| Boneless Spareribs |
$6.35 |
|
| Chicken Teriyaki |
$6.35 |
|
| Luau Barbecued Pork Ends |
$6.35 |
|
| Luau Barbecued Pork Strips |
$6.35 |
|
| Barbecued Spareribs, Hawaiian |
$6.35 |
|
| Egg Rolls, Islander |
$4.25 |
|
| Fried Jumbo Shrimps, Bali Hai |
$7.00 |
|
| Bbq Chicken Wings |
$6.95 |
|
| Scallion Pie |
$4.75 |
|
| Crab Rangoon |
$4.95 |
|
| Shrimp Puffs, Tahitian |
$7.00 |
|
| Peking Dumplings |
$5.00 |
|
| Fried Wontons |
$3.25 |
|
| Golden Chicken Fingers, Polynesian |
$6.35 |
|
| Teriyaki Beef, Japanese |
$6.35 |
|
| Salt and Pepper Squid |
|
Seasonal price |
| Happy Talk Platter |
$9.85 |
Spareribs, crab rangoon, shrimp puffs, chicken wings |
| Bali Hai Platter |
$19.50 |
Teriyaki, spareribs, egg roll, fried shrimps, chicken wings, golden fingers, shrimp puffs, crab rangoon |
| Pu Pu Platter |
$14.50 |
Teriyaki, spareribs, egg roll, fried shrimps, golden fingers, and chicken wings |
| Chicken Soup |
$2.25 |
|
| Chicken Soup with Rice |
$2.25 |
|
| Chicken Soup with Noodle |
$2.25 |
|
| Egg Drop Soup |
$2.25 |
|
| Wonton Soup |
$2.45 |
|
| Chicken Wonton Soup |
$2.75 |
|
| Chinese Vegetable Soup |
$2.25 |
|
| Yatka Mein |
$2.25 |
|
| Hot and Sour Soup |
$2.75 |
|
| Treasure Delights |
$16.50 |
Lobster, shrimp, chicken, steak kew and roast pork superbly sauteed with island spices, covered with golden brown, crispy wontons |
| Bali Hai Volcano |
$15.25 |
This combination of lobster, shrimps, chicken, roast pork, and beef, created in honor of the famous polynesian volcano of taal, watch it sizzle and crackle |
| Curry From Bombay |
$8.50 - $10.75 |
Indian curry cooked in coconut cream |
| Chicken Bali Hai |
$10.50 |
Boneless chicken combined with fresh shrimps with pea pods, water chestnuts and black mushrooms in black bean and garlic sauce |
| Chicken Kailuala |
$11.00 |
A delectable dish, expertly selected breast of chicken and sliced virginia ham, both in a special batter, topped with shredded garden vegetables and mingled with our polynesian sauce |
| Hawaiian Wedding |
$12.75 |
Tender chicken meat, coupled with tender steer beef sauteed with pineapples and vegetables in a bed of soft noodles |
| Chicken Royal Hawaiian |
$9.00 |
Chunks of tender chicken sauteed with hawaiian pineapples, pea pods, water chestnuts, black mushrooms. Garnished with coconut flakes |
| Polynesian Duckling |
$10.75 |
Delicious juicy breast of duck, tropic lichees simmered in polynesian pungent sauce |
| Bali Hai Steak |
$14.50 |
Sirloin steak cut up in strips, sauteed with soy sauce, pea pods, water chestnuts and black mushrooms on a sizzling platter |
| Beef Hawaiian |
$9.75 |
Tender steer beef expertly cooked with hawaiian pineapples, black mushrooms, pea pods and water chestnuts |
| Delights of Three |
$9.50 |
