| Can Soda |
$0.99 |
|
| Bottled Water |
$0.99 |
|
| Lettuce Wrap |
$8.75 |
Chopped vegetables in a mildly spiced bean sauce served with ice cold lettuce. Spicy. |
| Fried Wontons |
$7.75 |
Served with house special dipping sauces. |
| Vegetable Spring Rolls |
$7.75 |
Served with house special dipping sauces. |
| Potato Spring Rolls |
$7.75 |
Served with house special dipping sauces. |
| Spinach Spring Rolls |
$7.75 |
Served with house special dipping sauces. |
| Crispy Chili Baby Corn |
$7.75 |
Crispy breaded baby corn tossed with onions and chilies in a tangy mixture. |
| Crispy Chili Potatoes |
$7.75 |
Crispy fried julienne potatoes dry tossed in a tongue tingling combination. Spicy. |
| American Corn Pepper Salt |
$7.75 |
Sweet corn nibblets crispy fried and tossed with chopped onions, chilies and green onions. Spicy. |
| Pan Fried Chili Paneer |
$9.95 |
Indian cheese fried to perfection tossed with green bell peppers, onions, chilies, ginger and garlic. |
| Lat Mai Paneer |
$9.95 |
Marinated succulent cubes of paneer crispy fried and tossed with onion, green onions ginger and garlic. Spicy. |
| Lachew Cauliflower |
$8.75 |
Marinated florets of cauliflower tossed in a spicy mixture. Spicy. |
| Mushroom Pepper Salt |
$8.75 |
Crispy mushrooms with onions and chilies in a peppery soy vinegar mixture. Spicy. |
| Crispy and Crunchy Bean Sprouts |
$8.75 |
Crispy bean sprouts with chilies and cashew nuts. Spicy. |
| Crispy Fried Okra |
$8.75 |
Crispy okra tossed with onion and green peppers in a house special tangy sauce. Spicy. |
| Chili Mustard Paneer |
$9.95 |
Marinated and pan grilled paneer, topped with creamy chili mustard sauce. Served on a bed of crunchy vegetables. Spicy. |
| Tofu Hong Kong |
$7.75 |
Crispy battered tofu tossed with scallions and green bell peppers. |
| Lettuce Wrap |
$8.75 - $9.95 |
Chopped vegetables with chicken or shrimp in a mildly spiced bean sauce with ice cold lettuce. Spicy. |
| Chicken Spring Rolls |
$7.75 |
Served with house special dipping sauce. Spicy. |
| Chicken Fried Wontons |
$7.75 |
Served with house special dipping sauce. |
| Lat Mai Kai |
$9.95 |
Spicy chicken tossed in a tongue teasing blend of green onions, ginger and garlic. Spicy. |
| Drums of Heaven |
$9.95 |
Chicken wings fried and tossed with green peppers and green onions, flavored with Szechuan oil. Spicy. |
| Dragon's Fire |
$9.95 |
Chicken filet marinated with a spicy Szechwan BBQ sauce skewered and grilled. Spicy. |
| Ku-Chow Chicken |
$9.95 |
Tender chicken whites tossed with fiery red chili powder and served on a bed of crispy spinach. Fiery hot. |
| Chicken 65 |
$11.00 |
Spicy fried chicken tossed with curry leaves. |
| Pan Fried Chili Fish |
$11.00 |
Sliced fish, pan fried and tossed in a combination of chilies and onions. Spicy. |
| Shrimp Pepper Salt |
$11.00 |
Crispy fried shrimp tossed with a special pepper salt seasoning and green onions. Spicy. |
| Crispy Wrapped Shrimp |
$11.00 |
Specially marinated shrimp wrapped in a wonton skin. Served with two spicy dipping sauces. |
| Vegetable Clear Soup |
$4.50 |
|
| Sweet Corn Soup |
$4.50 - $13.25 |
|
| Vegetable Sweet Corn Soup |
$4.50 - $13.25 |
|
| Tomato Ginger Clear Soup |
$4.50 |
|
| Vegetable Wonton Soup |
$4.50 |
|
| Hot and Sour Soup |
$4.50 - $13.25 |
Clear thick. Spicy. |
| Manchow Soup |
$4.50 |
|
| Cilantro Thick Soup |
$4.50 |
|
| Egg Drop Soup |
$4.50 |
|
| Chicken Clear Soup |
$5.50 |
|
| Chicken Wonton Soup |
$5.50 |
|
| Sweet Corn with Chicken Soup |
$5.50 - $16.50 |
|
| Sweet Corn with Shrimp Soup |
$5.50 - $16.50 |
|
| Chicken Hot and Sour Soup |
$5.50 - $16.50 |
|
| Manchow with Chicken Soup |
$5.50 |
|
| Manchow with Shrimp Soup |
$5.50 |
|
| Cilantro Thick Soup |
$5.50 |
|
| Bean Sprout Salad |
$6.75 |
Fresh bean sprouts tossed with sesame oil. |
| Oriental Celery Salad |
$6.75 |
Celery and cucumber tossed with dry red chili. |
| Cashew Nut Chicken |
$14.25 |
Diced chicken with a combination of vegetables and cashew nuts. |
| Mongolian Chicken |
