Bair Island Eatery menu with price

item price description
Wild Rocket Arugula Salad $8.75 Fresh white peach cypress grove goat cheese, toasted almonds and peach vinaigrette.
Sweet Gem Lettuce $8.75 Watermelon, watermelon radish, belfiore feta cheese and watermelon cherry vinaigrette.
Aidlle's Chicken and Apple Sausage $7.70 Chicken. Served on a choice of potato roll or ciabatta roll with pickles.
Chicken Beer Brat $8.25 Served on a choice of potato roll or ciabatta roll with pickles.
Uncured Hot Dog $8.25 Beef and pork. Served on a choice of potato roll or ciabatta roll with pickles.
Cheddar Brat $8.25 Pork. Served on a choice of potato roll or ciabatta roll with pickles.
Aidell's Andouille Sausage $7.70 Pork. Served on a choice of potato roll ciabatta roll with pickles.
Let's Be Frank Hot Dog $8.25 All beef. Served on a choice of potato roll or ciabatta roll with pickles.
Turkey Chili Dog $8.50 Uncured hot dog. Served on a choice of potato roll or ciabatta roll with pickles.
Snake River Sandwich $5.50 - $9.50 Heritage pulled pork, stone fruit BBQ sauce and coleslaw on a ciabatta or potato roll.
Tri-Tip Sandwich $10.00 Slow smoked all natural Creekstone Ranch beef loin on a ciabatta or potato roll.
BLT Sandwich $8.25 Slow cooked house bacon (pork belly), tomatoes, little gem lettuce and aioli on a ciabatta or potato roll.
Grilled Portobello Sandwich $8.25 Valley Ford Highway 1 cheese, little gem lettuce and early girl tomato on a ciabatta or potato roll.
House Smoked Sandwich $8.25 Free range chicken, pulled and served with peach and Aleppo BBQ sauce on a ciabatta or potato roll.
Cheese Plate $10.00 Valley Ford Highway 1 cheese, Vella Mezzo Secco Jack and Point Reyes blue with sour cream and chives, toasted walnuts, fresh cherries, Tom's Redwood City honey and bread.
Charcuterie $11.00 Creminelli mortadella, capicola, milano salami, caper berries and mustard.
French Fries $4.00 With cheese salt, fresh garlic, smoked salt or dirt seasonings.
Saute of White Beans $4.00 Crimini mushrooms, early girl tomato, garlic and white wine.
Roasted Crimini Mushrooms $4.00 Caramelized honey balsamic onions.
Lemon Coriande Coleslaw $2.85
Yukon Gold Potato Salad $2.85
Corn on the Cob $2.25 Grilled and served with Pelugra butter.
Quartered Early Girl Tomatoes $5.55 Brocconcini mozzarella and extra virgin olive oil.

Bair Island Eatery relate restaurants