Chicken, beef and shrimp cooked with bok toy, water chestnuts, mushrooms and broccoli |
| Bali Hai Seafood Platter |
$12.75 |
Fresh lobster shrimps, scallops, all in batter, sauteed with vegetables in island oyster sauce |
| Four Happiness |
$11.50 |
Shrimp, chicken, beef and pork, sauteed with mixed vegetables and straw mushrooms |
| Shrimp Pago Pago |
$11.25 |
Fresh gulf jumbo shrimps, superbly prepared and cooked to perfection, crystal clear, with island herbs and spices. It's really delicious |
| Seafood De-Lite |
$12.50 |
Lobster meat, shrimps and scallops expertly sauteed with tiny, tender, juicy black mushrooms, chinese vegetables in a thin and light sauce |
| Chicken Tahitian |
$10.50 |
Chicken breast, rolled in batter, dipped in sesame seed, served with tahitian sauce of cream and mushroom |
| Moo Goo Gai Pan |
$8.00 |
Sliced tender chicken, sauteed with white mushrooms, pea pods, water chestnuts and other greens |
| Yil Gor Gai Ding |
$9.25 |
Cubed young chicken meat, sauteed with diced vegetables, cashew nuts in a tantalizing sauce |
| Hung Sue Gai |
$8.75 |
Tender chicken meat dipped in egg batter, fried to a golden brown, sauteed with choice of chinese vegetables |
| Hung Yin Gai Ding |
$8.75 |
Cubelets of young chicken, sauteed with diced vegetables, garnished with fresh roasted almonds |
| Ho Yu Gai Poo |
$9.50 |
Chunks of spring chicken deep fried, sauteed with virginia ham, bamboo shoots and imported oyster sauce and topped with crushed almonds |
| Lichee Gai Pan |
$9.50 |
Sliced tender, chicken enhanced with imported sweet lichee meat and hawaiian pineapples |
| Bali Hai Gai Poo Lo Mein |
$18.25 |
Chunks of spring chicken, beef, roast pork, shrimps and lobster meat, blended with choice vegetables, mushrooms. Sauteed in oyster sauce, on a bed of lo mein |
| Chicken Tow-Goo |
$9.25 |
Sliced chicken meat sauteed with tow-goo tiny tender, juicy black mushrooms, pea pods, water chestnuts and bamboo shoots |
| Pressed Duck, Ambassador |
$11.50 |
Fresh duckling steamed with spiced and herbs, boned and pressed, fried crisp, with water chestnut batter and sauteed with fresh green in an exotic sauce |
| Chef's Spectacular |
$12.25 |
Breaded lobster meat, tender beef, fresh shrimps sauteed with shredded fresh vegetables in a bed of wontons |
| Steak Kew |
$15.50 |
Filets of beef tenderloin sauteed with chinese greens and mushrooms and exotic oyster sauce |
| Beef Tow-Goo |
$9.75 |
Sliced tender beef sauteed with tow-goo (tiny, tender juicy black mushrooms), pea pods and water chestnuts |
| Lung Fung Gee |
$11.50 |
Chunks of chicken, lobster and pork sauteed with snow peas, mushrooms and other vegetables |
| Char Sue Din |
$8.50 |
Diced barbecued tenderloin of pork sauteed with cubed chinese vegetables, garnished with almonds |
