| Guacamole and Chips |
$12.00 |
Fresh made daily! The perfect blend of chunky avocado, roma tomato, red onion, fresh cilantro, garlic and lime juice. Served with warm nacho corn chips. |
| Reuben Quesadilla |
$12.00 |
Enjoy a new twist on our most popular sandwich. Gooey melted Swiss smothering slowly cooked lean corned beef and classic sauerkraut, filling a griddled whole wheat tortilla, with Thousand Island dres |
| Chicken Bruschetta Flatbread |
$12.00 |
Diced grilled chicken, roma tomato, red onion, garlic, basil, asiago and mozzarella cheeses. Finished with a balsamic glaze. |
| Chef Paul's Meatloaf Parmesan |
$14.00 |
Our classic meatloaf grilled to crispy perfection, basted in marinara sauce then topped with fresh mozzarella. Served over your choice of pasta and garlic bread. |
| New Orleans Shrimp |
$18.00 |
Born on the bayou! Sauteed shrimp, onions and peppers deglazed with white wine and butter, finished with Cajun seasoning and served over jasmine rice. |
| New England Cranberry Pot Roast |
$17.00 |
Low- and slow-braised beef with red wine demi-glaze sauce and merlot-laced cranberries over whipped mashed potatoes and chef's veggies. |
| Mushroom Lover's Burger |
$11.00 |
8 oz. Black Angus burger topped with sauteed mushrooms, Swiss cheese and truffle mayo on a brioche roll. Served with French fries and a half-sour pickle. |
| Grilled Chicken Tri-Color, Four-Cheese Tortellini Pesto |
$14.00 |
Grilled chicken, roasted red peppers and broccoli lightly sauteed in a pesto cream sauce with tri-color, four-cheese tortellini. |
| Scallop and Maple Bacon Ravioli |
$16.00 |
Ravioli-stuffed sea scallops and applewood-smoked maple bacon served in a lemon-and-garlic wine sauce with wilted baby spinach and cherry tomatoes. |
| Bailey's Pasta Carbonara |
$14.00 |
Our enhanced version of a classic Italian feast. Applewood-smoked bacon, caramelized onions, white wine cream sauce and English peas tossed with fresh fettuccine. |
| Mariano's Pasta Bolognese Sauce |
$15.00 |
Classic meat sauce with tomatoes, celery, onions, carrots, fresh oregano and red wine, finished with a touch of cream and served over fresh gnocchi. |
| Steak Gorgonzola Salad |
$17.00 |
Gorgonzola - and bacon-encrusted petite sirloin salad. Served on our house or Caesar salad. |
| Balsamic Roasted Beet Salad |
$13.00 |
Fresh hearty beets marinated in a balsamic vinaigrette, tenderly roasted, atop freshly chopped greens, goat cheese and walnuts. Drizzled with our balsamic reduction. |
| Nicoise Salad |
$16.00 |
Ahi tuna cooked to perfection, topping a classic salad of green beans, roasted fingerling potatoes, anchovies, capers, boiled eggs, fresh tomatoes, red onion and cucumbers. |
| Monday - All about Fried Seafood |
|
Offered gluten-free as well. |
| Tuesday - Burger Madness |
|
|
| Wednesday - Pasta & Meat-a-balls |
$12.00 |
Served over your choice of pasta offered with our famous Mariano's meat-a-balls. |
| Thursday - Steak Tips |
$17.00 |
Flame-grilled to your favorite temperature and served with potato and the vegetable of the day. |
| Scali Shrimp Scampi Primavera (Award Winning)^ |
$13.00 |
Succulent shrimp sauteed with white wine, garlic butter, spinach and tomatoes. Served on herb-encrusted scali garlic toast dusted with parmesan. |
| Boneless Buffalo Chicken Tenders |
$11.00 |
Lightly breaded and fried chicken breast served with a five-alarm hot sauce and chunky blue cheese dressing. Cool them down with crisp celery and carrot sticks. |
| Shrimp Cocktail^ |
$13.00 |
Six large chilled Atlantic shrimp. Served with tangy cocktail sauce. |
| Sicilian Garden Bruschetta^ |
$9.00 |
Marinated tomatoes with red onions, mozzarella, shaved parmesan and fresh basil atop our hot pisano-toasted Italian bread. |