$16.50 |
Sliced caramelized chicken tossed with onions. |
| General Tso's Chicken |
$14.25 |
Battered chicken with bell peppers and onions in a mildly spiced sweet and sour sauce. |
| Lemon Chicken |
$16.50 |
Crispy chicken topped with a tangy lemon sauce. |
| Sliced Chicken with Mixed Vegetables |
$16.50 |
Steamed chicken and garden fresh vegetables cooked in an oil free black bean sauce. |
| Broccoli Chicken |
$16.50 |
Sliced chicken and broccoli florets in a soya garlic sauce. |
| Sweet and Sour Chicken |
$16.50 |
Breaded sliced chicken and vegetables in a tangy sweet and sour sauce. |
| Sesame Chicken |
$16.50 |
Battered chicken with bell peppers and pineapple in a soya based sweet and sour sauce topped with sesame seeds. |
| Diced Chicken Hot Garlic |
$14.25 |
Diced tender chicken cooked with green bell peppers and onions in a classic Szechwan style chili garlic sauce. |
| Hunan Chicken |
$16.50 |
Sliced chicken cooked with green and red bell peppers and roasted crushed chilies, flavored with light soya sauce and rice vinegar. |
| Crispy Chicken Chili Honey |
$16.50 |
Crispy sliced chicken tossed with dry red chilies, honey and vinegar. |
| Garlic Pepper Chicken |
$14.25 |
Diced chicken with freshly ground black pepper and green and red bell peppers. |
| Chicken Manchurian |
$14.25 |
Diced chicken in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger and onions. |
| Kung Pao Chicken |
$14.25 |
Juicy chicken, peanuts and bell peppers mildly spiced with dry red chilies. |
| Chili Chicken |
$14.25 |
Marinated chicken cooked in a fiery spicy sauce. |
| Szechwan Chicken |
$14.25 |
Diced chicken combined with red and green bell peppers, mushrooms and onions, tossed with dry red chilies and Szechwan oil. |
| Chicken Dry Red Chili |
$14.25 |
Succulent chicken pieces tossed with dry red chili and chili oil. |
| Waldorf Chicken |
$16.50 |
Cubed chicken steamed, fried and tossed with Thai chili soya. |
| Mongolian Beef |
$14.25 |
Sliced caramelized beef tossed with onions. |
| Broccoli Beef |
$14.25 |
Sliced beef with broccoli florets in a soya garlic sauce. |
| Sliced Beef Hot Garlic |
$14.25 |
Sliced beef with green bell peppers and onions in a classic Szechwan style chili garlic sauce. |
| Szechwan Beef |
$14.25 |
Slices of beef combined with red and green bell peppers, mushrooms and onions, tossed with dry red chilies and Szechwan oil. |
| Devil's Beef |
$14.25 |
Sliced beef with green bell peppers, onions and tomatoes in a spicy Szechwan style sauce. |
| Honey Pepper Beef |
$14.25 |
Sliced beef combined with crushed black pepper and honey. |
| Fish Creamy Chili Oil |
$15.50 |
Tilapia fillets topped with spicy creamy chili oil. |
| Cilantro Fish |
$15.50 |
Sliced fish cooked in a tangy tongue tingling cilantro flavored sauce. |
| Sliced Fish in Sauce |
$15.50 |
With choice of sauce. |
| Fish Hong Kong |
$15.50 |
Sliced tilapia fillet steamed and topped with soya ginger sauce and dry red chilies. |
| Shrimp in Sauce |
$18.75 |
With choice of sauce. |
| Shrimp Tobanjan |
$18.75 |
A spicy shrimp preparation with fiery taste. |
| Singapore Shrimp |
$18.75 |
Tiger shrimp tossed with tangy homemade sauce and red chili. |
| Chili Shrimp |
$18.75 |
Shrimp with green bell peppers and onions in a chili sauce. |
| Butter Pepper Shrimp |
$18.75 |
Tiger shrimp cooked with crushed black pepper flavored with butter. |
| Jumbo Shrimp in Sauce |
$27.50 |
With choice of sauce. |
| Lobster Butter Garlic |
$29.75 |
Lobster tail cooked in a mild creamy butter flavored sauce. |
| Lobster Canchow |
$29.75 |
Fresh lobster tail cooked in a spicy sauce with combination of chopped vegetables. |
| Eggplant Tau Si |
$11.00 |
Diced eggplant in hot bean sauce. |
| Crispy Eggplant Chili Honey |
$11.00 |
Crispy eggplant fingers tossed with a tangy chili honey sauce. |
| Mixed Vegetables |
$11.00 |
Garden fresh combination of blanched vegetables. |
| Mixed Vegetables in Sauce |
$10.00 |
Garden fresh vegetables blanched and cooked in sauce of your choice. |