| Hung Sue Yuk |
$8.75 |
Strips of pork tenderloin dipped in egg batter, deep fried to golden brown, sauteed with chinese vegetables |
| Char Sue Guar Toy |
$8.50 |
Barbecued pork tenderloin sauteed with fresh mixed chinese vegetables in season, tomato and sweet peppers |
| Worship Har |
$11.50 |
Like worshippers get together, a ring of fresh gulf jumbo shrimps pressed with crispy bacon and sauteed with exotic sauce |
| Hung Sue Lung Har |
$13.95 |
Fresh lobster meat deep fried in egg batter and sauteed with chinese vegetables |
| Lung Har Kew |
$15.00 |
Plump chunks of lobster sauteed with chinese vegetables and tantalizing sauce |
| Shrimp Cashew |
$11.50 |
Diced shrimps sauteed with diced vegetables and cashew nuts |
| Woo Dip Har |
$9.75 |
Golden brown butterfly shrimps expertly sauteed with fresh chinese vegetables |
| Lobster Shrimps Kew |
$15.50 |
Lobster meat and shrimps sauteed with fresh chinese vegetables |
| Shrimp Tow-Goo |
$11.50 |
Jumbo shrimps sauteed with tow-goo (tiny, tender juicy black mushrooms), pea pods and water chestnuts |
| General Gao's Chicken |
$9.25 |
|
| Moo Shi Pork |
$8.75 |
|
| Moo Shi Chicken |
$9.00 |
|
| Moo Shi Beef |
$9.25 |
|
| Beef with Scallions |
$9.50 |
|
| Szechuan Spiced Shrimp |
$11.00 |
|
| Szechuan Spiced Chicken |
$9.00 |
|
| Szechuan Spiced Beef |
$9.00 |
|
| Sesame Chicken |
$9.50 |
|
| Orange Chicken |
$9.50 |
|
| Sesame Beef |
$9.75 |
|
| Orange Beef |
$9.75 |
|
| Mixed Vegetables |
$6.25 |
|
| Beef with Broccoli |
$7.75 |
|
| Pork with Pineapple |
$7.50 |
|
| Beef with Pea Pods |
$9.00 |
|
| Spareribs, Black Bean Sauce |
$8.50 |
|
| Spareribs, Oyster Sauce |
$8.50 |
|
| Beef with Mixed Vegetables |
$7.85 |
|
| Beef with Pineapples |
$7.85 |
|
| Beef with Pepper |
$7.50 |
|
| Beef with Tomato |
$7.50 |
|
| Beef with Pepper and Tomato |
$7.85 |
|
| Beef Mushroom Chow Yuk |
$9.85 |
|
| Beef with Black Mushrooms |
$10.50 |
|
| Pork Mushroom Chow Yuk |
$8.75 |
|
| Beef with Oyster Sauce |
$9.25 |
|
| Beef with Black Bean Sauce |
$9.25 |
|
| Beef with Oyster Sauce, Bean Sprouts |
$10.25 |
|
| Lobster with Scallions |
|
Seasonal price |
| Lobster Sauce |
$4.75 |
|
| Shrimps, Pea Pods |
$11.95 |
|
| Lobster, Chinese Style |
|
Seasonal price |
| Lobster with Beef Sauce |
|
Seasonal price |
| Lobster Without Shell Chinese Style |
|
Seasonal price |
| Shrimps with Lobster Sauce |
$9.25 |
|
| Butterfly Shrimps, Lobster Sauce |
$9.50 |
|
| Shrimps with White Mushrooms |
$12.50 |
|
| Shrimps, Beef, Oyster Sauce |
$12.50 |
|
| Shrimps with Tomato Sauce |
$11.95 |
|
| Shrimps with Black Bean Sauce |
$11.95 |
|
| Shrimps with Oyster Sauce |
$11.95 |
|
| Subgum Shrimp Kew |
$9.25 |
|
| Subgum Lobster Ding, Almonds |
$11.95 |
|
| Lobster Meat Pea Pods |
$14.95 |