| Ultimate Onion Ring Basket |
$8.00 |
Our house-made batter, hand-dipped, lightly fried and served crispy. |
| Cheese, Beef, Chicken or Pork Quesadilla |
$13.00 |
Flour tortilla layered with salsa, cheddar cheese, diced tomatoes, onions, olives and shredded lettuce. |
| Fried Potato Skins^ |
$9.00 |
Potato halves, deep-fried and topped with melted cheddar cheese, scallions and crumbled bacon. |
| Bailey's Nacho Basket |
$13.00 |
Served with fresh corn tortilla chips, melted cheddar cheese, tomatoes, onions and black olives. Fresh-made salsa, sour cream and chunky guacamole round out this crowd-pleaser. |
| Bailey's Appetizer Sampler |
$13.00 |
Crisp chicken tenders, fried potato skins, and our golden-fried mozzarella. Served with buffalo sauce, sour cream and Bailey's own marinara sauce. |
| Golden-Fried Mozzarella |
$10.00 |
Fresh dipped in special herbed bread crumbs, golden-fried and served with house marinara. |
| Featured Soup |
$4.00 - $6.00 |
What better way to warm up your day than with Chef Paul's own soup creations? |
| French Onion Soup |
$7.00 |
Baked with seasoned crouton and melted Swiss cheese. |
| Bailey's Bell-Ringer Chili |
$7.00 |
Hot and spicy, topped with cheddar cheese and served with our own made-fresh-daily tortilla chips. |
| Pretzel Sticks |
$9.00 |
Golden brown, hot, soft and chewy pretzel sticks that are lightly salted and served with a side of honey Dijon mustard for dipping. |
| House Salad^ |
$5.00 - $7.00 |
Mixed greens, tomato, cucumber, carrot, red onions and croutons. |
| Caesar Salad^ |
$6.00 - $8.00 |
Crisp romaine, shaved parmesan cheese and toasted garlic croutons drizzled in our creamy Caesar dressing. |
| Bailey's Salad^ |
$11.00 |
Romaine lettuce, gorgonzola cheese, mushrooms, tomato, red onion, carrots, and croutons with our Tuscany balsamic vinaigrette dressing. |
| Mediterranean Salad |
$13.00 |
A blend of olives, olive oil, herbs and spices and feta cheese with grilled chicken atop our large garden or Caesar salad. |
| Bailey's Wedge Salad^ |
$9.00 |
Chilled iceberg lettuce wedge topped with crumbled blue cheese, fresh chopped bacon and sliced tomatoes. Finished with blue cheese dressing. |
| Chef's Salad^ |
$14.00 |
Fresh greens with ham, turkey, Swiss cheese, hard-boiled eggs, tomatoes, cucumbers, carrots and red onion. |
| Taco Salad |
$13.00 |
Shredded lettuce with Southwest-seasoned beef, chicken or chili, diced tomatoes, cheddar cheese, olives, scallions, onion, sour cream and fresh-made salsa served in a deep-fried tortilla bowl. |
| Chicken |
$4.00 |
|
| Shrimp |
$6.00 |
|
| Salmon |
$6.00 |
|
| Petite Sirloin |
$7.00 |
|
| Scallops |
$ |
|
| Lobster |
$ |
|
| Bailey's Chicken Parmigiana |
$17.00 |
Now prepared with Mariano's own seasoned panko breadcrumbs, smothered with mozzarella cheese and served over your choice of linguine or rigatoni. |
| Chicken Broccoli Alfredo |
$17.00 |
Tender grilled chicken and broccoli sauteed in a creamy garlic Alfredo sauce and served over your choice of linguine or rigatoni. |
| Eggplant Parmigiana |
$16.00 |
Hearty slices of eggplant prepared in the traditional parmigiana way with your choice of linguine or rigatoni. |
| Shrimp Scampi^ |
$19.00 |
Eight large shrimp sauteed in our garlic herb butter with tomatoes and spinach served over your choice of linguine or rigatoni, dusted with parmesan. |
| Veggie Primavera^ |
$16.00 - $20.00 |
House-seasoned vegetables tossed in our garlic butter sauce with your choice of pasta. |
| Meatballs |
$45.00 - $80.00 |
|
| Pasta & Meatballs |
$60.00 - $120.00 |
|
| Chicken Parmesan |
$90.00 - $180.00 |
|
| Chicken Broccoli Alfredo |
$70.00 - $140.00 |
|
| Lasagna |
$50.00 - $100.00 |
Meat, Veggie or Cheese. |
| Garlic Bread |
