fried Rice |
$9.95 |
Stir fried jasmine rice with basil, egg, mushroom, bell peppers, and onions |
| Special Brown Fried Rice |
$9.95 |
Stir fried brown rice with yellow curry powder, egg, onions, baby corn, broccoli, bell peppers, snow peas, and basil |
| Pineapple Fried Rice |
$9.95 |
Stir fried jasmine rice with pineapple, egg, carrots & peas, yellow curry powder, raisins, and cashew nuts |
| Garlic Fried Rice |
$9.95 |
Stir fried jasmine rice with fresh garlic and your choice of meat |
| Crab Fried Rice |
$12.95 |
Stir fried jasmine rice with crab meat, egg, onions, carrots and peas |
| Spicy Seafood Fried Rice |
$12.95 |
Thai style spicy fried rice with chili paste, prawns, squid, scallops, mussels, and imitation crabmeat |
| Oysters Kumamoto |
$6.00 |
|
| Chicken Wings |
$5.00 |
|
| Bang Bar French Fries |
$6.00 |
|
| Fresh Rolls (Prawns or Tofu) |
$5.00 |
|
| Salmon Roll |
$6.00 |
|
| Coconut Prawns |
$6.00 |
|
| Crab Rangoon |
$5.00 |
|
| Money Bags |
$6.00 |
|
| Beef Short Ribs |
$6.00 |
|
| Fried Tofu |
$5.00 |
|
| Calamari Salad |
$6.00 |
|
| Papaya Salad |
$6.00 |
|
| Jasmine White Rice |
$1.50 |
|
| Brown Rice |
$2.00 |
|
| Sticky Rice |
$2.00 |
|
| Peanut Sauce |
$3.00 |
|
| Fried Egg |
$2.00 |
|
| Cucumber Salad |
$3.00 |
|
| Side Salad |
$5.00 |
|
| Steamed Vegetables |
$5.00 |
|
| Corn dog with Rice |
$5.00 |
|
| Chicken Nuggets with Rice |
$5.00 |
|
| Chicken Satay with Rice |
$5.00 |
|
| Thai Fried Rice Chicken |
$5.00 |
|
| Beef Short Ribs with Rice |
$6.50 |
|
| Pepsi |
$2.50 |
|
| Diet Pepsi |
$2.50 |
|
| Sierra Mist |
$2.50 |
|
| Rootbeer |
$2.50 |
|
| Orange Soda |
$2.50 |
|
| Voss (Regular and Sparkling) |
$4.00 |
|
| Pellegrino |
$3.00 |
|
| Perrier |
$3.00 |
|
| Fresh Orange Juice |
$4.00 |
|
| Bangbar Tropical Punch |
$4.00 |
|
| Iced Green Tea |
$3.00 |
|
| Tropical Iced Tea |
$3.00 |
|
| Plantation Iced Tea |
$4.00 |
|
| Thai Tea |
$3.00 |
|
| Thai Coffee |
$3.00 |
|
| Fresh Lemonade |
$4.00 |
Regular, strawberry, blueberry, mango |
| Virgin Mojito |
$5.00 |
Cucumber, strawberry, blueberry, mango |
| Regular or Decaf Coffee |
$3.00 |
|
| Hot Teas |
$3.00 |
|