|
| Lobster Meat, Mushrooms |
$15.95 |
|
| Shrimps with Broccoli |
$10.25 |
|
| Fried Chicken (Half) |
$5.75 |
|
| Chow Gai Kew |
$7.50 |
|
| Fried Boneless Chicken (Half) |
$6.75 |
|
| Subgum Boneless Chicken (Half) |
$7.50 |
|
| Pineapple Fried Chicken (Half) |
$6.95 |
|
| Mushroom Fried Chicken (Half) |
$7.75 |
|
| Chicken Wings, Black Bean Sauce |
$6.50 |
|
| Chicken Wings, Oyster Sauce |
$6.50 |
|
| Fried Chicken (Half), Curry Sauce |
$6.75 |
|
| Meatless Chow Mein |
$4.00 |
|
| Pork Chow Mein |
$4.95 |
|
| Beef Chow Mein |
$5.95 |
|
| Subgum Chow Mein |
$5.25 |
|
| Subgum Beef Chow Mein |
$6.25 |
|
| Vegetable Chow Mein |
$5.45 |
|
| Mushroom Chow Mein |
$6.15 |
|
| Shrimp Chow Mein |
$7.35 |
|
| Shrimp Subgum Chow Mein |
$7.85 |
|
| Lobster Chow Mein |
$9.50 |
|
| Chicken Chow Mein |
$5.95 |
|
| Subgum Chicken Chow Mein |
$6.35 |
|
| Chicago Chow Mein |
$5.95 |
|
| Chicago Beef Chow Mein |
$6.75 |
|
| Chicago Chicken Chow Mein |
$6.45 |
|
| Chow Mein, Cantonese Style |
$6.50 |
|
| Bali Hai Chow Mein |
$8.25 |
|
| Meatless Chop Suey |
$4.00 |
|
| Pork Chop Suey |
$4.95 |
|
| Beef Chop Suey |
$5.75 |
|
| Subgum Chop Suey |
$5.15 |
|
| Subgum Beef Chop Suey |
$6.25 |
|
| Vegetable Chop Suey |
$5.25 |
|
| Mushroom Chop Suey |
$6.00 |
|
| Shrimp Chop Suey |
$7.15 |
|
| Subgum Shrimp Chop Suey |
$7.75 |
|
| Subgum Lobster Chop Suey |
$9.25 |
|
| Lobster Chop Suey |
$9.15 |
|
| Pepper Chop Suey |
$5.25 |
|
| Chicken Chop Suey |
$5.50 |
|
| Pineapple Chop Suey |
$5.25 |
|
| Subgum Chicken Chop Suey |
$6.25 |
|
| Chicago Chop Suey |
$5.50 |
|
| Chicago Shrimp Chop Suey |
$7.85 |
|
| Chicago Chicken Chop Suey |
$6.35 |
|
| Chicken with Mushroom Chop Suey |
$6.75 |
|
| Pork Lo Mein |
$6.45 |
|
| Chicken Lo Mein |
$6.65 |
|
| Shrimp Lo Mein |
$7.85 |
|
| Beef Lo Mein |
$7.25 |
|
| Vegetable Lo Mein |
$6.25 |
|
| Sweet & Sour Chicken |
$7.00 |
|
| Sweet & Sour Spareribs |
$7.25 |
|
| Sweet & Sour Pork |
$6.85 |
|
| Sweet & Sour Shrimps |
$9.25 |
|
| Sweet & Sour Lobster |
$13.25 |
|
| Sweet & Sour Wontons |
$4.75 |
|
| Ham Egg Foo Yong |
$5.15 |
|
| Chinese Egg Foo Yong |
$6.15 |
|
| Subgum Egg Foo Yong |
$5.15 |
|
| Mushroom Egg Foo Yong |
$5.60 |
|
| Chicken Egg Foo Yong |
$5.75 |
|
| Shrimp Egg Foo Yong |
$7.00 |
|
| Lobster Egg Foo Yong |
$9.00 |
|
| Meatless Egg Foo Yong |
$4.25 |
|
| Pork Egg Foo Yong |
$5.75 |
|
| Beef Egg Foo Yong |
$5.75 |
|
| Boiled White Rice |
$1.25 |
|
| Pork Fried Rice |
$4.95 |
|
| Subgum Fried Rice |
$5.50 |
|
| Beef Fried Rice |
$5.75 |
|
| Chicken Fried Rice |
$5.75 |
|
| Shrimp Fried Rice |
$7.00 |
|
| Lobster Fried Rice |
$9.00 |
|
| Bali Hai Fried Rice |
$8.25 |
|
| Subgum Shrimp Fried Rice |
$7.50 |
|
| Subgum Chicken Fried Rice |
$6.00 |
|
| Subgum Beef Fried Rice |
$6.00 |
|