$0.75 |
|
| Bailey's Boneless Prime Rib of Beef Au Jus^ |
$24.00 - $26.00 |
This slow-cooked to perfection, melt-in-your-mouth meal is available Thursday thru Sunday. |
| Black Angus New York Sirloin^ |
$23.00 |
Flavorful steak lover's delight. |
| Filet Mignon^ |
$26.00 |
The best! Professionally trimmed in-house, extra lean and super tender. |
| Flame-Broiled Chicken Breast |
$16.00 |
Served with choice of BBQ, honey mustard or teriyaki sauce. |
| Elaine's Pulled Pork |
$15.00 |
Slow-roasted for hours then pulled and simmered in BBQ sauce, garnished with a deep-fried apple. |
| Chef Paul's Meatloaf |
$15.00 |
A traditional comfort dish with plenty of mashed potatoes and hearty gravy. |
| Steak Tips |
$120.00 - $240.00 |
|
| Elaines Pulled Pork |
$60.00 - $120.00 |
|
| Baked Haddock^ |
$18.00 |
Lightly crumbed and baked to a delightful flaky texture. |
| Haddock Shrimp Pesto^ (Award Winning) |
$22.00 |
Our filet of haddock topped with shrimp and smothered in a creamy pesto sauce. |
| Broiled Scallops^ |
$22.00 |
Generous portion of large sea scallops in a buttery crumbled casserole. |
| Salmon Grilled or Blackened^ |
$19.00 |
An 8 oz. fresh salmon filet cooked just the way you like it!. |
| Baked Haddock |
$85.00 - $170.00 |
|
| Twisted Lobster Mac & Cheese |
$100.00 - $200.00 |
|
| Chef Paul's Meatloaf & Cheese |
$9.50 |
Our renowned meatloaf grilled with melted American cheese on white toast with a side of gravy for dipping. |
| Club Sandwich^^ |
$10.00 |
Choice of turkey, ham, roast beef, hamburger or BLT. Traditional club-style sandwich with your choice of toasted white, wheat or dark rye. |
| Authentic New York-Style Grilled Reuben^^ |
$10.50 |
Lean, fresh corned beef piled high, with sauerkraut and Swiss cheese on dark rye, topped with our special dressing. |
| Roast Beef Baguette^^ |
$9.50 |
Slices of lean roast beef served on a toasted baguette with au jus for dipping. |
| Chicken Delight Sandwich^^ |
$10.00 |
Chicken grilled or fried, topped with mushrooms, mozzarella cheese and bacon. |
| Turkey Maxwell^^ |
$9.50 |
Prepared similar to a Reuben, only with turkey, cole slaw and Swiss cheese and Thousand Island dressing on light rye and grilled. You'll love it! |
| Philly Cheese Steak Bomb^^ |
$10.00 |
Toasted sub roll piled high with paper-thin roast beef, with melted American cheese and sauteed peppers, onions and mushrooms. |
| Elaine's Pulled Pork Sandwich |
$10.00 |
The house special, overflowing on a soft bulkie roll. |
| Bailey's Gourmet Burger |
$10.00 |
Our 1/2-pound burger with crispy bacon and melted cheddar cheese. Build your own combo burger by adding sauteed peppers, onions, and mushrooms for $1. A portion of the proceeds supports various local |
| The Best Veggie Burger Around |
$9.25 |
Served on a whole wheat sandwich round. |
| Turkey Burger^^ |
$9.25 |
All white meat ground turkey, beef alternative. |
| Salmon Burger^^ |
$12.00 |
6-oz. fresh salmon filet served burger-style on our Arnold round roll with Dijon mayonnaise. |
| Black-and-Blue Burger |
$11.00 |
Our 1/2-pound burger topped with chopped bacon and blue cheese crumbles. |
| Chicken Finger Basket |
$7.00 |
Served with your choice of applesauce, French fries, or the vegetable of the day. |
| Hot Dog Basket |
$6.00 |
Served with your choice of applesauce, French fries, or the vegetable of the day. |
| Grilled Cheese Sandwich |
$6.00 |
Served with your choice of applesauce, French fries, or the vegetable of the day. |
| Petite Balsamic Glazed Salmon Filet |
$11.00 |
Served with your choice of applesauce, French fries, or the vegetable of the day. |
| Grilled Chicken |
$6.00 |
Served with your choice of applesauce, French fries, or the vegetable of the day. |
| Mac & Cheese |