| Stir Fry Vegetables |
$11.00 |
Seasonal vegetables lightly sauteed with ginger and garlic. |
| Vegetable Coins |
$11.00 |
Golden fried vegetable dumplings, flattened and served in sauce of your choice. |
| Vegetable Coins Manchurian |
$11.00 |
Golden fried cauliflower florets in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger and green onions. |
| Cauliflower Manchurian |
$11.00 |
Golden fried cauliflower florets in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger and green onions. |
| Shanghai Potatoes |
$11.00 |
Rondel's potatoes with cashew nuts in a chili garlic sauce. |
| Devil's Choice |
$11.00 |
Combination of diced vegetables cooked in a tangy spicy sauce. |
| Paneer |
$13.25 |
Hot garlic, Manchurian or Szechwan. |
| Paneer Tomato Chili Sauce |
$13.25 |
Steamed tofu with minced vegetables in a developed tomato chili sauce. |
| Chef Style Tofu |
$11.00 |
Steamed tofu with minced vegetables in a mildly spiced soya garlic sauce. |
| Double Fried Tofu Szechwan Style |
$11.00 |
Diced tofu fried and blended with vegetables tossed in a house special Szechwan sauce. |
| Tofu Kowloon |
$11.00 |
Fried tofu triangles topped with chopped vegetables in a mildly spiced chili ginger sauce. |
| Shredded Crispy Lamb Peking |
$16.50 |
Crispy fried shredded lamb in a spicy sweet and tangy combination. |
| Sliced Lamb Hot Garlic |
$16.50 |
Sliced lamb with green bell peppers and onions in a classic Szechwan style chili garlic sauce. |
| Shredded Lamb Chili Mustard |
$16.50 |
Shredded lamb in a pungent chili mustard sauce on a bed of blanched beansprouts. |
| Szechwan Lamb |
$16.50 |
Slices of lamb combined with red and green bell peppers, mushrooms and onions tossed with dry red chilies and Szechwan oil. |
| Mongolian Lamb |
$16.50 |
Sliced lamb tossed with caramelized sugar and onions. |
| Cumin Lamb |
$16.50 |
Sliced lamb tossed with ground cumin and onions. |
| Lo Mein |
$11.00 |
Thick egg noodles pan tossed with a combination of shredded vegetables. |
| Hakka Noodles |
$11.00 |
Thin vegetarian noodles with shredded vegetables. |
| American Chop Suey |
$11.00 |
Crispy vegetarian noodles topped with sweet and sour sauce. |
| Chili Garlic Noodles |
$11.00 |
A combination of vegetarian thin noodles and vegetables. Spicy. |
| Singapore Rice Noodles |
$11.00 |
Curry flavored rice noodles. |
| Chinese Steamed Rice |
$3.25 |
|
| Ginger Capsicum Fried Rice |
$11.00 |
Fried rice with ginger and green bell peppers. |
| Fried Rice |
$11.00 |
Aromatic basmati rice wok tossed. |
| Yanchow Fried Rice |
$11.00 |
A Cantonese specialty with juicy corn niblets, green peas and cubed carrots. |
| Szechwan Fried Rice |
$11.00 |
Fiery in nature with chopped cabbage, carrots and bell peppers. |
| Burnt Garlic Chili Fried Rice |
$11.00 |
A unique preparation with golden fried minced garlic and crushed red chili. |
| 4 Treasure Fried Rice |
$11.00 |
Special egg fried rice with carrots and green peas. |
| Mixed Vegetables Lunch |
$8.75 |
With choice of sauce. |
| Vegetables Coins Lunch |
$8.75 |
With choice of sauce. |
| Paneer Lunch |
$9.95 |
In your choice of sauce. |
| Sliced Lamb Hot Garlic Lunch |
$11.00 |
Spicy. |
| Szechwan Lamb Lunch |
$11.00 |
Very spicy. |
| Shredded Beef Hot Garlic Lunch |
$9.95 |
Spicy. |
| Szechwan Beef Lunch |
$9.95 |
Very spicy. |
| Mongolian Beef Lunch |
$9.95 |
|
| Sliced Fish Lunch |
$11.00 |
With choice of sauce. |
| Diced Chicken Hot Garlic Lunch |
$9.95 |
Spicy. |
| Szechwan Chicken Lunch |
$9.95 |
Very spicy. |
| Crispy Chicken Chili Honey Lunch |
$9.95 |
Spicy. |
| Chicken Manchurian Lunch |
$9.95 |
Spicy. |
| Sweet and Sour Chicken Lunch |
$9.95 |
|
| Sesame Chicken Lunch |
$9.95 |
|
| Kung Pao Chicken Lunch |
$9.95 |
Spicy. |
| Mongolian Chicken Lunch |
$9.95 |
|
| Shrimp Lunch |
$11.00 |
With choice of sauce. |
| Darsaan |
$6.75 |
Honey fried noodles topped with sesame. Not served with ice cream. |
| Date Pancake |
$6.75 |
Not served with ice cream. |
| Lychees |
$6.75 |
Not served with ice cream. |