$6.00 |
|
| Pasta Bowl |
$6.00 |
|
| Cheese Ravioli |
$6.00 |
|
| Baked Potato |
$2.50 |
|
| Loaded Baked Potato |
$5.00 |
|
| Sweet Potato Fries |
$6.00 |
|
| Sweet Potato |
$2.50 |
|
| Cole Slaw |
$3.00 |
|
| Mashed Potato |
$3.00 |
|
| Loaded Mashed Potato |
$5.00 |
|
| Onion Rings |
$6.00 |
|
| Vegetable of the Day |
$3.00 |
|
| Parmesan Risotto |
$4.00 |
|
| Garlic Bread |
$1.50 |
|
| Broccoli |
$3.00 |
|
| Signature Fries |
$5.00 |
Perfect mix of regular and sweet potato fries. |
| Pasta |
$25.00 - $50.00 |
|
| Gluten-Free Pasta |
$35.00 - $70.00 |
|
| Vegetable Medley |
$25.00 - $50.00 |
|
| Potatoes |
$25.00 - $50.00 |
Roasted or Mashed. |
| Soda |
$2.75 |
refills welcome. |
| Low-Calorie Lemonade |
$2.75 |
refills welcome. |
| Powerade |
$3.50 |
refills welcome. |
| Milk |
$2.50 |
|
| Chocolate Milk |
$3.00 |
|
| Juices |
$3.00 |
apple, orange, cranberry. |
| Coffee |
$2.50 |
refills welcome. |
| Espresso |
$4.00 |
|
| Cappuccino |
$4.00 |
|
| Unsweetened Iced Tea |
$2.50 |
|
| Hot Cocoa |
$3.50 |
topped with Whipped Cream. |
| Hot Tea |
$2.50 |
Ask to see our special selection of Herbal Teas. |
| Specialty Teas |
$3.25 |
|
| Pellegrino Sparkling Water |
$3.00 |
|
| Cookies |
$30.00 - $110.00 |
An assorted tray of Bailey's own cookies including Chocolate Chip, White Chocolate Cranberry Oatmeal and Ginger Molasses Cookie. |
| Combo |
$30.00 - $110.00 |
A variety of brownies, cookies, lemon bars and magic squares. |
| Whoopie Pies |
$30.00 - $110.00 |
Chocolate or Pumpkin Whoopie Pies. |
| Tiramisu |
$45.00 - $75.00 |
|
| Cannolis |
$35.00 - $60.00 |
|
| Ricotta Cheesecake |
$55.00 - $90.00 |
|
| Italian Cookies |
$6.00 |
Italian Ricotta Cookies: Mariano's Secret Family Recipe. |
| Apple* |
$14.00 |
|
| Blueberry |
$14.00 |
|
| Pumpkin* |
$14.00 |
|
| Pecan |
$18.00 |
|
| Keylime |
$18.00 |
|
| Brioche Rolls |
$4.00 |
|
| Dinner Bread |
$4.00 |
|
| Vanilla |
$24.00 |
|
| Coconut Lemon |
$24.00 |
|
| Death by Chocolate |
$32.00 |
|
| Red Velvet |
$32.00 |
|
| Chocolate Salted Caramel |
$32.00 |
|
| Gluten-Free Carrot Cake |
$34.00 |
|
| Mixed Berry Mascarpone |
$37.00 |
|
| Cake Flavors |
|
Chocolate, Golden Vanilla, White Almond Pound, Sponge, Marble Swirl, Carrot Cake, Pumpkin*. |
| Frosting Flavors |
|
Vanilla Buttercream, Chocolate Fudge, Mocha Buttercream. |
| Filling Flavors |
|
Seedless Raspberry, Lemon, Strawberry, Chocolate Fudge, Cream Cheese, Vanilla Buttercream, Mocha Buttercream, Raspberry Buttercream, Strawberry Buttercream, Chocolate Mousse, Strawberry Mousse, Baile |
| Coca-Cola |
|
|
| Diet Coke |
|
|
| Barq's Root Beer |
|
|
| Seagram's Ginger Ale |
|
|
| Sprite |
|
|
| Minute Maid Lemonade |
|
|
| Powerade |
|
|
| Fuze Tea |
|
|
| Fried Chicken Basket |
$4.99 |
Children's Menu |
| Hamburger Basket |
$4.99 |
Two small burgers served with French fries |
| Hot Dog Basket |
$3.99 |
Served with French fries |
| Peanut Butter Andjelly Sandwich |
$3.99 |
Served with French fries |
| Pasta Bowl |
$3.99 |
|
| Cheese Ravioli |
$4.99 |
|
| Grilled Cheese Sandwich |
$3.99 |
Served with French fries |
| Scali Shrimp Scampi Toast |
$60.00 - $120.00 |
|
| Boneless Buffalo Tenders |
$40.00 - $80.00 |
|
| Shrimp Cocktail |
$45.00 - $90.00 |
|
| Bruschetta |
$40.00 - $75.00 |
|
| Potato Skins |
$45.00 - $80.00 |
|
| Domestic Cheese & Cracker Platter |
$2.50 |
|
| Vegetable or Fruit Platter |
$3.50 |
|
| House |
$35.00 - $70.00 |
|
| Caesar |
$40.00 - $80.00 |
|
| Pasta Salad |
$45.00 - $90.00 |
|
| Soup of the Day (Pint) |
$8.00 - $12.00 |
|
| Deli Sandwiches |
$50.00 - $100.00 |
|
| Signature Sandwiches |
$70.00 - $140.00 |
|
| Finger Sandwiches |
$55.00 - $110.00 |
|
| Mini Assortment |
$30.00 - $60.00 |
Chocolate Chip Cookies, Brownies, Whoopie Pies. |
